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    Los Sanchez

    3.6 (10 reviews)
    Open 11:00 am - 10:00 pm

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    Tacos de Camarón
    Annet A.

    Food was delicious and big portions. The atmosphere was very lively. Staff was attentive even though very busy.

    Food, drinks and service were amazing. Definitely pricey but the portions are HUGE so 100% worth it.

    Innards of a "chimichanga"
    Burton Z.

    A dismal fail. Neither Tex-Mex nor authentic Mexican cuisine. I guess we thought Pancho Villa had an odd makeover but no. We were in a whole different joint. We ordered chicken chimichangas expecting a delicious deep fried indulgence that is a pretty standard entree at such establishments. What we got looked more like burrito suizo because it was a clearly baked burrito with moderate amount of melted cheese on top. No crunchy outside and nothing but a few beans, teeny bit of corn and lettuce and - I swear this sounds crazy but it's true - tiny minced chicken pieces, and a crap ton of rice. Some rice was crispy from the bake, most rice was not. Vaguely like Spanish Rice made into a burrito but way less flavorful than even that would be. Maybe an enchilada. Tasted no garlic, no cumin, no cilantro, some kind of unpleasant bland smoke flavor. Also on each plate a small dollop of guacamole, sour cream and a serviceable pico de gallo. I've made better grub drunk off my ass in college. The service was friendly but what's the point when the food is so flavorless? One bottle of beer each, 2 "Chimichangas"+ tip=$68. Money so better spent anywhere else. We miss the old Eat Street! Even the flooring is off. The same dark tile is throughout the restaurant even in the bathroom and it is weirdly slippery, almost greasy and it was not wet or recently cleaned Just literally tacky. Felt like I was gonna fall at any moment walking across and I only had the one cervesa! This place has a long way to go to call itself a Mexican restaurant or even a restaurant, let alone a Mexican Restaurante on Eat Street. Skip it often and always, trust me.

    Receipt and sign
    Rhoda Q.

    The food was very good. The problem was that the drink prices were out of control. We came during Happy Hour and it was supposed to be 2 for 1 pricing, and we were charged $14 for a shot of Don Julio and $5.99 for Cervesa Pacifico beer. So when the bill came, there was $28 charge for the Two shots and $5.99 for each beer. It was very misleading and they could of asked what type of shot you wanted instead of giving the most expensive one they offered. Expensive lesson to learn! Very upset and won't be back!!!!

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    Maya Cuisine

    Maya Cuisine

    4.2
    (470 reviews)
    3.8 mi
    $$

    The best Mexican food I have ever had in my life, It was truly so good. Phone did not eat first…read more Food and Drink - We started with the chips and guac and the guacamole was outstanding. The onions and tomato that were chopped up in it were so satifyingly chopped I really enjoyed, it was nice and cold too. I got the quesabirria tacos for my meal and they were out of this world, I seriously think I inhaled them and have been thinking about them ever since. We were drinking Pina Coloadas and it made me feel like I was on the beaches of Mexico. Service - There was one server working on a busy Friday night and she killed it; she was attentive and remembered everything whilst also being the bartender too!!! Ambience - it is colorful and bright in there and just almost nostalgic. There is a chipotle style line at the front if you want to just grab something quick and full service in the back of the building, cannot wait to go back.

    This place is a gem in Northeast. I finally got a chance to try this out and loved it. I've always…read moreheard great things about it. They offer a lot of daily specials, but the one that caught my eye most was the BOGO burritos on Wednesdays. Everything that we tried was delicious and fairly priced. You can choose to eat in the self seating dining area, or if you'd like service they have the full bar and restaurant in the back. I was blown away with how it tasted and I felt like I was back in Mexico enjoying their cuisine. I wish I would've went here a lot sooner, but I plan to be back in the future. The staff were friendly.

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    Maya Cuisine
    Burritos with chicken
    Burritos with chicken
    Maya Cuisine

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    Orale Mexican Eats

    Orale Mexican Eats

    4.5
    (205 reviews)
    3.6 mi
    $$

    I haven't updated this since the last time I lived in Minnesota!…read more When we moved back, Orale was one of the first places we went back to. I love this place, and the food is on par with a lot of Mexican food in California. Most recently, we went to celebrate a birthday. We go here because they are veggie friendly. We ordered the veggie enchiladas and I got a veggie wet burrito. Everything was delicious. My only complaint would be that things could be a bit saucier...but that's a preference thing and we get salsa on the side for it. We also got chips and guac -- delicious as well! I will say that the portions, especially the burrito are VERY generous. I think I should have shared it! It was pretty buzzy, which was great to see given the depths of winter we were in. Go here!!

