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I am literally in love with the kale Caesar cutlet sandwich. Was recommended this to me and I'm sad I didn't try it sooner! I honestly think it's a huge bang for your buck, even if it's $20, it literally lasts me 2-3 meals because of how massive it is! The chicken is delicious, the kale and dried onions are crunchy. I have yet to try their other items on the menu, but it's hard when this is literally so delicious. I've only ordered through DoorDash pick up so unsure of the service or environment but would definitely come back again! Thank you!
Delicious sandwich. Cute location. Staff were very friendly. I see why this sandwich went viral it's so good! Definitely a must go to spot when I come to Philly.
Let's just say, if I lived in Fishtown (wish!!!) Liberty Kichen would be a staple in my food rotation. The space is super cute and a gives classic Fishtown hipster vibes in the best ways. A little sunny corner restie that is like a little love note to all things Philly sports plus a cool little open kitchen and grab and go section on the side with fridges filled with interesting drinks and homemade salads like a pesto chickpea one that Imma def pick up the next stop I drop in. Ok, onto the eats! 1. Della Casa ($18): A 12-inch soft seeded sando layered with a schmear of balsamic sundried pepper spread, fresh mozz, and hot cappicola dried with Calabrian chili oil and filled with fresh arugula and house roasted eggplant slices. This was good, however, the eggplant felt kind out of place. The slices were large and a little bit too mushy for my liking and it felt like it could have benefitted from an extra meat or contrast to the softness from the mozz, such as fried eggplant instead. All in all a 7 out of 10. Good but wouldn't order again. 2. Turkey Salumeria ($18.50): Another (delicious) 12-inch soft seeded roll saturated with a house creamy balsamic dressing (could have honestly drank this) + mild prov, LTO, sliced turkey and really great cherry pepper relish. This was a pretty basic, but all the parts came together to make a solid sandwich. I wouldn't necessarily order again but the combination of ingredients and the hellish relish made it a 7.5 out of 10. All in all, the quality of the ingredients, the combinations available on the menu and the stellar staff all make LK popular for good reason. While the selections we had this go around didn't wow us (just lacking a certain je ne sais quoi) I do look forward to going back to try the kale chx caesar, some of their cutlet sandos, roast beef and pork and of course the tomato pie and CCC's!
Excellent sandwiches. The TikTok-famous kale Caesar chicken cutlet is great, but the other hoagies and breakfast sandwiches are equally great. Their tomato pie is a family favorite. The tomato sauce/topping is so rich. Bonus that they carry Manhattan Special!
Top notch sandwich place here. Just a caveat though: limited seating especially for large groups. Luckily, we arrived slightly earlier than the lunch crowd and managed to nab the coveted corner booth. We ordered a chicken parm and a Caesar salad to share. The serve graciously split the sandwich for us and provided extra utensils. All of the sandwiches here are delicious! Definitely on the pricier side, but honestly it's average for the Fishtown area. Servers are always nice, and it's nice to visit places that have the hometown Philly vibe with the decorations all around. Definitely pay a visit for lunch!
I have seen so much hype around Liberty Kitchen, and the sandwiches are massive but nothing really to write home about. Flavor is kindof lacking? Trying to be nice but I was expecting so much more for a place that always comes up in "places you need to try in Philly." I ordered the viral Kale Chicken Caesar, and there wasn't enough (if any) actual Caesar dressing on the sandwhich or on the kale-- and unless you actually dress kale in something, ANYTHING, it's going to taste like straight earth and that's what happened here. I really don't understand why this sandwich has so much hype, if any. I also ordered a chicken parm, and it wasn't bad, but it wasn't anything special flavor wise, just a ton of garlic and no other interesting flavor profile. If you're looking for a big sandwich that you can eat for two meals, this is totally the place but in my opinion there are much better sandwich shops in the area.
