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Manalapan Township, NJ

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Manachoux Bakery

4.0 (14 reviews)
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Samantha S.

This is just a First Impressions. Will leave in depth review of food later. Customer Service Exceptional and Quick. Explained everything we had questions on and then quickly boxed everything (which was a lot) and two coffees (iced and hot) in and out under 5 min. I would say they had a good amount of people coming and going; as we arrived two more customers arrived swiftly after same as when we left. The place itself is super clean and I loved the cute seating near the window. Was very inviting: come sit and stay vibes.

Nicholas G.

Manachoux bakery is almost hidden in a strip ball on route 9. Unless you know its there you will probably drive by it. We stopped in for some treats and tried a bunch of different cookies. The cookies are big with a similar style to Levain (not as good as Levain though). I felt like these cookies tasted a little more like cake. The red velvet was probably my favorite. The M&M cookie wasnt bad either. Prices are on the higher end for the area but you can tell they put a lot of effort into them. Cool to check out but not dying to go back. 3 stars is about right

Red velvet chocolate cookie

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7 months ago

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2 years ago

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2 years ago

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7 months ago

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2 years ago

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1 year ago

Great bakery, delicious coffee, great service, we had medovik it was delicious and green cream puff was so good, yummm

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2 years ago

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Review Highlights - Manachoux Bakery

“Got a chocolate croissant that was fluffy and rich a cookie dough croissant that was to die for and some delicious cookies!”

Mentioned in 2 reviews

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Desserts Unlimited

Desserts Unlimited

3.9(9 reviews)
4.4 mi

The space itself is modern, clean, bright, and well-lit, with a few tables inside to sit down. They…read moreoffer a good variety of desserts, including cookies, zeppoles, fudge, and ice cream. Unfortunately, the experience was ruined by the service and pricing. The lady working was pretty rude--she seemed overwhelmed by the crowd, but that's no excuse for poor customer service. To make matters worse, they completely nickel-and-dime you. They actually charged me 55 cents for an empty kids' cup. Seriously? On top of that, their ice cream isn't homemade--it's just generic Hershey's ice cream marked up at high prices. There's a reason it's cheap at the supermarket, and paying premium shop prices for it feels like a rip-off. This shop has only been open for two years, and with this level of service and price-gouging, I'd be surprised if it lasts another two. I definitely don't recommend this place!

I just found your next dessert obsession in Freehold -- meet Desserts Unlimited! Where the limit…read moredoes not exist when it comes to sweet treats! This is the cutest and sweetest dessert shop that this area has so desperately needed. There's a nice seating area where you can enjoy your treats. You will be amazed at the selection that they offer! From freshly scooped ice cream to cookies to Belgian waffles piled high with toppings, and warm and iced beverages, this spot has something for every kind of sweet tooth. There are also dairy free and gluten free options for those with dietary restrictions! COOL ITEM ALERT: forget everything you knew about nachos, because they just took the ultimate sweet twist on a classic! They serve ICE CREAM NACHOS here! Crispy waffle chips dunked in your favorite sauce and a tasty scoop of ice cream is this amazing concoction. One bite and you'll never look at regular nachos the same. Their Belgian waffle was so warm, fluffy and designed with whatever topping I desired. I am dreaming of eating this again. Warm beverages for the winter? Check. Cold beverages for the ones who love an iced drink year round? Double check. They have an espresso machine and tons of drink options. The staff is so friendly and personable. You'll enjoy meeting the owners who are so passionate about their dessert business! This place is stocked with all of your dessert needs. Whether you want a sweet bite on the go, or you want to stay awhile, be sure to check out Desserts Unlimited!

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Desserts Unlimited
Desserts Unlimited
Desserts Unlimited

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La lupa - TOP DISH RIGATONI CARBONARA AMAZING!

La lupa

4.0(137 reviews)
4.2 mi
•$$$

Another amazing dining experience with our friends at La Lupa. Our friend Chad greeted us at the…read morefront. We didn't have a reservation so he squeezed us at the last moment and had a beautiful dinner. We started with the Caesar salad and had the special a halibut over risotto and a side of broccoli rabe. Everything was just delicious. Nothing but the best. Ambience and the staff was amazing. A must try!

