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    Maggies Restaurant

    3.7 (100 reviews)
    ModeratePizza, American, Italian
    Open 8:00 am - 8:00 pm

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    It's water. No gluten free bread either
    Sandy B.

    No gluten free pizza. So I ordered an omelet. But really wanted a pizza. Staff are kind.

    Cake Combo
    Brandon J.

    Back at Maggie's with a few friends and was impressed yet again! I ordered the Cake Combo and was very pleased. The pancakes were not lacking in the taste department, but rather boasting a sweet-and-fluffy flavor I won't soon forget. Bacon and sausage were both pretty darn good, and the eggs were done how I requested. All that for less than $8, so certainly a good deal for a classic breakfast! I did not get to try the other two dishes, but my friends said they enjoyed their food too! Atmosphere was quiet and clean. Kind, fast service accompanied by all of the above sealed the deal for yet another 5-star Maggie's review.

    Steve K.

    A good, traditional family style restaurant. They have a full menu and serve breakfast all the time. The food was good/satisfactory. It's wasn't wowing or over the top good but your typical diner type. I was impressed with their wide variety of menu options (full range breakfast items, pizza from a pizza oven, etc. Prices were modest and in line with a smaller town, not like a fancy restaurant in Wayzata. The service was adequate/so-so. Part of that was we came during a busy time (Saturday morning). We were a group of ten, we called ahead for reservations and the table was waiting for us, so this was great and spot on. I'd have no issue coming back, knowing I'm going to have many food choices, satisfactory taste and service and the price to match.

    happy people

    A great place to eat with great people to know. everybody's a little crabby sometimes and you never know what they're going through but I can promise you... Everybody has a good heart and their own story. I've worked here for over four years now and I don't regret a minute of it. I continue to want to work here because of everyone I work with. truly the best people who do consistent work and make work feel like fun.

    Sausage and mushroom scramble with added broccoli
    Rachel M.

    Stopped into Maggie's for breakfast as it was visible from my hotel room. I love mom and pop diners and this place was a classic. Good food. Friendly patrons and staff. I ordered the sausage and mushroom scramble and added broccoli. Sausage had great flavor. I could've used some hot sauce but didn't spy any close by. I'll be back next time I'm in town!

    Cinnamon roll

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    17 days ago

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    1 year ago

    Good food at reasonable prices. I love the location too. Breakfast and comfort food is what I get

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    1 year ago

    Great food and service! Pizza is always good and the wings are too! Haven't tried breakfast yet but will soon.

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    3 years ago

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    4 years ago

    One of my favorite breakfast place. I would much rather eat here versus Denny's or IHOP. I get to mingle with the local people.

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    4 years ago

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    7 years ago

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    3 years ago

    Good food and a wide selection to choose from. The last of the small town restaurants left in Wayzata. Nothing fancy just good basic food.

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    3 years ago

    Had a buffalo chicken wrap. It was very good. Staff was really friendly even during a busy time.

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    8 years ago

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    6 years ago

    The Rigatoni Supreme keeps me coming back a couple times a month.

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    4 years ago

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    15 years ago

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    9 years ago

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    5 years ago

    I like the vibe here... the service is great the food is awesome and very reasonably priced... I love the cheeseburger pizza

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    6 years ago

    Great American and Italian food. One of the biggest menus. You can't go wrong with their breakfasts or a pizza.

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    4 years ago

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    12 years ago

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    McCormick's Pub & Restaurant

    McCormick's Pub & Restaurant

    4.1
    (217 reviews)
    0.3 mi
    $$

    I'll start off by saying that our server (I can't remember her name) was amazing! She was attentive…read moreand honest with questions about the menu and was timely. She was so kind and personable as well! The patio was also great and not too loud other than motorcycles passing. We started off with ordering the walleye tacos entree but just ate it as an app since we were hungry! The tacos were huge and the walleye was good but we wish there was more. The pineapple salsa was also delicious but there was a lot of it and it really empowered the walleye unfortunately . The fries were great as well! We wouldn't recommend the BLT pictured. Not sure what happened but we probably should've sent it back but we just aren't that kind of people and we eat what we get. I got a salad but modified it so I didn't want to show a pic that isn't accurate of the salad. It was the apple buttermilk and it was good! Overall good experience and I do believe we would go back but order different items next time! Would have been a 4 but struggling with the BLT.

