Sometimes it's hard to convey a feeling when it comes to both taste, tradition, and overall…read moresatisfaction when it comes to a pizza. However, growing up, I experienced in other pizza joints a crust that was thicker than Neapolitan or New York style but nowhere near as thick as Sicilian. The crust was tasty, and very light and certainly lacking any unnatural ingredients or oils that you find in some pizzas. Now let me get to the point. Perry has probably the best traditional pizza within a 15 mi.² radius of Lower Burrell. Old school, real ingredients, best sauce, doughy.... Amazing pizza!!!

A favorite pizza place for me. Epic toppings regardless of size of pizza. Prices seem higher than…read moreother shops, but considering quality of the product it is worth the extra price. Not an eat in place for me, but tables are available.

I've been here a couple times and they are consistently amazing! Their dough is so light and crispy…read moreand the toppings are fresh. It's about a half hour from me but always worth the drive!

We ordered the cacio e pepe pizza and the margarita pizza! They had pepperoni rolls tonight w the…read moregarlic oil. That cacio e pepe pizza was LIFE CHANGING! So delicious. The pizza dough tasted perfectly buttery. My only critique is I wish they had garlic sauce and not oil. It's order out only so take that into consideration!

I could come here and say how good the pizza is, and in fact, it was one of the best pizzas I've…read morehad in the Pittsburgh area in a long time. I could also say how surprised I was with a side salad being as good as what they had here, but it was. But most importantly, they had a meatball hoagie that was to die for - perfectly tender and seasoned meatball, sweet sauce, fresh ricotta inside on a crisp and chewy sesame seed roll. Perfection, as they say.

What a cute concept here, pizza shop combined with a separate brewery. What's not to like!…read more We got a large pizza, half pepperoni, half meatball and the meatball was the most flavorful, mouth watering topping I've had on a pizza! Charred thin crust on the outside but the undercarriage isn't burnt to a crisp, still has a flow and perfect chew. Made for the perfect bite, sauce, cheese, crust, the topping. Everything. Would try the specialties next, either meatball or the hot honey pep. The Italian hoagie was good, but not sure I would get it again. Focal point was the bread, which was perfect. But we ate in the restaurant and the bottom of the bread was soggy. That didn't make the sandwhich inedible but wasn't ideal. Toppings made for a flavorful bite, not a ton of meat and cheese like you see in a deli but everything together hit the spot. Without the soggy bread, I'd give this place a 6/5. Wish I lived closer!

The good? Pierogi Pizza…read moreVery good! The very bad? "Deluxe" Cheesesteak Very sparse with mushrooms, green peppers, yellow pepper rings. Get this! - steakums!! I mean rilly?? Very sparse on cheese (claims extra cheese) and didn't even taste like provolone. My bet is some kind of cheap imitation cheese. Oh and I asked for Pizza sauce with it. No such luck.

Bleh! Pizza doughy and bland. Meatball sub is the usual frozen processed meatballs covered in…read morebland pizza sauce. Very disappointing.

The pizza here is amazing, they give you free sauces with the pizza too! the place is very comfy…read moreand they have a nice couch in the waiting area. 100% recommend

Dang, I'm surprised by all the bad reviews. I ordered their basic cheese pizza with 3x sauce and…read morebuffalo sauce. The pizza is delicious and a medium at $12 is a great deal. Even better, the buffalo sauce tasted homemade. I was greeted upon pickup by a foreign guy who made my pizza. Any place that makes dipping sauces from scratch deserves major props. Every other pizza place uses CRAP sauces made of soybean oil and a bunch of nasty chemicals. I'll definitely be back, excellent pizza and dipping sauce.

Friendly people and good vibes. The location is small but big enough to have a great time. Enjoyed…read morethe pizza too.

The best pizza around. Grew up on it and have loved it all my life. Introduced it to my grand…read morekids, they love it too. There's only one pizza i love, and this is it.

All of the food is delicious! My favorite local restaurant!…read moreI love the Seafood Pescatore. Lobster Ravioli us also outstanding

Great food and even better service! Our server made great…read moresuggestions and everyone loved their meals, especially the raspberry chicken!

I was a Pizza Hut franchisee and eat pizza all over this country and several places around the…read moreworld, that said I stopped last Monday at Anthony's in Monroeville with my wife. We had a 16 inch with pepperoni and sweet peppers. The pizza was the best I've ever tasted! Perfectly done as they advertise and the sauce is outstanding. I will go back again as often as I'm in the area 5 stars plus The staff were very nice and wearing masks and gloves Great place

It's in the Welmart BP gas station the pizzas right by the counter. If your traveling and don't…read morewant hotdog or subs that they sell the pizzas pretty good. They have a small kitchen in the back and make the pizzas fresh for a few bucks there pretty good. They have a pavilion with a few picnic tables outside you can eat your pizza I've been here many times now and the pizza is "5 Stars"

Truly the best pizza I have ever had. Such a great experience, everyone was very nice. Definitely…read morerecommend!!

I have eaten here prior but only slices. On my birthday I decided to order a whole pizza, some…read morewings and a salad. It was actually really disappointing. The wings were cold as well as the pizza. I actually watched them remove the pizza from the oven, place it in a box and cut it . They then taped the box closed which i thought was strange but , ok.I drove home to Freeport, about 3.5 miles. By the time we arrived home, the food was cold . What this tells me is that the pizza was already made , baked earlier and reheated. I believe that this was the reason that they taped the box closed, so I wouldn't look at it until I got home.I was expecting a freshly made pizza. Same deal with the wings. Anyone who gives this place more than 2 stars doesn't know good pizza. This place is definitely not the standard. You could tell by the way it looked that it was reheated. I will not go there again.

I've lived in Pittsburgh my whole life, and I've lived as a pizza reliant human being…read more It's a staple in my life; not quite milk & bread, but pretty close. We've got some iconic pizza parlors throughout the Burgh, but when it comes to genuine Chicago Deep Dish, our town is a tad deficient. Or so I thought... If you are looking for the real deal, this is your spot!! Friendly service, BYOB restaurant located in the heart of Oakmont. The deep dish is real and fantastic!! Give it a try, you won't be disappointed.

There is so much goodness going on in Oakmont at Leone's Pizza! The service is given with a smile…read moreand the recommendation is EVERYTHING! Yes, it's busy but who doesn't want pizza served with your cheese pull that is out of this world! With all the hustle and bustle in life and work go inside the cozy, comforting feel good atmosphere that fills the belly and soul with so much tasty goodness! The sparkle of the soft lights and beautiful decor match the tasty goodness coming out the kitchen. It's busy and you will have a slight wait but first bite and wait time is forgotten as you melt into the flavors and taste bud explosion of goodness overload! The deep dish Chicago style pizza will have "Chi-Town"catching flights The 'Burgh! Thank me later and you will but do treat yourself to an amazing meal where anything off the menu will have you hhhuuuummmming as tastebuds are alert and really happy!