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Leña Restaurante

3.3 (322 reviews)
Closed • 11:30 am - 9:00 pm

Leña Restaurante Photos

LEÑA RESTAURANTE ATMOSPHERE

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Bread
Carmen G.

Came for happy hour and the staff were so accommodating to our group of seven without a reservation. We only needed the table for an hour for quick drink and bites before we were headed to our dinner reservation elsewhere. We were seated quickly and was reminded they needed the table back within the hour for their dinner reservation - no problem! Service was attentive and we ordered our round of drinks and food from both the Dinner menu and Bar Bites menu which is available from 2:30pm - 5:00pm. Food was okay overall in my opinion (3.5/5), drinks were also okay. Think there could be some improvement to the food menu overall with flavour profiles, but it was a good choice for happy hour. Here's what we got: Lena Sourdough Foacaccia 3/5 - Fresh baked bread with a spread. Warm and crusty on the outside, soft on the inside. Can skip the dish, but a good filler, especially for happy hour. Yuca Fries 4/5 - Can't go wrong with something fried and crispy. Great for sharing with the table. Would order this again. Beef Tartare 3/5 - Lots of pickled crunch to the beef tartare. Crispy baguette slices that was a good pairing. I could probably pass on this next time as the flavours just weren't to my liking. Elderflower Pisco Sour 5/5 - Love myself a pisco sour. This was beautifully made and tastes even better. Came with el gobernador pisco, st-germain, grapefruit, lime and egg white. A great cocktail to order! A good happy hour spot. I think I'll need to come back to try their other food items to make a better judgement if I like the restaurant or not. Drinks were great though!

8oz beef flatiron steak
Alexus T.

Came here for lunch with coworkers on a Tuesday. It was pretty busy, but it's a spacious restaurant once you get deeper inside and the atmosphere is very nice. I had the 8oz beef flatiron steak with chimichurri and fries. It was cooked pretty well but the sauce tasted burnt and I looove chimichurri, so I was a bit disappointed and didn't enjoy my dish as much. The steak could have used a little salt for more flavour, but on a positive note the fries were delicious! Crispy and thin with good seasoning. I would come back to give the menu a second chance - maybe try some appetizers and a different main, but probably not anytime soon.

Gayle, Eric, and Ben
Eric B.

Lena occupies one corner of the Hudson Bay department store building on the corner of Yonge and Richmond. Gayle and I were here to enjoy lunch with our friend Ben N., who we met in Peru last year on the same Andes Explorer train journey. He just happened to be in Toronto for business, which made our visit here a special treat! The only downside of this reunion was that his Wife Krista (an Ontario native) had work (and dog) obligations at home (Tampa Florida). But we carried on the conversation like she was very much involved. It was a great meet-up and conversation, including our help in arranging an AirBnb and Driver for them in Cape Town South Africa. I really enjoyed Lena for it's Argentinian-influenced cuisine, the nice table by the window we enjoyed, nice lunch selections (I had empanadas), the attentive service we received. Best of all, the restaurant enhanced our homecoming experience as it discreetly catered to our needs.

Yuca fries
Ritwika B.

Spent my birthday night this year dining at this place! The place was on my wish list since the longest time and I finally got the chance to check it off. The food, the ambiance, the drinks and the hospitality, everything was top notch. For food we tried their: Lala's spicy fried Bravas potatoes - this had a slightly spicy taste and I found it very similar to a very popular Bengali dish (alur dom) Local burrata cheese - loved it! Grilled whole Branzino - again, loved this! Veal milanesa - 9 oz grilled bone-in veal chop that comes with hen's egg , yuca fries and I also got their mashed potatoes which are my absolute favourite For dessert we got their Luis Felipe cake and that tasted yummy! They also have a speakeasy called Bar Lala which I'm eager to try on my next visit!

Shishito peppers
Maia E.

I've been to Lena a few times, this is my first review! Ambiance: This restaurant is part of the Hudson's Bay and people tend to overlook this place and don't realize it's a restaurant. Definitely a hidden gem. The decor is so cute and retro. The washrooms are so cute with wall papers. Very modern look restaurant. Perfect for date night or drink night. Service: Service is always amazing each time I was there. Server made some great recommendations. Food: We order cocktails form their drink menu. It was so pretty and taste good too! Amazing food each and every time! My favs and must have are the shishito peppers, it's like roulette you'll never know when you get a spicy one. It's topped with cheese and salt and pepper but a hint of lime. The empanadas are to die for. Especially with the sauce. We ordered the veal chop Milanese so good. It came with a duck egg on top. With a side of collard green, tomato sauce and yuca fries. They have the best yucca fries. Yucca reminds me of taro or cassava. It's a root vegetable. We finished off with churros. Light and crispy with chocolate and dulce de leche dipping sauces. All in all an amazing meal and experience!

