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M & E BBQ

4.3 (20 reviews)
InexpensiveBarbeque
Open 9:00 am - 4:00 pm

M & E BBQ Photos

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2 months ago

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5 months ago

The best green beers I've ever had! I could have this as a main course!!! by the way, the pulled pork sandwich and ribs are good too!

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2 years ago

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12 years ago

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4 years ago

Best barbecue in Pierson. It's a tiny little shack on the side of 17 but don't let the looks for you, some of the best food around

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4 years ago

They have some of the best fall of the bone ribs you can get. It may not be fancy but they've got some killer food

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8 years ago

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14 years ago

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10 years ago

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8 years ago

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6 years ago

Great food, fast and good service. Very friendly workers. The best pulled pork sandwich around. Amazing bbq.

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11 years ago

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11 years ago

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10 years ago

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9 years ago

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11 years ago

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10 years ago

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8 years ago

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9 years ago

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Review Highlights - M & E BBQ

It's a little local place that operates out of a trailer but has places to park and covered picnic tables.

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Pumphouse BBQ

Pumphouse BBQ

4.5
(213 reviews)
24.6 mi
$$

If you want delicious BBQ, this is the place to go in Ormond Beach! First timers here and…read moredefinitely a memorable interaction. ALL the staff were welcoming & friendly when we came through the doors. Decided to sit at the bar. Our server was Carley and she was absolutely fantastic from start to finish. Super engaging, friendly and accommodating. Alcohol-wine & beer only. There are 24 beers on tap. Constantly rotating their selections. My husband had their top selling sour & sampled their watermelon Kölsch. Both were very good. We started with their bbq egg rolls which was the draw to get us here. They didn't disappoint!! There was a special on their wings, which was $1.25 a wing no matter the count! We added those and got 6 to split. They were a little too over done, crispy & dry, they were just ok. Main meal; we decided to split the Triple B which came with two sides. We chose the deviled egg salad, baked beans & got some green beans too! Green beans were the best of the three. That burger was absolutely delicious. Juicy, cooked to perfection and on point with ALL the flavors. Sampled the fried ribs. Never experienced them this way and highly recommend! Good BBQ exceptional customer service..Highly recommend trying this place - do it once and you'll come back again especially if you're a local! We aren't, but happy we got to experience this place!

This Place is a must visit! We had the best Bbq! My…read morehusband and I enjoyed the brisket! Our kids enjoyed the brisket dip and the brisket with blue cheese. They loved it. It's delicious. And our server Ryan was great! The ambiance is fitting for a bbq place! A little chilly but still very nice.

Photos
Bartender Mason and beer tap selection.
Bartender Mason and beer tap selection.
Brisket Tacos!!!
Brisket Tacos!!!
Smoked Prime Rib!

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Smoked Prime Rib!
Cool Beans Barbeque and Catering

Cool Beans Barbeque and Catering

4.7
(15 reviews)
16.1 mi

Cool Beans graced us with their mobile BBQ factory at my work (Gioia Sails) yesterday. As a…read morelifelong BBQ enthusiast, I was literally blown away by their succulent Beef Brisket sandwich. The beef melts in your mouth like candy. I've never tasted its equal! Will be hunting this biz down when I next need a fix, Its now Saturday morning and Im still full from that meal, and the feeling was mutual amongst dozens of my coworkers, I was literally in a meat coma yesterday. Top Notch, 5 stars, 6 even.

