Higher-end restaurant in Madison. We went out to celebrate my birthday and were able to get a…read morereservation for 3 just a few hours before we wanted to go. The place is a good size, volume was nice, they have both indoor and outdoor seating along with the bar, too. Our waitress was super nice, allowed us to modify our drinks a little and our meal. The only downfall was the food took forever to come. We were there for about an hour and a half from start to finish. Drinks were good, strong. The "grilled" Caesar salad was not grilled but honestly i preferred it that way. We got the chicken meal and it was phenomenal. The chicken, the potatoes, and the sauce were so good. The salmon presentation was beautiful and delicious!

Great bar! Cocktails were very tasty and festive. Food was delicious. I had the hummus wrap and a…read morefriend had the wings. She loved the wings! I enjoyed my lunch as well. I was blown away by the fries. I am particular and never expect them to meet my expectations but these were delicious! Restaurant feels upscale with a casual atmosphere. Staff are very helpful and knowledgeable.

Ordered a 4-bone Prime Rib for Christmas. They separated the bones and trussed it together!! We…read morehave never cooked one before and were very excited!! This was a Choice cut and came out delicious!! Thanks guys!! You made this a great experience!!

We got catering trays for a graduation party: brisket, potato salad, coleslaw, baked beans,…read moreassorted individual bags of chips, and a vegetable tray. So delicious, great service. There were so many wonderful looking things in the shop-my only sadness is discovering this place as my kid is graduating and leaving Bloomington!

Absolutely outstanding food in a quiet, relaxed vibe. This has quickly become our favorite seafood…read morespot. Happy hour has great deals. We go for the $2 oysters. You have to try their take on calamari. It's outstanding. And if you like a great cocktail, their signature drink, the Country Grammer,is delicious.

This restaurant is absolutely an amazing culinary experience. The ambiance is superb and the…read morecustomer service is phenomenal. This restaurant is a hidden gem in New Albany. I highly recommend the crab roll sandwich and the oysters are a must try.I promise you will not be disappointed if you are a seafood lover and a Outkast fan.

Reservations are recommended!…read more Great location on the river with outstanding views. Clean comfortable dining room. Servers were very attentive, efficient and professional. All our appetizers and entrees were excellent, as was the dessert.

Service: Speedy! Even on a full night after the Kentucky Derby, the service was wonderfully quick!…read moreThe server gave us a few wonderful recommendations of the menu and we enjoyed all of them!! Food: Cornbread- unexpected. This was the free bread corse for the table but it was not expected. This didn't come out until after we ordered our meal. If we had known, we wouldn't have ordered such big meals. Crab & Artichoke dip- Delicious! The dig was luscious and came out piping hot! Definitely burnt my mouth because I was impatient Hawaiian Fish- Big portions! It is true when they say that everything is bigger in the south! The fish was light and free of the fishy scent. The rice was a bit mushy from the cook and the addition of sauce. Angus Filet Mignon- standard. The filet was cooked nicely and the lobster compound butter was a nice touch. On to my next adventure...

Hands down the best seafood boil I've had, and I've eaten plenty in New Orleans. We went this…read moreevening for a birthday and got the family dinner. Two lobster tails, a pound of shrimp, king crab leg, snow crab leg, and mussels as well as corn, eggs, potatoes and sausage for two hundred bucks. Honestly, felt like a good deal and easily fed a family of five. But the quality? Well, like I said, best crab boil I've ever had. You can pick different spice options. We did the crab boil mild and it had just enough spice for a good kick of flavor without overpowering the crab. The shrimp were delicious. The mussels were enormous and flavorful. Oh and the raw oysters? Humongous. Not super briny and if you don't like that taste you'll love these. These were seriously some of the biggest oysters I've ever seen. And the crab was just perfect. This was easily a hundred times better than the upscale bougie seafood place across the river in Louisville. Our server was super nice. The whole place is a vibe. I've been wanting to come here for a couple years and I'm so glad we finally stopped in.