Kingfish ceviche
CC L.

Great service! Small portioned food with a bit of a price tag attached to it. Appetizers and mains have similar pricing. The restaurant itself is quite beautiful, 2 levels, bar lounge in lower level and modern/luxury style in upper floor. It was a wonderful experience here, however I don't feel I would return as the portions were a tad small for the regular sized person.

two cocktails on a table
Alekhya M.

We wanted to give Leña a try after we were turned down for not having reservations. In the off chance you want to come here even after reading this review, do this at your own risk and make sure to have a reservation. Even if the restaurant is empty or for happy hour, you need a reservation. The drinks are reasonable for happy hour but they look like the juice is poured out of a Costco juice box and adding a tiny amount of alcohol. The pisco sour is just ok. They're prompt to get you your check which goes to show they'd much rather get you out then let you enjoy. Just goes to show that what looks fancy on the outside is not necessarily great on the inside.

A dessert special cake with raspberry
Oshynne L.

The food at Leña is plated beautifully, and tastes amazing as well. We also ordered a couple of drinks each here, and all were well done. The service was friendly and attentive, and the server was happy to chat with us about drink recommendations and provide some thoughts on food options we were considering. The overall vibe of this place is very relaxed and the interior is aesthetically pleasing. You can definitely take some nice pictures here!

Churros 2/5
Sasha D.

Good experience but expected a bit better! Had a dinner last night at o&b's lena restaurant. Was so happy to finally make it after wanting to go to this spot for years! Service: 5/5 Our server was terrific! Knew what we wanted before we asked and had the answers to all our questions! Food: 3/5 While the steak was a solid 5/5 the other items we ordered were below average or average. We also never got our started complimentary bread which was dissapointing! Ambiance: 2/5 We were seated in the extended area of the restaurant not the beautiful bar area which was really dissapointing, but understand they were busy and nothing could be done. Items to note: Love that they do their happy hour drinks even on saturdays till 6pm - big bonus!!! The voodoo juice was delicious! Churros. 2/5 Weren't the best but decent the Chocolate sauce (free) was delicious but we also got the dulche de Leche sauce (+$3) which was not good. Just watered down caramel. Chorizo appetizer: dissapointing but maybe because it's just not our palette. Beef tartare: was good but not amazing. Steak was 5/5! DELICIOUS especially for the price point ($37) and portion. 100% worth it! Overall, the service and steak made a lovely evening but some items were lacking.

Jamie K.

Fantastic spot for a fancy brunch date! The vibes, the food, the staff -- all absolutely great.

Empanadas
Dilys C.

Great food, ambience and service. We ordered the ribeye chop to share, empanadas and their special of the day escargot with gnocchi. Ribeye eye chop comes with veggies and sides, could definitely feed 3 people. Steak was cooked perfectly and their chimichurri sauce goes well with everything. Empanadas were great to share. The escargot and gnocchi had great flavours, however the gnocchi was too soft/mushy for our liking. Others have ordered the trout, lamb, chicken and buttered steak and said everything was great. We came here for a birthday. Great for occasions, but our wallet hurts a little.

April G.

Great service, great ambiance and amazing food! From appetizers, entrees, desserts to cocktails - 5/5! The focaccia with tomato spread was a perfect pairing. Beef tartare is a must! We also had mussels and the burger which aren't pictured here but both cooked perfectly! Highly recommend!

Short rib hash
Steve S.

Friendly service and great downtown vibe. Food was solid. I had the empanadas (recommend), yucca fries (recommend), and short rib hash sandwich (not so much). Worth checking out if you're in the area.

