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Makus Empanadas

3.9 (281 reviews)
Open 9:00 am - 8:00 pm
Updated 3 months ago

Order Makus Empanadas Takeout or Delivery

Makus Empanadas Photos

Business Info

MAKUS EMPANADAS ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Outdoor seating

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Recommended Reviews - Makus Empanadas

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This is me sitting at a window seat in makus
Mary W.

The food was very well seasoned. I think the chicken was my favorite. It's very clean in here and they have high top tables which are nice. Please be patient because this is no fast food.

Prices have gone up compared to other pictures
Sam V.

Great food. I got beef and chicken. Both very delicious. Pretty small though. Guess next time I will get the lunch special that comes with 3. Their prices have gone up since the photos that have been posted. I have taken a photo of todays pricing.

Delicious
Kong L.

I feel like this location has declined over the years. The quality used to be there but seems like they've lost their passion. Their reward program/kiosk has been broken for quite a while now. I was unable to redeem my rewards months ago. I stopped by this past weekend and it's still has not been fix. At the moment, it's dine in only but there are a few tables outside if you're planning on eating there.

These empanadas include all the ones with meat!
Richard G.

I ordered seven empanadas, choosing to go with all the meaty options as I was looking for something savory. I added the sauce and hot sauce with my order, later finding out it was kind of a necessity. For one, I appreciate the empanadas being stamped with their respective labels, as it was one of my main concerns ordering with my brother. I have no doubt their service is great, but solely judging off of taste, the empanadas are a bit underwhelming. When I say the sauce is a necessity, I really mean buying the sauce is crucial to the overall taste. Without sauce, the empanadas come off as too rich or fatty, lacking flavor. While I think this is one of the most unique options in the area, It is not one of my go-to places to satisfy my cravings. Personally, I place heavy importance on value, and for 21 dollars plus tax for 7 empanadas and two sauce containers, the pricing doesn't do it for me.

Empanadas + hot sauce and original sauce
Eric G.

I ordered 7 empanadas and two sauces. One hot and one original. The total came out to be a little bit over $20. I appreciated that each empanada had its own little code that was creased into the crust so that you could tell which empanada you were eating. It's definitely a clever way of figuring out who ordered what empanada when you order for large groups. The ones that I tried were beef, pork, chicken, and bacon and cheese. Overall, it was pretty bland. If it had a little more salt and seasoning, it would have transformed average to pretty good empanadas. The flavor of the crust definitely overpowered the flavors of the filling. The sauces were okay too, it was clear that the hot sauce was definitely just...some generic hot sauce that you can buy from the store, so the fact that you had to spend an extra 50 cents for a small plastic cup of hot sauce was a bit unfortunate. Overall, they were okay and for the price, I don't think they were worth it. It was a unique experience, but I probably won't be coming back.

Beef
Teresa W.

I wasn't too impressed here. The empanadas were good but not great. My husband had the beef kind but said it was a little small and wished they were bigger. The shop was nice and clean the price was good ( $2.50 each) Make sure that you check in on yelp because you get a free item!

Kay S.

I had three empanadas: ham and cheese, chicken and spinach. They were okaaaay. Definitely not worth almost $10.

Makus Empanadas menu
Marcelo C.

I have discovered Makus when I've moved in the Raleigh/Durham area five years ago. It was the ultimate epiphany. The Argentine empanada the way it's meant to be: a crispy, perfectly baked dough, a tasty filling and the right variety of them. But more importantly, the icing of the cake is the impeccable, timely and friendly service you receive, either when you order online for take-out, dining in, of for their catering offers. Think no more: if you look for the real Argentine thing, Makus is the place to go!!

Very friendly. I got the kids meal which came with a drink, 2 small cookies and a small empanada. Small restaurant with relaxing music and vibes. I got ham and cheese. It was good, but I wish the empanadas was bigger for the price.

Vegetarian empanadas
Leslie W.

The veggie empanadas were a little bland. The sauce makes them better, but it's an extra 60 cents for a cup of sauce. The place was relatively clean and pleasant atmosphere. Quick service.

J W.

Food was absolutely amazing for the price. Got 3 flavors, Beef, Pork and Spinach. Yum! And you can see in the pics, they put a little branding on each empanada to distinguish the difference. So smart. The rice and beans were really good but wish it was a larger portion. The sauces were great, Spicy sauce and chimichurri must have! The staff is kind and attentive. They also have dine in specials thru out the week like Half off wine etc. totally recommend checking this place out whether Dine in or delivery

3 empanadas (beef, ham and cheese, corn), coleslaw, Chimichurri Sauce
Anna M.

