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    Long's Vietnamese Kitchen

    4.6 (72 reviews)
    Open • 9:00 am - 8:30 pm

    Order Long's Vietnamese Kitchen Takeout or Delivery

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    LONG'S VIETNAMESE KITCHEN ATMOSPHERE

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    Recommended Reviews - Long's Vietnamese Kitchen

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    Shaking beef
    Jenny Y.

    Long's Vietnamese Kitchen, I had high expectations for you. Drove across town to try your food, but we were less than pleased. Should have known, walking in here at 1pm, we were the only patrons. That's okay, maybe it's after the holidays and people are at home saving money. A couple of things I want to point out: 1) An employee sneezed and didn't change her gloves and continued working by handling cups. I had to ask another employee to tell her to change them out, but she was very hesitant to do so. 2) Another employee coughed over the condiments bottles (hoisin) and didn't cover her mouth. 3) The pho soup was so oily! By the time I was done with my meal, it felt like my mouth was rinsed in oil, and there was nothing I could do to get rid of it. The upside: 1) Cute place, well decorated 2) Pho soup tasted authentic and it was hot & steamy when it came out. (Small portions.) Pho #1 is $17.00 for one choice of meat. I will not be back. Parking lot is shared among other businesses, so there are plenty of spots to park.

    Jonathan Y.

    The service was very attentive and friendly, but overall the food took a little while to get served after ordering. I had the Tom Yum noodle soup and the Tom Yum broth just felt a little too sour and also the chicken was very overcooked. I do appreciate that you were able to substitute pho noodles in as other places have raised to think about that. The sample platter was nice to be able to try a bunch of different appetizers as well as a salad in the middle. I didn't try the rice and chicken plate but my dad said it was really good and we could see how crispy and moist the chicken was so maybe that's the go to item for this place. The inside decor felt very high class with marble Everywhere high ceilings, and very bright white modern aesthetics.

    Pho Combo
    Cathy S.

    We got the Beef Pho Combo (with all the meats!) and the grilled pork with vermicelli noodles. The packaging of each dish was nice and secure and they surely do not skimp on the portions! While it's not the best pho I've had in the area, I did appreciate the piping hot soup and its deep flavors. The grilled pork was also seasoned well and tender with not-too-fatty cuts. The sauce and the pickled veggies brought it all together with sweet and sour vibes. I am only speaking about my takeout experience but I am hoping to make it into the store soon!

    Beef Pho
    Dana B.

    At the moment, this is our go to pho spot. I don't know if I can adequately explain how pure the broth tastes at this place. Some places have too much oil or I don't know, use too many ingredients maybe? This broth tastes fresh and clean and the meat portions are so plentiful. I usually get the chicken pho while my husband gets beef and it's a proper portion of meat to noodle ratio. Love. Service is great. Food is packaged perfectly for delivery. Love.

    Lisa L.

    Beautiful restaurant, clean , well lit, two screens with Vietnamese food and scenery. Staff was very friendly and gave top service. Pho had good flavorful broth, you can taste the spices, very tasty and well balanced. The bun was fresh, plenty of noodles, yummy fish sauce and well grilled seasoned pork. Definitely will go again to try other dishes. Super excited to have this gem in the neighborhood.

    Dining area
    Mithrander m.

    Long's Vietnamese Kitchen is a true gem! I did not go to their food truck but I can see why they now have a brick and mortar place! Build it and they will come!!! This week was there soft opening, and working through the kinks, hours and service! However it was amazing food!! I ordered the Broken Rice with pork chop and it was outstanding--the pork was juicy, flavorful, and paired perfectly with the rice and topped off with an over easy egg. I also tried the Chili Lemongrass Kick with chicken, which had just the right amount of spice and brightness from the lemongrass. The portions were generous, the service was warm and friendly, and the atmosphere felt inviting and relaxed. Only thing was an issue for me but easily resolved was no ice served with your water, so don't forget to ask. Definitely one of the best spots in the area for authentic Vietnamese comfort food--I'll be back to explore more of the menu and view the dragon mural at night with the blacklight LED's. Long the owner and staff are very welcoming and great service!

