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Lo Scoglio

3.9 (32 reviews)

Lo Scoglio Photos

LO SCOGLIO ATMOSPHERE

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The view of the restaurant from the dock outside
Karen D.

One of the highlights of our trip to Italy the final stop after a day in the Amalfi Coast note quite the drive to this restaurant & we found parking in the lot but we were also advised we were early in the season. Our group of 4 enjoyed a memorable meal starting with the appetizer sampler, also eggplant followed by the Spaghetti alle Zucchini the spaghetti with zucchini featured on the CNN Stanley Tucci episode and was worth every bite-very rich & so good, two friends enjoyed fish caught that day and then we all shared the chocolate mousse dessert with orange liqueur, truly a memorable experience in beautiful Amalfi coast region of Italy

Lobster pasta 10/10
Kiki H.

Amazing, spectacular, 10/10 bucket list restaurant experience. This place is such a vibe! Lots of seating inside and outside but why sit inside when there are such stunning views on the patio?? We made reservations at least four months in advance and I highly recommend doing that because it was very busy in May. Service was excellent. Everything we ate was spectacular! The lobster pasta was the real stand out but the ravioli, pomodoro salad, and frittura all'italiana were also amazing. Everything was so fresh and flavorful. So happy we got to try this restaurant and if I ever come back to the Amalfi coast, I would love to visit here again!

Zucchini pasta
Lindsey R.

Beautiful location out in the water overlooking the beach and the town. We were here years ago and came back after seeing Tucci's trip here. The food was all good and pasta was delicious. It's a bit more expensive than you would pay elsewhere. Maybe more tourists now ? We had our own car so the ride down wasn't bad at all and there's parking nearby.

Risotto alla pescatore

It took us more than 90 min drive. We were excited to experience it all. We were sited near the door under a fan that did not much too cool us off from the steamy heat. The small fan we had with us was our savior. The waiter took our order and we told her that we were going to order 2 pasta dishes and share so we could both try them out. Also asked for 2 coke with ice, wine would have been great but it was too hot. She left the plates we had claiming that it would be best for us since we were sharing. The person who brought us our food was a little older lady with short hair and she was so nice. She did switch the big plates for us since the table was small so that it will be easier for us to share. She was warm and kind, and only interacted with us for a minute or 2 which was way more pleasant than our waiter who also did not bring ice as requested for the beverages, but the tables all around us did have the ice in a bucket nonetheless. The food was okay nothing that blew us away. I always get risotto alla pescatore as it's my favorite dish but it wasn't as memorable as I was hoping it would be. Once we were done, the waiter had the audacity to ask us if we wanted cappuccino. It felt extremely offensive for her to suggest such a thing since I was speaking to her in Italian and I am NAPOLETANA. I gave her a look that should've explained it to her rude and inappropriate that suggestion was. At that point I asked for the check and after 10 minutes of not getting it. I asked again and she said she had to walk us to the register again wasn't quite sure what that meant because everybody around us got the Bill at the table. After paying quite a lot for the two dishes plus gratuity that was included in the bill. I asked where the bathroom was so I could use it before heading back to our 90min drive home. The bathroom had wet floor and was dirty and hot. This was a big disappointment. I was looking forward to it, and we drove quite far to get to it and it was quite a letdown. I wish the person that brought us the food was our waiter from the beginning they might've helped making the whole experience a little bit more pleasant.

JackE D.

Everything here went well. The service was amazing. An American mom and 3 kids 18,15 and 6. They treated us perfectly and even catered to my little one bringing iced butter for his bread. We had the zucchini pasta of course, a bottle of local white wine the sea bass, the ravioli the lemon delight as well a espresso affogato. Everything was perfect we couldn't have been happier.

Outside
Shawn H.

Truly amazed, and I don't understand any of the negative reviews. If you don't like this place it says more about you than the restaurant. One of the true culinary highlights of my life. The Nerano pasta will haunt my dreams, but I will make my way back some day!. Service was great and the setting is spectacular. The gnocchi here is also very good as were the appetizers.

Pam C.

Wow - fantastic find in by Positano. It is quite a drive to get out here but so worth the trip. The entire restaurant juts out into the sea, with most of the dining in an outside terrace. Eating seafood by the seaside, with the beach on both sides of you was an amazing experience. Menu is pretty reasonably priced - definitely expensive but good value for what you get. They have a ton of seafood selections including a lot of fresh or local catches. The menu has a farm to table vibe and we saw a lot of other tables who ordered fish get shown their fishes before cooking. Seriously don't think you can go wrong with anything on the menu. The pastas are absolutely amazing and some of the seafood platters offer a lot of great variety. Service was friendly and the pace was relaxed. Call ahead to make a reservation and spend a few hours here enjoying the seafood and seaside. Absolutely worth the drive.

The view of the landing platform.
Stephen W.

We chartered a boat to see Capri, and the Captain recommended we eat here. It was amazing. The views cannot be matched and the food was gorgeous. We regret not trying the zucchini pasta, but maybe we will be fortunate enough to return here one day. This meal will be a memory that I will carry with me.

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1 month ago

Lot of fun, Eduardo was incredible, and the food is delicious. Fish of the day especially good.

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3 years ago

Beautiful setting, good food, friendly waitstaff. We were a party of 11, asked for family style apps and dinner which was perfect.

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Review Highlights - Lo Scoglio

“Lo Scoglio is a wonderful restaurant on the water midway between Positano and Capri on the Sorrento Peninsula near the town of Nerano.”

