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Lum Ka Naad

3.7 (511 reviews)
ModerateThai, Seafood, Noodles
Closed 11:00 am - 10:30 pm
Updated 2 months ago

Order Lum Ka Naad Takeout or Delivery

Lum Ka Naad Photos

LUM KA NAAD ATMOSPHERE

What's the vibe?
Quiet
Casual
Good for kids
Good for groups

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Recommended Reviews - Lum Ka Naad

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31. Boat Market Style Noodle Soup /

Big portions and really good food! Nice and clean inside and fast and super nice service :) I always order takeout and this was the first time dining in and it did not disappoint!

Chicken satay lunch special with pad Thai. So good!
Jonny S.

This Thai place is amazing. Sadly I moved away from the neighborhood and can't enjoy the food as much as before. But I dropped in a couple days ago and had lunch. It was still great! The service was fast and nice and the ambience was appealing. They were even playing Wiz Khalifa on the house speakers. Made for a comfortable experience. The lunch special is at a good price point for how much you get. Pictured here is the chicken satay lunch with pad thai. So delicious! I'll back next time I'm in Encino.

Pad Thai
Ane V.

My client was craving for a Thai food so I decided to take her here. We arrived around 2pm ish and we were seated right away. It was because we were the only customers. It was like a ghost town. I asked the server and he said - customers usually come during dinner time. While waiting for the food, we entertained ourselves in watching the traffic along Ventura Blvd. Our food didn't take that long to arrive. Food: 3/5 - Chicken Pad Thai - Egg Roll The Chicken Pad Thai was lovely in color, generous portion but lacks taste. Whilst the chicken is dry and cut in very tiny pieces. The egg roll was okay. Limited fillings. It's like cabbage and a vermicelli only. There are places that serves better. *Parking in the back.

64. Nam Tok - Juicy Grilled Salad
nublin l.

They called it "salad" but it doesn't even look like a salad at all, just meat with peppermint and cabbage, the smell was horrible, smelled like something not fresh or whatever, very weird dish, don't think I will ever try it again.

Candace B.

I have been to this place on more than one occasion and I have to say, my food is always good. I have enjoyed several of their rice dishes and specialty dishes. They have good customer service and a nice, spacious restaurant with plenty of parking. I will return soon.

Terrible

Terrible food ,we haven't eat anything, because wasn't fresh, everything leftover. I have pictures to proof, this place use to be good.

Nutritional purple rice
Amy P.

We went there after our long day work as our go to spot. Always had the best fresh meals to satisfy two hungry women. Geng and Kim were our delightful server. Ple was our favorite chef who worked hard to make sure that her guests would always enjoying the taste of Thai's. Patio is available for pets friendly folks and indoor dining is spacious for small groups or large gatherings

Green Curry
Allison A.

This place never disappoints! I've been to the Reseda location too. The encino location is spacious and has easy parking. They also have comfy booths. I'm pretty basic and always get the Pad Thai, pineapple curry, green curry, and crab fried rice. The pad thai is so tasty and soft. It's the perfect amount of sweet and savory. They always add a good amount of bean sprouts and peanuts. I love their fried tofu too (in both the pad Thai and pineapple curry). This place prob has my fav pineapple curry in the valley! They add a generous amount of fried tofu and pineapple, along with green and red peppers. It's so creamy and filling! Their portions are def worth what you're paying for. The green curry is very refreshing. The purple rice pairs so well with their curries. Their crab fried rice also goes super well with curry. I tried their drunken noodle and it's SO tasty, it's not overly salty but just so savory and full of flavor! The servers are always kind and the food comes out super quick! You won't be disappointed.

Yellow Curry with Brown Rice

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1 month ago

Fantastic foods, and nice environment, I love this Thai restaurant perfect in near by area

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2 months ago

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7 months ago

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5 months ago

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5 months ago

Everything devious as usual. Tried the pork curry this time an interesting dish with a delicious curry sauce. Always happy to come here!

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2 months ago

Lunch special is a good deal and the portion sizes are great. Fast and friendly service.

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11 months ago

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3 years ago

Business owner information

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Alex S.

Thanks for your continued supporting, Candace.

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1 year ago

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11 months ago

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1 year ago

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Alex S.

Thanks, Amy for sharing your opinions.

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5 months ago

The food is fantastic. We tried 5-6 different dishes and all were excellent. This is the place for Thai food in big way!!

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3 years ago

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3 years ago

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5 months ago

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2 years ago

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5 months ago

I ordered chicken and veggie rolls wrapped in rice paper. I enjoyed them. The service was polite trying to please. At lunch it's quiet

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1 year ago

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3 years ago

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2 years ago

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Alex S.

Understood base on your standard

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1 year ago

Best Thai food in the valley for sure - love their speciality northern and southern Thai options.

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5 years ago

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Ask the Community - Lum Ka Naad

When did they open in Encino?

