Easy. The place is easy to get in and out quickly. The food is simple,but good. I've been for…read morebreakfast and lunch service. My favorite are the bagels served up any way you want. The decor is no frills, but very clean. My friends order was slightly wrong,but they fixed it with a smile. Easy, like Sunday morning...which they are open by the way at 7am. Easy for grabbing sandwiches to take out on the boat or head to the beach. I recommend giving it a try.

A no frills but great sub shop / deli. So many sandwich choices and specials. They also have…read morebreakfast sandwiches and quesadillas. After you read the long list of options you order at the counter and they bring it out to you. Super friendly locals run it and it's very clean and spacious inside with seating and outside seating. Drinks and chips and a few sweet treats also available . I had the slim mozzarella sub which was filled with veggies and drizzled Italian dressing in a nice sub hoagie. The salt and vinegar kettle chips were great too. I shared a brownie with my friends and it was delicious. Tasted homemade. My sandwich was nice and fresh and filled me up for my 4 hour drive. My friends had the Big Neuse sub which came on a hoagie too and chock full of meat and veggies. The pizza quesadilla my other friend got looked really good and filling. Full of pepperoni and cheese on a tortilla , she took half home. We had a great early lunch here and it started to get busy as we got done. I'm sure this is a busy place for locals at lunch and breakfast. Great little place for an easy quick meal. Great service too! Not many places in Oriental so I'm glad I found another good one.

Ambiance and food were amazing- our server was very attentive and kind. Would definitely go visit…read moreagain!

Not good had the Cuban it was NOT a Cuban. Not sure what it was supposed to be . Also have tried…read morebreakfast food came out ice cold. Do not recommend !!!

Three to four stars is an accurate ratting for Charlies…read more Popped in on the way to visit family in the area and after eating Waffle House for dinner I needed something light to fill the stomach for breakfast. Stopped in at the right time as shortly after multiple families came in. Definitely can see this being a busy spot pre/post church. Was a little surprised about the lemon juice packets for my water, first I have seen that. I enjoyed my meal. Everything hit the spot with my order. My grandfather's poached eggs were overcooked but he enjoyed it all. Other things that stuck out was they had no OJ, overheard the waitress tell a young boy they were out of apple juice, and they were not serving french toast. Maybe staffing issues with it being Labor Day weekend but I would have thought having a fully stocked kitchen would be important. If traveling through I would pop in for some grub, it is better than the Mc. Donalds up the road.

They have been popular for years and serve good food and theirs always good conversation there.read more

Love the atmosphere. They have a fantastic cocktail menu but I didn't have the chance to try any…read more Their fancy toasts are soooo good though. It was hard to pick just two. I'll definitely be back the next time I'm in town.

This is a really neat space with great drinks, just make sure you park strategically... the road…read morecan get entirely blocked by a train for a really long time, and you might find yourself a bit stuck! Didn't happen to us, but when we arrived, there was indeed a train sitting there, and some cars in front, well, they weren't going anywhere anytime soon. Inside is all vibes, kind of set up like an old pharmacy, but slinging cocktails instead, and I have to say, the cocktails were very tasty and well priced. All the tables were full of friend and family groups playing board games and enjoying various flatbreads and libations. Seems like the kind of place the local neighborhoods enjoy and spend quite a bit of time at. At the moment, can't remember the names of the cocktails we got, its been a few months. But I do remember the toasts. This place doesnt have a kitchen in a traditional sense, more like a prep area where they bring ingredients together (that I imagine are made off site) and toast it up to present you with some pretty unique combos and flavors. Honestly, a great way around some of the health code restrictions that start to apply to more in-depth operations while still having a robust menu. We ordered a variety for the 4 of us, as this was dinner that evening. Gettin Figgy with it was a favorite, as were the Pig and the Goat, and the Reuben. Their version of a Cubano was alright, but as could be the case you'd imagine, the pork was a little dry. The caprese was the only one we got that seemed to be a universal thumbs down, the avocado spread wasn't working with the other ingredients. Definitely would come back for some of these toasts, and drinks!

