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    Lithuanian Bakery & Cafe

    4.4 (83 reviews)
    InexpensiveBakeries, German, Sandwiches
    Open • 8:00 am - 6:00 pm
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    Small vanilla apricot napoleon torte
    Sho R.

    I ordered a small vanilla apricot napolean torte from here through goldbelly. It was a bit expensive $70. But the cake was really good. it came refrigerated with gel ice. Layers of flour filled with sweet cream/gel. At room temperature it was slightly sweeter for me. Refrigerated, sweetness was perfect.

    Cream cheese strudel
    Julia B.

    So I took a bite of each when it was cold because I can't wait and even when it's COLD it's DELICIOUS. The strudel specifically- they've got a bunch of flavors and so choose your fighter and get ready for an adventure. Honestly, I bet everything gets kicked up a notch if you warm them up real quick in the oven, which I'm totally going to do after this review. The best part is is that it's SO affordable. I think a slice of strudel and the apple dumpling came out to be $2.75? Plus, they take card for orders under $5; I've been burnt before by small shops that prioritize cash when you only buy a thing or two. Super happy I gave this a chance! Will go for lunch food next time!

    people eating at a table
    Lianna N.

    Mom and Pop style cafe and bakery with a case full of sweets and a smaller and simple menu for dining in. I've stopped in a few times to pick up pastry items and always received great service from the staff. The tables are often full of retirees reading the paper and having coffee with a bite to eat with family or friends. It's a charming neighborhood stop for some simple food and a yummy pastry.

    Half-eaten large Napoleonas

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    1 month ago

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    3 months ago

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    1 year ago

    It was a decent experience. Not sure if I would run back but the pastries tasted pretty good.

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    1 year ago

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    10 months ago

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    9 months ago

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    1 year ago

    Love this place! Cute little lunch place with delicious homemade soups, sandwiches and pastries. Will definitely visit again.

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    2 years ago

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    2 years ago

    Can't commit on other food or dine in experience, but whenever we've had the torte for friends/family to try, they've loved it.

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    4 years ago

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    2 years ago

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    6 years ago

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    3 years ago

    Yummy food and the friendliest service around! I had a soup and sandwich combo and it was delicious and so fresh.

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    5 years ago

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    9 years ago

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    4 years ago

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    11 years ago

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    4 years ago

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    9 years ago

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    3 years ago

    Great people and wonderful food. I like anything that they make. Been there often and look forward to what's cooking for each time.

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    4 years ago

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    3 years ago

    Great deserts/baked goods. Better than homemade, because you don't have to make them.

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    3 years ago

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    7 years ago

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    4 years ago

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    14 years ago

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    7 years ago

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    7 years ago

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    Page 1 of 3

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    Au Courant

    Au Courant

    4.8(352 reviews)
    2.7 mi•Benson
    •$$$

    We've eaten here several time and usually have the tasting menu. This time we decided to order off…read moreof the menu and loved everything we got. I'd say the regular menu is the way to go! We always receive great service, everyone is very knowledgeable about the food and are super friendly. We sat at the bar and the service was no different. Started with the Tuna Crudo and Chicken Mole Ravioli. The cracker with the Crudo and fresh jalapeño was spot on. The flavor of the ravioli was amazing, moist and a little sweet with a great sauce. For mains we had the wagyu tri-tip and pork secreto. The beef was perfectly cooked and paired with green beans and potatoes. The pork had a nice char and came with broccolini, peaches and potato chips. Both were so good, we were scraping the plate to get every last bite. If you haven't tried Au Courant before you need to get down here!

    We got the multi course meal. The oysters are not worth the money. They were so lemony. They tasted…read morelike a lake as well. So like lemonade that fish have pooped in. The rest was fine. It all did seem very lemon heavy. Maybe that was the fruit of the season for early summer. Idk. The wine pairing girl was so funny. She just had an air of silliness and chillness to her. I was wondering if she was tipsy herself. Maybe from testing the wines to remember how to describe them lol. This is a pretty cramped restaurant and the tables are small.

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    Au Courant
    Au Courant - Beef Carpaccio

    Beef Carpaccio

    Au Courant - Craft Cocktails

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    Craft Cocktails

    Lithuanian Bakery & Cafe - bakeries - Updated October 2026

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