Wow-this place is sure popular/busy most nights. I have two entirely different experiences with Lino's over several meals here, so I averaged the ratings to get the above.
1) Carryout pizza - decent pizza, somewhat messily cut/sloppy in appearance, but has a tasty crust with not much cheese; almost a bit of smokiness can be detected in the really dry crust. They use a great pizza oven like those seen at many pizza places, but better than those who just have the typical oven or chain-driven oven-I know of three of these specific ovens presently operating in Rockford pizza places, and two of the three sell generally decent pizzas - Lino's is one of these two.
2) Dine in - just awful food, generally, and surprisingly. Attentive/polite service, but crappy wine selections (i.e. "Chianti, Cabernet, Merlot, Chardonay, etc.--not bottled brands of these, but just listed as I typed them here one line above--would it hurt to actually stock some decent bottles of these wines instead of just selling a single house wine by variety?). The eggplant I ordered was probably out of a freezer of GFS, and the food of others in my dining group looked to be of similar shoddy quality--if I wanted "Olive Garden," I'd have parked my car a few blocks east of here. If the food was not from a GFS can or bag-or similar, it certainly tasted like it was. The pasta was just average, but on the overcooked and salty side. That said, their pizza is as tasty when served indoors as it is via carryout, and their "special salad" is probably one of the better items they make here, with decent lettuce, hard-boiled eggs, salt, pepper, oil, vinegar, and a bit of crappy parmeasean cheese (not the good kind, but the grated kind like Kraft --and others-- sells in a can)--I had them not put sausage on the salad, but it normally comes with it. The interior is not beautiful in parts, and is really neato in others (gotta love the plaza/fountain just inside of the front door and the private booths, but dislike the more "communal" room farther back, near the bar area).
Lino's also supports local public service workers (I've seen the owner comp firefighters' food for when they have been "on the clock," for example) and similar groups locally, and I truly respect them for doing so.
I'm not sure if I'd advise getting food other than pizza or special salad from here, as it is somewhat underwhelming, especially for the place's longevity and reputation. That said, the pizza is certainly worth a taste, and the decent, perky, service from the plentiful staff is truly a high-point here, as is the somewhat addictive "special salad." read more