delicious as all hell ! soft seeded bread, the balsamic on the italian makes the sandwich that much better ! i had the fig and pig recently as well which was bigger than i am and so flavorful
I loved this sandwich and I love that liberty kitchen is always delicious! What's also really nice is the sandwiches are huge, so if you want to save some for later, there's more than enough
Liberty kitchen gives the vibes of deli and large eat-in kitchen combined. The space is bright because of the front facing window, and the service is walk up counter style. I ordered the Kale Ceasar Cutlet sandwich. It's made with a golden, crispy, breaded fried chicken cutlet-with kale that has been marinated in house-made ceasar dressing, pecorino cheese, crispy fried onions, all enveloped in a toasted sesame seeded roll. Y'all, that sandwich was PACKED with flavor. The crunchy onions added a nice texture along with the crispness of the chicken. The house-made Ceasar dressing was not overpowering or too salty. It was a perfect pairing. It's a must try! 5/5 Til we eat again....
Their cutlets are divine. I love and appreciate a Liscio's roll but I only made it one bite into my Marsala cutlet sub before deciding to ditch the bread and enjoy the cutlet naked ( w/cheese, sauce & shrooms). The buffalo kale ceasar cutlet was 10/10. Their brownies are also 10/10 and so rich. They have so many beverage options and a cooler full of assorted goodies (cheese, meet, little bites) alongside some pantry stuffs (jams, jars, sauces, etc - basically charcuterie components).
Oh well this is just what I was looking for on a snowy weekend in Fishtown- a local sandwich spot with unique subs and vibe. We tried the buffalo chicken cutlet Cesar and were very impressed- the bread is soft with perfect tooth, the textures of the chicken cutlet and kale made for a delightful mouth experience. We also tried the roast turkey sub which was less unique but nothing to complain about. There are five tables but we were able to nab one. Drink and extra fridges were stocked with fun items. So good we went back the next day.
It was an absolute thrill and honor to be here for this pop-up with a very special guest chef from Tokyo Japan. Nihon Bashi Philly husband and wife team baked the most amazing sesame rolls and served up cheesesteaks. I am Guessing I was number 20 in line . I really enjoyed the food. SWEET PEEPS!! And the service was friendly and I'm happy to be introduced to this wonderful establishment. I also bought a commemorative T-shirt and cute stickers to give away. The decor of this restaurant was all Philly love... like gritty , for example. I loved it here and I will come back !! Absolutely delicious food, hot and fresh !!!
Hands down one of the best kale Caesar chicken cutlet sandwiches I've ever had!!!! This location is small with a small seating area but usually whenever we go we are able to find a seat. We've gone here over a dozen times and it never disappoints. The sandwich is good eaten there or even for takeout! Also, it is a huge sandwich so we always opt to split it.
2 months ago
I came here hearing some decent things about this place. Wow. Exceeded my expectations. Cutlets were nice and crisp on both. The bread was a fantastic choice. Not tough but a nice, soft seeded sub roll. Seeing it arrive was a little overwhelming but I kinda thought the thing was light and was easy to finish off 1/2. The Fig and Pig - the fig jam was outstanding. Great sweetness with the saltiness from the prosciutto and then to top it off, the crunch of the cutlets. Excellent. As I was leaving, I saw a cutlet, with mutz, broccoli rabe, and roasted red peppers. I WILL be back for that. That looked amazing. Service was very friendly, prompt. We sat down and within a few minutes, our sandwiches came out. Looks like they were working on takeout / delivery orders and I thought, oh crap, am i behind all of that. But I guess they were either done or they prioritize the tables. Place was small but at 2:30 or so, it had a couple of tables open. They had tables outside but a little warm and in the sun for that. Well done, Liberty Kitchen! read more
popped by after a workout class to try their viral kale caesar cutlet sandwich, it really is HUGE. it's $23.40 but you really can break it up and eat it for 2 meals! the sandwich itself was good, i would say the chicken was a little bit on the drier end and i wish there was a little more sauce. they definitely do not skimp on the toppings. the bread is delicious though! soft and i enjoyed the sesame seeds :) i also really enjoyed their house drink, it had grape + lemon, perfectly tart and not too sweet! side note: i think it tastes better the next day because it all gets marinated together :) read more