    I stopped in here after a visit to a nearby imaging center and I was really impressed. The…read moreatmosphere is Irish pub, lots of polished dark wood, nice little snugs for seating, and a lively bar. I was greeted by the hostess outside and although the patio looks lovely it was 96* and I opted for inside (I do not live in MN for the heat!). There are lots of fun photos on the wall and soccer team banners hanging from the ceiling. After being seated I was immediately given water and silverware and looked over the menu. There is a good cocktail, wine, and beer menu with Guinness, of course, and several Irish whiskeys. My server, Bill, was a delight. We talked about our dogs (mini dachshund for me, Malinois for him) and our shared love of Costa Rica. I ended up ordering the French Onion soup and a Lobster Roll with fries. The soup came out first and it was just as sumptuous and beefy as I hoped. The melted Gruyère and caramelized onions made a hearty starter. The Lobster Roll was perfect: chopped lobster on a warm, buttered, toasted roll topped with slivers of pickled carrots. The lobster was chilled and didn't need any dressing at all. The fries were plentiful, thin, and perfectly crispy yet still tender inside. A home run. Excellent food, warm and welcoming atmosphere, and terrific staff made it a delightful lunch. Thanks, Bill! ;)

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    McCormick's Pub & Restaurant
    Burger
    Burger
    Pub side.

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    Pub side.
    6Smith

    6Smith

    3.8
    (719 reviews)
    0.5 mi
    $$$

    I'm super torn on what kind of review to leave for this place. The food was amazing! The service…read morewas really good. The atmosphere and ambiance wasn't bad. It's extremely noisy, and the tables are very close together. We had to listen to a little boy watching cartoons on his phone the entire evening, which was NOT what I was planning for our 25th anniversary dinner. Touching on our anniversary, I called and made a reservation 3 weeks prior and begged the host on the phone to put us in a quiet corner, not in the middle of the room. I had very special plans and was going to present my wife with a beautiful new diamond ring to replace the one she got 15 years ago on our 10th. When we arrived, we were placed at a very small table right smack in the middle of the room!!! I asked the host when she tried to seat us if she could please put us in the corner table, which was vacant, and was told no, this is the best table we can give you. I was NOT HAPPY!!! Completely ruined every plan I had. We worked through the table location and made the best of what we were given. The waiter was very polite and professional and took very good care of us. The food was delicious and despite the table location, it was an awesome evening. I will say this to anybody reading... do NOT go here if you're looking for a quiet romantic evening. It's not the place. Otherwise... 100% recommended!!!!

    There is a reason 6Smith is busy. We made a reservation for the patio and even in 90 degree weather…read moreit was comfortable. They have big umbrellas, fans and the water to keep things cool. The most uncomfortable thing is finding a place to park. If you can't find a spot in the lot, tracking down a street spot that isn't only 1 hour can be a challenge or a bit of a walk. We started with cocktails and Bread is Life appetizer (5/5). Bread is indeed life. We needed two baguettes to eat the three butters/sauces. The whipped ricotta and honey was my favorite, but the chimichurri was a close second. For entrees we split the Beet and Watermelon King Salmon Salad (3/5), A Fat Burger (5/5), Chilled Lobster Roll (4/5), and the Spicy Lobster Mac and Cheese (5/5). The salad was good, but the salmon didn't have enough seasoning for me. It's also more of a traditional watermelon salad vs lettuce salad. The lobster roll was good, but of course mostly bread. It was a hardy sandwich and filled more than other restaurants. The burger was in fact fat, cheesy and juicy. The sandwiches come with hand cut fries (5/5) and an aioli. While the Mac and cheese says it's spicy, it's more of a Minnesota spice. It's a shareable portion, but no more than 3 people if they have other food. For dessert we ordered the Mud Moon Pie (4/5). When they say it's served with a knife they mean it. The portion size is huge! Like 6-12 people could eat on it. We ended up sharing with the table next to us. We were warned it was shareable, but I wish there would have been a smaller portion option to select. We felt so wasteful not being able to eat even half of it. We loved our server. We never felt rushed, our water glasses were never empty and she split the bill with our individual dishes and then split the shared items (I love when they do this vs giving us one bill). While the prices are a little high, the portion sizes and quality of food make it worth it.

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    Room decor
    Room decor
    Plate full of all the things
    Plate full of all the things
    Old fashion

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    Old fashion
    Northern Taphouse

    Northern Taphouse

    4.4
    (229 reviews)
    2.4 mi
    $$

    Excellent service. We arrived at 2pm and the staff was able to quickly seat a table of…read moreten....without reservation. The Tap house was moderately busy and the atmosphere was inviting. We took a few minutes to order as the age range of our group was 12-73 years of age. The waitress was kind, and patient as we ordered. After ordering the food came quickly. We had a variety off the menu ranging from Salad to rice bowels and three different types of burgers. The Food and service was excellent! The manager came and asked how the meal was and was very pleasant. Prices were reasonable and portions were huge. I highly recommend this establishment and we will come back again.

