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Little Kirin

4.7 (297 reviews)
Open • 11:00 am - 10:30 pm
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LITTLE KIRIN ATMOSPHERE

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Recommended Reviews - Little Kirin

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Lap Cheong Egg & Cheese Sandwich
Ruby C.

How is lap cheong egg & cheese NOT already a thing everywhere? The Hong Kong girl in me was SCREAMING after my first bite!!! *Lap Cheong Egg & Cheese $10 They're using Chinese sausages from Quang Tran and they do NOT skimp. Literally lap cheong in every bite, and slightly charred from the grill. The brioche bun was SO soft, and the ginger scallion aioli + melty cheese + runny egg yolk just melted into it. Everything together was actually insane and I can't go back to a regular BEC anymore lol. I already know I need to go back and try more from Little Kirin. This limited-time porporeatsgood collab runs all month in May, and $1 from every sandwich goes to Welcome to Chinatown to support the community.

Lap Cheong Egg & Cheese
Jimmy L.

Imagine this scenario where you happen to watch a very wholesome video of porpor ordering a lap cheong egg and cheese at this restaurant somewhere in New York. The launch of the sandwich came on May 2nd, I believe - out of reach for attendance for a guy sitting at home in Honolulu, Hawaii. Thankfully someone responded to my comment on one of their videos and confirmed the sandwich would be available for the entire month. Today was the day I snuck out of the conference I came to New York to attend and made my way to Little Kirin for lunch because who wants to eat boring conference-provided lunches anyway? Upon entering the restaurant, I saw that the "special" was to be ordered at the front in person rather than the menu near the entrance - which in turn, actually allows you to interact with the chef of this fantastic dish. Believe me when I say this sandwich was the perfect blend between my childhood and adulthood. You have the classic, quality lap cheong layered with a nicely fried egg and melted cheese - brought together between a ginger scallion sauced "soft bun" as porpor would say. For just $10, you get to experience what is a contemporary twist on the classics. My mouth was met with flavors in a combination that could be featured in a Hong Kong version of Ratatouille. I am thankful to have the opportunity to make the journey to Little Kirin from across the country. There are very few meals in my life that leave a lasting impact and I can only imagine I'll remember this day for years to come or at least until my next visit - armed with wet wipes, of course. Thank you for your collaboration and creation. Truly delicious.

The Pho Sandwich
Cole D.

Unreal. It's so sweet surprisingly! Every bite was a savory yet sweet dessert it felt like. The pho sandwich with pho broth is delicious. We got the half and it came out to about $15. Lots of beef on the inside. When we entered the staff gave a sigh which wasn't really appreciated when we came in :45 before closing time. Didn't feel welcome.

Loaded Tots
Betty Y.

So I had been wanting to try their pho sandwich for the longest time. My coworker made it happen during one of her recent errands. The sandwhich was pretty good. Even better after we added some Sriracha. It was loaded and the meat was tender. When getting this of course I had to get their broth as a dip. I was not aware that I had to purchase that separately but I did anyway. The broth was unfortunately very disappointing. Despite being advertised for being a traditional, aromatic beef broth simmered for hours, it was missing a lot of depth and flavor. It was just salty. I would not get this again. Since I work around a couple vietnamese restaurants, I think I would just opt to purchase one of their broth as a dip next time. We also tried their loaded tots. It was amazing. Looks simple but honestly, it was just simply delish. It was just the right amount of sweet, savory and tangy. I would definitely get their sandwich and tots again but not often because $21+ for a sandwich meal is pretty hefty in my opinion... I'll do more once I win that lottery.

Ice tea and half pho sandwich
Maria R.

I was able to get a seat on a weekend around opening time. I got the half sandwich of the pho sandwich. The sandwich was delicious it had all the flavors of pho and even though it was half it was still a great size. You can add the broth on the side and they also have a few side options but I didnt try them and will be getting them next time. Theres a few table seats and some high seats. Theres also different types of hot sauces on the counter like Jamaica pepper sauce and Sriracha.

The Pho Sandwich
Lynn N.

I came here with my friend to try their pho sandwich, but I thought it was just okay. Inside is super cute though with lots of plants and lights. The sandwich took a bit of time, maybe 10-15 minutes. The pho sandwich honestly just tastes like bo kho. It was not necessarily bad, but I was not blown away.

Beef pho sandwich cross section
Isabelle S.

The pho sandwich is pretty solid. The bread is just right, too--crispy but not hard enough to hurt your mouth. I'd be curious to see the beef served medium-rare, more like roast beef (I bet that would be good, too!), but either way, it's quite a satisfying and flavorful sandwich. It's a tad pricey, and you have to order the broth separately (which I think should be included), but overall, it's well worth it. When I asked to have the remaining broth packed up to go, they generously refilled the cup, which I really appreciated.

