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    Lulu's Express

    4.0 (537 reviews)
    Open 11:00 am - 12:00 AM (Next day)
    Updated 3 weeks ago

    Order Lulu's Express Takeout or Delivery

    Lulu's Express Photos

    Business Info

    LULU'S EXPRESS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Dogs allowed

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    Recommended Reviews - Lulu's Express

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    Reviews With Photos

    Cajun Salmon w/ Mac and Collards

    I had a great experience thanks to Rachel. She took really good care of me from start to finish and made sure everything was handled timely with care. She was patient, attentive, and went above and beyond to make me feel comfortable and valued. It's rare to come across someone who genuinely cares about the people they're helping, and Rachel definitely deserves recognition for the outstanding service she provided. Thank you again for everything. & the food bang too

    Fish and Shrimp plate w/ yellow rice, fries, and mac and cheese
    Stanley T.

    Had to find a really good comfort food spot since moving here and I am so glad I found Lulu's! I had ordered the fish and shrimp plate with fries and mac and cheese that is to DIE FOR! Everything was seasoned and fried just right. I also ordered a green apple lemonade that has the exact amount of sweetness you'd want when eating southern food. The staff was friendly and felt like a family reunion. I really enjoy the art on the walls and the chalk left out for you to sign your name on it too!

    Dining area
    Andell R.

    Generally, a restaurant is only as good as one's last meal, and that experience can make or break one's perception of a place. This was my third visit in 6 years and the first two made me return but not sure with this visit. To be clear, this restaurant serves "Maryland Style" cuisine, so don't expect Southern soul food. Their signature crab cakes are the star attraction--hands down one of the best I've ever had. Pricey, yes, but worth their weight in gold. My first two visits pre-pandemic were phenomenal, easily earning 5 stars each. The food was so satisfying I could barely make it out the door. On this most recent visit, however, left much to be desired and tested that "last meal" theory. The chicken wingettes were overfried and unseasoned, and the honey/Old Bay sauce tasted more like simple syrup with barely a hint of Old Bay. I ordered two fish platters--one fried, one grilled--and the portions were inconsistent: one had two pieces, the other three. Like, where's my missing fish? The grilled preparation was well-seasoned, which was a small saving grace, but the fried meal lacked seasoning and not even a lemon wedge to add some acid to cut through the fatty fried food. The collard greens were a major letdown, dominated by a sharp, heavy vinegar taste that overwhelmed any other flavor. They were nothing like the soulful Southern greens slow-cooked with a ham hock or smoked turkey leg for that rich, smoky depth. This Maryland-style preparation i wasn't ready for. The mac and cheese followed suit, lacking that creamy, cheesy, comforting soul but I did enjoyed it. The yellow rice was utterly forgettable, and the yams were respectable. Despite this recent miss, the crab cakes and my earlier 5-star visits keep this place in high regard. That last meal stung, but I'm not ready to write them off. Next time I'll stick to the crab cakes.

    Outside entrance
    Jerran N.

    I had such high hopes for this place. I came into Charlotte from DC for a cheer competition. When in the south I always try to get some soul food. This was one of the first places that popped up and it was close to the convention center. I decided to give them a shot. I arrived and the parking lot was packed however it's extremely tiny. One guy was parked on the sidewalk. I thought to myself, this place must be a hit. WRONG! My wife placed the order which they surprisingly wrong. We ordered the Stuffed salmon platter, shrimp platter and fish platter. Shrimp and Fish were suppose to have zero rice but they both had rice anyway. Oh well. No biggie there. We also ordered cornbread. The food eventually was ready to go and I took my pictures in the establishment. Looked delicious. Nice presentation. I Couldn't wait to get back to our hotel to dig in. I personally ate the shrimp and fish platter. The shrimp was some of the most unseasoned shrimp I ever had. The yams were just plain sweet potatoes with zero cinnamon or sugar added. No no no. The Mac and cheese was good however. If the shrimp wasn't $20 I probably would have thrown it all away. The fish platter was similar. Super bland unseasoned fish however the Lulu's special sauce made a world of difference. I couldn't believe they didn't have tarter sauce. The greens were decent and once again the yams were not yamming at all. My wife ate the salmon. It had a few pieces of crab meat and she also liked the mash potato's. The cornbread while made that day is room temperature and not hot at all. They don't have a microwave or anyway to warm it up. The service was cool. That helped them get a star as the woman that prepared my food said she knew I'd be back. She couldn't have been more WRONG as the food here is NOT IT. If I ever come back this is a big NO for me. Nana's also in Charlotte is waaaaaayyyy better. I went there TWICE.