    Although this is my second visit to Northern Taphouse, my last visit was over ten years ago. I…read morehave to say that I was impressed. The atmosphere is bright, cheery, and enthusiastic -- although perhaps a bit loud. But then again, it's a sports bar with more televisions than Best Buy. The service was extremely friendly, professional, and competent. All of the waitstaff were hard working and very attentive. Our waitress can around often to bring pop refills and to check on us. The food was typical sports bar faire, but well done. We did not go for the July Bloody Mary of the month ($30!) (see photos), which came with more food than a full day's outing at the Minnesota State Fair. Instead, my wife had been and the Jumbo Bacon Cheddar Chive Tots ($13), which were filling and tasty. The tots were stuffed with bacon, cheddar cheese and chive, and served with aioli. I had the Traditional Bone-in Wings ($16.50) with two sauces - sweet chili, and sticky garlic gochujang. Although both were flavorful, my personal preference was for the sweet chili. All of the wings were juicy and cooked well. I also upgraded to a very large portion of beer battered fries, which were shoe-strong fries. They were cooked well - not greasy or overcooked and very tasty. Overall, it was a very enjoyable meal.

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    Bar area wide shot
    Bar area wide shot
    Northern Taphouse
    Entrance

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    Entrance
    CōV Wayzata

    CōV Wayzata

    3.7
    (617 reviews)
    0.2 mi
    $$$

    Have been here a few times this summer and I love this place! You can look out over lake minnetonka…read morefrom the bar. Food has generally great from everything Iv'e tried. Its little expensive but the atmosphere makes up for it. I have only been to the bar, but service there has been phenomenal, quick and extremely friendly. There are some quirks i love, the train track is right outside, they ring a bell every time one goes by.

    The restaurant is absolutely beautiful, with stunning lake views, inviting indoor and outdoor…read moreseating, tasteful décor, and floral accents throughout. The ambiance is bright, lively, and energetic without feeling overwhelming. From the moment we arrived, the staff was welcoming and attentive. We were seated promptly, and our server was friendly, professional, and knowledgeable when offering menu recommendations. Throughout the meal, service remained efficient and attentive despite the restaurant being quite busy. We started with the lobster guacamole, which was outstanding and packed with flavor. For my entrée, I ordered the lobster roll, and it did not disappoint. The lobster was fresh, flavorful, and generously portioned, while the toasted roll complemented it perfectly. It's easily one of the better lobster rolls I've had and was a highlight of the meal. Other dishes at our table included wings, flatbread, and the cauliflower dip, all of which were excellent. Portions were generous across the board, especially the apple crisp, which was large enough to share and a great way to finish the meal. What truly sets this place apart is the atmosphere. The restaurant buzzes with activity, creating a vibrant setting where friends and families can gather, socialize, and unwind. Between the lake views, beautiful décor, and lively crowd, it has an energy that makes you want to linger and enjoy the experience. The pricing felt reasonable for the quality of the food, service, and overall setting. With delicious food, attentive service, and one of the most inviting atmospheres around, this is a place I would gladly return to and highly recommend for lunch, dinner, or special occasions.

    Photos
    Beautiful space
    Beautiful space
    Crab Cake
    Crab Cake
    "Purify yourself Minnetonka NA Margarita" ($12)

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    "Purify yourself Minnetonka NA Margarita" ($12)
    Benedict's

    Benedict's

    3.9
    (490 reviews)
    0.1 mi
    $$

    We visited for breakfast this morning, and it was such a great experience from start to finish. We…read morefound free street parking about a block away, and the short walk was well worth it. We expected it to be packed, but we were seated right away. The restaurant wasn't overly crowded or noisy, which made it easy to relax, enjoy our meal, and actually have a conversation. Our waitress was incredibly friendly and professional. I wish I had gotten her name before we left because she provided great service throughout our visit. I started with the iced lavender oat milk latte, and it was delicious. We also shared the famous monkey bread, and it definitely lives up to all the hype I've seen online! We ordered it with both the cream cheese and caramel, and it was amazing. The monkey bread was incredibly soft, fresh, and the portion was huge. I've had monkey bread at other local coffee shops before, but the texture here is on a completely different level. For breakfast, I ordered the French toast, and it was made well. I appreciated that it wasn't overloaded with whipped cream. My husband liked the crispy bacon and his chocolate chip pancakes he said they were rich and fluffy. We'll definitely be back. Everything from the food and atmosphere to the service exceeded our expectations. This place is simply too good not to return!