Hong Kim L.

A pho sandwich. Just hearing this intrigues me as this is my first time seeing a pho dish in bread form. My boyfriend and I wanted to try this concept and got the pho broth that's right for a cold day. Broth was excellent and I tasted all the ingredients in pho broth: hint of star anise, onions, beef brew, five spice and some marrow fat - good for dipping. The sandwich has all the ingredients in a pho bowl. What was noticeable was the thick cuts of beef shank in the sandwich. It can be tricky dipping the sandwich in the broth without any ingredients falling out, so exercise caution. Don't dip too lightly into the broth as you'll need a significant amount of soup to make the bites easily to rip up and dunk in. Use a spoon to scoop the broth on the sandwich to fully soak in. The staff and speed of the service was good and fast. Small establishment you'd expect in the East Village and perfect quick stop bite if you're in the area trying the neighboring bars. Overall this dish reminds me how I grew up still not wanting to finish my pho bowl without noodles but still continuing the broth slurping with a nice toasted baguette.

Vy T.

I saw a YouTube video on this place and was excited to try, but it was so disappointing. The bread was the worse part. I don't know exactly how to describe it, stale would probably be the best word, but even then it's not accurate. I ended up picking the meat off from the outside and eating it with the broth. I do agree with another review saying the broth is mandatory with the sandwich. Otherwise, the sandwich wasn't that flavorful. I wish the broth was served hotter. The broth wasn't that good, it was decent but I didn't taste the X amount of hours simmered flavors.

Menu March 2024
Susan C.

Believing the hype! Ok I admit I'm 3 years late to the hype because they opened this shop in 2022 but I'm here now. Will be back for sure! Located on St Marks (technically 7th Street) and 2nd Avenue, a small storefront with a bright yellow bubbly sign (literally bubble letters), the inside decor is lively and cheerful with black and white, pops of yellow, and food motifs decorating the whitewashed brick walls. Seating is minimal at 3 tables of 2, and on a sunny Saturday afternoon at 5pm pretty empty. Staff was courteous and helpful and my food was ready within 10 minutes of placing the order in person at the front counter. They also have tablet you can order at the front of the shop right inside the door. I got the following for takeout to bring over to a friend's place: GPS Bowl $16.49 - Garlic Pepper Steak. Pineapple jalapeno slaw, pickled watermelon radish, over jasmine rice. WOW, packed with flavor, the beef marinade was delish and the portions generous. The pickled radish slices and slaw complemented the savory meat. The hit of the evening. The Pho Bowl x2 - $18.49 each Slow braised beef, onions, scallions, cilantro, thai basil, thin sliced jalapeno, crispy shallots, hoisin over white rice. The bowl version of their signature pho sandwich, it was delicious and served with a generous amount of braised beef according to my friends. I will surely be back to try the sandwich! Salmon Katsu Bowl $16.49 Panko crusted salmon, shaved lettuce, tomato, pickles, cajun tartar sauce on white rice. A solid salmon katsu, crispy, not too oily or salty, a lotta salmon and a lotta love. The tartar sauce and pickles added a nice tang that broke up the fried flavor. Thumbs up. I'm a fan! Thanks for this delicious experience and can't wait to try their loaded tots and their Bodega and Hangover Cure.

Exterior  3/2025
Sabrina S.

After trying to hit the overcrowded Japanese food festival and failing, I was so happy to find this hidden gem! It's a tiny joint with limited seating, but packs a tasty Asian fusion menu. We ordered the Grandma's braised pork and the Salmon Katsu Po Boy on ciabatta. The sandwiches are huge and the bread has a nice toast with a soft inner. I thoroughly enjoyed my panko crusted salmon combined with the textures of the crisp produce and the cool Cajun tartar sauce= marriage in heaven ! My mouth is just watering thinking about this sandwich lol The braised pork sandwich was ok, maybe should have tried the ever popular pho sandwich. Next time! Great friendly service, great food, cute neighborhood They've got a punch card too for a free meal after so many visits.

Bahn mi
Crystal K.

This Asian fusion pho-Bahn bi and tater tots were so delicious and flavorful. It was a great meal!

The Pho Sandwich
Carina H.

The pho broth and the sandwich were both great on their own. Dipping the sandwich got messy for me, so I started scooping up spoonfuls of broth into the sandwich. My boyfriend planned to only try my order, but he liked the broth so much he went to order just the broth. He also liked the bread so much that he asked where it was from (a secret). The staff was friendly. There wasn't much seating, but it was casual and cozy.

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Thanks for coming in and trying the Pho Sandwich!

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7 months ago

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Thanks for stopping in! Glad to hear you and your sister enjoyed.

