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    Loven Ovens

    3.5 (109 reviews)
    InexpensiveItalian, Pizza
    Closed 11:00 am - 9:00 pm

    Order Loven Ovens Takeout or Delivery

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    Business Info

    LOVEN OVENS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Philly cheesesteak (fries no included)
    Andres L.

    This place is my new go-to lunch spot when I'm on a break from my busy office work life. When you enter you get the cozy feeling like if you're in a NY pizzeria...but it's Miami!! I have visited this gem a few times already and each time I go I see frequent regulars stop by to dine inside or take out. They begin to chat with what appears to be the owner making the pizzas and the kind lady in the front taking orders. This proves to me that this place has loyal customers and I can see why! Loven Ovens offers New York Brick Oven style Pizza & Italian Food. they have a significant sizable menu with amazing options to choose from. In addition they have daily specials displayed on a board. Ive tried the "Hangover burger" , "Philly Cheesesteak" and the cheese pizza with sausages on top. Can't wait to try the other plates soon! This spot gets 5 stars for attention to detail, customer satisfaction, great service, and most importantly amazing fresh quality food.

    Homemade cheese burger
    Angel P.

    This is the place to get your American food, best pizza and burgers. I prefer the homemade burger as this is the juiciest most freshest burger you can get around here in Medley. The space is big enough to bring your coworkers & friends. And the employees are always taking care of you. The music inside is good ole classics from the 80s-90s so you can jam out while waiting for your food. It's Best to say I'm LOVEN OVENS!

    Caprese salad
    Sergio F.

    Loven Ovens is the Il Mulino of Medley (https://www.youtube.com/watch?v=hijJuTY6Csg) In a world of gas station restaurants, fast food, and industrial lunch trucks, Loven Ovens has comfortable sit-down dining, dim lights and a brick paneling in the bathroom. Oh and as an OCD foodie, they customized my dining order. This level of service is much appreciated when I need my Italian food fix, and I've been here more than once. A few things could be tweaked for a higher star rating though. Today I ordered my usual caprese; they call it a Crepe salad. The greens were all fresh, and the balsamic vinegar sweetly aromatic. Part 1 of my custom requests was plain rolls (instead of regular garlic) with regular butter. Score one! By the way, I also appreciate they have free soda refills and have raspberry iced tea. I also tried to order their bruschetta appetizer, but they were out by the time I ordered. Looking at the menu, I didn't notice if they had desserts either. It might be nice if the manager did a little walkthru with the clients as at other Italian places with their decor. Main course was a nice piece of chicken parmesan and spaghetti. They customized it with less cheese and more marinara, and the pasta was slightly past aldente. My chicken filet was was pretty sizeable but seemed a little thinner than I've had at other Italian restaurants. Their pizzas did look artistically prepared and I might try one of those next time (of course I might have had a Hawaiian some years back.)

    Buffalo Wings
    Jim D.

    I always stop in here when in the area, haven't had a bad meal yet. I'm hooked on the wings and salad but the pizza is delicious also.

    Jose J.

    Over priced and bad quality. The garlic rolls are sweet instead of savory. The pizza itself was very basic. I work in medley so my coworkers ordered from here to try them out. We won't be ordering again. We ordered two cheese pizzas and garlic rolls. The pizza was slightly better than little caesars quality which is bad to begin with. The sauce was sweet but had a weird aftertaste. The cheese itself looked orange and had a basic flavor to it. All in all this pizza is a 1/10.

    Chicken parm with zitti
    Juliet Z.

    The best garlic rolls I've ever had. Pizza is delicious. Chicken parm is good. Great lunch deal. They serve beers and make heart shaped pizzas!!

    This is their "extra cheese"

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    9 years ago

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    3 years ago

    Pizza is terrible. Sauce tastes more like salsa than actual marinara. Mozzarella sticks were cold. Wouldn't recommend.

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    2 years ago

    Place is jam up. Small place good food. Woulda rated higher but they don't keep much beer instock.

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    4 years ago

    We always come here for lunch. The pizza and pasta are so good!!! Very nice ambiance and great service.

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    3 years ago

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    Daniel G.

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    La Romanita Restaurant & Lounge

    La Romanita Restaurant & Lounge

    4.1
    (215 reviews)
    5.7 mi
    $$

    Went with a gf to a group workout at The Yards at Amelia this weekend and we were starving by the…read moreend of it. We saw La Romanita next door and went to grab a bite since the food trucks weren't open yet. We sat outside because the weather was nice and they have fans to keep the air flowing nicely. Servers were very attentive, and we were able to order fairly quickly and the food also came out quickly. We both ordered the churrasco with rice and beans, and shared a side of maduros. Food was good, and we both had food left over. All in all, for a quick, impromptu lunch post workout this was great. I'll definitely plan to go again if I'm in the area around lunch time again.

