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MAD Seafood

4.5 (33 reviews)
Closed • 11:00 am - 9:00 pm
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Monica W.

Another great meal. Service is always courteous with country music playing in the background.

Side Green Beans and Coleslaw
David L.

I saw that this place recently opened and wanted to give it a try. This part of Annandale are mostly Korean restaurants. So I was pleasantly surprised that a seafood place is here. The interior is very nicely decorated. You just place the order and then wait for the food to be cooked. I went with the #12 Mix & Match combo. You get 3 fish, 3 shrimps and 3 crab cakes with 2 side orders. I went with green beans and coleslaw. First, I am truly surprised at the price. It's very reasonable. Second, the fish pieces and shrimps are very well seasoned . I think that's the key. Instead of fry have them grilled instead. Much more flavorful. I will definitely be back and try the Poboy next time. Everything is perfect and that is all one can ask for.

Hush Puppies and fried okra
Tina C.

For both fish/shrimp/crab cake combo dinners, although we paid extra for the grilled fish and shrimp, we were disappointed the crab cakes arrived deep fried. The grilled fish was very oily. The grilled shrimp and vegetables were overcooked. Although though okra was crispy and tasty, they were coated in too much breading. The hush puppies were tasty but too greasy. The pasta in the mac n' cheese was over cooked. The restaurant was clean and the staff were friendly. The southern cooking style reminds me of a competitor, Milk and Honey.

2pc #10b: 3 Fish & 3 Shrimp
Nicole F.

Ok had to try on TikTok! food looks amazing and it is!!! Clean sitting area. customer service on point from the person that took my order to the nice guy asked how is it !!!! Fish fresh got catfish not fishy taste!! The grilled fish was the best seasoning on point! Hush puppies average but good! Shrimp on point as well grilled hands down got to be the way to go. Sides Mac cheese average not homemade but not terrible. The red beans rice is sooo worth it.. one the best I have had in long time, for sure homemade. When the guy owner asked me how was it I did make comment about the Mac cheese average. Seconds later he bought me red beans and rice. Going home to my son he got try lol. Try it !!!

Shrimp Salad
Salvador O.

So let's start off with the reviews are spot on. The building is new and extremely clean. Very great spacing for seating. The service was very welcoming and friendly. Now the food is not greasy at all. The flavors are amazing and the breading was very light. The tomatoes were fresh and not over cooked. The salad extremely fresh and shrimp and fish were seasoned perfectly. Definitely will let my friends know of this place and will come back to try more.

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21 days ago

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1 month ago

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5 months ago

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2 months ago

Great food will go back soon services and good lication best fish in area. Loved it nothing more to say

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4 months ago

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2 months ago

The food is okay, but it's not as good as the old Long John Silver or Arthur Treachers.

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3 months ago

Delicious seafood: grilled and fried. The service was wonderful. The dining room is bright and clean. Lovely decor.

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2 months ago

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5 months ago

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3 months ago

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3 months ago

Gr8 food, esp fish & shrimp .. reasonable prices & convenient location .. & very friendly staff

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4 months ago

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Goddamn Came to…read morethis place craving pork belly. Pork belly was overcooked and portions were too small (best judge of a restaurant-- could you make this yourself? Not even close here and thanks to Costco I could've 3x the portions). But the other two dishes I had were out of this world. Best kimchi pancake I've ever had and the spicy seafood soup was just incredible. Looking forward to coming back whenever I'm not in the mood for pork belly

Chung Dam is fairly new and recently came under new management, so we decided to give it a try!…read more We went on a weekday during dinner time, and surprisingly, the place wasn't loud or crowded, which made it nice to sit, eat, and actually have a conversation. The menu has a pretty large selection of Korean dishes, and a lot of them come in generous portions that are perfect for sharing. I also love that they offer Korean street food like tteokbokki and grilled skewers! The tteokbokki was SPICY, and I mean really spicy, but it was so delicious! Definitely worth trying if you can handle the heat. For the skewers, I ordered corn, shrimp, chicken heart, and king oyster mushroom, which came out to $17 total. A little on the expensive side for skewers, but honestly, not too bad. Everything was seasoned really well except for the king oyster mushroom, which I felt could've used a little more flavor. Overall, I enjoyed my experience at Chung Dam! The atmosphere was comfortable, the menu had plenty of options, and the portions were great for sharing. I'll definitely be back to explore more of their menu, especially since there were so many other dishes that caught my eye!