    Bottom of my burned salmon
    Anthony T.

    I've been coming here since this place opened when the owners used to work there on the daily to oversee things. I haven't seen them in a long time and it shows. I'm about to stop coming to this establishment. I spent $30 for some burnt up salmon and the cook had to know she burnt my fish and they gave it to me anyways. So disappointed

    Mac n cheese  Collard Greens
    Rick M.

    Was visiting for the weekend. Ended up trying the chicken wings, catfish, shrimp and Mac n cheese. All of the food was fresh, made to order and very good. Staff was friendly - no complaints and the prices were good with nice portions. Works recommend this place to anyone thinking about going

    Fried salmon and shrimp with blue raspberry drink
    Melanee D.

    Not bad! Everything was seasoned well, hot and tasty. Service was as quick as possible, especially with so few people behind the counter. Except for the tight parking I don't have any complaints. Wouldn't say it's the BEST soul food in Charlotte but it will do in a pinch.

    Loaded Crab Fries
    Natalie R.

    RANDOMLY found this place when my mom and I were in the mood for a place we've never been and to eat something we don't eat often. It's "hole in the wall" and tucked away but don't let the location steer you away. The food is so GOOD and the people working there are so nice. While we waiting on our food (we got it to-go because there are just a few stools in there) they kept checking on us. The crab cakes are literally ALL crab--definitely worth the price

    A friend recommended lulus and WOW! everything was fresh and delicious the girl who took our order was super sweet! the food came out fast I'll definitely be back!

    Stuffed salmon, seafood Mac & cheese, and greens
    Kristal T.

    This is must stop for me every time I'm in Charlotte. We went early for lunch to miss the rush. It didn't disappoint I also had their homemade strawberry lemonade not pictured.

    Menu side one
    J'me W.

    This review matters more than my first! The true indication of a good restaurant is if they are consistent as the first time you fell in love. 2 years later, and second visit last night 5/4/2023, they slayed my palette 6 ways from Sunday! We were back in town visiting family, and you know I had to come thru! Signage is bigger this time,it's nice to see progress with this gem. Now, let's get down to the food deets. Crab Fries-Still as delicious as the first time, we added 6 grilled shrimp that were perfectly cooked and tore up shop. 12 PC Wings-Honey Old Bay sauce and a perfectly hard fried wing that was juicy in the center. This sauce officially needs to be bottled and sold! Catfish-Fried and Grilled both delicious, especially when dipped in their special sauce. I could have used some fresh lemons for the grilled, but it was still flaky, flavorful, and fresh. Sides Seafood Mac-This is probably the only thing I wouldn't order again. It's not the flavor profile.. that is spot on, it just needs more seafood to be called a Seafood Mac and Cheese. Collard Greens-Slap your mamma worthy, Thanksgiving table worthy!! Yams-Texture was on point, sweetness was just right and I'm not mad that it touched my Mac and cheese on my plate. That bite was another level! Now, for the first time we got dessert, the sweet girl at the register suggested it when I asked if we missed anything, lol. Sweet potato cheesecake-Hot Danggggggg. I can't believe how freaking amazing this was! Delicious perfectly made sweet potato pie filling baked on top of a creamy cheesecake that was so creamy with the right amount of tart meets sweet. Yallll this dessert is what southern dreams are made of. Carrot cake-I am a huge carrot cake fan in general so this was a no-brainer for me. I was not READYYY!! Moist cake that was perfectly spiced, but what I loved the most is that you got bites of raisins and carrots that were so small yet made a huge impact in your mouth. Topped with buttercream frosting, definitely top 3 best I have had. Lulu's, you have my heart and loyalty when we are in town. All that goodness ran us $103.00 this go round, which is a fraction of what it's worth!!! See you next time!

