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    Mac's Seafood

    4.6 (25 reviews)
    ModerateSeafood Markets
    Closed 11:30 am - 10:00 pm

    Mac's Seafood Photos

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    Oysters
    Veronica J.

    Our server was awesome! He was able to give us tips on all the local bars and places to check out. The food was amazing. Probably the best oysters we had on cape cod and we had them at a lot of places!

    fried oysters.  there were more but we ate several before we remembered to take a picture.  so good.
    Judy B.

    So far every place we have eaten around here has been good. Mac's really great. Rainy chilly afternoon, we went for Early dinner. Melissa was wonderful to us. We had a nice long meal. Sat under the tent and they put on the heaters. Started with a margarita and dirty martini, shishito peppers and steamers. The steamers were so tender and fresh. Then had crunchy crab roll sushi. So good. Finished with lobster bisque and fried oysters. The oysters were DELICIOUS!! Lobster bisque okay. Could have had a few more slivers of lobster. Great meal. Great service.

    Outside raw bar
    Joan M.

    What a find in the picturesque outskirts of a little town called Chatham. This whole area reminded me of home (Ireland) with restaurants dotted along the coast This one was no exception, stunning location. Most people were eating outside in the many areas available, one under a tent, one at the outside bar & oyster shucking are, one in the inside/outside porch area. They have a big parking lot and they had a lot of customers. No wonder, the food & oysters were top notch for a lovely lunch. My lobster roll was overflowing with goodness. It was so much food but boy was it good. I loved s everything about this set up. The staff were busy but super helpful efficient and courteous. Lunch was fast and delicious just like we wanted as we meandered our way up the back roads to Ptown. Do not miss this fabulous spot.

    Crispy Scallops in Risotto ( special)
    Lisa Y.

    One of the best, most reliable places on the outer Cape. The place is even better since Covid started with the addition of a huge wedding banquet type tent so folks can eat outside and most people do. The food - mostly fish- is super fresh, portions are filling and eating here is fulfilling. Fav dishes: seafood pasta, crispy scallops on risotto (special), crispy crusted bluefish and of course, fabulous oysters and large shrimp. The downside can be long waits as no reservations accepted and bring bug spray as sometimes the bugs are biting! Those who know know all the Mac's are different and this one is the best in my book.

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    3 years ago

    Exceptionally good fried seafood with good view of Wellfleet harbor and easy parking. Don't mis the ice cream!

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    4 years ago

    I am placing this review here to remind myself to come back to this joint. Highly recommend.

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    7 years ago

    Lives up to all the hype! Had my first oysters there, and they did not disappoint! Food is spectacular! Lobster panini was great as well!

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    13 years ago

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    Ask the Community - Mac's Seafood

    Review Highlights - Mac's Seafood

    Lunch was fast and delicious just like we wanted as we meandered our way up the back roads to Ptown.

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    The Wicked Oyster - Wellfleet Goodness

    The Wicked Oyster

    3.8(370 reviews)
    0.4 mi
    $$$

    I've passed The Wicked Oyster countless times on my annual trips to the Cape as a lifelong devotee,…read morebut this was my first venture inside and it did not disappoint! Service was excellent - the host accommodated our last-minute request for outdoor seating and our waiter was super friendly and knowledgeable. My fiancé and I ordered the Wellfleet oysters with mignonette and the house focaccia (both a must try!) to start, and the scallops and daily catch (yellowfin tuna) as our mains. Patio was lively, with fun music and cute lighting, without being overcrowded or too loud. Overall we had a perfect night and will definitely be back!