I am literally in love with the kale Caesar cutlet sandwich. Was recommended this to me and I'm sad I didn't try it sooner! I honestly think it's a huge bang for your buck, even if it's $20, it literally lasts me 2-3 meals because of how massive it is! The chicken is delicious, the kale and dried onions are crunchy. I have yet to try their other items on the menu, but it's hard when this is literally so delicious. I've only ordered through DoorDash pick up so unsure of the service or environment but would definitely come back again! Thank you! read more
4 months ago
Let's just say, if I lived in Fishtown (wish!!!) Liberty Kichen would be a staple in my food rotation. The space is super cute and a gives classic Fishtown hipster vibes in the best ways. A little sunny corner restie that is like a little love note to all things Philly sports plus a cool little open kitchen and grab and go section on the side with fridges filled with interesting drinks and homemade salads like a pesto chickpea one that Imma def pick up the next stop I drop in. Ok, onto the eats! 1. Della Casa ($18): A 12-inch soft seeded sando layered with a schmear of balsamic sundried pepper spread, fresh mozz, and hot cappicola dried with Calabrian chili oil and filled with fresh arugula and house roasted eggplant slices. This was good, however, the eggplant felt kind out of place. The slices were large and a little bit too mushy for my liking and it felt like it could have benefitted from an extra meat or contrast to the softness from the mozz, such as fried eggplant instead. All in all a 7 out of 10. Good but wouldn't order again. 2. Turkey Salumeria ($18.50): Another (delicious) 12-inch soft seeded roll saturated with a house creamy balsamic dressing (could have honestly drank this) + mild prov, LTO, sliced turkey and really great cherry pepper relish. This was a pretty basic, but all the parts came together to make a solid sandwich. I wouldn't necessarily order again but the combination of ingredients and the hellish relish made it a 7.5 out of 10. All in all, the quality of the ingredients, the combinations available on the menu and the stellar staff all make LK popular for good reason. While the selections we had this go around didn't wow us (just lacking a certain je ne sais quoi) I do look forward to going back to try the kale chx caesar, some of their cutlet sandos, roast beef and pork and of course the tomato pie and CCC's! read more
8 days ago
Excellent sandwiches. The TikTok-famous kale Caesar chicken cutlet is great, but the other hoagies and breakfast sandwiches are equally great. Their tomato pie is a family favorite. The tomato sauce/topping is so rich. Bonus that they carry Manhattan Special! read more
8 months ago
Top notch sandwich place here. Just a caveat though: limited seating especially for large groups. Luckily, we arrived slightly earlier than the lunch crowd and managed to nab the coveted corner booth. We ordered a chicken parm and a Caesar salad to share. The serve graciously split the sandwich for us and provided extra utensils. All of the sandwiches here are delicious! Definitely on the pricier side, but honestly it's average for the Fishtown area. Servers are always nice, and it's nice to visit places that have the hometown Philly vibe with the decorations all around. Definitely pay a visit for lunch! read more
I have seen so much hype around Liberty Kitchen, and the sandwiches are massive but nothing really to write home about. Flavor is kindof lacking? Trying to be nice but I was expecting so much more for a place that always comes up in "places you need to try in Philly." I ordered the viral Kale Chicken Caesar, and there wasn't enough (if any) actual Caesar dressing on the sandwhich or on the kale-- and unless you actually dress kale in something, ANYTHING, it's going to taste like straight earth and that's what happened here. I really don't understand why this sandwich has so much hype, if any. I also ordered a chicken parm, and it wasn't bad, but it wasn't anything special flavor wise, just a ton of garlic and no other interesting flavor profile. If you're looking for a big sandwich that you can eat for two meals, this is totally the place but in my opinion there are much better sandwich shops in the area. read more
3 months ago
