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    Lucy's Drive Thru

    3.1 (200 reviews)
    InexpensiveMexican, American
    Open Open 24 hours

    Lucy's Drive Thru Photos

    Business Info

    LUCY'S DRIVE THRU ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Dogs allowed

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    Recommended Reviews - Lucy's Drive Thru

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    Gabriela B.

    Very underrated place in my very humble opinion. They have a little bit of everything and normally I don't like going to places like this because when you don't specialize in one thing everything kinda seems to be off but it hasn't been the case for this spot. This is Mexican food done right. They have burritos, tacos, sopes, stews, even breakfasts. The people here taking your order are always super nice and friendly. Make sure to bring cash as they are a cash only location.

    This is what they call carne asada nachos. YUCK!

    Service was nice but omg the asada nachos are the worst I've ever had. The meat bounced back when I but it. The meat wasn't seasoned. Look at the picture! It didn't look or taste appealing and I'm so disappointed. I will never come back here. They're cash only and I see why. Robbing me of $15 for this crap

    Taj Y.

    I love it here ! It's been hard finding a GOOD Lucy's since the one on Imperial has closed and THIS location NEVER LETS ME DOWN Everything is ALWAYS fresh and out FAST Not to mention the great customer service every time from the drive through to walking in I forgot it was cash only and he held my order while I used the ATM and let me hop back in line with no worries lol

    Beef Tacos with Rice and Refried Beans
    Cynthia Z.

    I thoroughly appreciate the fact that this place has a drive-thru option and is open 24-hours a day. I had just gotten off work at around 10PM and was hankering for an inexpensive but hearty bite. I was also in one of those "let's eat a full meal in my car" moods so this place was really checking all of my metaphoric boxes. The gentleman working the drive-thru window was awesome! Super sweet and personable. I'd honestly be willing to come back here solely in support of him. It took me at least ten minutes to decide what to order because the number of options listed on the menu was overwhelming in the best way possible: it really triggered my "big and greedy" instincts. Am I happy with what I settled on? Somewhat. The tacos and the beans were pretty good, with my enjoyment of the latter especially surprising me because I usually am not the biggest fan of beans. The rice, however, was quite dry and devoid of flavor. If I was any less hungry than I was at that time I probably would've not enjoyed my food that much, I can't lie.

    French Fries
    Melanie M.

    We checked out Lucy's after a concert at the Crypto Arena. There was no wait in the drive-through around 11pm on a Friday night. The employee who took our order was friendly and efficient. I'm not a meat eater, so I ordered fries with pico de gallo, melted cheese, and sour cream. This is an order I place often at other restaurants. The melted cheese was delicious and the sour cream was fine. However, there wasn't quite enough pico de gallo, which would have added the witness that was needed. Unfortunately, because there wasn't enough of the toppings, the fries were extremely dry and tasteless. I should have asked for extra toppings, and then I could give possibly give a five star. However, I would try the restaurant again, just ordering something else. On a separate note, the Horchata was some of the best I've ever had!

    Cheeseburger combo $9.99 with tax
    Nicole P.

    Order the cheeseburger combo. The burger comes with mayo and mustard. Thin patty with very little lettuce and one pickle. Meh taste at best. Fries are not cooked fully. Small portion. No seasoning. My drink was a coke. Nothing but sugar water. No fuzz! Outdoor seating. Limited indoor seating. On the corner of Union and Pico. This place actually deserves 1/2 star. Will not be visiting this place again. Dirty. I seen flies in the inside the kitchen.

    Fish and Chips

    As they say "I'm always driving by this place and finally decided to stop and try them out ". First of all it was around 4pm and it wasn't busy at all, so I ordered the Fish and Chips. It didn't take long to get my order and I took it to go. Once I drove off, I noticed a "burnt oil" smell - not good! I got the food home and saw that the breading was very, very crunchy (hard), the fish was nice, fries okay, onion rings had the same breading as the fish and the small lettuce with ranch dressing was warm because of the fish - not good. So, overall the fish and chips wasn't to my liking. It seemed like they must fry "everything" in the same oil - hence the smell of burnt oil - bad! But I guess I'll try something else, they have quite an extensive menu, something's got to be good, right!? It seems to always be busy.

    Hardshell Chicken Tacos
    James M.

