Easy spicy noodle soup in the Chinatown area…read more Went on a cold weekday for lunch. There's typically a wait - was in line for about 30 minutes. Was sat and served quickly. Was pretty good! Would def get it again if I'm feeling for some Asian soup.

The noodle soup was just so-so overall. While the broth had some flavor, it didn't really stand out…read moreor leave a lasting impression. I ordered noodle size #5, and the texture was just so-so--it didn't have the chewiness I was looking forward to, which was a bit disappointing. I also found the beef to be underwhelming. The slices were very thin, which can be nice in some cases, but here they felt a bit lacking in substance and didn't have much texture or flavor. It ended up being just okay and didn't add much to the overall dish. I ordered a medium bowl, but the portion was quite large--definitely more than I expected. A small would have been enough for me, so keep that in mind when ordering. We arrived around 8:30 pm and it wasn't too busy, so we were seated right away. The service was pretty good overall, and the staff was attentive without being overbearing.

A nice, spicy bowl of noodle soup really hits the spot on a cold winter day, even if it's already…read moreApril. This place may be small, but the food is a big hit! The space is cozy and very efficient, and despite the line, it moves fairly quickly. The open kitchen is right at the front, where you can watch a guy stretching fresh noodles by the window, which is fun to see. Once seated, ordering is super simple. They ask you three things: bowl size, noodle thickness, and spice level. We ordered three medium bowls and one large, and let me tell you, the large was ginormous. Portions are extremely generous. The noodles were perfectly cooked al dente, and the soup was light yet flavorful, not overly salty, which I really appreciated. Each bowl also came with a decent amount of thinly sliced beef shank, a whole marinated egg, and generous amount of scallions and cilantro. We also ordered the combo sets so we can try their appetizers too. My favorite was the spicy tofu strips. The chewy texture and bold flavor were excellent. My second favorite was the spicy cucumbers, which were slightly crunchy and salty, with garlic and chili peppers adding great depth. I usually prefer larger cucumber pieces for extra crunch, but these were still very enjoyable. The edamame with pickled greens was just okay compared to the others. Overall, my family and I really enjoyed this place and would definitely come back the next time we're in Montréal.

Great lunch. Tasty. Spicy if you like. Huge portions. Inexpensive. Two lunches + two side dishes…read morefor C$40. The owner has an amazing business plan. The restaurant is just across Rue Sherbrooke from the main entrance to McGill in a block of fancy offices. The space is the size of your first apartment. There are maybe eight tables but the space is shared so all seats are filled all the time from 11:00 am to 8:00 pm. And the line goes out the door; don't be discouraged. The line moves quickly. The "host" hands you a menu and takes your order while you're waiting in line. And your food arrives almost as soon as you sit down. And it's tasty. I had "oil noodles" plus spicy cucumbers. My wife had noodles with beef in broth plus spicy shredded tofu. All four dishes were excellent. Seriously. There's a burly guy in the front window making the noodles, which includes loud slams as he stretches and pulls the dough. Did I mention that they must be selling at least as many take out orders as in house. Caution: what you get is actually one long noodle, maybe a meter long, so prepared to slurp and bite off the noodle. We both used napkins (serviettes to you Canadians) tucked in like bibs.

Restaurant Mille Pâtes is an absolute gem. The décor is charming and cozy, the service is genuinely…read morewarm and welcoming, and the food is nothing short of incredible. There were five of us dining, and we ended up ordering seven entrées because everything sounded too good to pass up. Even more telling--one person in our group isn't a pasta fan at all and was completely blown away and finished every last bite. Do not skip dessert. The crème brûlée was perfectly done, and the world-famous tiramisu absolutely lives up to the hype. From start to finish, it was one of those meals that reminds you why dining out can be such a great experience. Highly recommend this place, and we'll absolutely be back.

The food at Mille Pattes was truly flavorful, and the staff were absolutely amazing despite being…read moreclearly under a lot of pressure, they remained kind, smiling, and had a great attitude throughout our visit. That said, the reservation system seems to make things a bit difficult for them. Even though we had a reservation and arrived right on time, we still had to wait for our table. The staff were rushing around trying to get people to pay and clear tables quickly, and we weren't the only ones waiting. Others seemed a bit upset too. The entrance area is very small and also right next to where the kitchen is and staff comes out with the dishes, so it felt a bit chaotic and cramped while waiting. Despite that, once seated, the food and service made up for it. Everything was tasty and well-prepared. I really hope they improve the flow and spacing of reservations, because the staff definitely deserve better support!.