What do you get when you put a Dunkin, a nail salon, an engineering consultant, and a NYC-vibe…read morerestaurant into a suburban strip mall? I can't speak for the first three. But the last one? One hell of a restaurant. By all accounts, a seasonally driven, high-end Italian spot taking 11pm reservations on a Saturday shouldn't exist, let alone thrive, off Route 33. But La Lupa defies the odds and delivers a full-on sucker punch to your taste buds. After finally landing a birthday reservation, my wife and I grabbed a great bottle (thank G-d for BYOB) and made the trip to a place everyone we know has been hyping. Even though our table wasn't ready, La Lupa made an immediate impression: warm welcome, offered to pour our wine while we waited, easy conversation, genuine interest. It set the tone for what might be the best hospitality I've ever experienced. Once seated at the chef's counter, our server walked us through the menu and delivered the specials with as much detail and passion as a thespian recites Hamlet's "To Be or Not To Be". Here's how the meal shook out: Market Crudo (Salmon) - Not traditionally Italian, but the fatty salmon with yuzu and soy was bright, balanced, and a perfect opener. Roman Gnocchi -Heavenly. Full Stop. If Helen's face could launch 1000 ships, this single dish would send the rest of the Greek army to battle. A gnocchi made without potatoes and the perfect elevation of what originally was a peasant dish into something sublime and worthy of a James Beard award. The umami from the mushrooms and brown butter combined with the soft pillowy texture of the semolina dumpling is exquisite and I already know will be one of the best bites I will have all year and its' only April. Tonelli - Leek-forward to a fault. After the gnocchi, this fell flat. The concept is there, but the pasta skewed undercooked and the dish needed something to tie it together. Skirt Steak - A Snake River Farm piece of meat grilled over a binchotan grill...don't mind if I do. Cooked to a perfect medium rare, the chef was able to respect the protein and highlight the beautiful marbling that makes this cut so yumcious. Brussels Sprouts - Not officially a thing (yet), but these should be called Italian Kung Pao sprouts. Hazelnuts for crunch, agrodolce for sweet tang, perfectly cooked. It works. Cacio e Pepe Potatoes - Crisp at dinner but needed more sauce. Reheated, they softened but the flavor came through more. Jury's still out. Was every dish flawless? No. It ranged from good to exceptional. But the service? Bar none, one of the best I've ever had. They've nailed a rare balance: food that could hold its own in a stuffy, pretentious dining room, paired with service that feels like your favorite neighborhood bar. I dropped a napkin--before I could react, it was replaced. Wine was decanted and poured without asking. The staff matched my energy, diving as deep into food talk as I wanted, clearly as excited as we were. If the T-Birds from Grease went into hospitality, this is what it would look like. You can't fake that kind of passion. Most places you try once and return for the service. At La Lupa, you come back for both. We already booked our return visit for our anniversary.

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La lupa
La lupa - Honeynut DELICIOUS!

Honeynut DELICIOUS!

La lupa - Wine we brought

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Wine we brought

Old Soul Coffee - Lemonade !

Old Soul Coffee

4.0(24 reviews)
4.1 mi

We absolutely LOVED Old Soul Coffee. The best way I can describe it is immaculate vibes from the…read moremoment you walk through the door. The owner, Rob, greeted us personally as soon as we came in, and that warmth carried through the entire experience. There is something incredibly rare about a place that combines old-school authenticity with true craftsmanship -- people who genuinely care about their products and are artisans at their craft. The coffee was exceptional, everything felt thoughtfully and beautifully made, and the atmosphere is just something special. It's warm, inviting and comfortable without feeling manufactured or trendy for the sake of being trendy. Old Soul is the kind of place where you genuinely feel welcome -- a place where you can sit down, take a breath, and have a little moment away in time from the hustle and bustle of everyday life. It truly feels like a hidden gem, and those are the kinds of small businesses I love finding and supporting. You can feel the heart behind this place. We walked in as first-time customers and left already knowing we'll be back. If you're anywhere near Manalapan, do yourself a favor and experience Old Soul Coffee for yourself.

Okay, the cold brew did give me the jitters, but I think I was already nearly overcaffinited by the…read moretime I got there. This was my first time at Old Soul Coffee and I am so happy to add another great cafe, perfect for remote work and with great coffee and lots of room to sit and stay, to my growing list. The cafe itself had so much seating: couches and armchairs, tables, high tops, even a little cozy space near a fireplace... I loved it. There was plenty of parking (a big lot), the service was friendly and fast, and they had wifi for guests to log onto. My cold brew was delicious and would be perfect as my one and only coffee of the day. Next time I will need to try a latte because they looked delicious. They had a pastry case that looked extremely tempting, and a "toasts" menu for anyone in need of a nosh. A great spot and I can't wait to go back.

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Old Soul Coffee - Beautiful design

Beautiful design

Old Soul Coffee
Old Soul Coffee

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Bread House Bakery & Cafe - House bread

Bread House Bakery & Cafe

4.1(63 reviews)
0.1 mi

I don't know what it is with the Georgian food, but this place was absolutely fantastic. The bread…read morewas delicious. The beef stew meals were delicious. The chicken stew and the eggplant appetizers were all fantastic. The french fries and mushrooms with delicious but most of all the staff was super super friendly and a pleasure to meet. They even took us in the back to see their bread oven, which was unique and so cool. Great place, awesome people to be around and delicious food.

When you walk into this small, privately owned family restaurant, it takes you back to Europe. The…read moreowners are from the European country, Georgia, which used to be part of Russia. I went with 45 women from our development. When you walk into the restaurant, we were greeted warmly from the owner, Katie. Her mom does the cooking and she has a baker who gets there at 5:00 am to start making the breads. Many of their counter displayed - jarred items come directly from their home country. We started out with a savory, fresh salad of tomatoes, cucumbers and thinly sliced red onions. We were served, their classic cheese pie, Khink Ali, which is like a wonton, with 3 types of ground meat, eggplant, beef stew, chicken kabobs and a most delicious dessert. They make everything fresh for you. Nothing was prepared ahead of time. While we were there, Katie, had a video of her country and was explaining pieces of it. This was very intimate, since we took up the whole restaurant. While we were there, people did come in to purchase bread, which is what they are known for, along with other items to take out Well worth stopping in, look around and have a snack of something

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Bread House Bakery & Cafe - Inside very nice with a little store or market and bakery

Inside very nice with a little store or market and bakery

Bread House Bakery & Cafe - Eggplant Boat

Eggplant Boat

Bread House Bakery & Cafe - Dining room

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Dining room

Manachoux Bakery - bakeries - Updated October 2026

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