    What can I say about Lucy's ! Well known , locally respected and open on the late night ! They have a huge menu with something for everyone. Today I'm giving four stars for 2 items that keep me coming back ! Those 2 items are Hardshell Chicken tacos and fresh Orange and Carrot juice ! Cash Only and they also accept phone orders . Drive thru and walk up available all night .

    Recipe

    If I could give this place negative 5 I would!!! And Drove over 1.5 hours to a pop up near Lucy Drive in, we were hot and hungry. We went to dine inside, nice and cool! Too bad the staff was extremely rude from the beginning! Got our food and everything was gross!! I ordered a pork tamale, no meat inside and masa was sweet tasted old! My son ordered a chorizo burrito taste spoiled, my son was so hungry and tried to eat it. But I tasted it and it was not good at all (who messes up a chorizo and egg burrito?) my husband shrimp cocktail and 2 carnita tacos and he said everything was good. The drinks had very little Ice so our drinks were not very refreshing. This was a waste of $54.36!! If driving through LA STAY away from this place!!!

    Glenn L.

    OK, so I'm working the Pico-union area of Los Angeles, and it's not the best area that the city has to offer, but I'm good, I always make the best of any situation. So I'm getting hungry, and the only reason why I picked this place is that they have their own parking lot, (fairly large) and there are spaces available. Looks like your typical greasy spoon, hambuger/taco establishment, but again, great to have a parking lot, as street parking is at a premium for this area. Outdoor seating located to the front, inside seating available on the right side. Looks fairly clean. Drive thru also available. Walking up to the front walk up windows, I can see photos of some of they're offerings, posted around the front of the ordering area, you can see inside, the menu with a very large selection of items to choose from. Hot dogs to burritos, fried chicken to soups. So a nice variety of items to choose from. I ordered the machaca & egg burrito. (shredded beef) and it was pretty good, little small in size but tasty. Came with a small bag of chips & salsa, which was a big plus. Staffers was good, friendly and helpful. Overall a pretty decent place to eat. Will probably make this my go to spot, (because of the parking lot) when working this area. So 3 stars, everything is A-OK.

    Night view
    Gabby B.

    I kept passing this place by. Not anymore! Now whenever if Im in the area I drop by and order a pupusa and its always HOT, freshly made , and delicioso! The service is always a pleasant experience for me as well. Great customer service, always!

    Bacon Breakfast for $9.03!!!!!!! Disgusting
    Dee G.

    THIS PLACE IS A RIP OFF!!!; i am done!!! I will not visit this establishment again! They charged me $ 9.03 for a Bacon Breakfast! And this is what's inside!!!! Speechless and outdone. It was horrible i was starving....i tried the one on Pico and La Brea and ordered their Breakfast Burrito i got home it was carne Asada with a pint of jalapeños and hot sauce on it!!!! I couldn't drive back over there i was exhausted so that was another $12 down the drain! And they are rude on top of getting orders mixed up! #DonewithLucys!!!!

    Two steak Taco plate

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    2 years ago

    I got food poisoning from their french fries from my entire Christmas break my stomach was hurting. My back was hurting and my head.

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    3 years ago

    The pupusas tasted like they cooked dog food, I didn't even get the flavors I ordered either

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    2 years ago

    No Apple Pay ??? Or android pay ?? It's 2024 not everyone carries cash very disappointed because I wanted asada Fries

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    3 years ago

    Great fast service always a friendly face at the window and food is NEVER dissatisfying

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    2 years ago

    I absolutely love this place the staff is kind at all hours the food is priced nicely and it's all delicious and amazing!

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    Prank - Boneless Chicken Tenders

    Prank

    4.1(1.1k reviews)
    0.8 miDowntown
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    We recently hosted our first cocktail party in LA, and Dave from Prank was an absolute angel. He…read moresupported us from start to finish, offering thoughtful suggestions on how to make the event even more unique and special. I had many questions, and both he and his team addressed every single one with patience, care, and attention to detail. It's clear that Dave was born to host events! That level of guidance makes all the difference when you're nervours... that patience and guidance it's exactly what you want in a venue partner. Prank was an excellent choice for our event. The location is fantastic, the staff was incredibly friendly and accommodating, and the drinks and food were outstanding. Thank you so much. We will absolutely recommend Prank and keep it on our radar for future events in LA.