So happy with my experience this morning. My friends asked me to stop here to get her usual coffee…read moreon my way to work.. so I got myself a coffee and a breakfast bowl with brisket. Let me tell you, such a delicious breakfast for only 10$! The customer service was impeccable I got my food and coffees so quickly (less than 5min). If you want a laid back environment with yummy food def stop here on your way to the beach or downtown mhc!! Always a pleasure, thank yall!

We can't say enough good things about this place. On a spontaneous stop, we were thoroughly…read moreimpressed from start to finish. The brisket tacos were outstanding--tender, flavorful, and perfectly prepared. My wife's BLT wrap was equally impressive, fresh and well-executed. I also enjoyed a Coffee Martini that was expertly made. Every item we ordered was delicious, and the staff provided excellent, attentive service. If you're in the area, this is a must-try. Highly recommended.

We were belatedly celebrating mom's 84th birthday, and she had not been to Yoder's in 10-15 years…read more Today was my first time. My aunt and cousin joined in on the fun, and it was my cousin's first time as well. Some in our party got the meatloaf, and exclaimed over how delicious it was. I got the parm chicken with rice, which was a little dried out and disappointing. Enter Yoder's cabbage and Dutch potato sides to save the day! Both were absolutely delicious! The cabbage was perfectly cooked and well-seasoned. I was delighted to find they were spicy, with visible red pepper flakes. The Dutch potatoes were creamy and cheesy...a new fave! The roll with the cinnamon butter was a treat indeed. And the tea? We like ours half & half...delivered in big cups with extra ice just the way we like it! I also got an English Toffee Latte to go...and it did not disappoint. Neither did the waitstaff, who were friendly, engaging and ensured our food was delivered with a smile. We left with slices of chocolate, coconut cream, and pecan caramel pie, a loaf of sourdough, and a mocha brownie treat for later. Ohhhh, and a ginormous cinnamon roll, cause why not?! The interior of Yoder's restaurant is a rustic place with a lovely shop to wander through while you wait to be seated. They have a lovely bird in the store that will sing you a song and tell you what the cat and the rooster say. So charming! All in all, I've been hearing about Yoder's for years and years...and it did not disappoint! Can't wait for a return visit!

Our party called ahead the day before visiting the restaurant for Wednesday reservations. We were…read moretold to arrive around 9am the next morning. After arriving a few minutes early we were told it would be "a bit" before they could seat us. "A bit" turned out to be more than an hour and even then they sat us at multiple tables throughout the restaurant. After being seated, we were promptly ignored. Fifteen more minutes went by before our sullen, unpleasant server took our drink orders and eventually our breakfast orders. She was not only extremely slow and inattentive, but blatantly disrespectful to one member of our party by rolling her eyes and making gestures when she thought we couldn't see her. Once our order was placed, we waited then waited more. We had decided to leave if our food had not arrived by 12pm and go to Bojangles in Vanceboro, but at 11:50, over three hours after arriving, our food finally showed up. My omelet was enormous and overflowing with ground sausage. It was OK, but would have been better with less sausage. My shredded hash browns were cold. The biscuit that accompanied the omelet was cold and hard. My dining companion liked her french toast, but noted her eggs, though properly prepared over medium, were cold. Same goes for her home fries. However, the buttery syrup, served with her french toast, was served warm and was absolutely amazing. Wow! It made my biscuit edible and was the best part of our meals. The restaurant is attached to a hardware store in a rural part of Craven County. It definitely has a country vibe and was spotless. Incredibly slow and disrespectful service combined with OK-at-best food make it difficult to recommend Voder's Dutch Pantry in any capacity to anyone.

