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    Lou Betou

    5.0 (1 review)
    ModerateFrench

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    La Cave du Fromager - Beef stew !!!!

    La Cave du Fromager

    4.5(293 reviews)
    70.8 km
    €€

    I came here 2 nights in a row. First solo, and then with friends because I'd enjoyed it so much…read more Firstly, the atmosphere is lovely. The restaurant has a humble exterior (largely blocked by gelato customers), but once you descend the stairs into the dining area you are in a sheek, romantic, cellar. Intimately small but comfortable. The walls are lined with stone and endless wine bottles. The starters were all quite good. We had the snails, squid, and cheese plait. As a bonus, my waitress recommended an excellent wine to pair with the squid. It was spot on. My group shared the beef and tartafelle (forgive my spelling). The beef was succulent, flavorful, and perfectly cooked. I had no idea what to expect with the second dish but it was delicious and I would certainly order again. The prior night, I had the bakes camembert when eating solo. The dish is exactly as described. It's tasty, but I'd recommend it for a group since eating an entire block of melted cheese solo is challenging. Last but not least, the wait staff were wonderful! We really enjoyed chatting with our 2 waitresses, who went out of their way to make sure we enjoyed ourselves and our election of drinks. As a tourist, you really hope to stumble on a gem like this were the locals charm you and really guide your dining experience. If ever back in Nice, i'll certainly go again!

    Came here dinner. A bit hard to find as an underground restaurant. Pure French restaurant. Limited…read moremenu and they only except cash. Also note there is no cell service or WiFi service in the restaurant. Nice ambiance in the restaurant and away from the hustle and bustle of Nice. We ordered the squid, Foie Gras and Filet Mignon. All 3 were very good though I am not a fan of the Fois Gras but it came with a nice salad and bread. The squid was seasoned well and cut thin and flash fried. The filet was sliced and cooked perfect The potatoes were great and also nice salad came with it. Service was ok. Prices Moderate.

    Photos
    La Cave du Fromager - Old cheese cellar converted to a restaurant

    Old cheese cellar converted to a restaurant

    La Cave du Fromager - Croquettes

    Croquettes

    La Cave du Fromager - White wine made specially for La Cave du Fromager

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    White wine made specially for La Cave du Fromager

    Le Séjour Café - My husband's scallops

    Le Séjour Café

    4.7(55 reviews)
    70.0 km
    €€€

    This lovely spot holds sentimental significance to us, as we returned ten years later to find the…read moresame delightful experience as before. Located on a quiet side street, the outside dining is our favorite. Properly cared for, you are provided a blanket if it's chilly. Service is excellent, not hurried even though they are busy. (Reservations are a must!) And the meal! A chalkboard menu listing their selections for the evening will tempt you with choices of risotto St. Jacque with fresh asparagus. Or perhaps you'd prefer a veal cutlet or lobster fettuccini. Dessert of lemon soufflé...and a second glass of wine with which to linger is the perfect end to the evening. This family run business knows how to create a memory, making time spent here a treasure. We hope to return again, yet not waiting ten years to do so.

    We sat on the patio which was a great vibe. They even had blanket out if you were chilly. To start,…read morewe had the Tartare de Thon à l'Asiatique (asian inspired tuna tartare). I really enjoyed this. My bf thought the flavors were good, but it wasn't his favorite. For our entrees, we both got the Linguine de Homard Frais (Linguine with Lobster Tail). The lobster itself was great, but the flavors in the dish were not my favorite. My bf thought they grew on him as he ate. The service was top notch and incredibly attentive. Overall, I think the dishes were well curated but may have not been our favorite palette.

    Photos
    Le Séjour Café
    Le Séjour Café - Pork tenderloin

    Pork tenderloin

    Le Séjour Café

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    La Voute Lorgues

    La Voute Lorgues

    4.7(3 reviews)
    6.4 km

    I ate with friends at La Voute in Lorgues, France the night after they opened. We had reservations…read moreand a table was set up on their outside deck as well as inside. Thus, with the late afternoon rain still dripping from the large shade tree, we had our choice of dining in or out...what a considerate beginning to a super experience! The meats were done to perfection, the presentation was innovative and attractive, and the taste was outstanding. The husband-wife owner team were cordial and efficient. It was a truly delightful evening in a cozy setting. Next time I want to eat on the outdoors deck with its lovely lighting.

    Our party of four enjoyed dinner here at opening night--tonight! We knew about the opening because…read moreour friends lived in the neighborhood. We had intended to eat outdoors under the restaurant's lovely setting on a deck with party lights and a huge lovely overhanging tree, but because the weather was iffy, we dined indoors in their intimate restaurant. I had to break away from my vegan diet tonight to try one of their three course meals. Everyone in my party was in awe of all in awe of the wonderful variety of gourmet foods and then the elegant way the dishes were prepared, plus the exquisite taste of the meals. I've never had a better meal, and the ambiance was was lovely, with beautiful paintings, candlelit tables with linen table clothes and napkins. The owners are a husband wife team. We were treated cordially, and the evening couldn't have been nicer. I look forward to returning to this restaurant on my next visit to France.

    Lou Betou - french - Updated May 2026

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