A MUST TRY SPOT…read more One of the best mofongo I've had. We had queso frito, tostones rellenos along with many other appetizers. All dishes were a hit! From a party of 20 we all rated between 4-5 stars. The staff was great in handling our large group. Will definitely come back again!

Server was attentive and made one feel welcomed and very much attended to. However, the food did…read morenot meet my expectations. The chuleta was not seasoned at all and very tough, the two fish dishes ordered (dorado and chillo) were over cooked, tough and cut way toooo thick. Ambiance was ok. Nothing fancy but friendly. The only food item I would rate 5 star is the corn tres leche, flavorful!

Great service and amazing food! Zuleika was absolutely wonderful -- very attentive, friendly, and…read moreprofessional throughout our visit. She made sure everything was perfect and made us feel very welcomed. The food was delicious and exceeded our expectations. We truly enjoyed the whole experience. Highly recommend! And the ambiance quite and relax no noise place, outstanding we Weill come back for sure

My partner and I were looking for a place to have a nice dinner and some drinks and let me tell…read moreyou... this place was amazing!!! We initially had the fried gouda cheese, yucca topped with crab and tostones topped with crab. The crab was supposedly spicy, but the spicy level was below zero. Normally, I'd be upset about thay, but the food was so mind blowingly amazing that I didnt mind!! For main course we had the chicken parm with rice and a salad. Oh my gosh, best chicken parm I've had in a long time. The drinks were also delicioussssss!! (I didnt take any pictures sadly). The service was great, they were super friendly and our waitress took the time to answer all our questions and was super cool. Highly recommend.

I love coming to this part of town for local food, and amazing views…read more Although tsunami does not have great views, the food certainly makes up for it. I ordered the lunch special, fried fish and it was the best fried fish I've ever had. It had flavor, this is not just some sub par fried fish with bland taste! The mofongo is the best I've had on the island! Don't skip the hot sauce, or the Mojo de Ajo! Chef makes fresh. The staff was excellent, and was super friendly! The food took about 20-25 mins but once I had my bite, I could see why. Everything is fresh and made in the kitchen in Puerto Rico! I love it. For Americans, we have to remember that fast isn't always good

Great food and did great give a great dish. Happy with the food and service... understood my dairy…read moreallergy and help me with great taste

I loved this place so much. The food was soooo good. Delicious seriously. I highly recommend…read more Inside was cute as so cute and our waiter was sweet.

The decor and staff were top notch, very attentive and kind. My boyfriend and I both had Italian…read moredishes here ( I know ) and they were amazing! Unfortunately I forgot to take photos of our main dishes which were the Shrimp risotto, and the chicken and bacon fettuccine. Both were surprisingly different base flavors for a similar seeming sauce. I would absolutely go back for the risotto. I did get photos of the mofongo pizza and the key lime pie that we took to go. The pizza was an interesting twist on both dishes, a crispy mofongo crust with cheese and veggie toppings, we did enjoy it but probably something we tried and might not need to order again. The pie had a huge layer of cream on top, and soggy bottom, not traditional but very pretty.

Great atmosphere Good portions…read moreGreat owners Great food quality Great location on the beach

LOVED this place! the servers were so sweet and our little guy adored them. they engaged with him…read moreevery time they came by and kept a smile on his face our whole visit! i enjoyed the piña colada but wished it was a little stronger as it tasted like it was a virgin, but still good! the mofongo was amazing as well as the tostones de pana and that garlic sauce is to die for. my husband really enjoyed the kan kan and the rice. the views were immaculate and it was such a lovely beachside restaurant. we will definitely be back on our next trip to PR.

