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    Liberty Kitchen

    4.4 (157 reviews)
    Closed 10:00 am - 5:00 pm
    Updated over 3 months ago

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    Recommended Reviews - Liberty Kitchen

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    Della Casa
    Genevieve G.

    Let's just say, if I lived in Fishtown (wish!!!) Liberty Kichen would be a staple in my food rotation. The space is super cute and a gives classic Fishtown hipster vibes in the best ways. A little sunny corner restie that is like a little love note to all things Philly sports plus a cool little open kitchen and grab and go section on the side with fridges filled with interesting drinks and homemade salads like a pesto chickpea one that Imma def pick up the next stop I drop in. Ok, onto the eats! 1. Della Casa ($18): A 12-inch soft seeded sando layered with a schmear of balsamic sundried pepper spread, fresh mozz, and hot cappicola dried with Calabrian chili oil and filled with fresh arugula and house roasted eggplant slices. This was good, however, the eggplant felt kind out of place. The slices were large and a little bit too mushy for my liking and it felt like it could have benefitted from an extra meat or contrast to the softness from the mozz, such as fried eggplant instead. All in all a 7 out of 10. Good but wouldn't order again. 2. Turkey Salumeria ($18.50): Another (delicious) 12-inch soft seeded roll saturated with a house creamy balsamic dressing (could have honestly drank this) + mild prov, LTO, sliced turkey and really great cherry pepper relish. This was a pretty basic, but all the parts came together to make a solid sandwich. I wouldn't necessarily order again but the combination of ingredients and the hellish relish made it a 7.5 out of 10. All in all, the quality of the ingredients, the combinations available on the menu and the stellar staff all make LK popular for good reason. While the selections we had this go around didn't wow us (just lacking a certain je ne sais quoi) I do look forward to going back to try the kale chx caesar, some of their cutlet sandos, roast beef and pork and of course the tomato pie and CCC's!

    Italian Salumeria
    Brittany P.

    delicious as all hell ! soft seeded bread, the balsamic on the italian makes the sandwich that much better ! i had the fig and pig recently as well which was bigger than i am and so flavorful

    Pork roll breakfast sandwich
    Cherie C.

    Excellent sandwiches. The TikTok-famous kale Caesar chicken cutlet is great, but the other hoagies and breakfast sandwiches are equally great. Their tomato pie is a family favorite. The tomato sauce/topping is so rich. Bonus that they carry Manhattan Special!

    Interior.
    Brandon F.

    Top notch sandwich place here. Just a caveat though: limited seating especially for large groups. Luckily, we arrived slightly earlier than the lunch crowd and managed to nab the coveted corner booth. We ordered a chicken parm and a Caesar salad to share. The serve graciously split the sandwich for us and provided extra utensils. All of the sandwiches here are delicious! Definitely on the pricier side, but honestly it's average for the Fishtown area. Servers are always nice, and it's nice to visit places that have the hometown Philly vibe with the decorations all around. Definitely pay a visit for lunch!

    Rachel H.

    I have seen so much hype around Liberty Kitchen, and the sandwiches are massive but nothing really to write home about. Flavor is kindof lacking? Trying to be nice but I was expecting so much more for a place that always comes up in "places you need to try in Philly." I ordered the viral Kale Chicken Caesar, and there wasn't enough (if any) actual Caesar dressing on the sandwhich or on the kale-- and unless you actually dress kale in something, ANYTHING, it's going to taste like straight earth and that's what happened here. I really don't understand why this sandwich has so much hype, if any. I also ordered a chicken parm, and it wasn't bad, but it wasn't anything special flavor wise, just a ton of garlic and no other interesting flavor profile. If you're looking for a big sandwich that you can eat for two meals, this is totally the place but in my opinion there are much better sandwich shops in the area.

    Store front
    Deforio B.

    Liberty kitchen gives the vibes of deli and large eat-in kitchen combined. The space is bright because of the front facing window, and the service is walk up counter style. I ordered the Kale Ceasar Cutlet sandwich. It's made with a golden, crispy, breaded fried chicken cutlet-with kale that has been marinated in house-made ceasar dressing, pecorino cheese, crispy fried onions, all enveloped in a toasted sesame seeded roll. Y'all, that sandwich was PACKED with flavor. The crunchy onions added a nice texture along with the crispness of the chicken. The house-made Ceasar dressing was not overpowering or too salty. It was a perfect pairing. It's a must try! 5/5 Til we eat again....

    Parisa A.

    This was my second time trying this spot out and both times were delicious! The chicken cutlet was so tender and was a perfect sandwich to share with others

    Buffalo Kale Caesar Cutlet
    Colleen M.

    Their cutlets are divine. I love and appreciate a Liscio's roll but I only made it one bite into my Marsala cutlet sub before deciding to ditch the bread and enjoy the cutlet naked ( w/cheese, sauce & shrooms). The buffalo kale ceasar cutlet was 10/10. Their brownies are also 10/10 and so rich. They have so many beverage options and a cooler full of assorted goodies (cheese, meet, little bites) alongside some pantry stuffs (jams, jars, sauces, etc - basically charcuterie components).

    Roasted Turkey Salumeria
    Molly K.