I've been eating BBQ for over half a century and this is some of thee BEST BBQ I have ever had…read more They catered a Festival of Life event, for my best friend Tim, which happened to be on St. Patricks Day 2023 and I was priviledged to be there. I got a chance to meet Keith and Tanya before the event. They have a real nice set-up and keep it very clean. I could tell, that Keith was very passionate, about smoking meats. He told me, that he personally, hand selects, all their meats and that the wood, he uses, comes from Texas. He explained, about how he uses specific types and certain amounts of wood varities, for each and every meat, to bring out their full potential. As we were talking, the smell of that smoke was making my mouth water, I couldn't wait for the event to begin. I started out with the brisket sandwich, beans and slaw. The brisket was so tender and juicy, that I wanted to try it, without any sauce. All I can say, is that I am glad I didn't put sauce on it. It would've been a sin, to cover up all that great flavor. The beans! Let's not forget the cool beans. They were some of the best baked beans. I have ever had. You could tell, they combine loads of bacon, several types of beans and were made with love. The slaw has just the right amount of tang and sweetness. The mac and cheese was creamy and full of cheesey goodness. The rice, was cooked perfectly and had just the right amount of seasonings. I hate to say, that I took advantage of a good thing, but I did. I went back for 2nd's, then 3rd's, then 4th's and finally 5th's. I had a total of 2 brisket sandwiches, 2 pulled pork sandwiches and one chicken sandwich (all with sides, of course). If he's reading this review, then he'll know who I am, because all night long, everytime I started eating the sandwiches, I kept saying out loud "NO SAUCE!". It truely was, some of the BEST smoked meats, I have ever had and the only time, I have eaten that much meat. without any sauce. If you ever have the pleasure of meeting up with these good people, be sure to give them a try. Like me, you'll be hooked for life. I promise.

Photos
Award winning Baby Back Rib certificate
Award winning Baby Back Rib certificate
Our award winning Chicken certificate
Our award winning Chicken certificate
Our hand selected premium Baby Back Ribs are smoked low and slow with fruit woods and sprayed periodically with natural fruit juices

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Our hand selected premium Baby Back Ribs are smoked low and slow with fruit woods and sprayed periodically with natural fruit juices
Berndt Ends BBQ

Berndt Ends BBQ

4.1
(13 reviews)
30.5 mi

East and West Seeks BBQ Best on a road trip. Driving south in central Florida on a beautiful…read moreSunday (March 15) and hunger hits. Search Yelp and find Berndt Ends BBQ in nearby Palatka. Perfect. Good rating, reviews look great, timing perfect. My mouth began watering in anticipation. We drive through Palatka and find Berndt Ends....CLOSED. We found someone out back and were told that they had a catering so they closed. No sign, no notice on the door or on the web, just disappointment that we couldn't try them out. Loved the looks of the joint. Loved the name (the owner/pitmaster). Loved the reviews. Just didn't get to love the 'Q. I would suggest a call ahead if you are traveling or not very near to this place. Rating? How? I guess I'll rate it 3 stars and hope someday to get back there and let them prove that they are a 4 or 5 star joint.

The food at Berndt Ends is stellar. I have had a number of their dishes (ends, brisket, ribs) and…read moreeven purchased a smoked turkey from them at Thanksgiving which was the best turkey I've eaten ever! However, the service from their wait staff has consistently been unsatisfactory. At least 4 times (on different days and times) I have sat in their front dining area waiting to place an order, only to be turned away after waiting 20-30 minutes. One time I waited even longer. The young lady took the 3 orders ahead of me and told me she would come back for my order. I waited another 15 minutes. She then returns but only from the kitchen door to loudly announce to me and the 3 new parties that just entered the restaurant that "we are no longer taking orders for take-out". I was taken aback at how this was handled because she knew I had been waiting a while and just ignored me. I understand that things get busy but this could be handled so much better. How about a sign on the door so I know upfront and don't waste 30-40 minutes of my day waiting for nothing? I left Berndt Ends that day and vowed never to return until they get staff that is friendlier and better suited to serve. This area in Florida has plenty of smoked meats and barbecue to choose from. While Berndt Ends sells a stellar product their customer service is so lacking, I would rather go to a place that is almost as good where I am treated fairly and, dare I say, even nicely. I'm not asking for someone to fawn all over me. And I understand you all get busy. I have waited tables myself and get it. Just be a little friendly and fair. I will understand.

Photos
Interior of open air restaurant, plenty of airflow and seating, clean and welcoming, great music playing
Interior of open air restaurant, plenty of airflow and seating, clean and welcoming, great music playing
Smoked datil deviled eggs
Smoked datil deviled eggs
Egg rolls

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Egg rolls
Artman Country Smokehouse

Artman Country Smokehouse

4.5
(326 reviews)
39.3 mi
$$

Good fresh pulled pork, ribs a little dry and both could use extra time in the smoker, good choice…read moreof sides, okra was overcooked; service was very good. Overall positive experience- above average for the area. 3.8/5 rating.