    The food is pretty decent. I lived in Querétaro, Mexico, and spent 8 years in Phoenix, so I know…read morethe difference between authentic and Americanized Mexican food; this is firmly the latter. It's a bit whitewashed and leans more Cal-Mex than anything you'd find in Mexico, but I'm not complaining. I love a good California burrito and asada fries, so this style has its place (especially in Minnesota). Service can be slow. It took us about an hour to get two burritos yesterday and the restaurant didn't look busy. Maybe they were just short staffed. My main issue is the salsa. They limit you to one packet per person, and it's not the slightest bit spicy. And where are the limes? This place desperately needs a salsa bar with real options and some heat. Bump up the salsa selection and stop rationing it, and this would be a solid spot. For now, I'll keep getting this to go and buying my own salsa and limes.

    Photos
    Bar at far end.
    Bar at far end.
    Choriqueso, carne asada fries, and a margarita.
    Choriqueso, carne asada fries, and a margarita.
    Orale Mexican Eats

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    Hola Arepa

    Hola Arepa

    4.3
    (1.2k reviews)
    1.2 mi
    $$

    If you're looking for a fun spot with great food and drinks, Hola Arepa delivers. The Prickly…read morePaloma (Tequila, Aperol, Prickly Pear, Grapefruit, Lime) is phenomenal and at just $8 during happy hour, it's an absolute steal. For anyone with celiac disease, this place is great, the entire menu is gluten free, so you can order with complete peace of mind. The slow roasted pork arepa was a standout. The pork was incredibly tender with excellent flavor. One minor note: the yuca fries were a little light on portion size. That said, we left pleasantly full and very satisfied overall. The restaurant also has a small parking lot which in Minneapolis is amazing.

    We were excited to eat here for dinner as we are a family of several vegetarian and latin fusion…read morefood lovers. I wanted to really love this place but unfortunately the flavors just weren't there. The restaurant is fun decor and service is friendly and efficient; they do an excellent job. Our granddaughters ordered mango, passionfruit, citrus, rhubarb drinks, soda. The drinks were thick and overwhelmingly sweet. Adding some sparkling water to it did help. As far as food; The food came promptly, but the flavors were not there. The Brussel sprouts came with a caramelized onion jam which was way too sweet and overpowered all the other flavors. Very disappointing. The shrimp aguachile was extremely soupy with overpowered spice, making it unable to taste the shrimp. The plantain chips were thick and hard, rather tasteless. The arepas were a little more flavorful but really wouldn't recommend any particular one that we tried. The only hit was the black bean empanadas, extremely great flavor, just a hint of spice served with pickle cabbage. Yum. We should just have had four orders of those.

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    Hola Arepa
    Slow Roasted Pork Arepa
    Slow Roasted Pork Arepa
    Fizzy festives cocktail

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    Fizzy festives cocktail
    Colita

    Colita

    4.4
    (617 reviews)
    3.9 mi
    $$$

    We booked reservations for this place for a work dinner and I was eagerly waiting to try it out…read more We ended up getting here a bit early and tried some amazing cocktails. I tried a cocktail that the bartender recommended and wow did it pack some flavor. We wanted to try all the tostadas and flavor, so we ordered the watermelon salad, beef toungue tostada, the scallops and the Cacio e Pepe tacos and man were we buzzing from all the flavors. We were all very full, but we had to try the churro dessert. I will say this place is very much captivating with decor, the flavors and the service. It's a must try if you're a foodie.

    I was disappointed with Colita. Of all the Del Prado dining establishments, Colita was the biggest…read moreletdown. We know Mexican food, having traveled extensively throughout Mexico since the 1980s. Mexico City is a frequent destination now that we're older, and hopping around the country isn't as easy. The many dishes we tasted at Colita were bland and lacked the explosion of flavors of authentic Mexican regional cuisine. Go to Oaxaca, and your taste buds will be blown away. Service was cold and perfunctory. We sat at the bar on this Sunday evening in August, and the female server was decidedly corporate, casting humanity aside for a robotic affect, half listening and half uninterested. Fun was vacuumed out of the room. Colita was not designed for laughter and frivolity. The place was crowded, but this was a restrained crowd on a Sunday night. Colita was more Linden Hills than Kingfield, if you know what I mean. Our favorite dish was the carnitas tacos. They had the flavors of Mexico. Our check was Minneapolis high, usually worth it, but maybe not at Colita. It was our last night living in the lakes area before we move to the North Loop. Colita was a good choice to remind us why we're moving. However, it was the wrong choice for a celebratory evening.

    Photos
    Interior
    Interior
    Beef Tartare - roasted fresno, honey yogurt burnt onion, pickled mustard seed (8/10)
    Beef Tartare - roasted fresno, honey yogurt burnt onion, pickled mustard seed (8/10)
    Fun cocktail and delicious mocktail!

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    Fun cocktail and delicious mocktail!

    Los Sanchez - mexican - Updated August 2026

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