Focaccia and Patatas Bravas

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Cactus Club Cafe - 6-Layer Chocolate Cake

Cactus Club Cafe

3.8(707 reviews)
0.3 km•Financial District, Bay Street Corridor, Downtown Core
•$$

I'm surprised to see less than 4 stars all around. I made a reservation for 2 right at 9pm for late…read morenight happy hour. We were seated immediately and greeted by our waiter. Our food was great and the happy hour prices weren't expensive. The peach bellini is definitely worth the hype! The restaurant was VERY dim to the point where you might've needed your flashlight to read the menu. I loved the music choice. The crowd was mid 30s and younger which I liked. I fit right in!

July 8/2026: Dinner after the theatre with my Al!…read more There was a bit of a wait before we landed a table at the upstairs bar. The place SEEMED quiet but shortly thereafter the place got JAMMED! Initially it was slow service but it picked up shortly. We had several different servers so no single server is tagged here. I will say that it's a hip, nicely equipped restaurant. We decided to do an appie meal. We ordered Sichuan Chicken lettuce wraps ($25.50)..this was the best of the appies. The next was the Crab Dip ($20.75), it was hot but not overly tasty. 3rd was the Hot Chicken Bites with pickles ($16.00). They were ok but not hot in temp enough. The final was the Chili Citrus Calamari ($21.25). This was the worse of the dishes. Simply put, it was cold. The server removed this from our bill. In summary...I wouldn't go out of my way again to go here but given all things being equal, the servers were very good. As a final note...the bathroom was very clean & well maintained.

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Cactus Club Cafe - Interior

Interior

Cactus Club Cafe - Baja Fish Tacos

Baja Fish Tacos

Cactus Club Cafe - Crispy yam fries, chicken sliders and another peach Bellini

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Crispy yam fries, chicken sliders and another peach Bellini

Black+Blue Toronto - Lobster Vongole

Black+Blue Toronto

4.1(117 reviews)
0.5 km•Financial District, Downtown Core, Bay Street Corridor

I think I just had the best Summerlicious experience here. I don't do Summerlicious often, but my…read moreexperiences have been pretty mid. Either the menu is a mediocre version of the actual menu, and/or the service is dismissive once they learn you're there for the 'licious set. Black + Blue had a $65 dinner menu which is pretty good for the options available. The portions were generous but the service was where things really stood out. We were treated so incredibly well by all the staff. Dawn was our server and she was so lovely! We really felt taken care of. I've never had a restaurant server look at the type of pant I was wearing and change my table napkin to a black one to match my dark pants. Nor do I remember a restaurant heating up the mug a cappuccino comes in to ensure it stays nice and warm. As for food, we were allowed to have some partake in Summerlicious and some not. I had the Summerlicious menu and picked the Wagyu Tartare, Surf and Turf, and Buttercake. Great portions, delicious food. My favourite was the Buttercake. We also had happy hour drinks, oysters, a prime rib, and caesar salad. If I were to recommend something, get the $78 prime rib which is 14 oz, perfectly seasoned, and comes with glazed carrots and the most amazing mashed potatoes I've ever had.

An incredible final meal on our first trip to Toronto! Fancy enough to be here on a special…read moreoccasion but casual enough to come in for a 5 star steak dinner in jeans and a tee if you've been touring the city. From the vibes to the food, everything was top notch. Tyler took care of our group and made sure that we got an experience rather than just a meal. Upon being seated we got napkins to match our outfits so the white lint didn't get on our black pants , an incredible guava passion fruit cocktail to try and a meat presentation to make sure we all order like pros from here on out. The food was incredible- one our tastebuds won't forget! Our group of 5 started with fresh sushi and sashimi, table side Caesar salad and the softest brioche served with sun-dried tomato butter that was perfect in every way. Main course: Australian wagyu ribeye that we didn't even have to chew plus a strip loin and beef Wellington (which was maybe the only thing I don't need to order again, but still delicious). All the sides were amazing and finally sticky toffee pudding and butter cake to put us in a complete food coma. Wouldn't change a thing about this meal. We cannot thank you enough Tyler (and Toronto!!)!

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Black+Blue Toronto - Meat wall

Meat wall

Black+Blue Toronto - Avocado & Bluefin Tuna Maki

Avocado & Bluefin Tuna Maki

Black+Blue Toronto - Entrance

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After Seven - High tea

After Seven

4.6(71 reviews)
0.8 km•Downtown Core

Late to this Speakeasy behind Misfit Ice Cream (formerly Kome Yogurt... RIP)... Great drinks and…read morevibes. The small space gets busy on Tuesday nights, Fridays and weekends. Note to self: book a table next time! I came with 3 friends on a Tuesday night after dinner, and it was busy and all tables were reserved. We managed to snag seats at the bar. Not as comfortable, but front row seats to bartenders making the drinks. Service is perfect -- courteous without being interruptive or overbearing. Drinks were great! A nice range of beverages, and even a selection of mocktails too. Several things on the menu with Asian flavours, which was well executed. There was something for everyone!

