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    Mandarin Bistro

    4.1 (346 reviews)
    ModerateChinese
    Open 11:00 am - 9:00 pm

    Order Mandarin Bistro Takeout or Delivery

    Mandarin Bistro Photos

    Business Info

    MANDARIN BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Classy
    Good for groups

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    Recommended Reviews - Mandarin Bistro

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    Vegetables Beef stir fry noodles
    Ellice W.

    One of our go to places for pretty authentic Chinese food - if you know some Chinese, they'll offer you an assortment of options for vegetables for stir fry. We got the A-Cai stir fried with salted duck egg, which was the most delicious vegetable dish I've ever had in a restaurant. Stir fry beef noodles and walnut shrimp were solid. And their sesame beef roll/wrap is a must get (not pictured)

    Kon Pao Shrimp
    Emily H.

    One of the many few restaurants open on Christmas day. My family and I don't have a traditional Christmas meal, as long as I have a warm meal in front of me I'm satisfied. Thankfully, Mandarin Bistro was open today and I was able to enjoy a delicious warm meal. It's my first time ordering food here and wow it definitely won't be my last. I had ordered the kung pao shrimp and mongolian beef which comes with choice of rice. I don't know how many times I said "mmmmmmm!!!" The food is just that good and so flavorful. I've tried other kung pao shrimp in the area and Mandarin Bistro knows where it's at. Overall very grateful, enjoyed my food and the portions were great. :D

    Why does an entire table get kiddy cups of water when others don't.
    James C.

    Rated this 5 stars a few years ago. It was a weekly affair to dine there with 2 kids and weary parents. We were regulars. The gradual decline happened. Authenticity and technique are critical to Asian food. The gentle art of gracious hospitality in this day and age is disappearing. The older gentleman that used to run the floor, is now replaced by rude ex baristas that don't really care. Food is greasy, bland and in 3 of the dishes we ordered (broccoli, garlic chicken and fried rice) the raw garlic they used was sour - you know the flavor : the difference between pre chopped garlic in a jar va freshly peeled... but worse. Rice. Come on. It's a Chinese restaurant. They pulled it too early and the grains were still starchy. Sesame pockets were the hallmark of our previous visits but they are now a sad, microwaved shadow of their previous incarnation. "Is there anything else you need?" Was asked brusquely as she declared "Umm.... No" "Great" and she spun over heel and disappeared. Oh. You forgot a dish. Avoid this place. The previous owners had an amazing restaurant. PS. It's really rude to throw chopsticks on the table.

    Delicious but super small sesame pockets.
    Kanoelani C.

    We ordered takeout for Father's Day. Prices have gone up, as expected. Portions have gotten smaller, as expected. Wasn't expecting such TINY sesame pockets though! They were SO small that we each paused and stared in shock. The beef chow fun and green beans were tasty.

    Deluxe Fried Rice

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    2 months ago

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    6 months ago

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    10 days ago

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    20 days ago

    Below average Chinese food. Huge menu. Few healthy choices. Typical old style Chinese food. Nothing distinguishable

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    1 year ago

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    2 years ago

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    3 months ago

    Such Wonderful fresh food, wonderful service. Love this place, never had a bad meal.thank you

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    1 year ago

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    10 months ago

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    2 years ago

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    5 months ago

    The food is reasonable but they always short change you on a dish for takeout . Always check the final product.

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    1 year ago

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    6 months ago

    Wife and I got sick from the beef noodle soup. The beef had a sour taste to it and the wrong noodles were used

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    Photo of J S.
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    8 months ago

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    1 year ago

    Fresh food and great service!! The hot and sour soup is amazing!!! Kung pao is nice and spicy!

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    1 year ago

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    4 years ago

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    3 years ago

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    2 years ago

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    2 years ago

    Excellent food, which was perfectly prepared. And there was no wait on New Year's Eve.

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    3 years ago

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    4 years ago

    Business owner information

    Photo of Qilin R.

    Qilin R.

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    Page 1 of 9

    Ask the Community - Mandarin Bistro

    Are they closing? I saw a sign of a change of ownership so I don't know.

    We are taking on business partners, we are all still here. Hope that helps!

    What meal did you order? Would you order, the same meal on your next visit?

    We ordered the steamed veggie dumplings, Walnut Prawns, scallion pancakes, Kung Pao Family and Sesame Pockets. YES YES YES.

    View All 6 Questions

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    Sesame Inn

    Sesame Inn

    4.3
    (572 reviews)
    0.6 mi
    $$

    Another delicious meal from Sesame Inn!…read more We've lived in the Suntree neighborhood in Newbury Park for 23 years, and have really enjoyed food from Sesame Inn (3327 Kimber) recently. Sesame Inn was owned for a long time by Jennifer and Paul, but went through two changes of ownership once they retired. A new couple, Ling and Shao Yung, now own Sesame Inn, and have kept the original recipes. The restaurant is currently carry-out only. Ling handles the phone and Shao Yung runs the kitchen. They're delightful! We've ordered most things on the menu (including the "secret" menu), but keep gravitating towards our favorites. Whenever we have out-of-town guests that have been here before, they always ask for carry-out from Sesame Inn. - 5 stars!