Mentioned in 2 reviews

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Ristorante Fuoro - Carbonara

Ristorante Fuoro

4.5(316 reviews)
4.9 km
•€€€

We shared the lemon pasta and Genovese pasta. We came here already once in December 2024, and it…read morewas as delicious as we remember. Having visited multiple places in Italy and Sicily the last time, this place stood out as one of the favorite spots on our trip. Of course we had to stop by again, and we were not disappointed. When in Sorrento, lemon pasta is a must, but I have the say that the true star was La Genovese pasta, which was recommended by our server. My husband still liked lemon pasta best, which means you really can't go wrong. Their bread was also delicious, particularly the white bread and the breadsticks, and they give you balsamic vinegar and olive oil for it. Considering most of the bread we had in Italy was surprisingly disappointing, it's exciting to eat somewhere that the food is good from start to finish. They also gave us one scoop of limoncello and one scoop of lemon gelato for dessert. Both were delicious, but my favorite was the lemon gelato. This is our second time back, and we would not hesitate to eat here again the next time we're in Sorrento. Servers were also friendly and helpful. The food does take a while, but that goes to show that it all is freshly made. This place is great whether it's for a casual dining experience or for date night. They also have free WiFi, just ask them for the info. I love that it's also a family establishment, and family members work at the restaurant. I'm already looking forward to my next visit here.

This place is a tourist trap. The food was mediocre…read more We ordered two dishes and they were delivered literally in 4 minutes. To be fair, my wife enjoyed her lasagna. My pasta bolognese was a disappointment. The sauce was sour and barely a trace of meat. Unlike other restaurants, they seem to specialize in table turn over.

Photos
Ristorante Fuoro - Inside seating

Inside seating

Ristorante Fuoro - Bread service

Bread service

Ristorante Fuoro - Linguine ai frutti di mare

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Linguine ai frutti di mare

Da Mimi - Pistachio Aranchini

Da Mimi

4.5(26 reviews)
3.2 km
•€€

Hidden little gem all the way at the top of Sorrento!! Great service and courteous staff at da…read moreMimi! Food was outstanding and the price was excellent. If you are staying in the area at the top of Sorrento give it a try!

I saw that they had a really nice menu and was really hoping to try out more items but we wanted to…read moreplace an order to go and they only offered pizza to go. Put in an order over the phone and they said to come in around 40 to 45 minutes but when we went there it was clear that they hadn't even started the order yet. Had to wait at least 10 or 15 minutes more while other customers got their orders and then person made our pizza. Guy making the pizza seemed really fun and nice though and smiled when ever we made eye contact. He seemed to have a good rapport with all the other stuff so that's a nice sign as well. All the pizzas were absolutely delicious! Vegetarian pizza was somehow amazing! Good amount of vegetables on there and I added some chili flakes and it was unbelievable. Sausage and mushroom pizza is also hit with the family. I think everyone loved the spicy salami pizza a little extra because we usually like spicy food. Also ended up getting the Pistachio Aranchini because they had them ready already. Really nice flavor in there. From what I could tell they had pistachio cream and some ham inside as well along with the rice. Quite a nice appetizer. They're croissanty on the outside and nice flavor as well.

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Da Mimi - Just checked in to Da Mimi on a Tuesday night at 9pm. Place smelled good walking in and the tables were packed (or reserved).

Just checked in to Da Mimi on a Tuesday night at 9pm. Place smelled good walking in and the tables were packed (or reserved).

Da Mimi - Vegetarian pizza

Vegetarian pizza

Da Mimi - Pistachio Aranchini

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Pistachio Aranchini

La Cantinaccia del Popolo - Spaghetti with clams

La Cantinaccia del Popolo

4.6(195 reviews)
5.5 km
•€€

Busy place but worth the wait…read more Our Airbnb host recommended this restaurant for local food at reasonable prices. Apparently every other Airbnb host did the same because there was quite the line waiting to get inside. We waited about 20 minutes and the line moved quickly. Kudos to the staff who were excellent and interacted well with us both while in line an inside while eating. Everyone seemed so happy here. Once seated we ordered drinks and the stuffed zucchini appetizer. The complimentary bread was on target. Very good. One of us had lasagna, another had the fish, another had the Gorgonzola Ravioli and I had the Gorgonzola Gnocchi. I tried all the dishes and they were all yummy. Very well done and tasty. We shared the Lemon Surprise for dessert and it was sublime. So tasty. I highly recommend this restaurant but be prepared to wait in line for seating.

During a recent girls trip in Sorrento, some locals recommended this causal local joint. Since they…read moredo not take reservation so we plan an early dinner one night but still waited 35min for a table. It was definitely worth the wait! The food was very decent. Although the place was packed, but service was pretty fast. For antipasti we ordered the Prosciutto w/ Melon, Octopus Salad, and Grilled Mixed Vegetable. Meat dish we opted for Pork Escalope w/ Mushroom Sauce, and T-bone Steak. On pasta dish we got the Paccheri with Cod Fish. Everything we had was delicious, tasty grilled veggie, tendered meat, flavorful al dente pasta cooked just right! By the time we finished the waiting line was all the way to the corner of the street! What a great meal, and I definitely recommend it.

Photos
La Cantinaccia del Popolo - Aged ham

Aged ham

La Cantinaccia del Popolo - Spaghetti in cherry tomato sauce

Spaghetti in cherry tomato sauce

La Cantinaccia del Popolo - Vegan pasta with olives

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Vegan pasta with olives

Lo Scoglio - italian - Updated October 2026

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