    Oh well this is just what I was looking for on a snowy weekend in Fishtown- a local sandwich spot with unique subs and vibe. We tried the buffalo chicken cutlet Cesar and were very impressed- the bread is soft with perfect tooth, the textures of the chicken cutlet and kale made for a delightful mouth experience. We also tried the roast turkey sub which was less unique but nothing to complain about. There are five tables but we were able to nab one. Drink and extra fridges were stocked with fun items. So good we went back the next day.

    Miche

    It was an absolute thrill and honor to be here for this pop-up with a very special guest chef from Tokyo Japan. Nihon Bashi Philly husband and wife team baked the most amazing sesame rolls and served up cheesesteaks. I am Guessing I was number 20 in line . I really enjoyed the food. SWEET PEEPS!! And the service was friendly and I'm happy to be introduced to this wonderful establishment. I also bought a commemorative T-shirt and cute stickers to give away. The decor of this restaurant was all Philly love... like gritty , for example. I loved it here and I will come back !! Absolutely delicious food, hot and fresh !!!

    Outside
    Brigette B.

    Hands down one of the best kale Caesar chicken cutlet sandwiches I've ever had!!!! This location is small with a small seating area but usually whenever we go we are able to find a seat. We've gone here over a dozen times and it never disappoints. The sandwich is good eaten there or even for takeout! Also, it is a huge sandwich so we always opt to split it.

    Chicken Cutlet Italiano
    Cheri S.

    I must start by acknowledging that the food is very fresh. The ingredients flavor profiles mesh very well together. The portions of the cutlets are also very large! However I believe that the resturant relies on the freshness of the food and is lacking in the addition of external seasonings. This isn't a pro or a con, I am just not the target audience. However I enjoyed the service and the experience and I would absolutely recommend for everyone to try at least once!

    Fish and Chips from Stargazy
    Stan H.

    The shrimp hoagie I had was pretty fresh. Fresh smallish medium sized shrimps with avocado, lemon, and mayo. This combination of condiments was okay. The hoagie felt expensive but it was packed and wrapped super well too. The hoagies here might be healthier overall or maybe this particular one. As it was part of a special food event, I don't think it is a regular offering by Liberty Kitchen nor should it be. As a smaller operation, there is also Poe's sandwiches and I personally like those sandwich recipes and combos more. Staff here is friendly and worked with my earlier arrival and were able to adjust to prepare food earlier. There was that invisible understanding that traffic and circumstances can get in the way for us to be able to pick up our food at our scheduled time. There is limited seating inside and outside as would be expected in a casual, fast restaurant in a big city. I will review the fish and chips separately under Stargazy.

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    Famous 4th Street Delicatessen

    Famous 4th Street Delicatessen

    4.1
    (867 reviews)
    2.3 mi
    $$

    I love Jewish Delis. So I concluded my World Cup weekend with lunch at 4th Street. It was as good…read moreas can be. I had the extra sized pastrami Rueben on toasted rye. Massive. The meat was moist, tasty, properly salted, with a discernible bark. The amount of cheese, sauerkraut, & dressing accentuated the pastrami, although so much meat would be hard to impact! It needed the long spear to stay together. But yet I could cut & shave & make mini sandwiches. The potato salad was a great refresher. Not too tart, with carrots, celery, & I could taste onion. The pickle was not too acidic. Great crunch. A nice interlude between bites of the sandwich & potato salad. I took my time. It went into overtime. Washing it down with coke. My taste buds won. Great service. A nice diner like vibe. Incredible menu. We don't have this level of Jewish Deli in the Bay Area. I'd go every week. $36.18 is with it! I threw in a $10 tip for a great meal & nice waitress.

    My mother has been a loyal customer of 4th Street Deli for many years, so this review is especially…read moredisappointing to write. Most of our food was delicious as usual. While I was downtown, I picked up about $92 worth of food, including 1 1/2 pounds of shrimp salad that couldn't be ordered online because, for some reason, the website would not allow it. The very next day, when we went to eat it, something was clearly wrong. The shrimp salad caused a tingling sensation on our tongues, and it was obvious it had gone bad. I called the deli to let them know not just because we couldn't eat it, but because I thought they would want to know if there was a potential issue with the batch. Instead of receiving an apology or any concern, I was met with a dismissive response of, "Oh, that's weird," and the conversation felt condescending. I explained that I couldn't bring the shrimp salad back because I'm leaving town and my mother has limited mobility. I wasn't asking for a refund on our entire order. I simply asked if they could issue a gift card or store credit for the shrimp salad so my mother could use it on a future visit. Every possible solution I suggested was met with an excuse as to why it couldn't be done. The spoiled food was disappointing, but the lack of empathy and customer service was worse. Loyal customers deserve to be treated with respect when they raise a legitimate concern. After years of supporting 4th Street Deli, this experience has unfortunately convinced us that it will be our last visit. I'm reading they have new owners, so maybe it's not the same amazing management we are used to.

    Photos
    Vintage interior
    Vintage interior
    Choc. Bobka French Toast
    Choc. Bobka French Toast
    Inside

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    Inside

    Liberty Kitchen - delis - Updated July 2026

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