    For those considering The Wicked Oyster for dinner, I highly caution you to consider otherwise…read more My husband and I (age 40) visited The Wicked Oyster Provisions shop the day before our dining experience and had a wonderful time. The woman working in the shop was hosting a wine tasting, and we left with some delicious provisions as a result. Because of our great experience, we booked a dinner reservation for the restaurant the next evening. Upon arriving for our reservation, we were promptly seated at a 4-top table in the front room. It was a cloudy day, but even so the room was quite dark. One guest dining was using a phone flashlight in an attempt to read the menu at 6pm. A tea light candle would have done worlds for not only the lighting, but the overall ambiance. While the interior paint color was lovely, the 90's hotel art and Home Depot lighting left a lot to be desired. We ordered the fingerling potatoes, Wellfleet oysters, scallops, and lobster cavatelli. The fingerling potatoes (our snack) came out at the same time as our appetizer (the oysters). We were disappointed that the potatoes were quite dry and overcooked atop what tasted equivalent to a jarred romesco sauce. We quickly ran out of sauce in an attempt to resuscitate the potatoes. The oysters were fine, but not notably different than the Wellfleet oysters we purchase from Whole Foods at home, in Colorado. My husband ordered the scallops, which were served in a seasonal corn sauce with zucchini and peaches. The scallop portion was generous, but the sauce left a lot to be desired. He described it as more of an unseasoned creamed corn than a sauce and there wasn't a pine nut (as advertised) in sight. My pasta was equally disappointing. At this price point, I expected a fresh rolled pasta, which was not the case. The pasta was quite flavorless and the "sauce" was runny and unseasoned. It was also served with a fork, which was quite comical for both my husband and the two tables around us with his watery the sauce was. I might also note that I received a quarter-sized chunk of parm on top, rather than a grated garnish. Thinking it was a chunk of lobster, I bit into it and was quite surprised. The service was attentive, but felt a lot more casual than we expected. We were surprised to see what many of the service staff were dressed in athleisure attire. At this price point, I would expect otherwise. We were glad that our water glasses stayed full, but wish that had been with the sparkling water we ordered, rather than the still water poured. Our sparkling water bottle remained largely full as a result. Overall, we are unable to recommend this restaurant. This is only our third year traveling to the Cape, but would far recommend restaurants like The Pheasant, Baliene, or Chatham Fish Pier over this experience. We left thankful that this wasn't our last night in town and had one more chance to enjoy a nice dinner on the Cape.

    Photos
    The Wicked Oyster - Inside

    Inside

    The Wicked Oyster - Seared scallops on cabbage

    Seared scallops on cabbage

    The Wicked Oyster - Pim's cooler

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    Pim's cooler

    Moby Dick's

    Moby Dick's

    4.3(658 reviews)
    0.9 mi
    $$

    I've always wanted to try this place, we drive by it all the time on our way to Provincetown. We…read moreare locals but live a few towns over so it's not always at the top of our minds. We were recently invited by friends to join them for dinner at Moby Dicks and we accepted, excited to try it. I have to say it has been the single most impressive visit I have ever had on Cape Cod. All these years, who knew! I've eaten at Lobster Pot, CBI, the Wequassett, the Wayside, Pelham House and several other top restaurants on this peninsula and none of them have left me feeling like Moby Dicks. From the moment I pulled into the parking lot that was chock full of cars and was assisted with parking my car by a very nice young man to standing in line and being offered fresh tasty watermelon while I waited to the young woman who came around and collected our watermelon rinds to the unbelievably nice staff who kept checking on us during out meal. Who does all this these days? Speaking to the staff, I became aware of their accents. They are from all over the world...Croatia, North Africa and so many more far away places. They spoke very highly of the restaurant's owners and actually said they loved working there. This is a win win situation folks. The staff is happy which encourages them to show up for work - unlike so many places these days. This makes the bosses happy which trickles down to the customer who ends up with the best part of the deal...great food at reasonable prices and a hell of a staff to serve you! I don't do reviews but felt propelled to leave this one. Kudos to you Moby Dicks for making families, friends, couples, etc have one of the best nights of their Summer! Oh BTW, I had the blackened swordfish, my boyfriend had the whole belly clams and our friends had the captain's plate and the kabobs - all of it was fabulous and cooked perfectly. Did I mention it is BYOB? Oh yeah it is :) Don't miss it - Have a great time!

    This place never disappoints and is my go-to place for a whole big lobster (1.5-2lbs). You can get…read moreit with a New England clambake but I don't recommend it - the clams are very sandy! Just stick with the lobstah and asked for it pre-cracked. All the staff are super friendly!! Don't miss out on Moby Dick's Cargo gift shop next door.

    Photos
    Moby Dick's - Dining room

    Dining room

    Moby Dick's - A dozen Wellfleet Oysters!  Amazing!

    A dozen Wellfleet Oysters! Amazing!

    Moby Dick's - Inside

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    Inside

    Mac's Seafood - seafoodmarkets - Updated August 2026

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