    I decided to try this place yesterday after the first place I wanted to go didn't work out. This…read moreplace is kind of tucked away (which is nice) but it's also easy to pass. When I first walked in, I was greeted by one of the servers. She spoke to me in Spanish and based on my response to her question, quickly switched to English. She sat me at a two-top. At first glance of the restaurant, it was decent size. They were doing construction around the entrance where the bar was, so it kind of took away from the appeal. While I've never commented on this before, I noticed my water and wine glass were so streaky. They weren't see through like usual but def. could have been cleaned/rinsed more. After being sat, I was given water and some focaccia crackers. While I loved the idea, the crackers were impossible to "dip" and made the oil pointless. For drinks, I went with the passionfruit margarita. They had a few cocktails to choose from, but this has been my go-to as of late. It was pretty good but nothing to write home about. As a starter, I went with the Cuban Caesar and for my main, I chose the pesto pasta and added chicken. The Cuban Caesar was easily one of the best I've had! I loved that it came in a Parmesan bowl and the yuca croutons were different but good! The croutons were a weird contrast because the salad was so cold and then you have these hot pillowy croutons with a weird texture. Regardless, I give the salad a 10/10. The pesto pasta was great; super rich but unfortunately, not much else. The chicken didn't have any seasoning and I almost wish I hadn't paid an additional $6 for it. The service was great and although they weren't that busy, I still believe it would have have still been good. Overall, I had a great time here and I may come back next time I'm in town.

    Photos
    La Romanita Restaurant & Lounge
    Solomillo encebollado
    Solomillo encebollado
    Dessert IG: @whatschriseating

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    Dessert IG: @whatschriseating
    Dipiazza Pizzeria

    Dipiazza Pizzeria

    4.1
    (296 reviews)
    4.2 mi
    $$

    everything was a 10/10 got the calamari, combination pizza…read more(no mushrooms), and lasagna. Def the best italian food ive had in a while i WILL be back

    50 years in the making this Italian joint looks and feels right out of the 1960s. Old school menu…read morewith 1990 prices. You will not starve from anything you order. Everyone has garlic knots on tables that look and smell amazing. However, they're a little hard due to probably being the oven longer and using the same pizza dough. We started with a white pizza that generally was good. Ricotta was smothered then topped with mozzarella. No garlic, oregano or EVOO so it seemed little too careless what could have been stellar pie. Meatballs were huge covered in red sauce and were nicely seasoned. Pastas were a little under-seasoned, huge portions that pooled water. Could have been a drained more carefully or sauces thicker. A few more teaspoons of parsley or a bit of fresh grated Parmesan would have elevated them. Veal Parm entree on the menu was crispy but smothered with mozzarella. It was a generous portion but it would have been great to get more of the contrasted breaded texture. Mussels seemed older than necessary and had a strong aroma. Asiago Gnocchi was a huge predominantly white plate filled with probably 24-30 dumplings. Drink menu had a lot of creative cocktails. Prices were very reasonable and the place gets busy with groups and families. Service was great and quick and the old timers made you feel at home.

    Photos
    The inside
    The inside
    Deluxe Pizza
    Deluxe Pizza
    Mussels

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    Mussels
    Divieto Ristorante - Doral

    Divieto Ristorante - Doral

    4.5
    (2.1k reviews)
    4.0 mi
    $$$
    Happy hour specials
    Outdoor seating

    This was my second time visiting this restaurant - both times for my mom's birthday. She loved it…read moreenough the first time that she chose it again for another one! The service is excellent - attentive and friendly. The ambiance is also great - good for families but could also be great for an intimate couples dinner. The Tuscan Salmon was absolutely delicious! Very flavorful and well presented. They also brought out a little dessert for my mom's birthday which was very appreciated. Overall, a great experience!

    Our experience at Divieto Doral was absolutely outstanding from start to finish. The food was…read moreincredible, but the highlight of the night was definitely the famous cheese wheel pasta. Watching it being prepared fresh in the wheel and then tasting the rich, creamy flavor made it one of the best pasta dishes we've ever had. The atmosphere was lively and welcoming, and every detail of the experience showed how much pride the restaurant takes in delivering exceptional service. A special thank you goes to our server, Franciely, who truly went above and beyond to make our evening memorable. From the moment we sat down, she was attentive, friendly, knowledgeable, and genuinely invested in making sure we had the best possible experience. She took the time to answer our questions, checked on us frequently without being intrusive, and made us feel like valued guests throughout the entire meal. Her warmth, professionalism, and hospitality are exactly what great customer service should look like. By some struck of luck we had Bianca as our wheel chef, again. Months ago, when we first visited Divieto Doral, Bianca was our first wheel chef to prepare our pasta, and seeing her once again brought back great memories of that first experience. Her skill, enthusiasm, and attention to detail made the cheese wheel presentation just as impressive as we remembered. But the all star Franciely's exceptional service, and the outstanding food, it is clear that Divieto Doral is filled with amazing employees who genuinely care about their guests. The entire team helped create an unforgettable dining experience, and we cannot wait to come back. I really and truly want to to make sure my point gets across when I say "this place has been amazing to us every time we come, it's been part of the relationship me and my wife have and I truly enjoy this place". They hosted one of our first date, they hosted our valentines, and they have hosted our wedding dinner. Thank you so much to this location and its staff for everything and for the great memories. And yes... we made a reservation for next week and we plan to request Franciely! CANT WAIT TO BE BACK!

    Photos
    Pumpkin Spice White Russian for the holidays
    Pumpkin Spice White Russian for the holidays
    Pumpkin Cheesecake for the season
    Pumpkin Cheesecake for the season
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