I am a fan of Asian inspired flavors for cocktails, and this one is no exception. From oolong teas…read moreto yuzu and exotic fruits, there are a wide variety of creative flavors to choose from. Not going to lie, we had trouble finding the entrance, even after looking it up online, but it is through the shop in the corner of that block and through a vending machine door. There was already kind of a line waiting in the shop on the side, so we did not order the #8 to get in. It is dimly lit and has good music playing, but the area inside is on the smaller side. The drinks are on the expensive side but the drinks are higher quality. The staff was also very nice, they provided phone chargers for us when our phones were about to die.

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After Seven - Dark knight

Dark knight

After Seven
After Seven - Entrance

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Entrance

LOUIX LOUIS - NY trips frites

LOUIX LOUIS

3.6(174 reviews)
0.2 km•Bay Street Corridor, Downtown Core
•$$$

I've been wanting to try LOUIX LOUIS for the longest time, so when the opportunity came up to visit…read moreduring Summerlicious, I knew I had to finally check it out. Located on the 31st floor of the St. Regis Hotel, the restaurant has an incredible atmosphere. The dining room is absolutely stunning with a classy and luxurious feel, but it still feels comfortable and inviting rather than too formal. We started the evening with cocktails before moving into the Summerlicious menu. I ordered the "I Only Drink When I Smoke," which was a great way to start the night. It had a subtle smoky flavour with a touch of sweetness, and the alcohol was not overpowering at all. It was smooth, easy to sip on, and the perfect drink to enjoy while having conversations. For my Summerlicious menu, I started with the Tartare de Boeuf and Caviar. The filet mignon tartare was fresh and really smooth, with a nice balance of rich and savoury flavours. The toasted bread also gave it a nice crunch and paired really well with the tartare. For the main course, I had the Roasted Chateaubriand Filet. When the plate was served, the meat looked really rare as I saw nothing but red on the meat, but it was incredibly tender, making it easy to cut through. It was full of flavour, and the sauce complemented the steak without being too heavy or salty. The vegetables added a nice balance to the dish, and the creamy mashed potatoes were smooth, and definitely one of my favourite parts of the meal. To finish, I had the Mango Passionfruit Cheesecake. It was creamy without feeling too heavy. Though the fruity flavours from the mango passionfruit were a bit tart and sweet for my palate, it still gave an overall refreshing touch. The crust added a nice texture, and it was the perfect ending to the meal. Beyond the food, what really stood out was the service and pacing of the evening. Each course arrived at the right time, allowing us to enjoy every dish without feeling rushed. The price point is definitely on the higher end, so it is not somewhere I would personally visit for a casual dinner on a regular basis. However, for a special occasion, celebration, or a night where you want to enjoy a beautiful dining experience, I think Louix Louis would be a great choice... and for $75/ person for Summerlicious/ Winterlicious, definitely a great value to sample the chefs' artistry. Overall, it was a memorable evening with an elegant atmosphere, thoughtfully prepared dishes, and great service. I can definitely understand why this spot has become such a popular destination, and I would love to come back again for Winterlicious!

Came here for a team lunch, we have to pay the full payment ahead of time if we want to reserve on…read moreyelp. It's $50 business lunch comes with appetizer and lunch, there are a few choices and I chose the Salmon tartare with wagyu beef burger. Salmon tartare is really good, it is fresh and goes good with the sprout, the pastry biscuits are very flaky and a bit oily I found, it would be better to go with those long flatbread crackers in my pov. Wagyu beef burger cooked perfectly, it's a large portion for a petite girl like me, 9oz, fries is on salty side. Both desserts are good, not too sweet or filling. It's definitely on the pricy end for a lunch, good to come here for celebrations, not an everyday thing.

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LOUIX LOUIS
LOUIX LOUIS
LOUIX LOUIS - Madame Tallien Cocktail $28

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Madame Tallien Cocktail $28

Leña Restaurante - latin - Updated October 2026

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