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    Limani

    3.7 (542 reviews)
    Open 11:30 am - 10:00 pm

    Order Limani Takeout or Delivery

    Limani Photos

    Business Info

    LIMANI ATMOSPHERE

    What's the vibe?
    Upscale
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Limani

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    Coy V.

    Enjoyed lunch here, the wine and fish was great. My husband enjoyed his meal as well. Very courteous staff and nicely decorated.

    Sharlene R.

    Very beautiful restaurant excellent service delicious drinks my friend recommends the leeche martini delicious fish and salad we choose to do "SEA" not land they pay importance to detail silverware is cleared between courses the wait staff is clean extremely professional and just delicious food its worth the $$$$ as I was explaining to the very pleasant manager with everything so delicious and beautiful including the restaurant and of course we are paying for all this elegance why is the dessert menu ripped and torn?? He was as baffled as me?but I would definitely return

    Entrance
    Tony A.

    Beautiful place located in Roslyn, this is an upscale place with the prices to match, the service was excellent, an attentive staff with good suggestions, the food was very good, they started with the complementary pita bread with an excellent side of Hummus , and we ordered for appetizers the Octopus and the Fried Calamari, they were both delicious and perfectly cooked, our main course was the Fabri Fish for two, and the Salmon, and a dide of Lemon Potatoes. Both were cooked very well, the flavors were good, and the potatoes were very tasty. We finished with the Molten Chocolate and a Yogurt. Delicious.

    Tiramisu
    Erica S.

    Loved my brunch experience at Limani Roslyn! The sushi, shrimp cocktail, and lobster were absolute highlights. The tiramisu was amazing! The staff were super attentive and made sure everything was perfect. They kept refilling our waters and asking if we were doing alright. They didn't rush us at all. The restaurant itself is gorgeous - plenty of space and tons of natural light. They have valet service so bring some cash for tip money. However, I had to give it a 4 stars out of 5 because my friends and I thought it was strange how it was a Hampton Water event and didn't include a complimentary glass. We did end up buying the Hampton Water Bubbly because it was delicious after we tried a sample from their brand ambassador. But, we were offered 1 complimentary glass of either Bellini (the Bellini was delicious), Bloody Mary, or Mimosa which was included in the brunch $80 price. Oh and they included an 18% gratuity service charge to the check for the 3 of us.

    Branzino
    Gredy V.

    Food is delicious, they also have outdoor dining. Our server was great. They also have a large selection of wine. I am looking forward to return for the brunch

    Karidopita - moist
    Frank T.

    Great meal last night - Saturday night, winter-time. Very crowded. Sat in the bar area, could have waited for a table beyond our reservation time, but whatever. Got to sit in Nestor's section which is always a treat. Swordfish was next-level. Best I've had here.

    Deconstructed Baklava
    Victoria S.

    I had a decent lunch at Limani prior to a business meeting. The atmosphere is pretty and welcoming where the servers were very attentive for lunch. The salmon kebab with fries was light and cooked perfectly. The deconstructed baklava was just ok (prefer traditional baklava). I would easily come back, as they weren't busy on a Wed afternoon and I could actually plug my computer in, take calls, and get some work done.

    Limani Chips (Zucchini and Egg Plant)
    Jessica B.