    Crab Fries
    Paul S.

    OMG, I flew in today to pick up a kitten and fly him back to Iowa. I rented a car to kill 6 hours. I did a google search and found this spot. If you are more picky about your location than food keep moving. If you are like me and only care about food this place will blow you away. I think they should be a full service seafood joint charging 30% more. They killed it. I snagged a box of crab fries and they were so good. If you love good quality food don't miss out on this little gem.

    Jumbo Lump Crabmeat & Shrimp Platter
    Hyoun K.

    Legit legit legit food. I was craving seafood and this was one of the places that popped up on my search. I originally wanted a crab cake, because I love crab cakes but when I saw you could order jumbo lump crab at market price, I had to get it. The food here is made fresh to order. So be prepared to wait a little bit (I waited 20 minutes). The city is also doing some road construction here, so you may have to park on the street and walk to the restaurant. At this time, there is no dine-in available, so I ate in my car. I ordered the Jumbo Lump Crab & Shrimp platter with Greens and Garlic Mashed Potatoes. I also ordered the Honey Old Bay Wingettes because my eyes were bigger than my stomach. Then I ordered the Baltimore "Half and Half", not realizing what it was. I wanted half sweet tea/half unsweet tea, but it ended up being half sweet tea/half lemonade. Here are my thoughts. First, the drink was TOO sweet. It was unbearably sweet and tasted a little weird (I think it was the tea), so I threw it away. I even tried to dilute it with water, but that didn't help. The wingettes are buffalo wings, cooked to perfection. The skin was crispy, not soggy at all. Inside was a fully, not-overcooked, tender & juicy chicken meat. I know some northerners who swear by putting Old Bay on *EVERYTHING*. Now, I always associated Old Bay with seafood and seafood boils, so it didn't dawn on me you can use it like seasoned salt. It was unique but I did like the combination of Old Bay and honey. It wasn't overly sweet at all. Now for my platter. Gosh darn this was DELICIOUS. The lump crab was chock FULL of crab meat. I was expecting filler to be tossed in, but you're paying market price so it's only fitting I get a huge scoop of seasoned crab meat. If you love crab meat, you must try this. I ordered the shrimp grilled (which they forgot) but it was cooked where there were crispy edges on it. The greens were also good, slightly sweet but I prefer greens with a sourer profile. I wish they gave you pepper vinegar to go. Finally, the garlic mashed potatoes were buttery, smooth, and very garlicky. There's no such thing as too much garlic unless you're a vampire. Overall, I liked LuLu's but it can get VERY expensive. The meal I described cost me on the upper end of $50. I think that's very steep for what I got, but it was good, nevertheless.

    10 Wings and Fries

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    Page 1 of 14

    Ask the Community - Lulu's Express

    Is there a gluten-free menu?

    Do they have crab meat now?

    Yes, I was able to order crab fries last week.

    What's the name of the app for online orders? I've tried to use the 'toast' app but unable to find your restaurant?…

    The Toast app is the correct app. What message are you getting on the app?

    How much are crab fries?

    Around $12-14. They're pretty awesome too!

    Do you deliver?

    We Apologize but No we dont. You can, however, order through Postmates. . . They have a way to do it directly through them!

    I've been trying to call for days and can't get through, is it easier to call first or just come in?

    Right Now it's easier to come in. AT&T hasn't taken my service calls seriously enough to come fix the issues we're having. I Do Apologize but We're more than Happy to Help you in person!

    View All 9 Questions

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    The Rooted Shore - Fried Lobster Mac & Cheese Planks

