This was our 3rd trip and we mixed in new dishes with pies we've tried before I to aa lovely night…read moreout. Staff are always amazing. They really try hard to ensure everyone has a memorable and tasty experience.

First and last time here. Visited for my wife's birthday with 8 people. The place was extremely…read moreloud (not the restaurant's fault) The tables were not clean and some of our dishes were dirty. Our server was almost nonexistent. Filled our water and disappeared for a long time. We finally got his attention and placed the order. I don't want to get into all the details but 1 order was wrong, we asked for sauce on the side of one steak and it was missing. The steak was cold because we saw another server asking tables around us if they ordered it. I tried to get a hold of him but he already brought it back to the shelf by the kitchen and it sat for 20 minutes before our server finally brought it over. It also was not good. We asked the waiter for the sauce that was missing and he said he would get it but never did. Another person asked him for crushed red pepper and he said sure, but that never came either. Forget getting more water. Our dirty salad dishes sat piled up at the side of our table for the entire time we were there. Overall the pizza and salads were very good. The steaks are not good at all. Service was horrendous. Everyone seemed overwhelmed. The waiter didn't even acknowledge my wife's birthday. It's a shame because the place could be really cool and has some decent pizza.

I came for a quick slice. I was welcome so kindly by Jake…read more He showed me so many ready to serve pizzas and also offered a 4 layered lasagna. I got a plain slice. It was heavenly!! I would come again and eat inside next time.

Family owned and operated, their selection of pizzas are all great tasting. Their sandwiches are…read moregreat too. Plenty of free parking too.

I had the best Hawaiian pizza yet! Never was a fan till I had one from them. Fast delivery too.read more

Very down to earth pizza house in the middle of New Hope, PA. Feels like Anytown, USA, rather than…read morethe often pretentious otherworldly vibe that has become this old ferry burg. There is a nice dining area up front when you walk in, followed by a short staircase to the lower level where the cashier and kitchen are located. The fireplace and hearth close by the front door feels old and historic, where passengers awaiting the old ferry across the Delaware River to Lambertville, New Jersey, warmed themselves from the chill of a Bucks County autumn and winter. My Eggplant Parm Sub was well made with plenty of thin sliced and sautéed nightshade, mozzarella and good red sauce in a toasted long roll. Taste great and quite filling. At just under $12., the price did not seem to reflect recent restaurant inflation. I enjoyed consuming it across from the stone fireplace, even though there wasn't a fire burning at the time. Basic tables and chairs, but comfortable. I ordered at the cashier and the plate was delivered to me. No complaints. Four belly stuffing Stars for Spatola's.

Great service and food. Please note: bathroom is up a winding staircase. Just hold on and watch…read moreyour foot placement. I'm going back anyway.

I've admired the stone part of the building, driving by, and stopped in today with our grandsons at…read moretheir recommendation. When we mentioned preferring pizza with a thin crust, we were told their usual pies were that way but they could, for us, make it thinner still. We said not to bother-- and commented that, in hundreds of pizza joints, here and over there, we never had the option. Excellent pizzas, served in the quirky old dining room (built 1787). A memorable visit.

I had bookmarked this pizza place and was excited to try a 24" pie! However, we had plans after…read morethis quick meal and didn't want to carry leftovers with us. Opting for the smaller cheese pizza, it came out HOT and delicious. Crust was definitely crisp and not too thin. The sauce is slightly chunky and doesn't appear to be seasoned with spices. Overall, a very good choice. We finished with a cannoli which is filled when ordering and very good as well. Service was exceptionally attentive and friendly! Majority of patrons knew the owners... and you could feel the love there as well. Definitely was jealous of everyone else and their big pizzas! Think will go half and half to try... probably a margarita and something else next time!