    A beautiful Mediterranean restaurant located in Roslyn, about a block away from the Americana Manhasset Mall. The place has free valet parking which often gets filled up on Fridays and Saturdays for dinner in which you would need to find your own street parking. I came here to celebrate a birthday and we did family style. First, they give complimentary Pita bread in a basket as well as hummus dip which is very good. Next, we ordered appetizers to share: the best and crispiest fried calamari I think which goes amazingly with the green sauce, a stack of Limani Chips that compose of zucchini and egg plants both of which I don't usually like but taste great with the white sauce, and grilled octopus which is deliciously made with a variety of vegetables. For the main entree, we shared a lobster pasta and two side orders of lemon potatoes. The lobster shell is placed on the plate just for aesthetics as all the meat is already placed inside the pasta. The pasta is not dry at all. It consists of garlic and white wine. I love when it first comes out hot and steamy. The Lemon potatoes are one of my favorites. They are seasoned with olive oil and lemon juice - makes you want to keep eating it. Lastly, for dessert I ordered the Greek Yogurt which tastes splendid with the honey, berry compote, some kind of fruit, and some nut crumbles. I made a reservation a week prior on OpenTable for a birthday celebration and I added a note to put Happy Birthday on the dessert. But I was disappointed to find that they missed my note completely. In fact, the table next to us actually had "Happy Birthday" sprinkled onto their plate along with a candle. Will definitely walk up to the waiter next time to plant the surprise for the next person I celebrate with!

    Audeth D.

    I went here for lunch. Had the lunch special. Food and drinks were. ok. Service was mediocre. The place itself was beautiful inside. They had parking which is always a plus. Will try one more time but for dinner. I actually went to the other location in Woodbury and the service was much better (will write a review on that as well )

    We were there yesterday for a friend's birthday. They sat us down all the way in a congested corner despite having plenty of tables empty around us. Not only that, they sat another couple right next to us to make things worse. Multiple times my friend was pushed by the waiters while they passed through the congested space between the chairs. Even though they apologized, they kept on repeating it. By the behavior of the staff it was quite obvious that they favored other customers than us considering that the couple and our group were placed in a corner. We were pretty much segregated away from others. I have never experienced this kind of neglect and discrimination at a restaurant before. The same group of my friends have dined out at multiple restaurants. And an upscale restaurant to have such a culture is quite disheartening. Needless to say, we will never return and will advise everyone we know not to return as we may not be good enough to fit into the standards of Limani's other patrons. Food overall was ok. My salmon was decent. But we should have brought along a magnifying glass to find the lobster because it was almost nonexistent in the lobster pasta. The desserts were also nothing special. By giving them two stars, I'm being very generous!

    Cappuccino
    Bianca C.

    My boyfriend brought me here for lunch, and it was a beautiful experience. The lighting in this place was bright and vibrant. All the tables were set ready for service. We both had two espresso martinis. They were really good since this is one of my favorite drinks right now I was happy with the outcome. For appetizer, we had the raw oysters which were of course amazing and the octopus which was grilled well and had a generous amount of onions. I do understand that this is a Mediterranean restaurant and they use a lot of olive oil. I would prefer to have a little less with an octopus, but overall it was good. For our entrée, my boyfriend had the salmon that was accompanied with mixed vegetables which contained cauliflower, broccoli and string beans. His salmon was cooked well and he enjoyed it. For myself, I ordered the swordfish which I could've sworn was on a skewer by presentation but as I was cutting it, I realized it wasn't if you are familiar with swordfish you know that it has the consistency of chicken with how meaty it is this is one of the reasons I get it because I do enjoy the texture and it being accompanied with onions, tomato and peppers. This dish came with a side of lemon potatoes which were good. My boyfriend enjoyed a cappuccino after lunch and for dessert we had a cake that he loves. I honestly can't remember the name of it. I do remember it having some type of a nut in it and they also gave us a yogurt and fruit dessert that was delicious. Service of course was great. The ambience is wonderful they have fresh fish displayed. This is a really good seafood restaurant to try.

    Grilled Vegetable Medley
    Vanessa H.