    This is one of the coolest spot in DTLA in my opinion. Here's why... there is an easy feel to the…read moreatmosphere as soon as you walk up to the entrance. The open patio, the bar area and how it wraps around the corner where there is a smaller intimate section. The music was awesome, the bartender has a great pour and the people seemed to be really having a great time. As I look around I see there is an open upstairs area that looks down onto the first level. So cool right? I had a conversation with two regulars and they swear by the menu. Plans are made to come back and I must try the food when I do. Cheers!!

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    Prank - Nachos

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    3.9(825 reviews)
    1.1 miDowntown
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    The food was soooooooo good. The lamb, the salmon. Omg. Shout out to Jesus and Victor they were…read moreamazing. I will be back very soon

    You come here for the view and the vibes, food and drink comes next. Food is great, not exquisite…read more Worth visiting at least once, the atmosphere is very nice and chic! We walked-in on a weekday brunch but def recommend making a reservation to make sure things are smooth. FOOD Look, a lot of hotels gave up on their food (especially for the ones who know their place is aesthetic). Cara Cara didn't give up on their food taste and quality, it's a vibey brunch spot for sure. I love the wide variety of selections on the menu, there are plenty of options. Short Rib Barbacoa Tacos (4/5): Decent, quite yummy. Comes with 2 tacos originally. I add extra 3rd one as server were asking, thought I may as well add it. Meat is quite tender and soft, not bad, would have asked for hot sauce to make it better. Porcini-Rubbed Steak (4.2/5): Not bad! Had it in medium rare, quite tender (didn't expect it to be tender as most hotel over cook their steaks). Comes with chimichurri sauce, nice. SERVICE Queenie is the best!! She is friendly, attentive and knows around the menu. Delivers up to standard hospitality, no pretentious attitude from receptionist either- nice! I hope they maintain their service quality. AMBIENCE I personally prefer the view in here over the Perch rooftop, it's not as spacious as Perch's rooftop, but the interior and decor are better- in my opinion. Curious to come back at night time for a cocktail or two with the view in DTLA! OVERALL I give this place a 5 star not because it's just a very nice place to sit down nicely- have a brunch or some drinks and admire the view. Both of the brunch spots in Beverly Hills Hotel are gonna cost 2x what you pay in here and you still get no city view, and also food quality and service sucks there. Food here is not disappointing at all, it's definitely not one of those "food is disgusting, views are all they got"-kinda place. Their food is delicious, we didn't hesitate to clear up our plates. Worth visiting at least once, if you don't like the food, get a picture and you will still be happy! Definitely coming back to check out the views at night over a cocktail or dinner.

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    Cara Cara - Downtown views

    Downtown views

    Cara Cara - Vanilla bean flan - ok

    Vanilla bean flan - ok

    Cara Cara - Broccolini - ok

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    Broccolini - ok

    DAMA - Seafood Tostada

    DAMA

    4.4(1.4k reviews)
    1.5 miDowntown
    $$$

    I am so happy I finally got to try Dama! I absolutely love Antonia LaFasso so I've been dying to…read moretry one of her restaurants. Now when you pull up originally you might think, "am I in the right place" but once you park and get into the courtyard, it is LOVELY! Amazing ambience! There is a bocce set up, string lights. It is a little slice of oasis in the middle of the fashion district. The restaurant itself - beautiful. I couldn't ask for more. Absolutely perfect in my book. Beautiful plants hanging, perfect Spanish music in the background (any place playing Natalia LaFourcade is a win). The drinks were great! I had the jungle bird which was fun. Food was so good too. The whipped beans are the star! We had the guacamole which was tasty, great tostadas with it. The arepas were good but the pork belly was a little too fatty (I know pork belly is always fatty) to the point the fat muted the flavored for the arepa a bit, but still delicious. The empanadas were great and as someone who lived in South America and ate empanadas every day, these really took me back to my Paraguay days. The squash blossoms were light and perfectly fried. Unfortunately my friends had gone to Funke the night before so they were comparing the squash blossoms and Funke won out, but they still liked Dama's! Small plates were enough for the 3 of us. The service was quick and attentive. Parking was easy for us. I will definitely be back!

    Wonderful escape right in the heart of downtown. Plenty of street parking. There are lots around…read moretoo Love the outdoor area They have permanent benches that are cushioned with backrests too So enjoy the outside protected from the wind Most tables are shaded with the buildings surrounding too so you have this nice alcove feel Enjoy your mimosas and cocktails!!