We were greeted upon entering the restaurant and seated at a small table in the bar that was by the…read morewindows. The bartender was busy working and singing in between taking orders as she prepared drinks for customers. Our waiter was knowledgeable about the menu and offered the specials before we placed our order. We love to sample the menu when we travel and the vast menu of tapas gave us the perfect opportunity to try just about everything. They had a smaller wine selection, but there was something for just about everyone. Our waiter was very attentive and offered suggestions on what to try if we were torn between several menu options. The Spanish lamb meatballs, truffle honey pork belly and rosemary beef were the tapas that stood out as the most flavorful and making us each want just one more bite. The Spanish meatballs were glazed with sriracha which caused me to pause before ordering. However, I'm so happy that we gave them a try. They had a bold flavor, but the whipped feta and cilantro were enough to balance the heat. The truffle honey pork belly was sliced differently. We have only had this cut into cubes at other restaurants in the past. The way that they slice the pork belly is so much better. The pork belly was served with cheese grits. We don't even like cheese grits, but could not get enough of these smoked Gouda grits. The rosemary beef with asparagus and mashed potatoes was perfect. The beef was tender, the asparagus cooked to perfection and who doesn't love mashed potatoes. We visit the crystal coast about twice a year and always try a couple of new places. We look forward to coming back to Circa 81 each time that we visit!

We went to discover the place. It is a nice set up. We like very much the big number of the small…read moreplates going from $11 to $25. Diversified and well presented. - Crabe cake: pretty good but missing citrus coleslaw so a 7/10 - Brie with pepper jolly: probably the one we appreciate the most of the 3. Could have more toast though. - sesame seed seared tuna : good, 8/10 Overall the idea of trying many dishes is probably the most valuable option here. A little remark about our waiter is that we were not cared for but we were at the bar so that might be the reason.

Service and servers are great. I have only had breakfast there , served all day. The breakfast…read moreentrees are plentiful and delicious. If you want ambiance this is not the place. Business appears to be plentiful as it has been busy every time I've been there. Highly recommended.

Brought my sister and her husband here while they were visiting and they enjoyed everything! The…read moreservice was great, staff was very friendly and huge portions! The only thing I am not too happy with is how the waitress leaned over my sister and her husband to provide my mother and myself's plate! That's one thing you don't do as a waitress! Other than that, all was good!

Dare I say this is the BEST breakfast I've ever had? The Banks Grill absolutely blew me away!…read more Let's start with their "famous cinnamon rolls." They weren't lying about that title! This has to be one of the best cinnamon rolls I've ever tasted. You can choose between cream cheese frosting or pecan praline, and I HIGHLY recommend the praline. Here's a little tip: if you have any of that delicious sauce left over, dip your biscuit in it. Trust me, you can thank me later! Speaking of biscuits, they come with housemade apple or seasonal pumpkin butter, jams, and real butter. Talk about starting your morning off right! Now, let's talk about what I ordered: the Land and Sea Benedict. A large, fluffy, housemade biscuit topped with perfectly seasoned and cooked shrimp, fried green tomatoes, and Creole gravy, served with two eggs cooked to order and finished with bacon bits. Y'all, this breakfast CHANGED MY LIFE. Every bite was incredible, and I was genuinely sad that I couldn't eat more because I was so full. That's how good it was! If you're looking for a small, local cafe serving up absolutely incredible food, look no further. The Banks Grill is the kind of place that reminds you why supporting local businesses is so important. Put this spot on your breakfast bucket list! I promise you won't want to miss it. I'm already dreaming about my next visit!

Great food. Long wait. Show up early…read more I had some sort of Benedict that had grilled shrimp fried green tomatoes on a biscuit with poached eggs, and it was simply delicious. Great food. Long wait. Show up early.

We had a pleasant weekday lunch at the Silos. The menu is fairly standard fare; I had a hamburger…read moreand my dining companion tried the Reuben. My hamburger was good, but was served almost past well done despite requesting it cooked to medium. The Reuben was excellent. We both tried the fries, extra crispy. They arrived hot and were very tasty. The interior of the restaurant is definitely on the quirky side. The restaurant is, after all, built from two grain silos. I thought it added to the experience. Service was excellent. Our server was personable, helpful, and extremely prompt. She is responsible for earning the fourth star in this review.

Once again, Yelp, where is my review? Since you keep deleting them, I will repost, but shorter…read more The food was okay, some of it seemed premade, like it had come from Sam's Club and been reheated. My pizza was good, fresh, and well-made. I had a hard time not devouring the whole thing, but I managed to take some of it home. Our waiter seemed to be running the whole place alone and covering the bar. Still, he hustled around and took good care of everyone. Our seating area was upstairs; note that there is no elevator. There is a little stage for bands, but since we were there during the day, no one was performing.