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Thanks for stopping in! Glad to hear you enjoyed your meal!

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7 months ago

Grandma's braised pork from Little Kirin is, simply, one of the absolute best "bowl" lunches you can get in this city.

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Brendan T.

Thank you for the praise! Come try it in sandwich form next time.

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Thanks for coming in! Happy you all enjoyed the food!

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You've tried it all! So awesome to see, thanks for eating with us.

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Thanks for giving us a try, glad you enjoyed the BBQ bowl!

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Ask the Community - Little Kirin

How is the parking early evening weekdays?

It's street parking in the east village it will be hard to find parking no matter what but doable but not to close

Don’t See Your Question? Ask Away!

Maison Pickle - Mac and Cheese

Maison Pickle

4.2(2.3k reviews)
4.1 mi•Upper West Side
•$$$

I came here to hang out with friends, and it was my first day in NYC :D…read more The place has a lively and friendly vibe, and I really enjoyed it. We ordered the Steak and eggs, Hot honey chicken and toast, and butter bread. I'm soooo into the steak! The steak was incredibly tender no matter how well-done it was really surprised! The butter bread was also a must-try, it's simple but tasty! The price was also reasonable, and the service was really good.Definitely worth coming back!

Maison Pickle AGAIN?! YEEEEAAAAAA WE BACK!!…read more First time was for pleasure. This time we came for business... which somehow turned out to be even more pleasure than the first time. For those who don't know, I film a food show on Instagram called #YummiesOnGummies, where I take a bunch of edibles and go enjoy some serious culinary delights. And let me tell you, Maison Pickle understood the assignment. Second time at the big MP, and we started with the pull-apart bread -- the herb & butter edition. OHHHHH MY GOD. It's actually better than the honey butter one, and that's saying A LOT because the honey butter had me moist. And I gotta shout out the manager Aaron and our incredible server Sarah. When I tell you they made me feel like my name was on the front of the restaurant, THEY SHOWED THE FUCK OUT. Hospitality at its finest. Made us feel right at home. Now... BACK TO THE FOOD. That MAC & CHEESE?! I need that shit again RIGHT NOW. So creamy. So much flavor. So silky. So cheesy. Please bless the chef's hands because somebody in that kitchen is doing God's work. Then came the Double Patty Melt, which is EASILY one of the best burgers I've ever had. That burger was so fire I raw-dogged it. No ketchup. No au jus. No distractions. Just meat, cheese, bun and BLISS. Then we got into the Chick Toast and that fried chicken was SO DAMN GOOD. I wish I could travel back in time, find the first slave who ever fried that bird and tell him, "Look what you've sparked!! Your suffering was not unnoticed." The brioche French toast, crispy bacon and house-made syrup had me questioning my entire life. Like... what the fuck took me so long to try this?! WHY DID I WAIT?! Then came this banging-ass French onion dip sandwich that just hugged my tongue the second I bit into it. And because apparently we hadn't done enough damage, we finished the day with a 24-layer Pumpkin Spice Latte Carrot Cake that had me feeling like a blonde-haired white woman named Lisa on a crisp autumn morning. I shall be back to Maison Pickle. And yes, I shall post yet ANOTHER review Because I LOVE that place

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Maison Pickle - Inside

Inside

Maison Pickle - 24 Layer Vanilla Confetti Cake

24 Layer Vanilla Confetti Cake

Maison Pickle - Oreo Ice Box Pie

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Oreo Ice Box Pie

Friend Of A Farmer - Upper West Side - Green Omelet

Friend Of A Farmer - Upper West Side

4.3(178 reviews)
3.4 mi•Upper West Side
•$$$

On 8/11 had a taste for farm-to-table and wanted to try a restaurant I had not patronized. So,…read moredecided on Friend of a Farmer. The restaurant's host/hostess area is at the entrance when you walk in. Tiny yet non-problematic. Bar, indoor and outdoor seating are available. On this lovely sunny late afternoon I opted for outdoor seating. Outdoor sidewalk patio seating is much better than other restaurants. It is clear that a lot of thought was put into making this as comfortable as inside. I had a perfect view of staff outside making a few signature drinks. One was a tomato martini however I opted for a mocktail blueberry lavender drink which was scrumptious & refreshing. For dinner, the watermelon caprese and vegan pot pies were fresh, tasty and packed with flavor. I could eat this for days on end and not get bored! Can't wait to return. Maybe for breakfast the next time.