delicious as all hell ! soft seeded bread, the balsamic on the italian makes the sandwich that much better ! i had the fig and pig recently as well which was bigger than i am and so flavorful read more
2 months ago
I loved this sandwich and I love that liberty kitchen is always delicious! What's also really nice is the sandwiches are huge, so if you want to save some for later, there's more than enough read more
1 year ago
Liberty kitchen gives the vibes of deli and large eat-in kitchen combined. The space is bright because of the front facing window, and the service is walk up counter style. I ordered the Kale Ceasar Cutlet sandwich. It's made with a golden, crispy, breaded fried chicken cutlet-with kale that has been marinated in house-made ceasar dressing, pecorino cheese, crispy fried onions, all enveloped in a toasted sesame seeded roll. Y'all, that sandwich was PACKED with flavor. The crunchy onions added a nice texture along with the crispness of the chicken. The house-made Ceasar dressing was not overpowering or too salty. It was a perfect pairing. It's a must try! 5/5 Til we eat again.... read more
8 months ago
Their cutlets are divine. I love and appreciate a Liscio's roll but I only made it one bite into my Marsala cutlet sub before deciding to ditch the bread and enjoy the cutlet naked ( w/cheese, sauce & shrooms). The buffalo kale ceasar cutlet was 10/10. Their brownies are also 10/10 and so rich. They have so many beverage options and a cooler full of assorted goodies (cheese, meet, little bites) alongside some pantry stuffs (jams, jars, sauces, etc - basically charcuterie components). read more
Oh well this is just what I was looking for on a snowy weekend in Fishtown- a local sandwich spot with unique subs and vibe. We tried the buffalo chicken cutlet Cesar and were very impressed- the bread is soft with perfect tooth, the textures of the chicken cutlet and kale made for a delightful mouth experience. We also tried the roast turkey sub which was less unique but nothing to complain about. There are five tables but we were able to nab one. Drink and extra fridges were stocked with fun items. So good we went back the next day. read more
It was an absolute thrill and honor to be here for this pop-up with a very special guest chef from Tokyo Japan. Nihon Bashi Philly husband and wife team baked the most amazing sesame rolls and served up cheesesteaks. I am Guessing I was number 20 in line . I really enjoyed the food. SWEET PEEPS!! And the service was friendly and I'm happy to be introduced to this wonderful establishment. I also bought a commemorative T-shirt and cute stickers to give away. The decor of this restaurant was all Philly love... like gritty , for example. I loved it here and I will come back !! Absolutely delicious food, hot and fresh !!! read more
9 months ago
Hands down one of the best kale Caesar chicken cutlet sandwiches I've ever had!!!! This location is small with a small seating area but usually whenever we go we are able to find a seat. We've gone here over a dozen times and it never disappoints. The sandwich is good eaten there or even for takeout! Also, it is a huge sandwich so we always opt to split it. read more
I must start by acknowledging that the food is very fresh. The ingredients flavor profiles mesh very well together. The portions of the cutlets are also very large! However I believe that the resturant relies on the freshness of the food and is lacking in the addition of external seasonings. This isn't a pro or a con, I am just not the target audience. However I enjoyed the service and the experience and I would absolutely recommend for everyone to try at least once! read more
The shrimp hoagie I had was pretty fresh. Fresh smallish medium sized shrimps with avocado, lemon, and mayo. This combination of condiments was okay. The hoagie felt expensive but it was packed and wrapped super well too. The hoagies here might be healthier overall or maybe this particular one. As it was part of a special food event, I don't think it is a regular offering by Liberty Kitchen nor should it be. As a smaller operation, there is also Poe's sandwiches and I personally like those sandwich recipes and combos more. Staff here is friendly and worked with my earlier arrival and were able to adjust to prepare food earlier. There was that invisible understanding that traffic and circumstances can get in the way for us to be able to pick up our food at our scheduled time. There is limited seating inside and outside as would be expected in a casual, fast restaurant in a big city. I will review the fish and chips separately under Stargazy. read more
