Very good pastries and bread . The shop is cute. Service was unfortunately quite bad. The cashier…read moreseemed a little bothered with our very existence and with our enthusiasm over her products. Sorry we came to give you money and appreciate your products. The cappuccino was the worst cappuccino I've ever paid for in my life. I know it may sound like an exaggeration, but it was truly terrible. It was straight out of a cheap machine and served with nothing: no spoon, no sugar in a small paper cup. I couldn't taste the coffee and I had to beg for some sugar. They gave us one tiny sugar package each, I guess they were trying to save sugar for the pastries. Stick to the pastries, pass on the coffee. We threw away the two "cappuccinos". I'd still go just for their extremely good pastries and ignore the poorly trained staff.

Must eat here! Delicious croissants and sandwiches just so perfect! Close to Versailles palace! No…read moreplace to sit really, so you'd have to grab and go like all Parisians!

Lovely treats, lovely people. I am glad I went, even though it was 99 degrees outside. Worth it…read more Go!!!!!

Lovely spot to select a morning pastry this morning. Aux Pains de La Ferme is just down the street…read morefrom the train station; an easy walk there and back up toward Versailles where we spent our morning. The inviting display tempts patrons with a array of choices. How could one go wrong? My fruit tart tasted heavenly - flaky, not too sweet, a wonderful tartness from the berries. My only disappointment was reaching the last bite! My husband's pastry was delightful as well. Quick, efficient service keeps customers moving. Highly recommend!

Cute bakery in Versailles with delicious pastries! Tried a…read morefew items including a apricot pistachio tarte and pistachio eclair which amazingly even after carrying them around for several hours they were still delicious. The apricot tarte wasn't too sweet and it really let the apricot flavor shine. The pistachio eclair was sweeter but not too heavy nor the frosting or cream inside grainy/sugary. The tart sweetness of raspberries on top helped brighten the pistachio cream. The choux pastry for the shell was light and airy. Their pasteis de nata was also a nice surprise. After eating many pastel de nata in Portugal earlier this year, I can genuinely say Antoinette's version is right up there with the best of them! Perfectly flakey buttery crust and a lightly sweet egg custard cream....so good!

Wonderful coffee, food and service. Seems like there is often a line but moves quickly. Chocolat…read morechaud is average but coffee, croissants, sandwiches are excellent.

It just honestly wasn't a great taste . Store was great though and my friend like his sandwich a…read morelot.

Ummmmm, yes. We had just finished some pretty bitchin crepes, which, ps, I could eat a Nutella…read morecrepe every day for the rest of my life and die happy - I digress - but as soon as we strolled by Paul and I saw macarons the size of my palm, I knew we were in trouble. €25 later, I had ten macarons, one eclair, a blackberry cake/muffin, and a mini almond tart. Eff yes. The macarons rival Thomas Keller's Boulange beauties - the almond cookie is gently firm, quickly giving way to my greedy teeth - and the buttercream and/or ganache is rich, dense, and perfect. I only bought three for immediate consumption, which was really two more than someone w a normal appetite should eat in a single sitting, but probably four fewer than I could have polished off in the span of five minutes. If pastries aren't your thing, you fail - but...they also have excellent looking breads - there were a few adorbs French families loading up on loaves - and they also have sandwiches. Prices are super reasonable - baguette for €2.5, slices of cake for the same, and I think all pasties for under €5. I know that it's a chain - but really excellent macarons. If you're close to one, worth finding - though not if you're pressed for time - service was very "French".

The palace at Versailles is spectacular. This pastry shop in Versailles, however, is even more…read morebreathtaking. I tried both a salmon and four cheese baguette, and both were--as i imagine the French would say--bangin'. I regret not trying whatever delicious looking soup juliette was cooking the day i stopped in.