2013

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Hangari Kalguksu - (LARGE) Hangari Bossam

Hangari Kalguksu

4.4(3.2k reviews)
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10 years in business

the clam kalguksu (바지락 칼국수) was definitely the highlight for me! it was super yummy and really…read morerefreshing. i remember eating it on such a hot day and it honestly hit perfectly i also got the yulmu bibim-guksu (열무 비빔국수), which is a cold noodle dish, and that was really refreshing too. overall, this feels like such a good summer spot. the vibe was lax, you just sit down and enjoy!! even the water felt refreshing because they serve it in those cold korean metal cups hehe they also move pretty fast service-wise, which i appreciated, and it's in such a good area with a lot of other food spots nearby. i'm really happy i randomly came across this place and i can't wait to explore more around the area

Visited Hangari on Saturday evening to try their renown Kalguksu with some friends. I've known that…read morespecific parking lot/strip mall to be a nightmare parking wise, so I bit the bullet and used the on-site valet. There is sometimes street parking but the availability is rough, it's tough to park, and even one of the meters we ended up at just didn't work. They only charge a $5 cash service charge though, which isn't bad. We were lucky to be seated right away, even in a packed restaurant. The restaurant has a surprisingly modern design, and is comfortable for as small as it is. We were quickly served their signature kimchis and barley rice. The kimchi, particularly the yeolmu (young summer radish) kimchi, has a unique flavor profile well suited to their food. We ordered 2 bowls of their plain kalgooksu, 1 bibim milmyun, and 1 tteokbokki. The food came out fairly quickly. The kalgooksu was as expected the star of the show. The anchovy broth brings a savory complexity that seems impossible for a soup made from just dried fish and a few other ingredients. It even has a rich, almost thick, quality to it that is surprising for a fish broth. Their noodles, the titular kalgooksu, have the signature irregularity and chew of knife cut noodles. I appreciate the vegetables that always come in kalgooksu, like potato, pumpkin, and zucchini, which offer an earthy heartiness to the light soup. My only complaint is that the potato is in huge irregular chunks, and is barely cooked, though I feel like I have had this issue with many of the kalgooksu bowls I've had over the years. The bibim milmyun was solid. I think that I prefer the texture and flavor of naengmyeon buckwheat noodles, but the milmyun, which are made with mostly wheat flour, still provide a satisfying chew. The sauce tasted bright and fresh, especially with a splash of added vinegar. It also came with a small side portion of spicy pork and some rice paper to wrap. The tteokbokki was the one let down of the meal. To be fair, I wasn't expecting much out of tteokbokki at all restaurant like this whose specialty is essentially the opposite. I ordered the tteokbokki as a "safe pick" for a picky eater in the group. It turned out to be a bit mediocre in our opinion, and that friend ended up enjoying their kalgooksu anyways. If you're looking to try this dish, it's definitely one of if not the best I've had in Southern California, so I'd totally recommend it. I'll also warn to steer clear of the Garden Grove restaurant of the same name and specialty. I think it's a disappointing mimicry of this place.

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Tsujita Artisan Noodle - Chashu Ramen

Tsujita Artisan Noodle

4.1(161 reviews)
18.0 miArts District, Downtown
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I love making a stop when I visit LA…read more Stopped by a weekday lunch and it was so easy to park. The restaurant is clean and cozy and service was nice. Quick in and out lunch. Ordered the tonkatsu and tsukemen. Both delicious and the broth and flavor is rich and delicious. Next time I would probably order extra pork on the side.

PREMISE: I went to this location on a Wednesday evening at approximately 5PM for a party of two…read more WAIT TIME: We got seated right away! There was not anyone at the restaurant at the time, but people did start trickling in as more time elapsed. We got our food relatively quickly as well. FOOD: I ordered the spicy pork tsukemen ($23.45), which is their dipping noodle. The noodles are thicker than standard ramen, but in a good way! It comes with thick chashu (thick, fatty pork) slices and soft boiled eggs. If you haven't had tsukemen before, you essentially dip your noodles into the broth and then eat it that way. The broth is extremely flavorful and there are also pieces of chashu in it as well. The only critique that I have regarding this is the broth was lukewarm which made the dish taste slightly off. I've tried this dish at another branch and the broth was also lukewarm there, so I'm not sure if this is a location issue or a standard amongst all branches. Also, this dish does not really have any vegetables in this, but I also don't know if traditional tsukemen has veggies included. SERVICE: Service was quick and everyone was nice and doing their job. Didn't seem like the staff was slacking or messing around while there weren't many customers. They were very attentive to us, refilling our water immediately once they saw it was getting low, and being very attentive towards if we had any other concerns or if we needed anything else. PARKING: There technically is street parking but since it's in Little Tokyo, it's going to be very difficult to find it. There's $4-6 valet parking available nearby the location. There are a lot of people walking around though so just be safe. INTERIOR: It's not too big of a place but it's also not too small as well. It looks very well kept and clean. BATHROOM: Two gender neutral bathroom stalls that are both very clean and accessible. No issues here with them. TLDR: Overall, I thought the place was pretty good to eat at! I would definitely come back for the tsukemen (as long as the broth is warmed up until it's hot). A very good dish combined with great music (they have some great Japanese music variety) is definitely a spot worth coming to with friends !! :))

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Daikokuya Little Tokyo - Daikoku Ramen