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Agave Bar & Restaurant - Tacos mixtos

Agave Bar & Restaurant

4.2(43 reviews)
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This was such a bizarre dining experience. When we arrived, we were not acknowledged at all. It…read moretook for my husband going to the bar for them to bring out menus for us. Drinks were very weak. I ordered a large margarita because I was planning on only one drink, but it was overly sweet and I didn't taste any tequila. It also took them a very long time to bring out the drinks. I ordered flautas which were supposed to be served with tomato and avocado and sides of rice and beans along with sour cream, cheese, and lettuce. When my food came out, there were no avocado, tomato, rice, or beans. At this point I was just kind of over it and wanted to get out of there. My husband got a chimchanga, but the rice was unseasoned and cold, and the beans were cold. There were gambling machines in the restaurant, and it sort of looked like they were in the middle of a renovation. The walls were half painted and there were no decor aside from Frida Kahlo looking down on us. It evidently was a "hidden gem" but these days it's more of "trash out in the open."

Muy deliciosa! Don't be intimidated by the facade. The blacked out windows belie the bright,…read morefestive decor inside. We got a mix of street tacos that contained twice the meat compared to street tacos in comparable restaurants in the area. The hostess/waitress was very pleasant. The restaurant and bathrooms were spotless. We will definitely be back!

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Issho Sushi and Bar

Issho Sushi and Bar

3.9(149 reviews)
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Visited for my birthday dinner with a reservation for 4 and was greeted by the hostess and seated…read moreright away. However, it took a while for our server to acknowledge us, even though she had passed our table several times. We decided on the AYCE menu, which allowed us to order up to 5 rounds, with premium items limited to one order. Our group only made it through 2 rounds. The food came out relatively fast, and the standouts were the chicken hibachi, popcorn shrimp, and premium sushi. The restaurant itself was pretty, trendy, and seemed like a cool place to visit, but the food was nothing too special, especially for the price. I would definitely come back and give it another try for a better experience.

If you want to take aesthetically pleasing instagram photos that makes it look like you're in an…read moreizakaya in Japan this is your place. But if you want actually good food RUN AWAY. We went and got the AYCE premium menu (which is ridiculous that you have to choose the premium for nigiri and sashimi but whatever), and upon seating they give you a paper menu to write down your order. We got their premium box which is like $25 or $26 off of their à la cart menu and while it's super pretty to look at it was disgusting. The Wagyu was thick, slimy, and chewy and made me want to throw up. The toro had wayyyyy too much wasabi in it and felt like torture to eat. The other two pieces were ok but if I paid à la for it I'd be PISSED. The rolls and nigiri and sashimi were a mixed bag, some were okay, some were slimy, and some were just dry. The cooked food was decent but not very flavorful, my siblings favorite dish of the night was the cooked bulgogi which I found to be chewy and you guessed it, flavorless. Service left much to be desired, there's an hour 30 minute time limit on AYCE and you get four rounds total. They take your paper in the back to put in your order and don't bring it back out until all of your order has come out(which fair), but it takes about 30ish minutes per round and having to flag someone down to take your paper back is a pain. I think if they had tablets or maybe a call button that would be better? Unsure. Regardless the food quality needs a major upgrade to make it worth the price.