    I was looking for a new and exciting brunch spot and for some reason we always forget that there…read moreare a ton of restaurants out in Wayzata. So I found Benedict's online and thought it looked like a good choice. The restaurant itself is really bright open and airy. Lots of natural light and high wood beams. The restaurant employs an online wait list, which I love. So you join the wait list online, it tells you how long your wait is and the you can plan your arrival to minimize your wait. I was surprised that on a Saturday, we walked right in and were seated... it wasn't all that crowded (that said, there was a big No Kings rally that day so people might have been busy). At any rate, we were greeted and seated immediately at a nice table. I enjoyed the many options on the menu and also loved that you could order a single specialty pancake if you wanted one. I ordered the classic benedict. My husband got the tot hash. We ordered a strawberry nutella pancake to share. The pancake was good, though honestly the nutella strawberry topping was a bit meh. My husband said his tot hash was not what he expected (they seem to make their own tots and then deep fry them) but he did like it. My benedict was decent, but there was way too much ham and not enough hollandaise. I hate when people are stingy with the hollandaise. Coffee was good and strong. My peach mimosa was fine but honestly pretty small -- I'd be surprised if it was 8 oz. Service was OK. Nothing super major to complain about, but my mimosa wasn't delivered until I was almost through my first cup of coffee. The waitress clearly just forgot about it. She basically said so and apologized. I noted that many tables had lovely little bottles of water for when you wanted to refill your glass, but we did not receive one. It also bothered me a bit that there was a lot of "stuff" on the floor. Trash, bits of food, etc. I know that things get really busy at brunch spots on the weekends. But someone really needed to go around with a broom or a vacuum. It's just not what I expect from a dining establishment where I'm going to drop $80 on breakfast for two.

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    Benedict's
    Benedict's
    Hot sauce

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    Hot sauce
    Mirabelle

    Mirabelle

    3.8
    (35 reviews)
    5.3 mi

    Went here for a spontaneous happy hour on a Wednesday afternoon and arrived just in time to put in…read morea happy hour order. This is a newer spot in Excelsior that opened summer 2025. Here's my review of the food we ordered: Cocktail of the hour - aka "Golden Hour" - 8.5/10 Reminded me of mulled cider, notes of honey, very refreshing Pork Belly Steam Buns - 8.1/10 Nice texture, very tender and flavorful Mini Banh Mi - 7/10 Not bad, would have preferred the more traditional pork filling Crispy Chicken- 8.7/10 This really surprised me, from appearance the chicken didn't look that special but it was well seasoned and the sweet chili glaze really stole the show and elevated this dish! Mirabelle Smash Burger - 8.9/10 I'm a sucker for smash burgers and this one did not disappoint. Nice crispy bun and a special mustard sauce that we enjoyed and a different flavor I don't usually have on my burger Sticky Ribs - 5/10 Unfortunately these were quite dry and was comparing to sticky ribs I had last week at CoV that were fall off the bone Overall good spot, service, atmosphere, and would be happy to return. Prices were also great for happy hour.

    I wanted to like this place, I really did. But unless they get a different chef in the kitchen,…read morethis place is not going to make it.... Let's start with the positives! The location! Very close to the lake(walking distance) There is a free parking ramp right behind the building. The decor of this place is cute! The details seem like they were well thought out! It feels upscale and cozy! I saw a video of this place and that was what originally drew me in! The seating here is also comfortable and not over crowded. Our server was ok. I saw so many raves about the "amazing service." She did refill our water glasses, which was good because I needed it with the salty steak! Obviously the most important piece is the food. We started with the popovers. The taste was fine but the texture was almost over done. The honey butter was lacking honey flavor. Cinnamon would have really elevated the butter! I got the steak frites and my sister got the spaghetti. My fries were average. The steak was cooked to a perfect medium all the way through! I was impressed. However, it was drowning in a VERY salty sauce! I had push a lot of it off. This should be served on the side, not covering the whole steak. My sister got the spaghetti, which our waitress explained was not a regular spaghetti. I feel she has probably had to do that multiple times and honestly, it should just be renamed. It's confusing for the customer. My sister did say she enjoyed the dish and that the shrimp was ere done well. For dessert I got "Aunties iced latte" which is their version of like an espresso martini. It was just ok. Would not get again. We got the carrot cake which was good!! But then they ruined it by putting fake whipped cream.... This is supposed to be a higher end restaurant and that made the dessert feel so cheap. We also got the creme brûlée. DO NOT ORDER THAT! It is an absolute waste of money! The sugar top was so thick we couldn't eat it! The dessert had the consistency of scrambled eggs, not a smooth custard. The taste seemed ok, but whoever made this does not know what they are doing! Overall, the food was not memorable and a lot of it was done poorly. There are definitely better restaurants in the area.