Daikokuya Little Tokyo

4.1(9.9k reviews)
17.7 miLittle Tokyo, Downtown
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I'm really torn because the food was really good, but the service was seriously lacking. There were…read moresix of us, and all of us felt how rude they were. We ended up being sat next to the grill, I have a shellfish allergy so we asked to sit in their outdoor seating area (which had plenty of tables open) instead just so my allergies don't get triggered by all the vapors. As we walked to our outdoor table, my husband and friend heard three workers talking crap about me and complaining that I shouldn't even be eating there because everything had shellfish. Let's be honest it's not that hard to accommodate, plus we're giving you our business so what's the problem? Rude all the way through table service, then when we were all finished, we had barely just paid and we were finishing our drinks when the same three workers rushed into our table to clear everything out and pushed us out of our table. We're all a pretty chill group of people but every single one of us left saying what the actual f*ck was their problem?

My buddies and I were craving ramen and came across this spot after seeing all the great reviews…read more We decided to give it a try, and it definitely lived up to the hype. The place was packed and had a lively atmosphere. There was a lot of energy, but it was still comfortable enough to have a conversation and enjoy the meal. I ordered the ramen along with the fried rice, and both were excellent. The ramen was rich, flavorful, and easily one of the best bowls I've had in the LA area. The fried rice was also a standout and paired perfectly with the meal. Service was great from start to finish. The staff was attentive, friendly, and kept everything moving despite how busy it was. Overall, it was a fantastic experience. I'll definitely be back to try more of the menu. If you're in LA and in the mood for ramen, this is a spot you should absolutely check out.

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Daikokuya Little Tokyo - Inside

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Pine & Crane DTLA - Minced Pork on Rice

Pine & Crane DTLA

4.5(1k reviews)
16.8 miDowntown
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Had a long layover in LA after my flight to San Francisco got canceled, so instead of sitting at…read morethe airport for 6+ hours, I decided to finally check out Pine & Crane in DTLA. It's been sitting on my saved list for a while, and honestly, this turned out to be the perfect opportunity. The space itself is bright, clean, and welcoming with warm woody tones throughout. Casual setup where you order at the counter and they bring the food out to you. I had already looked through the menu beforehand, so the real challenge was narrowing down what to order for one person. I failed at that... and I'm very happy I did. Started with the Pig Ear Salad 滷豬耳朵. Braised thin sliced pig ears dressed with soy sauce, chili oil, sesame oil, scallion, and cilantro. OMG. So good. Tender, flavorful, perfectly braised, with that satisfying chewy texture done right. Also got the Fried Peanut Salad 五味花生 with garlic, cilantro, scallions, vinegar, and Thai chili. Super crunchy, bright, refreshing, and honestly addicting. I added a cup of the Hot & Sour Soup 酸辣湯 too. Organic tofu, beech mushroom, carrot, bamboo, woodear mushroom, and egg. Super comforting with a really balanced tang and peppery heat. Not overly thick or heavy like a lot of Americanized versions can be. Exactly the kind of soup you want during a long travel day. For noodles, I ordered the Dan Dan Noodles 擔擔麵. Sesame-peanut sauce, cucumber, cilantro, crushed peanuts. Delicious on its own already, but I ended up adding some of the fried peanuts from the salad into the noodles and it became even better. Then the Three Cup Chicken 三杯雞 with sesame oil, soy sauce, rice wine, and Thai basil. I do wish it had a little more wok hei, but overall the flavor was still really comforting and savory. Extremely good with rice. Had a glass of Gewürztraminer alongside everything, which paired surprisingly well with the spice and aromatics. Their wine list leans more organic / natural wine focused, which felt very LA in a good way. Ended up sitting at a high top next to one of the managers and had a great conversation throughout the meal. She ended up hooking me up with the Traditional Shaved Ice 傳統刨冰 with grass jelly, red bean, boba, sweet potato balls, taro balls, brown sugar syrup, and condensed milk. I was already planning to order it anyway, and wow... I finished the entire thing. The brown sugar syrup was incredibly fragrant. Packed the leftovers to-go, and that ended up becoming my dinner after landing in San Francisco later that evening. Flight cancellation somehow turned into a really great food day.

HOW DOES IT WORK? They offer menu at the front when you walk…read moren into the restaurant. You would order and pay first, and then they'll give you a number stand. It is self-seating so you'll place the number on your table. They offer some utensils at the tables but it is also self service so you can get your own bowl, plates, utensils and water. FOOD I came with a large group so we ordered a good number of dishes. All the dishes were delicious, flavorful and above and beyond for what I find it to be more a fusion-Asian restaurant. I particularly liked their brown sugar milk team as it comes with boba and grass jelly. And their mochi was SO delicious. This would be a place my parents would enjoy a lot. PARKING It's in downtown LA so parking can be tough. There are plenty of paid parking structures nearby. WOULD I COME BACK? YES!

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Pine & Crane DTLA - Interior of Pine and Crane

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Popcorn chicken!

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Pan fried buns. Fried brown bottoms

Lum Ka Naad - thai - Updated May 2026

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