I have no issue contacting and referring businesses following a positive experience. This, sadly, is not one of those times.
My wife & I were part of a large private birthday party in February 2019. Having never visited The Lord Nelson we were very much looking forward to dinner. Upon entering the restaurant at 6:45pm we were immediately taken with the nice décor, and were greeted before checking our coats and being directed to the private room, where the waiter was already busy taking drink orders and espousing his ability to handle large parties with multiple bills.
Shortly after 7:00pm, our guest of honour was addressing the room, reminiscing about the path to his milestone birthday, and thanking all of us for being there to celebrate with him. Except he never had the chance to finish his thoughts, as the waiter entered the room and immediately started talking about the night's specials before saying that he'd be taking orders quickly. It was then pointed out that none of us had even received a menu yet!
He returned with a stack of menus, which he plopped in front of each of us. We were reconnecting with friends - not making a meal choice a priority of the moment - but our waiter immediately begin taking orders ... and became visibly frustrated when individuals weren't ready to order when he got to them.
When orders were completed to his satisfaction we began to anticipate ordering another round of drinks, but it was not to be. Not only did we have to approach another staff member to have refills of water, but we were never even asked if we'd like anything else. As a result, my wife & I nursed our one and only beverages for almost 4 hours! With a party as big as ours (over 20), there should have been at least 2-3 more staff assigned.
Oh, and the meal? We ordered the Caesar salad ($34) for no other reason than we both enjoy it. It turned out that multiple guests in our party also ordered the Caesar salad, so we all anticipated a 'private' table-side salad for two to be prepared in front of us. Instead, every order was made en masse in a single large bowl at the far end of the room, before being portioned out and served. Ultimately I received about ¾ the amount that my wife did, and we did not get the individual service which is incorporated into the price ... yet I was still asked to pay $17 each for a regular bowl of simple salad. My wife chose the Penne Chicken Alfredo ($30) as her main, which seemed to be no more than about 1 1/2 cups of pasta with an everyday sauce, with a chicken breast mixed in. That she had to wait over 10 minutes to get shredded cheese on top of it meant that it had cooled significantly by the time she began to eat. My choice was the Chicken Parmesan ($40), and though it tasted very good, 2 lightly breaded chicken breasts topped with tomato sauce & cheese and served with 9 green beans and a small scoop of cauliflower au gratin does not justify the cost. In the end, between the two of us we had a salad, a basic pasta dish, a common chicken dish, 1 cocktail, and 1 glass of wine ... and our bill was north of $130!!! This was certainly not 'fine dining' as the restaurant's tag line suggests.
Our waiter was flat-out rude and impersonal. When refilling water glasses during our meal he spilled ice cold water down my wife's shoulder, offering no apology despite her obvious reaction. On two separate occasions my wife moved about the room to talk to friends and was bumped into by the waiter without any warning, acknowledgement, or apology. A simple 'excuse me' or 'pardon me' beforehand or 'sorry about that' after the fact would have been appropriate. My wife ate only about 2/3 of her pasta, then received attitude from the waiter when asking for a take home container ('well, you'll have to wait now'). Before any of us had begun to leave, the waiter began undressing the table ... not the normal clearing of used dishes mind you, but of other table amenities and decorations. As we WERE leaving and saying our goodbyes at the private room door, the waiter (again without so much of an 'excuse me') walked between myself and friends to continue undressing the room. In squeezing past us he caught his vest on a button of my shirt and ripped his vest. We both heard it, and when I informed him of what happened he said, 'that's just great'. It was all I could do to keep my composure in front of my friends.
The Lord Nelson was aesthetically pleasing and we enjoyed spending time with our friends, but it was among the worst dining experiences of our lives, based on equal dissatisfaction of both menu pricing and sub-par service. We couldn't wait to leave, and we will not be returning.
** As an aside, using email addresses on business cards at the door I sent this entire note to the GM & the owner the following day and never received so much as an acknowledgement ... maybe they'll take their customers more seriously now. Brutal! read more