    Combo bun
    Mary B.

    It's nice to have more Vietnamese choices in my neighborhood. I would give Long's Vietnamese kitchen a solid four, perhaps 4 1/2. We arrived just before the dinner rush and were promptly seated. The menu is quite varied and includes some non-Vietnamese choices. Unfortunately, they did not serve my favorite, banh xeo. We ordered the lobster wontons, but quite honestly, I could not tell there was lobster in them because the cream cheese dominated. The broken rice pork chop plate was delicious, especially with the crispy fried egg on top of the rice. The combo bun was substantial with pork, chicken, char siu and shrimp and was quickly polished off by the man in our party. The $3 Asahi and Obsidian stout beers were a bonus. The dragon mural is compelling as you walk in to the restaurant. I did find some of the lighting rather garish, particularly around the front counter, but otherwise it was pleasant. Service was friendly and attentive. One of my companions really enjoyed the pho broth so I will have to go back to try that. Overall, a solid edition to the Hillsboro/Aloha neighborhood.

    Grilled pork with rice.
    Theresa C.

    A wonderful Vietnamese food truck in Aloha, OR. Which has quickly become one of my favorites. Their food is tasty, and portions are always consistent. I've tried quite a few of their menu items, and have not been disappointed. Give this locally owned food truck a try. Rumor has it that they will be opening up a restaurant soon.

    Seafood fried rice
    Surabhi A.

    This is a new Vietnamese place that's opened up nearby where we live. Seems like an exciting place with pretty decor. We ordered a take out where we were told 15 mins till it's ready for pick up. When we reached after 20 mins , it took another 20 mins which was slightly disappointing. The food was okay. We got the chilly lemongrass chicken which was flavorful but not exactly mind blowing. And the seafood fried rice which was good.

    Pork vermicelli
    John L.

    They have a new brick and mortar store! We stopped by and it was nice and modern inside, clean, with an impressive mural on the wall. The combo pho was great but I wished there was tripe in it. But the meat portion was plentiful. Also the vermicelli pork chop was quite nice. I saw some others had something with an egg topped in it and will have to try it out. Now their menu has gotten smaller and no bahn mi on it. The service was great and very friendly and welcoming.

    Long's Vietnamese Kitchen!
    Tammy Y.

    Delicious especially the Chicken stir fry!! Everyone else seemed to enjoy their choices as well. The service was great. The atmosphere was calm. We will definitely return! I forgot to take food pictures until we had started.

    Grilled Chicken Banh Mi and potstickers

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    6 months ago

    Great Viet spot, waterfall chicken is a highlight. Good service when you eat in and also good Togo. One of the better spots in Aloha.

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    7 months ago

    The food's incrediblePeople are nice in there.If that's the type of food that you're looking for I would go there

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    Ask the Community - Long's Vietnamese Kitchen

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    Came on a Friday night with a friend because I saw that they had DIY spring rolls. I was visiting…read morefrom LA and we have a few places that offer that but I absolutely love making my own spring rolls. Their parking lot is pretty small and holds about 5-7 cars. We got lucky and pulled into the last open spot. There were a good amount of people inside but we were seated right away. They have a little shop area in the front that was super cute too. Their menu is pretty large but in the best way. There's literally something for everyone from spring rolls to pho to banh mi. My friend and I each got our own DIY spring roll set and I got a cup of beef pho broth with an order of rice noodles to make a mini bowl of pho for myself on the side. The spring roll set comes with 4 sheets of rice paper, fresh veggies (lettuce, basil, cucumber, pickled carrots), rice noodles, your choice of protein (we chose pork sausage), and dipping sauce. The pho broth was flavorful and the noodles were cooked perfectly. The spring rolls came out amazing and were so filling. My only suggestion would be to have the carrots shredded instead of sliced to get a more even distribution within the spring rolls. But overall it was a fantastic meal. I definitely recommend giving it a try!

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