I had no idea this place existed. Super underrated. Loved everything we ordered, super tasty and…read moreaffordable. Taste:5/5 Price:4/5 Quantity:4/5 Value for money:5/5

Drunken noodles are the bomb, at 12,99, you get delicious spicy noodles with 2 spring rolls…read more Service was friendly.

We went to Montréal for Christmas this year and on Christmas Eve we were looking for something warm…read moreand delicious for dinner. The hotel was having a five course Christmas dinner, but we just weren't feeling it. So we braved the wind and cold and headed out. Oh my gosh, I am so glad we did. This little shop has the most delicious noodles and ramen! It's a lovely little restaurant that was warm and inviting. We started with the crispy salt and pepper chicken, which was everything it was promised to be. Not over breaded, it was perfectly crispy and wonderful with the spicy dipping sauce. Next, I ordered B1 (Szechuan pork noodle bowl) and hubby got B3 (Maya pork noodle bowl). The waiter cautioned him that it was spicy, but we were all in. It was perfect! Both bowls came with all the accompaniments and were exactly what we were hoping for in the storm. I highly recommend this place.

This is prob one of the very few rice noodle shops in Mtl, so I wasn't surprised with its low…read morequality. The soup base lacks flavour, not 麻 at all. The rice noodles do not soak up the soup, so the flavours are not combined well. The only good point is their fish fillets are cooked well.

My husband and I went to Yun Nan for lunch today. We were greeted bye the hostess/server as soon as…read morewe entered the restaurant. She was very friendly and welcoming and seated us immediately. We were given menus and water and she came back to get our orders after only a few minutes. We ordered the kimchi noodle soup and the coconut curry noodle soup. The kimchi soup was fairly sour and a little spicy. The coconut curry soup wasn't really coconutty, but had a nice curry flavour with a little bit of spice. We both really enjoyed our dishes. This is the typical Yunnan 'crossing the bridge' noodle soup which has the toppings on the side. It's always a fun experience to put your toppings in the soup by yourself, especially when the soup is piping hot. We would definitely visit again.

The restaurant looks very cute and cozy. It looks like it gets decent traffic. Service was really…read morequick (granted we visited near closing). The noodles and bowl were very delicious. There was a lot of food so take your time. The food seems fresh.

Really good noodle dishes. much better than average, and a really pleasant space. it's much more…read moreinviting on the inside than you'd guess from the outside. Highly recommend!

Decided to try Pangji Guilin Nouilles for a late weekday lunch. They specialize in Guangxi food…read more The waitress was sweet and friendly. Main dishes are $14.99 to $19.99. Make sure to try their hot sauce concoction. They ask for spice preference; went with medium (which was closer to mild). - River snails homemade noodle (D2) ($17.99) - plenty of bean curd. Homemade wavy noodles were plain but decent bite. Broth was homey - Guilin rice noodle - beef (B1) ($15.99) - comes with the usual side soup. Beef slices were good but thin

This place had changed a lot over the decades. It started out as a little Italian restaurant and…read morenow it's an Dumplings & Noodles House. My family wanted to try their dumpling specials. The steam dumplings doesn't to tickle my tastebuds as the pan-fried version, though. I also ordered the stir-fried rice noodles with beef; it looks pretty okay. Nothing different from other places I went to in Chinatown.

I ordered through Skip the dishes. Food was excellent!!!! The lamb and coriander dumplings were…read moresucculent!

Everything is always fresh. The noodle & soup broth is very good, seems homemade (made from…read morescratch) which is very rare.

A taste of China, fresh noodles, meat, coriandre and the soup stock!!!!…read more 非常好吃， 麵條正好 al dente ！！比起外國人的麵食好吃一百倍！！ Vraiment savoureux, vous penserez être dans les pays du milieu!! Super sabroso!!! (No estoy en los E.-U. plutôt en Montréal, Québec, Canada)