    Great food. Very loud restaurant. I came for a Thursday night dinner reservation and we had to wait an extra 20 minutes on the side of the road because there was no available parking. It was packed. Cars were lined up awkwardly like Tetris. Once we finally parked, the inside was so loud. Decoration was pretty nice but simple. Our waiter was alright, but all of the staff were rushing and were more panicky since it was so busy that night. The complimentary pita bread and dips were amazing and so addicting. The pita was crunchy and had a nice smoky flavor that I loved. For appetizers, we ordered the fried calamari and scallops. The calamari was very yummy and easy to chew. The scallops were cooked perfectly and were also very good. Entrees consisted of the loup de mer, the black sea bass for two, and the filet mignon, with a side of grilled vegetables. The loup de mer was very tasty. The fish was very soft and had a prominent taste of olive oil, but had a subtle flavor. Not too much lemon flavor. The black sea bass had the same flavor as the loup de mer, but was stiffer and more pricey for one person than the loup de mer. The filet mignon was super tender and soft: a really good cut of beef. The grilled vegetables were an enjoyable side and were packed with flavor too. We tried the galaktoboureko for dessert which had layers of crunchy phyllo, custard cream in the middle, and vanilla ice cream under all of it. It was pretty good. It kind of tasted like cereal. Overall, my experience was hindered by the sheer number of people and the loudness of the restaurant. But really great mediterranean food!

    Bar area
    Chris P.

    We came here for lunch and the place is amazing. We ordered the lunch prix fixe, which is $30, seven days until 3pm. They also have a la carte options. We ordered wine and a cocktail, both were amazing. For the three course menu, we ordered the following: Chicken Lemon Soup - amazing with the right amount of chicken, broth, and lemon put together to create that perfect taste Loup de Mer and Salmon - portions were plentiful and tasted fresh. We also got a side of sautéed spinach and garlic, which was amazing. Walnut cake - small portion, wish we could have more. I'd definitely return. FYI, lunch prix fixe applies to parties up to 8 people.

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    2 years ago

    Some of the best fish I've ever had. Really fun ambiance and the menu is just out of this world. Love it

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    1 year ago

    Food was not great , it used to be much better, spent over $700 had to pack my own to go box

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    2 years ago

    Great service, fresh fish & fun vibe. Highly recommend. Don't miss the zucchini chips, to die for. We sat at the bar, highly recommend.

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    Page 2 of 14

    Ask the Community - Limani

    Are they still have the Sunday brunch?

    Yes they do!

    Is there a dress code?

    Place is nice, guess it depends on when you go and time. I'd say classy casual.

    Is it wheelchair or walker accessible?

    Yes, from what I recall there are no stairs or door sills to negotiate.

    Is this a good place for single 30-something's to meet and mingle?

    Probably not the best spot for that. I'd try Louie's in Port Washington (although different overall vibe), 388 in Albertson by the bar or Cafe Continental. Good luck!

    Is it wheelchair accessible including restrooms?

    Yes

    Is valeting your car mandatory? Do they have a private lot where you can park yourself?

    Yes there isn't any parking besides Valet parking ... no street parking ...

    View All 10 Questions

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    My family and I have been dining at Cafe Continental in Manhasset, dating back to the 1970's, when…read moreI was a kid. From the Marrioti family (former owners), to James (current owner), hospitality has always been top-notch!! Some of the workers have been there for many, many, years, which also says a lot about the faiclity. The food is incredible, and the bartenders always keep you entertained. It's my go to place (my "Cheers" if you will) when I am in town at the family estate...TOP NOTCH EVERYTHING!! - Flynn

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    4.2(183 reviews)
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    Food: Decent and fresh but underseasoned. Understandable for the community they serve (although…read moreyouthful customers abound, a more retired community did much more.) Omelet & Home Fries desperately needed seasoning on all levels. Chicken and Lemon Rice Soup was adequately flavored with a nice pucker but the Olive Oil used was flowery and overpowered the delicacy of this soup. The Grilled Chicken Salad (lettuce, cucumbers and tomatoes) on it's own was DELISH. The Caesar dressing that was different but edible, a little on the sweet and thin side. Thankfully, had some Homemade Caesar at home to compensate. Also, had a TEC (Turkey, freshly sliced off the bone, Egg (scrambled), and Cheese (Cheddar) on a large, pillowy roll. Enjoyable. Service...1 person put a SOUR taste in our mouths. Was immediately greeted by everyone, except the older lady who was supposed to take our order. We LITERALLY stood in front of the register for almost 10 minutes, while she greeted and helped EVERYONE around, on the side & behind us. An older jovial man finally greeted us and was apologetic and swift. If it wasn't for the long morning and afternoon we had, we would've taken our money elsewhere! It stayed busy and packed so get there early. They do try to be efficient when seating. Overall, we could give them another opportunity to see if the "selective service" by that 1 team member was a one-off! Street parking.