    The Rooted Shore

    5.0(1 review)
    1.4 mi

    The Rooted Shore Restaurant Review…read more The lobster roll that proves Charlotte isn't just a land of chicken caesar salad wraps. The Rooted Shore located in South End Eats had just announced their opening on Instagram, and the second I saw a lobster roll on the menu I knew I had to check it out. Lobster in Charlotte can either be a beautiful thing or a sad rubber band situation, so I was ready to gamble. The real challenge came before the food. Parking at South End Eats feels like diving off the 3A exit on 277, where blinkers are just decorative. Add in Uber Eats and DoorDash drivers cutting across the lot like they're fleeing the scene of a crime and you've got chaos. I watched one nearly back into a light pole while another double parked across two spots. Park across the street if you dare, but unless you like paying to get a shiny new boot removed, don't. Best move is to order ahead online so your food is waiting when you finally find a spot that isn't part of a demolition derby. Inside, the whole thing has a ghost kitchen vibe. The lobby has kiosks if you want to order on site, a tablet check-in that spits out your wait time, and lockers that open up when your food is ready. It's like a seafood version of Amazon Prime, except you actually want to eat what comes out of the box. The packaging is dialed in, too. Everything comes tucked neatly in containers that keep the bread dry, the butter hot, and the lobster safe from turning into soup before you get to it. Since I wasn't about to risk waiting until I got home, I headed to the picnic area on the left side of the building. It's got wooden tables, big umbrellas, string lights strung across the fence, and turf patches underfoot that make you feel like you've accidentally wandered into a Lowe's garden center. It's not fancy, but on a crisp false fall night it's exactly the kind of spot where a lobster roll feels right. Speaking of, the Connecticut-style lobster roll came first. The lobster meat is poached in butter, packaged separately from the bun, so you build it yourself at the table. Think of it as an Ikea lobster kit, but instead of leftover screws you're left with buttery fingers. My portion was a solid quarter pound, with a nice mix of knuckles and two and a half claws. The meat was tender, buttery, and perfectly cooked, the kind of lobster that reminds you why people travel to New England for this stuff. It put to shame the chewy, stringy versions I've had elsewhere that made me question my financial decisions. Then I had the fried lobster mac and cheese sticks, and these things were no joke. Three giant golden batons, crispy and crunchy on the outside, gooey with cheese inside, with big lobster chunks tucked into every bite. They were hot enough to fog up my glasses when I broke one open. The vodka sauce on the side was smooth, tangy, and tomato-forward, the kind of sauce you want to hoard like a condiment dragon. I was halfway through plotting what else I could eat it with when I realized I was already down to my last stick. The Rooted Shore's menu doesn't stop at rolls and sticks. They're cranking out lobster grilled cheese, seafood nachos, shrimp tacos, wings, and more. You can get it on delivery apps if you don't want to wrestle the lot, but this food is at its best when you grab it fresh. If you're looking for a legit lobster roll in Charlotte, The Rooted Shore is worth the trek. The packaging is smart, the lobster is cooked exactly how it should be, and if cheap lobster once kept Alcatraz prisoners happy, this version would've had them writing Google reviews from their cells. Want more legit Charlotte food spots without the fluff? I made a guide. It's called evansfoodguide.com Follow me on IG instagram.com/charlottefoodieguy Go eat something good!Subscribe to my Substack Newsletter to be notified of my newest restaurant reviews and what's happening in the Charlotte food community: https://substack.com/@charlottefoodieguy

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    The Rooted Shore - Ordering kiosk

    Ordering kiosk

    The Rooted Shore - Connecticut style lobster roll

    Connecticut style lobster roll

    The Rooted Shore - Exterior of location

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    Exterior of location

    Sir Edmond Halley's - Halley's Irish Potato Cakes with goat cheese sauce

    Sir Edmond Halley's

    3.7(239 reviews)
    4.5 mi
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    Sir Edmond Halley's was the first English Pub in Charlotte and they have stayed true to that. They…read morewere actually the first place in Charlotte to have decent beer on tap. In the early days, they had several selections imported from England on draft. They still have Old Speckled Hen and Guinness but many of the other taps are occupied by great local craft beers. They have a full bar and make nice drinks. They also have a decent wine list. The food is very good featuring some dishes you wouldn't expect to find in a British Pub such as Jamaican Jerk Quesadilla (highly recommended!). Another dish I am fond of is the Lemon Chicken. They also have fantastic wings and burgers! Now for the traditional Pub dishes: *They have the best Fish & Chips in town!* Their Guinness Stew is authentic and very tasty! Their Bangers and Mash (Mild English sausages and mashed potatoes) is authentic and quite tasty too. Many people really like the Shepherds Pie and it is a good representation of the dish but not the best I've had. Of course, the best that I've ever had was in a small family owned pub in Ireland so that's not all that surprising! In the traditional British pub style, this place is very chill and is a great place to talk with friends over good food and drink. This place has been around for years and has stature in the evolving craft beer market in Charlotte. The service has always been great every time! It is a Charlotte legend and is NOT to be missed! Cheers!