Such yummy empanadas!! So many different flavors and so fresh! I got the meal- 3 empanadas, one side, one sauce, and a drink. The 3 that I got were beef, ham and cheese, and corn. The beef was actually my least favorite- I felt like it was a bit dry but dunking it into the chimichurri sauce helped. The ham and cheese was delicious and I ate the corn one last cause it's sweet- which was also delicious!! The chimichurri sauce was yummy but it is a tiny bit spicy. I also got the coleslaw which helped freshen the taste buds. To top it off, I got a sweet tea which was the perfect drink for this perfect lunch of mine! I would definitely come again!

The pen did NOT come with the meal, I added it for size reference.

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Business owner information

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Hernan M.

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7 years ago

Makus' beef empanadas takes me back to my grandmas kitchen in Buenos Aires. Staff is friendly and the empanadas are delicious!

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8 years ago

Very good stopped here for breakfast. This proves good Empanadas are a great choice any time

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Great ambiance and food. The staff is great and cute little place to hang. Free wifi.

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Makus Empanadas Reviews in Other Languages

Ask the Community - Makus Empanadas

Question: How do I "check in on Yelp" to get free item?? Thanks! David

Hi David, just go to Makis Empanadas and while you are there just check in. Your free item will pop up

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Luna Rotisserie and Empanadas - Pollo a La Brasa / Crispy Yuca Frites / Maduro

Luna Rotisserie and Empanadas

4.3(691 reviews)
6.2 mi
$$

Came here after the Durham Farmers Market with a friend and wow this place was a surprise. …read more I went with the grain bowl and honestly it is one of the best I have had in downtown Durham. It is built on quinoa and rice with black beans and kale, then layered with corn salsa, tomato cortido, guacamole, and a creamy acevichado style sauce that pulls everything together. It is finished with a crunchy mix of pepitas, nuts, and grains. The balance is quite ideal in my view. My friend had the rotisserie chicken with two sides, kale and slaw, and it was just as impressive. Crispy skin, juicy inside, and really clean flavors. Simple food done right and GF friendly. Everything felt thoughtfully prepared. Prices land right where you would expect for the quality, roughly 16 to 21 dollars depending on what you order, and it feels worth it. My bowl plus side of dark chicken was plenty. A few notes. Parking is what you would expect for downtown, so plan accordingly. Service was solid and friendly, but nothing that stood out. The vibe inside is festive and relaxed, bright and open, and just a fun place to hang out for lunch. Porbably not a special occasion. I also suspect it could get loud when full. This is definitely going into my regular rotation. That grain bowl is going to be hard to pass up next time, so instead of replacing it I will probably just add a side or an empanada and start working my way through the rest of the menu.

This place was amazing. We tried both the brisket and chicken sandwich, and they did not…read moredisappoint. We also shared a potato empanada that was recommended by another customer, which was also fantastic. The yuca fries and plantains were delicious. You also get a large amount of food for the price, definitely left us feeling satiated. Staff was very friendly, we will be back!

Photos
Luna Rotisserie and Empanadas - The main area

The main area

Luna Rotisserie and Empanadas - Patacón

Patacón

Luna Rotisserie and Empanadas - Sangria

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Sangria

Sarah's Empanadas - Decor

Sarah's Empanadas

3.9(150 reviews)
3.9 mi
$

I had my hopes high up and come to find out the owner is from South America but the empanadas are…read moreunlike any I had in Chile, Argentina or Peru Place looks dated and in need of remodeling to make it look clean and inviting, sorry just not my type of empanadas, the filling doesn't show top ingredients and I understand she has to make a buck but I rather go for high end flavor and presentation Not going back. They sell the frozen empanadas but I can see myself eating the same thing after two weeks in the freezer

I actually visited this place before months ago, but was called away before I was able to order any…read morefood. So today I took the opportunity to drop in to try a couple of selections that I have been wondering about. I give them an A+ for customer service. The waitress and waiting staff were very polite and eager to accommodate dear customers in every way. I saw the cook come out from behind the kitchen and greet. I love the customers and checking in to make sure that everyone was satisfied with their meals. I ordered a sweet corn Arepa as well as the pork & cheese Pupusa. They were quite excellent to my taste buds, although I had never experienced having them before. They even provided me with a nice selection of spicy condiments that I thoroughly enjoyed as well...heyyy, what can I say...I'm a spicy kind of fellow, ya know. (Smiles) The restaurant is spacious with an adjoining room off to the side. Very clean with a very interesting mural hand painted on the wall. I considered it really nice artwork. I enjoyed my time there. I surmised from observing the customers responses; the food seem to be pretty authentic, judging from their conversations with the chef.