i've never waited this long for food while being completely ignored by a server. we waited over an…read morehour and the only time our table was acknowledged was when our bread was brought out. meanwhile, we watched larger parties get served before us and even saw people who arrived after us finish their meals. after waiting an hour and 45 minutes, we finally gave up and asked to pay for what little we had -- bottled water, soda, and bread. i understand places can be short staffed, but that should be communicated upfront so customers can decide if they want to stay. as soon as we were paying for what little we got, our food suddenly came out, and it felt like they just expected us to accept it and be happy after all that waiting. when we brought everything up, there was no real effort to make it right, which made the whole experience even more frustrating. overall, it just felt like our time was completely wasted. nunca había esperado tanto por comida mientras el mesero nos ignoraba. esperamos más de una hora y la única vez que se acercaron a nuestra mesa fue para traer el pan. mientras tanto, vimos cómo atendían a mesas más grandes antes que a nosotros e incluso vimos a personas que llegaron después terminar sus comidas. después de esperar una hora y 45 minutos, decidimos rendirnos y pedir la cuenta por lo poco que habíamos recibido: agua embotellada, refresco y pan. entiendo que pueden estar cortos de personal, pero eso debería comunicarse desde el principio para que los clientes decidan si quieren quedarse. justo cuando estábamos pagando por lo poco que recibimos, salió nuestra comida, y parecía que simplemente esperaban que la aceptáramos y estuviéramos contentos después de tanta espera. cuando expresamos nuestra molestia, no hubo ningún esfuerzo real por solucionar la situación, lo que hizo la experiencia aún más frustrante. en general, sentimos que nuestro tiempo fue completamente desperdiciado.

This beautiful restaurant ended up being one of my favorite places to visit with my crew while in…read morePR. The drinks were epic and the food was unforgettable! Service was absolutely excellent!

The chef here blew me away night after night with their skill and execution. On an eight day trip,…read morewe chose to eat here for three dinners. Each one was better than the previous with the lobster Thermidor special being an absolute home run! It is the very best Thermidor I've ever had. The ingredients were fresh, cooked perfectly, with a cream sauce that is out of this world. The lobster was so tender. I even got to pick it from an ice chest when I walked in. Just an absolutely amazing dining experience on each occasion with excellence service and pretty much every appetizer on the menu is amazing. I really can't say enough about this gem in Aguadilla. For those who may be curious about their name, that's the island on the eastern horizon. Enjoy!!!

Of all of the restaurants I've dined at during my trip in PR, this one had the best customer…read moreservice. Amaury greeted us, was super attentive to our needs, and checked in on us occasionally. None of the other restaurants, especially in San Juan, did this. Foodwise, it was fantastic. We shared a variety of entrees. Known for their mofongo, we got the La Isla Desecheo ($37), which consisted of Cassava mofongo stuffed with churrasco in a mushrooms, parmesan and bacon sauce. That sauce was delicious, especially when you mixed it with the mofongo. We also got the Pechuga a la Carbonara ($19). This is a chicken breast stuffed with ham and mozzarella, breaded and fried with Carbonara sauce on top. I would compare this to a Chicken Cordon Bleu as it's very similar. Delicious nevertheless. If you're feeling like getting steak, then the Churrasco Z ($33) is for you. This is a Churrasco steak topped with a creamy parmesan cheese sauce, mushrooms, and bacon on top. We ordered this medium rare and they made it to perfection.

Came here for the sunset dinner. They do not take reservations and only walk-ins, so it is best to…read morecome at least 30 minutes before sunset if you really want a table closest to the water for the view. Unlike your typical Puerto Rican restaurants on this island, this restaurant is pretty white washed, so expect to be treated like it's mainland USA and they expect you to treat them the same. Water is not free. They'll bring you fancy water and charge you $5 for it. For food we got the Fish Curry ($32), Orecchiette Pasta ($28), and Tapa Poke ($20). The one dish not worth getting is the Tapa Poke as the portion is essentially bite size and you're paying $20. The others were pretty good, no complaints.

La Copa Llena has a truly great view--one of the best parts of the whole experience. It's a…read morebeautiful spot to sit by the water, relax, and enjoy the scenery. I've been three times now, and while the setting is consistently lovely, the food and service have just been okay. On my most recent visit, the panzanella salad was very dry and ended up being mostly bread, which was disappointing. Overall, it's worth going for the view, but the food and service haven't quite matched the setting in my experience. Great place for a drink and the scenery!

When you park and turn around, the view is epic. The restaurant is located on prime real estate…read moreexactly where the sun goes down over the bay in Aguadilla. I must say: location, location, location, location! As for the dining experience, there was room for improvement. The seafood mufungo did not have fresh ingredients and I do not recommend it. But my partner enjoyed her meal of whole snapper. The service was slow and a bit inattentive (drink refills and long wait for bill). However, it did not ruin an overall enjoyable atmosphere as we hung around until it was dark out.

No wait for a table when I visited, though it was a rainy weeknight…read more The mofongo is amazing here. Snapper was kind of dry, but the potatoes it came with were fire. Also liked the passionfruit mojito and ceviche. Skip the cauliflower wings.