The Gator Meat Is Amazing!!!! The Service Is Extremely Exceptional. The Ambiance Is Unique.read more

The staff of this restaurant is amazing. We had a 5:30 reservation, but we did not check into the…read morehotel until 5:30. I stopped by the hostess desk to see if we could push back the reservation. This was a busy Saturday Night and she could not have been more accommodating. She took my name and assured me it was not a problem. Thirty minutes later we returned and the hostess called me by name. We were quickly seated with Erin (remember her name) who asked if we were going to the concert that night. She made suggestions that would help with our time restriction. She was spot on with the 12oz Barrel Cut Filet. You could almost cut it with only the fork. My wife had the 8oz Filet, and she said it was maybe the best steak she's ever had. We had the mashed potatoes and mac-n-cheese as our delicious sides. After our meal, Erin suggested we come back for coffee and dessert, which we did. My wife had the creme brûlée and I had the tiramisu. Both are made in house and delicious. Well worth the price. Great food, great drinks (try the smoked old fashioned) and top notch exceptional service.

The restaurant has a warm, upscale atmosphere. Our servers were friendly, but not super attentive…read more We had to wait on refills but our food was served quickly. The complimentary soft bread was good but the "chips" cheapened the meal. We ordered the chop salad and Caesar salad and both were served warm. The Caesar salad was terrible. It had a strange after taste, but the flavor of the chop salad was ok. The sear on the steaks were really good and cooked to perfection. The mashed potatoes were so tasty; 2nd best I've ever had! The mac & cheese was bland. Tasted like too much cream was added, which took away any taste of cheese. The chocolate cake was ok, but I don't believe it is made in house. It's reminiscent of a Malones chocolate cake. We were also served with a complimentary dessert which was a tempered chocolate cup filled with whipped cream topped with chocolate and strawberry sauce. It was pretty but not appetizing for us to eat a cup of whipped cream. Overall we enjoyed checking this restaurant off our list but will not return (we drove over 2 hours just to try this restaurant)

I'm always down for fried fish - makes me feel like I'm on vacation. Today, we stopped into this…read morelittle locally-owned diner in Columbus. The diner has a long history. Owner Marlin Brown will proudly tell you that the restaurant has won best fish and best tenderloin in town awards. We were greeted and treated like royalty during our visit. We ordered at the counter and our food was delivered quickly. Marlin and another clerk checked on us several times and cajoled with us during our meal. It is no wonder the restaurant fills with guests so quickly. The dining room is not fancy or trendy, but super clean and cozy. Humorous fish and local sporting pictures hang on the wall. I had the fried fish meal. The fish is wild-caught Alaskan whitefish. The fish portion was generous (I chose not to have the sandwich). The fish was lightly battered and flakey. The creamy coleslaw was very good. And I loved that they carried unsweetened ice tea (but I could have used some fresh lemon). My husband had the daily special of ham and bean soup, fried potatoes and a beautiful corn muffin. Portions are generous. Marlin shook our hands when we left and invited us back. We will be back soon. On Tuesdays, pork tenderloins are BOGO! There is limited parking in their lot (even the parking lot is pristine).

Fish sandwich is best in Indiana. The breaded Tenderloin is also amazing. I believe the tartar…read moresauce is fresh made. Pricing is great for the amount of food you get. The service is smooth even though it's a food line, the employees interact with customers and makes you feel special. Also very clean

Unbelievable food and service. We sat at the bar with Ash and she was attentive, fun and…read morepersonable. The restaurant is set in an old schoolhouse and was awesome. Logan treated us amazingly from the kitchen. We all had the strip steak cooked to perfection with sides of the beer mac n cheese. In summary, great food, great place, great people!

Return visit. Both my wife and I got Luke's Schnitzel. We've had it on a previous visit and it was…read morevery good. This visit the pork cutlet was extremely salty and way overcooked. The pork had been so over cooked it was hard to cut. The side of mashed potatoes and gravy were good. We had $1 wings as an appetizer. The wings were good also. As always, our server did a great job taking care of us.