Had an apple strudel type of pastry, capucchino, and quiche (ham and eggs). I absolutely loved…read morethis place. We were originally going to go to A La Cote Bretonne but they were still closed when we arrived. We just walked down the block and found this place. The staff was very friendly, she spoke a little English, and the décor was contemporary. Lots of locals came to this place and even grandma's with their little dogs. The apple strudel" pastry was fresh, not overly sweet, and the dough flaked off nicely (like a croissant). The capucchino was excellent as well and not overpriced. The quiche was good, but the egg was too solidified in my opinion. It should have been a little runnier and there was nothing special to the ham they chose to use. I would definitely recommend this place. A hidden gem in my book.

The truffle pasta was amazing! The hot chocolate and raspberry tart was a great dessert…read more Friendly and quick service. Love the decor We definitely would come again when we visit Paris!

Part of Versailles and conveniently located after a long walk. There are two options the snack…read moresection or full dine in. We went for the full dine in thinking the experience would be better. However the menu seems limited and over experience was meh. Convenient place to go if you want to sit down to dine but would not come back again. They do accept credit card as payment but the waitress rounded up our bill without asking! Very odd way to finish service there.

If you are in Versailles, you have to get macaroons here! I don't even care for macaroons…read moregenerally, but these were melt-in-your-mouth delicious. My favorite was the raspberry and my friend loved the salted caramel. I only wish I could get macaroons like this in the US.

Baguettes are sold outside here, pastries are sold inside (longer line). They're only €1-€1.20…read more They were crusty and warm. They're only open 9am to 1pm.

Excellent service!!! Delicious quiches and desserts. Nothing was open on a Monday so we stopped…read morehere during lunch time. We were starving but everything was so good here!

Inexpensive boulangerie near the main train station in Versailles. We went here right after…read morevisiting the palace - it's about a 5-minute walk. Has all the traditional items, including really good baguettes.

Following a visit to the Palace of Versailles, my wife and I made our way to Boulangerie Julien for…read morea quick lunch. We did not realize that we could not dine in until we arrived, which was unfortunate because it was beginning to rain, but that did not dampen our experience. When we walked in, we were the only customers in the establishment, so we took our time deciding (and translating) menu items. The place VERY quickly filled up and we ended up waiting in line while we were deciding. We ended up just grabbing a couple of sandwiches on the run that turned out to be delicious. There was a bit of a language barrier, but as we were the visitors, we made due and had a great experience.

When I used to live in Versailles, it was my FAVORITE Boulangerie Patisserie…read more Located Rue de La Paroisse just few step away from The Famous and Beautiful Farmer Market of Versailles "le carre du marche de Versailles" The Boulangerie itself is Elegante with the Marble and the Mosaic, very Versailles. On Sundays the line to get the baguette is out on the street. Variety of breads, "Plats prepares" from quiches (so many option), salade maison, saumon a l'oseille, amazing, tasty and just delicious patries. Their croissants, chausson aux pommes, croissants aux amandes are to die for. On week-ends the pastries are always warm because of the orders flow, pastries don't have time to be displayed too long :-) For Christmas they have a large selection of breads, I will recommend to order it couple days prior so you can just pick it up on the D day. For some French occasion like 1- "la Fetes des Rois" they have the famous "Galette des Rois" with a little "collector feve inside" and a gold crown. Younger i used to collect them whoever get the feve, get the crown !! the Galette is made of almond cream in a puff crust. 2- "Buches de Noel" for christmas and New Year. They offer the open of cake Buche or iced Buche. Their buche (cake's one) is not too heavy creamy, I enjoy the Grand Marnier one or the Fruits one. 3- Easter, the pastry Chef always designs the cholocate Easter egg, they also do the "friture" those small chocolate of fish, turtle, schrimp in white chocolate, milk chocolate, dark chocolate or orange chocolate. Almost forgot about the easter liquor egg. Just had a flashback of my childhood All their products are really fresh and healthy (You are in France LOL) The staff is sometime overwhelm by the crowd but I never experienced anything "funny", just keep in mind french people are grumpy ah ah ah If you like to try a real french boulangerie and pastries in Versailles, Maison Julien Boulangerie Patisserie is the place to go!