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    Let me start by saying this was hands down one of the most exceptional dining experiences I've had…read morein a long time. From the moment we walked in, the hospitality was truly next-level. The ambiance was warm and inviting, and every single person from the host to the bartender to our server and everyone in between played a part in making the night feel special. The attentiveness, professionalism, and genuine kindness did not go unnoticed, and it set the tone for the entire evening. We were first greeted with warm bread and olive oil, which was absolutely delightful and the perfect start. Our server, Paulino (I hope I'm spelling his name right), guided us through the menu with such care and knowledge, which made the experience even better. We started with the mussels Bianco and baked clams both were outstanding, easily a 9/10. Fresh, flavorful, and perfectly prepared. For our entrées, we had the branzino and a pasta dish that was nothing short of amazing. The attention to detail like freshly cracked pepper added right at the table made everything feel elevated and thoughtfully done. To end the night, I mentioned that my mom had just passed her real estate exam and that we were celebrating her. They went above and beyond by bringing out an apple crostini with a candle, which was such a thoughtful and memorable touch. And yes, we devoured the entire thing. It was that good. Truly a 10000/10 moment. What made this experience even more meaningful is that it came after a long, stressful day at the ER. Walking into such warmth, care, and genuine hospitality meant more than I can put into words. Thank you again for the incredible service, attentiveness, and overall experience. I truly wish I could remember everyone's names because each person we encountered was a pleasure. Please let them know my mom and I are so grateful. We dined on April 3rd around 9 PM, and it's a night we won't forget.

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    To celebrate Valentine's Day, my wife and I enjoyed a $38 three-course prix fixe lunch. Although…read morethe public parking lot was full, we managed to find a spot for $2 for two hours. The restaurant, Gatsby's Landing, draws its name from the romantic nostalgia of The Great Gatsby. Situated near the Long Island Sound and Roslyn Pond, the setting offered a beautiful waterfront ambiance. My wife opted for the Baby Roasted Beets Salad, Salmon, and Crème Brûlée, while I chose the Lobster Bisque, Squid Ink Tonnarelli, and Tiramisu. The menu highlights their commitment to fresh, organic, and locally sourced ingredients - a promise they certainly delivered on. The dishes were both delicious and generously portioned. It was clear the kitchen doesn't skimp on quality; for instance, the lobster bisque was loaded with tender lobster meat, the squid ink tonnarelli featured an abundance of blue crab, and the salmon was a substantial, thick-cut fillet. The chef clearly possesses a mastery of technique, knowing exactly how to pair garnishes and balance flavors in perfect harmony. Furthermore, the waitstaff was both diligent and courteous. We can see why this establishment is so popular--the combination of exceptional cuisine, attentive service, and the serene lake views is hard to beat. However, there is one area for improvement: the restaurant should consider replacing their current chipped plates with larger, more elegant dinnerware. High-quality presentation would better reflect the dignity and caliber of the food they serve.

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    4.1(167 reviews)
    3.3 mi

    I absolutely love this restaurant, so when my dining partner canceled our plans to dine at Sea Bar…read moretonight I was extremely disappointed. Not easily daunted, I drove over and picked up my favorites: delectable fish tacos, beet salad with whipped skordalia and lovely baklava with berries. I have enjoyed many meals at this establishment and have never been disappointed. The staff is attentive without being cloying and always pleasant. This restaurant is consistently spot on and keeps me coming ba

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