Wow! Walked up today for lunch and at first I thought H*ll No a $19 hoagie but these sandwiches are huge and delicious. I got the chicken kale and hubby got the vegan. They eat weigh about a ton and are 2 maybe even 3 meals. We were starving so they were 2 meals today. Very cute place, limited seating inside but fast, friendly and tasty. read more
3 months ago
6 months ago
10 months ago
I have been getting sandwiches to go from this location. The last few times the sandwiches have been inconsistent, but the staff is always friendly and I don't complain. Today however when I unwrapped the sandwich, the bread was soaked in so much dressing that I couldn't hold the sandwich. I literally walked to my car which at most was less than a minute away and unwrapped the mess. The peppers, broccoli rabe and mozzarella were thrown in such a random pile that after taking the photo I threw the sandwich out. I have ordered and tried the majority of their sandwiches for work lunches etc, because of the staff I have continued to come back, but I am so frustrated by the inconsistent and now poor quality, I won't be going back. I don't mind spending $20 dollars on a sandwich, but it's insulting when I would have needed to eat it with a spoon. For reference, I ordered the cutlet Italiano today, the last time I ordered the fig and the pig, the turkey pesto and the cutlet italiano. read more
Got the notable All Kale Chicken Caesar hoagie from the Coca Cola Corner at today's Phillies game. The service was awesome and the baseball fans sitting around our section drooled over our meal! The seeded roll and perfectly breaded chicken was the star of this sandwich & this was our first time ever enjoying kale! read more
6 months ago
I ordered the kale caesar sandwich, and it was huge and flavor. I went with my kids, and we all enjoyed the food. The only downside was the limited seating inside, so we ended up taking our sandwiches to go. Not a dealbreaker, but something to keep in mind if you're planning to dine in. read more
Highly rated and popular amongst locals and tourists! We had to get the viral Kale Caesar Chicken Cutlet sandwich - the kale is generously tossed in the Caesar dressing and the chicken cutlet was very soft and juicy. We also got The Fig & The Pig which had prosciutto, chicken cutlet, fig jam, arugula, and pickled onion to cut through. Both were excellent but I'd love to come again to try other sandwiches - they also had pizza available, which are also known to be good. read more
I was influenced by TikTok to visit Liberty Kitchen to try the viral Kale Caesar Cutlet and, not that it was bad, but it wasn't as amazing as I thought it would be. I ordered online to avoid the long wait time, and my food was ready for me upon arrival. The establishment was very cute inside (and I loved the open kitchen concept!) but there was very little space to sit & eat your food if that's what you were hoping to do. The line was literally out the door, and I felt like everyone was there to try to Kale Caesar Cutlet. I took my food to go and ate it in my car, and this is where I was kinda let down. The sandwich was absolutely massive & could've easily fed 2 people. But the taste and flavor of it? Nothing incredible, if I'm being honest. The chicken was cooked perfectly, but there was more kale than anything. Topped with fried onions, cheese, caesar dressing, all on a seeded roll - it's something I could easily make at home. I honestly don't see myself driving 45mins across town to try this sandwich again, but it was fun to experience a viral sensation. read more
2 years ago
Parking is a bit difficulty but people come and go often so spots do open up often. I would recommend ordering ahead online to avoid the wait! It was super easy to do on their website. The sandwich itself is huge and really delicious. Definitely shareable if you don't have a big appetite. read more
1 year ago
Stopped in for the viral Kale chicken ceasar cutlet sandwich and it was def worth the hype! This is my 3rd time here and the quality is just as good every time. The hype has died down some so there's not as long of a Liberty anymore which is great. The staff is super friendly and quick with the orders. Ive also had the turkey pesto and the tomato slice which were delicious. The shop is kinda small so you migrated not be able to stay and eat inside since there's only about 3/4 tables but the food is worth it! read more