So this was a Friday night at the end of the summer. We had a rez but we walked in 20 min early and…read morewere seated right away. No idea if it's like this at other times. The space is cozy. Plush banquettes and small tables. The ambiance is countryfied and corn-fed. The menu is equally small. We started with the corn ribs, so called because it was a corn cob quartered and dredged with crema and cotija. It had a pleasant bite to it. The burger was small to the eye but thicker than anticipated. It came with cheese, bacon, arugula, and fries. To my surprise I ate all of it. My dining companion had the grain bowl and enjoyed it. We washed this down with a Talea IPA and a cider, can't recall the name. Service was top notch. We even had an amuse bouche, cornbread with apple chutney. I tipped appropriately.

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Friend Of A Farmer - Upper West Side - The colonial inn vibe

The colonial inn vibe

Friend Of A Farmer - Upper West Side - Thanksgiving corn soup

Thanksgiving corn soup

Friend Of A Farmer - Upper West Side - Delicious food! $87 for 2 people with drinks

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Delicious food! $87 for 2 people with drinks

The Grey Dog - Union Square - Vegan Popcorn Chicken & Sweet Potato Beignets and Spicy Kale Caesar

The Grey Dog - Union Square

3.9(1.3k reviews)
0.6 mi•Union Square, Greenwich Village
•$$

Stopped in on a bitter cold day and love the whole inside, kind of like a beach environment so it…read morewarmed me up pretty quick. Ordered the Grilled Cheese - made with fresh sourdough bread and a cheddar & mozzarella combo. A tasty tomato soup was my side.. The food was incredibly good and the service top-notch!

Went to Grey Dog with two friends and were seated right away. Our server was very nice and…read moreattentive throughout the meal! We started with drinks: their versions of a Moscow Mule and Gin & Tonic. Both were cutely presented, well made, generously sized, refreshing, and extremely tasty. For food, we ordered a variety of appetizers to share, including the spinach dip, saucy nuggets, disco tots, Green Goddess salad (their version), and Brussels sprouts. Everything was super tasty with mostly good portions. My only small complaint was that I wished there had been more chips for the dip. Overall, I was impressed and would happily order everything again, with the exception of the nuggets. They were good, but I've had better chicken at plenty of other places. They were a bit dry and slightly less flavorful than I expected, but by no means bad. Unfortunately, the dining experience took a wild turn when a cockroach was crawling on the wall right next to where my friend was sitting. The waiter gasped right along with us and tried to catch it in a cup. It got away and scuttled beneath several tables before ultimately escaping the wrath of humans. While it's certainly not ideal to see in a dining establishment, I was willing to understand it as a hot New York summer day, especially with patrons frequently moving between the indoor and outdoor dining areas. However, before leaving, my friends and I went to use the restroom and while waiting another guest ran out screaming that there were water bugs inside. At that point we very promptly left. I really liked the chill, cute vibe, chatty atmosphere, solid drinks, and good food. Unfortunately, the bugs have left me squirming and reconsidering a return visit. I'm hoping the issue can be addressed and resolved because, aside from that, it's a genuinely fun spot!

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The Grey Dog - Union Square - Matcha Latte

Matcha Latte

The Grey Dog - Union Square - Chilaquiles

Chilaquiles

The Grey Dog - Union Square - Outside

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Outside

Sandwell - Healthyish Toasted Sandwiches

Sandwell

4.5(115 reviews)
3.9 mi•Upper West Side

Discovered through ClassPass and will be back. The REMY was a great and extremely filling! Enough…read moreto eat from twice. Creative, flavorful sandwiches made from thoughtful ingredients. Quick service, busy but clean space, and attentive staff. The place fills up, so come prepared with your order or order ahead.

I would give this a 2.5/5, honestly. I do not wish any ill…read moreupon anyone associated with business, just want to give my constructive feedback on my food/experience! Decor/actual restaurant: This particular location is very small and tight with limited in-store seating. The interior is cute, I like the blue color theme they have here. For a restaurant designed for to-go orders, I believe that there could be more waiting room and a couple less chairs. Service: Like many "fast food adjacent" restaurants, the people who work there have good customer service but I imagine deal with the worst. I know they're doing great with the situation they're in. Kudos to them. Food: this is probably my harshest critique. I ordered a pesto chicken sandwich, and it was fine. I don't believe it was worth the $16 I spent though. The chicken was kind of bland, tasted similarly to frozen grilled chicken pieces you buy from a grocery store. I do wish there was more sauce. The pesto tasted good but overall there was too much bread. I fear you would be better off making something like this at home for a comparable price. The bread was good, just too much. I don't want to base the menu on this sandwich alone, a lot of the menu options sounded delicious, but this was just the experience I had!

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Sandwell - Inside tables

Inside tables

Sandwell - Truffled Mushroom Cheese"steak"

Truffled Mushroom Cheese"steak"

Sandwell - Mac & Cheese & Peas

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Mac & Cheese & Peas

Little Kirin - comfortfood - Updated October 2026

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