    Photos
    Inside
    Inside
    Spaghetti
    Spaghetti
    Carrot Cake

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    Carrot Cake
    El Bodegon

    El Bodegon

    4.8
    (65 reviews)
    1.8 mi
    Locally owned & operated
    Speaks Spanish

    I'll just start by saying I could live off the brussel sprouts alone. The serving size would have…read moreto be much bigger, by OMG, they were amazing. My second favorite was the chicken with some amazing reduction of some sort, love! The olives were just becuase I was hungry and I knew they would come out fast. The seafood paella was very good, just not as good as the brussels and chicken in my humble opinion and don't do it if you are not ready to get your fingers messy taking all the shells and pieces and parts off the shrimp. The bathroom was cute. The service was fast, olives minutes after we ordered, my favorite two dishes 12 minutes after ordering and paella, 12 minutes after that. The owner Rene was the server and he was very efficient for 6 pm on the Friday before the 4th of July with him the only one waiting on tables in the smallish (10 tables?) restaurant. By the way, that number of plates (4) perfectly filled two of us. The owner is from Mexico and cooks a Mexican menu for lunch. Next thing to try...

    My experience was with a group of adventurous world travelers with catholic tastes in food. We all…read morelooked forward to a great dinner at the Twin Cities' first tapas restaurant. It was not great. The problem? I think it was because owner/chef Rene Ruiz Olivar was acting as waiter, not chef. We gave Sr. Ruiz the freedom to choose our tapas, with one exception, the black ink pasta with scallops and shrimp (Tinta Negra) that reviewers have raved about. He said, no problema--he would serve it. Then he must have forgotten because we never got it. The first tapa served, almond-crusted manchego (Almendrado), was plated prettily and was delicious but oh-so-sweet. It was an odd choice for a starter, would have been better as the finale in case nobody ordered dessert. Soon came a lamb tapa (Cordero). The lamb chops' quality was uncertain as the meat was severely overcooked. El Bodegon's langoustines (Gambas al Ajillo) had given every bit of their sea flavor to the sauce, which was magnificent, we all agreed. But where were the dish's promised mussels, the rice? One shared plate, a beef tenderloin tapa (Carne Brava), had apparently lingered too long in the kitchen--the meat was nearly cold. I adore papas bravas (Patatas Bravas). I must have had the dish a dozen times or more during my last trip to Spain, in 2017, when I visited friends who live in Ronda. During my six-week stay, we toured Andalucia, staying at hotels in large cities and visiting small towns. I also spent time sola in Madrid and Barcelona. Unlike in Spain, El Bodegon's potatoes were diced to death. Never in Spain have I ever had patatas bravas that were not substantial in size. All in all, I found the vegetables accompanying the tapas unrecognizable except for the tiny Brussels sprouts. The rest seemed chopped up or stirred to pieces in the pan. Some of my friends had churros for their dessert. They deemed them appropriately hot and tasty. My dessert was cheesecake torte, decked out with a candle as it was my 90th birthday. The torte was a gold-star winner. It was absolutely delicious, its plating the most successful of the evening. It was so perfect it almost made up for the sub-par tapas that preceded it. One of us had a view of the kitchen from his seat at the table. He saw a man other than the chef/owner doing the cooking. Was he a trainee? Did Sr. Ruiz help with the plating? God knows he didn't have a lot patrons to contend with in his role as waiter. It was a slow weeknight, and there were never more than four tables occupied. I sincerely regret that our time at El Bodegon differs from so many reviewers. Like them, I want to see Sr. Ruiz's little restaurant succeed. He has a hard row to hoe, and I hope a disappointing dinner like ours does not befall anyone else going forward.

    Photos
    Sangria...offered in both an alcohol and NA version.
    Sangria...offered in both an alcohol and NA version.
    Olives & Wine
    Olives & Wine
    TINTA NEGRA

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    TINTA NEGRA

    Maggies Restaurant - pizza - Updated August 2026

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