Lovely Italian restaurant with good atmosphere, nice music, and lighting. Pretty casual so the…read moreprices are very fair. We shared an excellent PIZZA followed by two pastas -- Cacio de Pepe, and Bucatini Amatriciana. More than enough food for two people. Felipe took good care of us. I see why this place is so high rated on T.A. A nice change of pace when you need a break from all the tapas.

Last minute pick, great Italian food, we had great Pizza and very cheesy Pasta Carbonara, it was…read moregood but for someone who loves cheese I can't believe I'm saying this, it's a little too rich for me even. Service was good and friendly and ambiance was busy, nice & lively vibe.

Easily one of the best Italian restaurants I've been to. Service was friendly and food was…read moredelicious. We ordered the burrata salad and two pasta dishes. Burrata tasted so fresh and the pasta dishes were very well cooked. Reservation highly recommended or plan to arrive at least 10 minutes before the restaurant opens!

Staff were friendly. Food wasn't very good. Watched trays of lasagna being carried in and…read moremicrowaved for service. Matter a fact the kitchen used the microwave more than the stove. We also had a pasty dish that was under cooked and lacked flavor. Was not impressed and wonder why the good yelp rating. Feel deceived. In closing, House red wine was very good! But I'd skip this place.

Food was amazing and the hostess was very helpful with the menu I highly recommend trying this…read moreplace out.

We waited for more then 27 minutes, no one came and asked how many are we. There were was 6 people…read morebefore as.

Great find within walking distance from the Cotton House Hotel!…read moreWord of caution, the order your pasta as you like the plates are large more for sharing. Service was great as was the pastas and we really enjoyed the sangria with persecco

This restaurant is no longer there. Now it's "Paella de su", a paella restaurant. Not sure what…read morehappened to the prior restaurant.

Same place different name, incredible pizza, fresh, very tasty good dough and very kind people…read more Ate there twice and even did a take out.

This is my first time coming to this restaurant and I have to say the experience was amazing the…read morefood is everything the place looks vintage but everything is clean and well organized the price is too good to be true but it is that cheap and that good the staff was so nice to us and the chef made my daughters face with pizza dough it was incredible I love so did my family I would definitely eat there again

Anniversary Dinner in Barcelona -- Pleasantly Surprised!…read more Celebrated our anniversary here at Luigi's while in Barcelona, and honestly, I was surprised that it wasn't as expensive as I expected for a nice sit-down spot in the city. Service was decent and the food came out at a good pace. We started with the Burrata salad (€14), which was super refreshing, especially with the balsamic vinaigrette. We also ordered the prosciutto pizza (around €14), which was simple, tasty, and hit the spot. Of course, I had to try the truffle pasta (about €13) -- creamy and comforting just the way I like it. Hubby ordered the seafood linguine (€15), and that was actually a standout -- light, flavorful, and packed with the perfect amount of shrimp. Overall, such a nice spot to enjoy Italian food in Barcelona without breaking the bank. Definitely a pleasant surprise for our anniversary dinner. Happy eats!

I guess when your in Barcelona, Italian food doesn't make much sense but we landed in a great…read morerestaurant. With plenty of time to review the menu, we decided to select a few entrees across their extensive menu. The Margherita pizza was excellent with a flaky outer crust and a medium rare interior dressed with fresh tomato's. The pumpkin ravioli was also superb with a hint of pumpkin in a butter sauce. The lasagna was decent and the presentation on the scallops fun. Conveniently located next door to a few hotels.

Amazing food, attentive service, good wine - one of the better places in the world. Nona would be…read moreproud.

after seeing Bacaro on Michelin guide's recommended restaurants in Barcelona, we made a reservation…read moreand were very excited-- so much so that on the way there our taxi driver tried to warn us that we would probably not eat a good meal in La Rambla neighborhood but we disregarded and tried to go in with an open mind. unfortunately he was right. the wine and mussels were passable but the bread was dry and served without so much as a pat of salted butter or some olive oil. the pasta was plain gross- we got a papardelle "ragu" but when it came out the dish was one note and one texture. salty meat and cheese with not even a hint of tomato, herbs, onion, or garlic. after 3 bites we stopped forcing ourselves and moved onto dessert. the tiramisu was lackluster. overall would not recommend, not worth the visit to the somewhat sketchy neighborhood, especially at night.

Delicious food, great service. The design is awesome and a great location! The spritz and olives…read morewere the best! Try the tiramisu- yum!

Thank you, Yelp! I…read morestrolled up to Obe at the end of a weeklong business trip. It would be my last dinner in Barcelona, but it was among the best. Let's start with the pan y tomate. I've eaten this traditional treat at several Barcelona restaurants, and I believe Obe has the best. The best. It was crunchy and tomatoey and oily in all the right ways. An incredible treat for 3,50€. For dinner, I had the tagliata steak with arugula, cherry tomatoes, and parmesan. Although I think 22,50€ is probably too steep for the small amount of food I received, I really enjoyed the meal. As far as the atmosphere, it's very quaint - similar to a small bistro as opposed to a romantic place. My server was incredibly nice as I fumbled with my Spanish. I overheard other English speakers who made no attempt at Spanish and they were able to get by. If you want pan y tomate done right, a small, quiet atmosphere, and lovely service, I highly recommend popping into Obe.

Located near the Casa Batlló, designed by Antonio Gaudi. French/Spanish inspired menu. We opted…read morefor delicious tapas: red shrimp nigiri, raw sweet shrimp on a croquette. The oyster on the half shell flight was very tasty: natural (briny), caviar, and passion fruit. The suckling pig was a savory, juicy shank on a raspberry sauce. Lastly, we ordered the king crab pasta, which was presented in the head of the crab, and topped with king crab meat.

This restaurant was recommended by the concierge at my hotel. The name of the restaurant is an ode…read moreto the number of kilometers between Palermo and Barcelona. We ordered a few tapas and one main dish to share. The standouts were the pork taco, oxtail dumpling, and the tiramisu. The tiramisu was the best I've ever tasted to date! It is something I love to order, however, I'm usually never wowed. This tiramisu wowed. The king crab spaghetti was ok, I'd order something different next time. Our server was Iman and she was nice. After the second tapas things moved a little slow bit it was still a nice experience. The restaurant was well lit and nicely decorated.

A real unassuming restaurant. Limited seating, but unlimited flavors in their pastas. The coziness…read moreof this dining experience only adds to the flavors to come. Be prepared as this kitchen is a scratch kitchen. The flavors may fluctuate a bit, but the staff is steadfast and welcoming. I got the spaghetti verde with Meatballs & Bolognese sauce. My wife got Ravioli Verde w/Parmesan cheese & pistachios + grilled chicken. One bite into these incredible dishes made from scratch & we were planning our next trip. It's ok, to not finish your meal because the dessert are worth the space.. Run, don't walk to this great place. You may even make room for more. Enjoy!! To the staff that took their time while we decided and then asked questions as we savored every bite, THANK YOU!

A very unassuming restaurant in Barcelona. Truly a little window shop from the outside, and a…read morewonderful cozy eatery inside. They take an easy concept - build your own pasta! Pick your own sauce and protein (and pasta type of course), and there you have it. I loved the pasta at this restaurant but my favorite dish here was actually the pesto salad. It was light, flavorful and so delicious!