    We used to stop in here for their great food and service, but it seemed to have fallen short on the…read morequality of food and their service recently. The shop has a few small tables situated, but found the floors dirty in multiple places and the overall smell was just not pleasant for such a small place. The table service was handled by an older woman, who may have been the manager. She was rude and curt towards us. When we were finished with our small bowl of the Asian style crunchy noodles and smaller bowl of duck sauce, we asked for more, and she informed us that we would have to buy a bag of noodles for $7 dollars. This is after we were seated and ordered our dinner. The orange chicken was over-fried and lacked taste, while my sweet and pungent shrimp was super soggy, almost relying on the sauce to act as the seasoning. Our pot stickers were ok .. but not great. They also had little to no flavour / seasoning .. and were dried out .. possibly over cooked, as well. I'm unsure if new management acquired this business, but it was not this way a few months ago. Seems like this place is beginning to penny pinch on the small things to save/make a few extra bucks. I so hope this place improves or turns around as I will check in now and again for good news! Thanks !

    Photos
    Pepper fish
    Pepper fish
    Winter cabbage
    Winter cabbage
    Sesame Inn

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    Yunnan Restaurant

    Yunnan Restaurant

    4.5
    (209 reviews)
    9.8 mi
    $$

    Our favorite Chinese food place in Oak Park, Thousand Oaks and Agoura Hills Neighborhood. Here are…read morea few dishes I am happy to recommend: spicy diced chicken, sweet and sour chicken, sechuan fried green beans( this one has a lot of garlic), sechuan braised pork with buns, kimchi fish( request non spicy if you don't eat hot peppers). There are many other options on their menu, feel free to explore. My kids are picky eaters but they absolutely love the Chinese food from here. I of course enjoy the authentic sechuan flavor being Chinese myself. The restaurant is kept tidy and clean, if you want a dine in experience I recommend you to make a booking, walk-in is very welcome but keep note that sometimes it gets really crowded. They have frozen handmade dumplings for sale too if that's something you want to look into.

    Was surprised to find such an authentic spot for Chinese in Oak Park!…read more I came by for a Mother's Day lunch with my family. When we arrived around 1 pm, the restaurant was maybe half full. But clearly it was popular as people were coming in constantly the entire time we were eating. Even though the restaurant is called Yunnan Restaurant, most of the dishes on the menu were more like Sichuan dishes i.e. spicy. All of the food was super solid and portions were ginormous. My recommendation is to order 1 dish per person if you want leftovers, or order one less dish than the # of people if you want to finish most of the food. I don't handle spice very well, so we ordered a mix of spicy and non-spicy dishes. We shared the following: #1 Yunan rice noodles ($16.99) #32 scallion pancake ($8.99) #104 Chong qing fried chicken ($16.99) #107 braised pork belly with buns ($19.99) #109 boiled two items - fish and duck blood ($21.99) Given that the restaurant is called Yunnan Restaurant, we felt like we had to order one of the most popular dishes from that region, the Yunan rice noodles i.e. crossing the bridge noodles. I really enjoyed the silky smooth mixian noodles as well as the flavorful broth. The fried chicken was too spicy for me; I ate one piece and my whole mouth was on fire. Everyone else said it was quite spicy as well, so eat this in moderation unless you can really handle your spice. The 3 pepper signs next to this dish on the menu are no joke! The braised pork belly was delicious, but portions were on the smaller side for this one. Still, I enjoyed making a little bun sandwich with the pork belly and pickled veggies. The boiled fish and duck blood was also super solid. It was just a little spicy, so I was able to manage a couple pieces with the help of rice on the side. Portions were very generous for this dish. We all ate lots of fish and duck blood and still had a ton left to take home. They also have some precooked 涼菜, i.e. cold dishes, on the side you can buy for dine-in or to go. We got 3 of the meats - pork tongue, pork head, and and beef tripe, to go. Paid $16.99 for a huge box of these meats. We thought this was a steal too. Can't wait to try some at home!

    Photos
    Free tea upon arriving
    Free tea upon arriving
    Salt & Pepper Chicken Wings
    Salt & Pepper Chicken Wings
    Pineapple Fried Rice

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    Pineapple Fried Rice
    Red Wok

    Red Wok

    3.9
    (179 reviews)
    1.8 mi
    $$

    Our favorite place of 25 years, Sesame Inn, has now been closed for several months. We are on the…read morehunt for a carry out Chinese food replacement! Really would give this place a 3.5 Star if possible. The War Wonton Soup was packed with fresh vegetables, good quality white meat chicken, shrimp and lean pork, BUT tasteless. Like the broth was just water, no seasonings, just no zing. We bought 2 containers. Second container we reheated the next night, added chicken broth, garlic and onion powder. Better. The Moo Goo Gai Pan was a 4.5 Star, hence the overall 4 Star Rating! OK this was a hit, fresh vegetables, nice tender chicken, right seasoning! We will order again. The place is clean, a little banged up, but will try again, but skipping the soup. Staff was friendly and food made to order quickly.

    Red Wok in Newbury Park came highly recommended by folks on Nextdoor, so I finally stopped in. It's…read morea quaint little spot with both indoor and outdoor seating. The inside is adequately lit, simply decorated, and had some background music playing--nothing distracting, though not particularly atmospheric. I was served immediately. I ordered the curry chicken, which arrived piping hot and came with a complimentary half‑pint of white rice. I appreciate this, since many places now charge extra for rice. The rice itself was cooked perfectly, was aromatic, flavorful, and fluffy. The curry sauce was tasty, the vegetables were fresh and crisp, and the "extra spicy" request was taken seriously. My only disappointment was the addition of pineapple. I enjoy pineapple, just not in my curry chicken. The dish's ingredients were not listed on the menu. Overall, it was very good, and I'll be returning to try their Wonton Soup and Shrimp in Lobster Sauce next time.

    Photos
    Dining Room
    Dining Room
    Carry Out Moo Goo Gai Pan, War Wonton Soup
    Carry Out Moo Goo Gai Pan, War Wonton Soup
    Inside

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    Inside

    Mandarin Bistro - chinese - Updated August 2026

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