I saw this sandwich going viral all over tik tok so I had to stop by and try it. Luckily I went before the trend really blew up because there was so wait, no line. I ordered online and picked up. The sandwich consist of thin chicken cutlets, kale and Caesar dressing... for it being a simple sandwich was very good! I did not realize the sandwich was HUGE. We ordered 2 but definitely could have shared one. The sandwich is about $20 but totally worth it for the massive size of it. I was only able to eat half and could not figure out the best way to reheat the leftovers. read more
1 year ago
Been wanting to come here for awhile and finally had an opportunity to! Small little place with a few tables, we ordered to go. We ordered the Kale Caesar Cutlet and Fig & the Pig. Kale Caesar was AMAZING. Did I mention we got the cooper cheese added? Worth the extra $2 trust me. Soft bread and cutlets are not dry. Fig & the Pig had a great flavor but I personally felt it needed more goat cheese. Overall fantastic sandwiches! I will definitely be coming back. read more
My friend recommended this spot so we stopped by during lunch time. I got a slice of the broccoli pie -- I thought it was okay; the flavor wasn't super stand out. I think next time I would try the tomato pie, as that's what my friend got. Otherwise the ambience inside is nice, it was pretty busy when we were there on a Sunday afternoon. It didn't particularly impress me, but I think I'd have to try some of their other food. read more
I came here influenced by TikTok and was unfortunately it did not hold up to the viral hype. I ordered online and picked up because I wasn't sure if there would be a line. They were very timely and made my order pretty quickly. there's a couple of tables but the place isn't super big so I wasn't able to eat inside. Maybe it was because I took it home and didn't eat it fresh but I wasn't too wowed by the food. The sandwich is huge but for the $$ you for it i would expect it to be. All in all it was an okay sandwich I just think it's worth a little more than it should be. I would be open to coming back and trying their other sandwiches but maybe I'll eat in next time. read more
11 months ago
Good & bad.. I love their tomato pie I've gotten it a few times hot or warm lot sauce just how tomato pie should be.. but just today got a ice cold like was in a fridge kinda dryish pizza quarter!! I had to put in microwave soon as it came & also had put a drizzle of olive oil!! Not best day guys.. also on past order wasn't thrilled with the kale chicken it look so awesome but surprisingly bland & cutlet hard & thin .. hard to chew!! read more
2 years ago
Super cute spot! I've only ever ordered take out, but decided to go in and check if it out today. Plenty of seating and nice atmosphere! The food HITS as always. Specifically, the kale Cesar sandwich. read more
Came here previously off the social media pop of the Kale Cutlet and had been thinking about it ever since. Luckily this time I was able to go when there wasn't a line and was able to enjoy these two in the restaurant. The service was great, food is delicious and they had old school WCW on the tv! Who could complain?!? Definitely can't wait to try more of the hoagies on the menu. read more
9 months ago
Finally tried this place now that the Tiktok hype has died down... but can confirm it lives up to the hype. One sandwich was enough to split with two people and feel comfortably full. Probably some of the best, crispiest cutlet I've had in the city. read more
Liberty Kitchen makes some amazing sandwiches. Every sandwich I have had was so good. This place is located in Fishtown right on the main drag. The inside is pretty small but they do sell some useful Nick nacks. They had hot sauces, pickles, and Caphe Roasters coffee for sale. We ordered the sandwiches online so we could quickly pick it up. Today, I tried The Pig & The Fig. They use an amazing sesame roll with only a slight amount of goat cheese (almost a bit tangy but not as overpowering as goat cheese typically is). I really liked the arugula on the dish with chicken cutlet and prosciutto. The slight fig jam really added to the sandwich. I didn't feel like the pickled red onions went with the dish, however. read more
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1400 N Front St
Philadelphia, PA 19122
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(215) 309-2241
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https://www.libertykitchenphl.com
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