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Little Cucina Pizza

3.8 (77 reviews)
InexpensivePizza
Open • 11:00 am - 10:00 pm

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Sicilian
Lou I.

I don't know what happened to this place but I went here today again with my son for lunch and the quality of everything just has gone downhill. The sausage roll was horrible raw and just a mess. The Sicilian pizza was terrible. Tasted like raw dough with Hunts, tomato sauce and flavorless Mozzarella cheese on top. I also saw many new faces, and they didn't seem Italian.... must be new owners.

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3 years ago

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1 year ago

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5 years ago

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3 years ago

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2 years ago

Pizza is amazing. Especially while fresh. Great customer service! Really fast service and really kind employees!

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4 years ago

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6 years ago

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Ask the Community - Little Cucina Pizza

Review Highlights - Little Cucina Pizza

“I have had the regular (which has the perfect cheese:sauce ratio), ala vodka (delicious) and buffalo chicken (a great tang without being overpowering).”

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Tony & Luigi’s - Mushroom pizza

Tony & Luigi’s

4.4(66 reviews)
0.3 mi

Overall experience was 10/10! 1st the staff was very…read morewelcoming and friendly. The space is a bit small but it's homey. My fav is the meatball appetizer. As far as the pizza goes you can't go wrong with whatever you pick. I'm not a fan of their pasta because it comes in a skillet and I think it over cooks the pasta. I love their seasonal drinks. Otherwise, I'm here at least once a month!

Such a Disappointing Experience at this establishment. It…read moreall started with the negative energy from the hostess as soon as we arrived with our two young kids, a one year-old and five year-old. I understand that not every place is child-friendly, but this is a pizza place! We are excited to introduce our kids to a variety of cuisines from a young age, and we thought pizza would be a good choice. They aren't chicken fingers and fries kinda kids . The food was decent; I wouldn't go as far as to say it was the best pizza I've ever had. However, the meal was overshadowed by the hostess's attitude. Throughout our visit, she kept glaring at us every time one of the kids made even the slightest noise. It felt incredibly unwelcoming. To make matters worse, they do not provide high chairs. When we mentioned that we'd still like to stay despite that, since our one-year-old can sit in a regular chair, it felt like a battle just to get one. It was clear that the hostess was eager for us to leave. Our meal felt rushed, as if we were being timed on how quickly we could eat. Her continual glares were uncomfortable, especially since we were seated right next to the hostess stand. It's unfortunate how much a bad hostess can negatively impact a dining experience. I genuinely hope the management realizes this and considers better training for their staff. Overall, this experience made it clear to me that I won't be returning. They really need to work on creating a welcoming environment for families. Especially because of the town they are located in.

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Tony & Luigi’s - Cute bar

Cute bar

Tony & Luigi’s - Mushroom pizza

Mushroom pizza

Tony & Luigi’s - Strawberry mocktail

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Strawberry mocktail

San Marzano Brick Oven Pizzeria

San Marzano Brick Oven Pizzeria

4.1(217 reviews)
0.8 mi
•$$

Coming back to my hometown is always a treat. Sky was blue, sun was shining, and my Knicks Theo…read morePinson jersey was keeping me safe. Me and my good friend (new character) skittle decided to go to San Marzano before the rest of our friends showed up so we can get some food and chat before it became chaotic. We were greeted by a very kind staff instantly and our bartender Luke (who I definitely do not know) had us seated and comfortable right away. Lemme tell you I felt like royalty there, Luke is very knowledgable about the whole menu and the place and you can tell he is very passionate for his work, and proud that he works there. For an appetizer I got the rice balls, something small and quick before my blood sugar was in the negatives. I was saddened that there was no meat involved because I am growing boy who needs protein but they were extremely good regardless. Very flavorful, and I was really impressed off rip and excited for what was to come. Oh yeah side note skittles has an allergy to literally EVERYTHING. Peanut, treenuts, shellfish, cheese, water, etc. So he literally didn't want anything. Onto the entree! Luke and I discussed what's the most flavorful thing I can obtain with a hefty amount of protein. He looked me dead in my eye and pointed to the Short rib ragu and told me to add a chicken cutlet. He was so confident in that dish I had to get it. I received it and it was really good, it hit the spot. I thought maybe a little more garlic throughout, I thought the salt was overdone a tad, but the pasta was awesome the short rib was a good portion, and the chicken cutlet was your typical long island cutlet. Actually a great dish that I would get again. I then was in need of a sweet treat. That's how you know I was satisfied.. I don't like desserts or I'm not a fan of really any sugary delight, but I was so relaxed I felt like I had to. I got this hardened chocolate shell with three flavors of ice cream inside and it was good! Again I'm not too fond of sweets so after about five bites I was dead, but then Doctor Bs wife spawned out of literal nowhere and ate the rest. Then about 12 more people arrived and watching Luke in action was like watching Jalen brunson drop 45 on the spurs. Total confidence and was extremely efficient. He then made me a fig martini which also was cool! Had a nice color and a perfect starting drink for the knicks game. I have to give my props to the rest of the staff too, including the manager. Everyone worked very well together and it makes me very happy to see a business come together with the same goal to work collectively to run the place as efficient as possible. Great job, will be back.

Calamari is lightly breaded to the point where you might as well not add any breading which there…read moreis nothing wrong with that. Better light than too much but good to know for the people that might get freaked out. Pizza is thin so that's a plus! Crust not chewy and fluffy but is smaller than others so I guess that is fine since we get more toppings? It's similar to how we make neapolitan to maximize the middle even though we practiced to master the fluffy chew. My favorite pie is their mushroom. The balance of mushrooms, cheese and flavor is perfect. Pasta was not snapy but that might be because we did take out Brussels sprouts were also taken to go and surprisingly remained crispy! You can tell it's deep fried by the amount of oil immersed in each bite you take. Overall for the surprisingly reasonable price they charge (~$15 a pie), it's worth it to not make it at home.

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San Marzano Brick Oven Pizzeria
San Marzano Brick Oven Pizzeria
San Marzano Brick Oven Pizzeria - Cappuccino.

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Cappuccino.

Little Cucina Pizza - pizza - Updated November 2026

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