We could smell the pizza and their delicious offerings from the street. We knew where we were…read morehaving our lunch on this fine Spring day. After glancing over the menu and seeing about their meatballs we knew we needed to try one. The Large pizza was huge and I am glad i surveyed the restaurant before we ordered. We went with the small. Between the Garlic knots, the Homemade meatball and the Pizza we knew we had made the right choice. The Matball was light and moist. The garlic knots were buttered and garlicky. The pizza was delicious. If we are ever in the area again, we know where we are eating. The service was great. It was a Husband/Wife combo working the restaurant. He was cooking and she was waiting all the tables insode and out. What a wonderful hiddn gem in New hope!

We are never disappointed with HG food, from Pizza to sandwiches never lets us down! The grandma is…read moredelicious, love the mussels and the pizza is thin and crunchy.

I think the name has changed on this establishment to include the words "Wood Fired" and they use…read more"WF" on their awnings. That's significant to my review. I ordered a large margarita pie to pick up after Googling for a wood fired pizza. When I picked it up, the person at the counter took the pizza out of a standard pizza oven. I asked if it was made in the wood fired oven that I could see in the other room and she said "No". I told her that I only came here because the name of the restaurant on the street sign states "Wood Fired". She replied that I didn't tell her that I wanted a wood fired pie when I ordered and that they only made medium pies in the wood oven. I realized that this discussion was going nowhere, I paid for my order and left. I'll say that the standard oven pizza was very good, but not what I came for. Regarding the ambiance, the bar and the dining room didn't look like the environment I would want to spend time in. So the take away is, if you order from here, make sure to specifically state that you want a wood fired pizza.

What a pleasant surprise! Located in the beautifully designed food market on Main Street, this…read morepizza did not disappoint; it was downright delicious. Right sized and just the right char, this isn't your Neapolitan margarita pie; it's thin, crispy and full of flavor but they still call it a margarita. So grab a seat quickly then go to the counter and order a pie!

Visited for lunch today while in town. Ordered a Black Forest pizza for dine-in. One fun thing…read moreimmediately is that keep it on the wooden platter to eat on-- a nice touch! Pizza is delicious. A little on the thinner side, probably so that they can pump these out faster, but still enough support for the ingredients on board. One decent sized human is able to finish one of these pizzas off, but you can still be decently satisfied if sharing. Folks are super friendly and upbeat, and the service time was prompt! You'll definitely pay a premium for dining in a nice shop in New Hope, but for the quality here, it's not too outrageous a surcharge. Seating is available in the market itself, but may be difficult for larger groups.

Absolutely loved it here! We dinned outside and everything was incredible. From the atmosphere to…read morethe drinks to the desserts ... WOW. We sat outside on a cool fall evening and the heat laps kept us plenty warm and I loved the sound of the waterfall. For me the apps and desserts really stole the show. The mains were good but in comparison the apps and desserts were better. 100% recommend the wedge salad, pull apart bread and the crab & artichoke dip. The carrot cake, tiramisu, and d&d snickers bar were so delish but the carrot cake was my favorite. Will absolutely be back and can't recommend dinning here enough! Go soon so you can eat outside!

STOCKTON: Stockton Inn is a classy hotel in a newly renovated historic building with a few dog…read morefriendly rooms and we enjoyed one of their restaurants, Dog & Deer Tavern, that offers an outdoor terrace where leashed and friendly dogs are allowed. A fully covered space, and heated in chilly weather, the fine dining menu is exquisitely prepared and we indulged in the sourdough focaccia starter and the D&D burger as an entree. Sitting at the bar, we had front row seats to Brian, the bar manager, and mixologist extraordinaire. He was creating beautiful and mouth watering cocktails as seen in more metropolitan cities. He brings a level of experience and taste to New Jersey that we look for on our excursions. Truly excellent. The ambiance of the outdoor space is elegant while being approachable. With different areas to sit and nature views, we especially loved the relaxing waterfall. The walkway into the space is also a treat. Whether you visit on a day trip or overnight, you will have an amazing experience at Dog & Deer Tavern.