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    DAMA - Lovely interior and decor -- summer getaway

    Lovely interior and decor -- summer getaway

    DAMA - Whole Organic Rotisserie Chicken Dinner (serves 3-4)

    Whole Organic Rotisserie Chicken Dinner (serves 3-4)

    DAMA - Bread. Flavorful!

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    Library Bar

    Library Bar

    3.9(1.9k reviews)
    1.2 miDowntown
    $$

    Took some friends here who were visiting and wanted a Speakeasy experience…read more It was maybe 9:30/10pm on a Friday and it wasn't super busy. We were able to get a seat on the coach and order drinks from the bar relatively quickly. Prices were pretty typical of LA ($18-25 a cocktail) but I would say I probably won't come back this late as it's in a shadier part of town. They have a bouncer and it was fine inside, but it's not a place where you can bar hop if that's what you're looking for as the area is seedy. Would be interested to try the food next time, but again, the safety and comfort of the light of day.

    NOVEMBER 26.2025…read more I've been through many iterations of The Library Bar over the years... from small and cozy secret bar for those that work in the looming skyscrapers of Downtown LA to being some noisy urban hip hop affair that served godawful drinks (see my past review!), and on back to being a calm and casual neighborhood bar again. The interior never changes... dark... illuminated by candlelight... the bust of Shakespeare over the fireplace, the shelves of old books-- all of it remains intact. But this latest Library Bar seems to have finally dialed in what was always sorely missing in that it showcases a conscientious staff that all seem to know how to mix drinks while treating the customer well by leaving them be. On one night my date and I share a "Black Manhattan," basically a Manhattan with the generous addition of Averna, and it's terrific. On another night, I go for Happy Hour and a few pints of Guinness on draft that are surprisingly proper and go well with their excellent and, I'm told, homemade Hummus & Veggies Plate. The music at this current Library Bar is pretty much on point and is never so loud as to interfere with the conversations that patrons seem to come here for... something you should come here for too, and maybe at Happy Hour specifically if you're looking for a nice bump in your day and to spend an hour, well, happily.

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    Library Bar - French 75

    French 75

    Library Bar - Classic Burger

    Classic Burger

    Library Bar - The Black Manhattan ~ the classic with the addition of Averna... delicious.

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    The Black Manhattan ~ the classic with the addition of Averna... delicious.

    Bottega Louie - Bottega Louie Restaurant Interior

    Bottega Louie

    4.1(19.6k reviews)
    1.2 miDowntown
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    I love Bottega Louie!! Last weekend I celebrated my birthday here for dinner. I made a reservation…read morewhich makes it so much easier to get seated on a busy night. Sure enough, we were seated right away. My daughter and I love the Portobello fries for a starter. They are so delicious and crispy, and the dipping sauce pairs perfect. For our meal we decided to share a Cesar salad and a pizza. For dessert we actually wanted the CHOCOLATE FRAMBOISE but they were all out. They actually were out of quite a bit of their pastries. The whole pastry counter was completely empty. I asked the server why it was empty and he mentioned they sold out due to graduation season. I decided on the crème brûlée and my daughter ordered chocolate gelato. We enjoyed our dessert. As for the ambiance, if you're looking for a romantic quiet restaurant for dinner. Bottega Louie is not for you. It is a loud up beat restaurant. I personally enjoy it. They have a person making the pizza towards the back and this night a table of guests were cheering him on as he threw the pizza dough up in the air multiple times. So fun to watch! The chefs are also cooking your food with a clear glass around them so you can watch as they prepare the food. Definitely recommend!!

    This was my first time going to Bottega Louie and I was impressed! I honestly was craving the whole…read moremenu. My friend and I finally decided on the pepperoni pizza, the Brussel sprouts, and the Belgian waffle. The pizza was so delicious; it was evidently fresh, made with fresh mozzarella and tomato. The crust was perfectly cooked and crunchy! We were very impressed with the Brussel sprouts. They came mixed with candied walnuts, which was definitely my favorite part about this whole meal. We ate the Belgian waffle last. I thought it would have been too dense or soggy by the end of our meal. It ended up being completely perfect. The only thing I wish was that we had more of that wonderful vanilla whipped cream and fresh seasonal berries. I brought my bff here as a graduation gift. We left with full stomachs and very happy. I loved the decor and elegance of the restaurant. We will return to try the pastries next!!