Yet another over the top delicious meal was had at Artman's. This time, I introduced my middle…read moresister to how delicious this restaurant is! I went all out to give her a true taste of their delicious offerings. 2 Moinks, an entire order of fried green tomatoes and fried banana peppers. The moinks lasted about 2 seconds with the both of us rolling our eyes heavenward while savoring each bite. My sister got the house salad with brisket and I got the pulled pork plate with cornbread and two sides (yes, thank you Jesus for those TWO sides!) which consisted of their corn casserole and broccoli rice casserole. Service was surprisingly fast. Refills, fast service, the nicest waitress on the planet too! Jennifer was her name. We remembered easily because my sister's name is also Jennifer! Everything was so good that my sister says she's bringing her husband to try them because what country boy doesn't like good home cooking and smoked meat? I'm taking most of the fried banana peppers and fried green tomatoes and surprising my husband with them. He'll either thank me or be jealous of where we went! If you haven't at least tried Artman's yet, you are doing yourself a huge injustice!!

Photos
Interior
Interior
2 Meat Combo: Brisket & Pulled Pork w/ Coleslaw & Collard Greens, and my glass of cabernet!  Enjoyed every bite (& sip!)!
2 Meat Combo: Brisket & Pulled Pork w/ Coleslaw & Collard Greens, and my glass of cabernet! Enjoyed every bite (& sip!)!
Restaurant Entrance

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Restaurant Entrance
Porkies BBQ

Porkies BBQ

4.1
(158 reviews)
17.2 mi
$

Visited Porkies on inWednesday night. I had the two meat platter - pulled pork and "killer ribs"…read moreand Rick had a half slab of baby back ribs. The pulled pork was excellent - smoky flavor permeated the meat. My portion had some burnt ends along with the tender shreds. The "killer ribs" are meaty with a dry rub. Rick's baby back ribs were moist and flavorful. He opted for Cole Slaw and baked beans for his sides. Cole slaw was fresh, crisp and with a vinegary dressing. Baked beans tasted like Bushes straight out of the can. I had the mac and cheese - hard to go wrong there - and the dirty taters. Delicious.

These are certain states we all know as BBQ States, FL ain't one and DeLand, FL isn't even the…read moretwinkling of a thought UNTIL you meet Porkies Between my partner and I, we had the ribs, sausage, brisket, chicken, chopped pork, green beans, baked beans, dirty potatoes, French fries, garlic bread and cornbread. Let's cover em one by one --- Sausage perfectly smoked, the skin still had a nice snap Ribs fell right off the bone, wonderfully tender Chicken (if you read any of my other reviews you'll find I'm a self proclaimed chicken snob cause restaurants always kill it) skin wasn't too fatty, smoke and spice went all the way through the meat, could see the moisture still totally intact *chef's kiss* Chunked pork moist, Smokey, melts in mouth Brisket tender, good bark, dances on the tongue Baked beans brown sugar molasses base but now overly sweet, a lil bland (personally believe this is done on purpose) till you add and stir in the BBQ sauce of choice Green beans true Southern style with mix of pork and bacon French fries, great crispy outer and soft center I just needed to add a lil more salt Dirty Potatoes not cooked to death, still had a lil snap in the skin, the smoke level, the spices ....I will be gathering all my chefy skills to attempt a recreation at home Garlic bread OMG amazing, so much garlic, absolute perfection IMHO Cornbread, never had anything like this, it was like a corn cupcake, soft, moist, buttery and an hour later still on my tongue Sweet tea, true Southern style and near diabetes causing, wanted to steal the whole container We wished we had room for dessert but my 2 meat and my partners 3 meat had us each bringing home leftovers. The value for the money is stupendous. Love the decor, a number of giggles were had, the staff was super friendly. I don't know if we'll ever have the power to drive past and not stop in again.

Photos
Porkies BBQ
Sausage, ribs, beans, fries, cornbread
Sausage, ribs, beans, fries, cornbread
Dining room

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Dining room

M & E BBQ - bbq - Updated July 2026

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