Photos
Sarah's Empanadas - Wall menu

Wall menu

Sarah's Empanadas - Entrance

Entrance

Sarah's Empanadas - Tabled seating

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Tabled seating

Guasaca - Shredded Beef Arepa - inside view

Guasaca

4.3(378 reviews)
6.4 mi
$

Food is a solid 4 star, especially when considering the price. Service was 2 star but I chose to…read morestill aware 4 star for the food. This is located in a hospital cafeteria after all. I ordered the SHREDDED BEEF AREPA which also comes with plantains, cheese and beans inside. I chose garlic sauce and it was superb on the arepa! Very delicious and I suspect the arepa samdwiches are gluten free for those intolerant, but I didn't ask. The TORTILLA CHIPS that come with the meal are good, and suspect they make them in-house. The SERVICE was horrible. Guy behind counter told me the soda machine only had diet soda, which was what I wanted anyway. Out of curiosity I asked if it was hospital policy to exclude sugar soda or if the machine was just out of sugar syrups. He responded "don't know" in a "don't care" attitude. I went to fill my cup and the machine didn't serve ice either! This place could really help people in the hospital by smiling and showing they care about the customer. Most eating here in the hospital cafeteria are carrying the weight of poor health on their shoulders, whether their own or a loved one. It's a hospital cafeteria so its a place to sit down, and could be a good break from sitting in a loved ones patient room. It's not a restaurant that one would come to if not in the hospital.

It's harder to find arepas than it should be. There's just something about grilling corn that makes…read moreit irresistable. What's notable about this local chain is its extensive options for vegetarian, vegan, and gluten-free diners. The default arepa apparently has some dairy and gluten in it, but options for getting one to suit a vegan or gluten-free diet are there. The filling options for an arepa are customizable and numerous, with a range of flavors and nutritional profiles. My takeout order was ready speedily. Oddly, they gave me an extra arepa, which was unlabeled except for saying that it was a gift. It didn't seem to be vegetarian, so I didn't eat it. I appreciate the sentiment, but they might want to think about at least making it clearer what's going on.

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Guasaca - Front

Front

Guasaca - Shredded Beef Arepa

Shredded Beef Arepa

Guasaca - Black bean and cheese arepa

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Black bean and cheese arepa

Succotash Southern and Creole Kitchen - Chicken and sausage gumbo

Succotash Southern and Creole Kitchen

4.5(150 reviews)
3.3 mi
$$

Okay, We're from New Orleans so when we see a "New Orleans style" restaurant, we always question…read morethe authenticity of the claim. In the case of Succotash we feel we have found the holy grail... Friendly, knowledgeable waitstaff? check Homey and a little funky atmosphere? check cool soundtrack? check BUT what about the food? We first came for brunch... I had the 'Brisket and Grits'. It was a very tender brisket with cheesy, garlicky grits, scallions with fried egg. The best part? They drizzle some of the brisket gravy over the grits... Oh man this was delish. We got talking about South Louisiana food with our server and he told us they bring in Leidenheimers french bread from New Orleans for their po-boy's. What's the big deal? ...I'll tell you! The bakery was founded in 1896 and it is the ONLY bread that marks a true po-boy to New Orleans natives. Why? Because of it's unique texture. Their loaves have a pillowy soft interior and a crunchy crust that isn't found in most french breads. It's the gold standard for po-boys. So today, I came back to Succotash for an Oyster po-boy. And the Verdict? Five stars mon ami! Leidenheimers bread with a very generous amount of perfectly fried oysters. ...I like mine simple with just lettuce, tomato and a little hot sauce. This was I can honestly say, the very best oyster po-boy I have found outside of NOLA. ... so yeah, I've found a new home... thanks and a tip o' the hat to Chef Juan DiGiulio and the great staff he has brought together!

Succotash is a bit in the cut if you're not familiar with the area…read more I almost passed the restaurant. The staff was welcoming and gave suggestions when I asked. I enjoyed the catch of the day corvina with a side salad and potato's. This dish was delicious. I got the fish blackened and this was a bold flavor with a spicy and deep smoky flavor. I enjoyed the peach bread pudding for dessert with a decaf coffee. The bread pudding presentation and taste didn't match but I wasn't disappointed. Everything was great.

Photos
Succotash Southern and Creole Kitchen - Main dining area

Main dining area

Succotash Southern and Creole Kitchen - Their signature succotash with andouille sausage

Their signature succotash with andouille sausage

Succotash Southern and Creole Kitchen - Lemon pound cake with berries

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Lemon pound cake with berries

Makus Empanadas - empanadas - Updated May 2026

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