    Photos
    Bottega Louie - Bottega Louie Pepperoni Pizza

    Bottega Louie Pepperoni Pizza

    Bottega Louie - Bottega Louie Macarons

    Bottega Louie Macarons

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    Bestia

    Bestia

    4.3(8.4k reviews)
    2.8 miDowntown
    $$$

    I keep coming back to Bestia because the pasta, sides and desserts are so darn good. Nicely…read moreappointed decor and the service was attentive and friendly. The food is what makes this place next level.

    Still stands-up to the hype after all these years…read more If "Trendy" was a restaurant, Bestia would easily be in top contention, even after being around for more than a decade. That says a lot. Once upon a time (a few years ago), my CFP + banking institution wanted to thank me for being one of their top private clients. They expressed their gratitude with a very generous, all expense paid full-course meal at Bestia. To say that I was impressed would be an understatement. Fast forward to now, I knew that coming back here would be a good idea. Make no mistake, even if you try to book a reservation several weeks in-advance, don't be surprised if the only available seats are at the counter. Granted, I was in a spacey table during my past visit, the counter can be an enjoyable & unintentionally entertaining space. It's great for a more casual vibe, as you get to see some of the kitchen workers put together some of their signature dishes. In many ways, Bestia seems like a microcosm of the city that it rather humbly resides within. What always catches me off-guard, is that the surrounding simple area really doesn't reflect the happening, vibrant, night-life that resides within the building's walls. You feel like you're taken so a different, very social, very bustling world. WINE: Podere 72, Poderi San Lazzaro (Marche region, central Italy) - 8.7 / 10 A very robust blend of Montepulciano & Sangiovese grapes that results in a balanced, medium bodied red wine that stands-up to heartiness of a beef ribeye steak. FOOD: Roasted Bone Marrow - 9.4/ 10 I have several friends that go here just for this particular dish. Funny enough, one can almost always tell that one is at Bestia because of the rather peculiar manner in which this dish is served. Hot, melted bone marrow is appropriately scooped out of the bone & poured onto spinach gnocchetti. It's like eating beef flavored mouth pillows of potato + spinach. It's definitely a dish that will impress whoever you are with. I can never resist ordering this whenever I am here. Oxtail alla Vaccinara - 8.9 / 10 The deep, rich maroon color of the rigatoni (thanks to beets) is a sight to behold. The pasta is firm but not too hard. It's a humble yet complex pasta dish that complements any main course. 26oz Margaret River Wagyu Ribeye - 9.4 / 10 Anybody who knows me knows that I love my ribeye. Any decent fancy restaurant does a ribeye. But no one does a ribeye quite like Bestia. The fermented mushroom cream delivers a punch of pungence not unlike a delectable dijon mustard, but to the highest of levels. This dish also makes me a believer in well-cooked onions served alongside steak. I usually like to take a home a portion of ribeye for later, but this is one of the very few instances when the steak is so good, that I can't help but finish it here. Again, the portion is more than enough to be shared. Fromage Blanc Mousse - 9.1 / 10 This seasonal dish hits all the right notes. It's the fanciest of cheesecakes, so I recommend sharing this. With its decadence, a little truly goes a long way & that's perfectly fine. The richness of the cheese is offset perfectly by the right balance of candied kumquats. A great "bite" to end on. Huge shout-out & thanks to Radu for being the nicest & most enthusiastic of servers. It's little things like him being so down to take pics of you with your party that really make me want to come back here. It the owners / management is reading this, please recognize how pivotal he is to your team. If he was working under me, I would most definitely give him a raise. Also, shout-out to Dani at the hostess stand. She is one of the most personable people. For being the first person that patrons see upon entering, she is the perfect face, attitude, & welcoming personality that the hospitality industry is in dire need of. She's a rockstar of a hostess & a pleasure to talk with. Bestia is a better place because of valuable employees like Radu & Dani. As always, come for the food. Come back for the service. I would definitely come back because of how amazing Radu & Dani are. Years after the hype, the vibe is still very much happening at Bestia.

    Photos
    Bestia - Bar area!!

    Bar area!!

    Bestia - Squid Ink Spaghetti

    Squid Ink Spaghetti

    Bestia - "Coffee and Donuts"

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    "Coffee and Donuts"

    Lucy's Drive Thru - mexican - Updated May 2026

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