    5/5! Sir Ed's is AWESOME! Great pub with classic beer…read moreselection, a good wine list and great cocktails. Their menu is extensive, but everything is cooked fresh and tastes amazing. You can never go wrong with boneless chicken thighs, Shepard's Pie, Bangers and Mash and their burger is one of the better ones in Charlotte! It is a great place to watch an NFL game on Sunday if you are looking for a more low-key place that isn't rowdy. Although they do get packed in the evenings.

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    Sir Edmond Halley's - Bar

    Bar

    Sir Edmond Halley's - Wing appetizer

    Wing appetizer

    Sir Edmond Halley's

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    Caroline's Oyster Bar

    Caroline's Oyster Bar

    4.1(258 reviews)
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    First rate service from the whole staff. Amazing could not be more helpful and accommodating…read more The oyster business can be hit or miss. But this place has it down 100% 6 different choices of oysters to sample. Each one amazing. Don't like oysters? No problem they have any other options, all amazingly prepared and presented. You can go wrong! Had the Guacamole poke. Ask for tortilla chips instead of the wantons. Much better!! The wagyu frites were cooked to perfection! Absolute delight dinner spot when in downtown Charlotte at the JW Marriott! Come get some!

    Flavor BOMB! I'll get to that in a minute. But first, this place is such a fun spot. Hip, eclectic,…read morewith great decor and ambiance. Huge shout out to our server, Nas, who was on the ball all night. Thanks for a great evening! We started with a dozen sweet, plump oysters with very little brine. Exactly our style. Clean, fresh, and delicious. That flavor bomb I mentioned earlier? The pimento cheese fritters. This was seriously a mouth orgasm, yeah I said it. Crispy, spicy crust with warm pimento cheese oozing out of the center. Add the house made buttermilk dip and it's pure heaven. Everything else was top notch as well. Flavorful and tender calamari, freshly made clam chowder, seafood tagliatelle, and a wagyu burger that absolutely melts in your mouth with two smashed patties. One thing was better than the other. This place is definitely a staple anytime we're out in Charlotte.

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    Caroline's Oyster Bar
    Caroline's Oyster Bar
    Caroline's Oyster Bar

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    Sea Level NC - Oysters

    Sea Level NC

    4.3(1.4k reviews)
    2.0 miUptown, First Ward
    $$

    had an amazing experience at Sea Level Restaurant! From the moment we arrived, the atmosphere was…read morewelcoming and had the perfect coastal vibe. The views were beautiful, especially during sunset--it really set the tone for a relaxing meal. The food was fresh, flavorful, and beautifully presented. You can tell they take pride in their seafood--it tasted incredibly fresh and perfectly seasoned. The drinks were also a highlight, with great options and well-balanced flavors. What really stood out was the service. The staff was friendly, attentive, and made sure we had everything we needed without being overbearing. Overall, it was a great dining experience, and I'll definitely be coming back. Highly recommend for anyone looking for good food, great views, and a laid-back but elevated atmosphere!

    Let's start with the clam chowder--and yeah, I'm not throwing this around lightly--this might be…read morethe best I've had outside of Boston. Loaded. And I mean loaded with clams. Not that "where are they hiding?" situation... every spoonful actually delivered. Creamy, balanced, not overly heavy--just straight comfort with a coastal accent. Then I went for the fish Caesar salad, and I'll be honest... I wasn't sure what lane we were in here. But it worked. Light, fresh, and a solid pivot if you're trying to keep things a little less indulgent after demolishing chowder like I did. The space itself fits that uptown energy--polished but still relaxed enough where you don't feel like you need to whisper while you eat.

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    Sea Level NC - Bar area

    Bar area

    Sea Level NC - Soft shell season is here!

    Soft shell season is here!

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    Lulu's Express - chicken_wings - Updated May 2026

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