Bell's Tavern was hands down the best takeout we had delivered! Everything arrived piping hot, was…read morecooked perfectly to order, and tasted incredibly fresh. We ordered two burgers--one topped with caramelized onions, provolone, and thick-cut bacon cooked medium-rare, and the other a classic with lettuce, tomato, onion, American cheese, and bacon, also medium-rare. These burgers are thick, juicy, and clearly made with fresh beef. Both were cooked to perfection. The fries were crispy, well-seasoned, and absolutely delicious. The crispy calamari, with a nice mix of rings and tentacles, was very good. It cooled off pretty quickly during delivery, so I imagine it's even better when enjoyed in the restaurant. The strip steak with mashed potatoes and green beans was cooked perfectly, and the chicken Parmesan was a huge portion with two generous pieces of chicken. One thing we loved was the variety of side options--we chose mashed potatoes and cheese tortellini, and both were excellent. A shout-out to Chowhound Delivery, too. The food arrived surprisingly fast, which definitely helped everything stay hot and fresh. We'll definitely be ordering from Bell's Tavern again. Highly recommend!

Have eaten here three times. Some dishes good some just OK. The place is really noisy. The…read moredining room closely adjacent to the bar room. Large Caesar Sala with chicken, nothing to remember it by. Previous visit I had some sort of pasta and sauce and really thought not too inspired. But the prices are what you would expect for the quality. There was a foursome of some younger folks... who I swear were shouting at each other the entire meal. I thought seriously of asking for another table... but doubt they would have been much better. We will try another restaurant (There are so many) next time we are in town.

So... my daughter was absolutely starving. This was the first eatery we saw that didn't look…read morepacked. We walked up the steps, got to the front counter and waited a while till someone came out of the kitchen. It was an older woman walking slowly with a couple of cute little pizzas. "Sit anywhere you like." We sat at the table by the window and I got a Strawberry Daiquiri that seemed only half frozen, but nice and sweet. I couldn't taste any alcohol though. My wife and I got our salads about 10 minutes before my daughter's Lobster Ravioli with Vodka Sauce arrived, and that kind of sucked as she was just watching us eat. When it finally arrived, we tasted it and felt that the ravioli itself was good, but the vodka sauce was kind of plain, more of a cream sauce. However, it was served with some excellent toasted garlic bread that we loved. And I have to say, my Caesar Salad was very good. It had a tasty and sweet (and not overpowering) dressing. The lettuce was fresh, and the croutons were kind of big but good. I wound up finishing the ravioli for her and she got her own Caesar Salad and loved it. The fellow who seems like he could be the owner walks with a very heavy limp, and said he needs to get his knee replaced. I wish him the best. It's a peculiar old place, in business for about 50 years, and it seems like the staff is family and have been working here their whole lives. I think they could benefit from some young staff to improve the speed of service a bit, maybe fine tune some recipes... but it's got potential, even if the place is already 50 years old. The old lady really was very very sweet. The ambiance here is very nice, too... wooden rafters and tables and you can feel the age in this place. In the end, the old lady said she was so proud of my daughter for having been vegetarian since this past June that she gave her a free Canoli, which was actually very good! I think the place overall is a 3 star experience, but I like them so much that it threw my opinion into the 4 star category. Despite the other reviews here, I think I would actually return!

I thought this restaurant had a character but I wouldn't recommend this place to anyone!…read more The restaurant was buzzing with fruit flies!!! The paper mat for the plates were being reused. There were visible stains from the previous customers. My order : Garlic bread Spinach ravioli Caesar salad The salad was served without an accompanying Caesar dressing. I was like what?? So I called the waiter to ask for the dressing and he was like which one ? Dude, I just ordered the Caesar salad. Don't get me started with the Ravioli. The end of the ravioli was too hard to bite. Like they weren't fully cooked. The filling was good but still the ends kept bothering me. I'm damn sure the garlic bread was stale. I took a bite and I was like nope I'm not doing this. The quantities were less but I preferred leaving this place rather than getting more food