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Issho Sushi and Bar - Beautiful decor

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GJ2 4U

GJ2 4U

4.5(63 reviews)
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Marinated Seafood Delight! Tucked away in a small corner shop. Decent amount of seating and it…read moredidn't get too crowded when we came, but that was closer to 8/9PM. Small location, but this kept showing up on my feed and looked tasty. Quite a unique take, I've never had raw marinated crab. I have had Ethiopian raw meat and that felt way more raw than this. It's almost like the sauces complement and make the meat more slick. I do have to say, it can get quite messy, so put your hair up and out of your face and get ready to snap some claws. We did end up having to ask for a shell/nut cracker to help with the crabs and multiple gloves and napkins. It was a group of 3 of us and we got the assorted seafood jang ($99), which consisted of: Soy sauce crab, spicy crab, soy sauce salmon, soy sauce shrimp, and soy sauce abalone. Everything was quite tasty, I especially loved the salmon and shrimp. The crab was good but definitely took a bit more effort to break their shells and get every ounce of meat. Good flavors throughout and different feelings in my mouth. I'm surprised at different a sensation and taste when it's completely raw. The banchan was also really lovely and great palate breaks/cleansers. We also ordered the seafood Kalguksu, which was so good and refreshing. Plenty of food for the three of us. Overall really good with quite the experience. I would definitely come back here and do it again!

TLDR: I was hesitant to come but this place completely changed my mind. Come with a group and try…read moreeverything because they know how to cook. Clean, cozy, and the type of restaurant where you will CLEAN your plate. I was a bit nervous coming here considering that I am not the biggest fan of raw things! I have had raw marinated crabs before in Korea and this place can compare. I recommend the soy one, the crab was meatier and there is no fishiness at all. The spicy one was delicious too, not too overwhelming with the spices but our crabs were a bit beat up (small pieces of shell broken up). The salmon was also a crowd pleaser. The kalguksu was chewy, sharable, and umami. The same goes for the tteokbokki, they know how to time it. It wasn't too soft and the flavors were on point. Service was good, our waters and banchans were filled. Speaking of which, it was memorably good. I huge shoutout to the kimchi, kale, and seaweed here. The kimchi is slightly sweet, fresh, and keeps you coming back for more.

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Yasijang - Seafood soup

Yasijang

4.2(10 reviews)
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Had a really late dinner and was looking for something open at 10pm. Where else can you get good…read morefood that late except in Annandale! We went to a newer spot in the Annandale food scene and were throughly surprised at the quality of food (given it seemed more like a bar). To start, we tried some skewered fish cakes and rice cakes. These both had a great texture and came with a really soothing and comforting broth. Then we tried their tofu soup and Korean army stew. Both the soups were very tasty and had a good umami flavor. They were bold, spicy and filled with lots of different things. This food hit just the spot and will definitely be in our lineup of late night eats! Apps: Fish Cake and Rice Cake in Broth Entrees: Seafood Tofu Stew and Korean Army Stew

Service: Was good. There's a call button by the table and the staffs come right away. Food also…read morecame out fairly quickly. 10/10 Food: *Odeng Kochi - was very good and hot. The mug it came in was charming and broth was delicious. It honestly hit the spot. 10/10 *Chuncheon Dakgaibi - spicy and savory. Loved the flavor. However, there was barely any chicken in the dish. The majority of the dish consists of cabbage and onions. My table and I were fishing for any piece of chicken. 6.5/10 *Pan Fried Seafood Udon - also spicy and great flavor. Udon was soft and chewy. Came with A LOT of muscles and onions, a couple big shrimps, and some baby shrimps, carrots, jalapeños and peppers. Same with this dish, there was not a lot of udon noodles. 7.8/10 Ambiance: there weren't many people at this spot, it was located at the corner of the strip (basically in the cut). But the decor and lighting was nice. My friend and I chose a spot that had a table on the floor, and you get to sit on pillows (SO CUTE). 9/10 Would I come here again? Absolutely. Although they skimp out on ingredients, the flavor and spices were definitely there. It's a chill hangout spot to grab drinks and food. It's also located right next to a bingsoo (korean shaved ice) spot! Overall rating: 7/10

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MAD Seafood - seafood - Updated October 2026

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