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Did a wine passport tasting of Sicily, great spread of charcuterie to pair it with. The gentleman was knowledgeable about the region & all background of the various wineries. I been to Sicily so it was nice ti follow the tasting via the map still. The harvest salad barely had any beets on it. The cucumber/tomatoes salad was summer fresh produce. Ordered a bottle that I liked from tasting but have to wait for 2 weeks to get it, which was disappointing. The ticket get delivered in various books, which was nice surprise
We had a great experience at Lewis and Elm tonight. The small plates and cheese board were delightful, fresh, and beautifully presented. Our server was incredibly attentive and even walked us through the pecorino cheese board with pepper jelly and the best artisanal mustard I've ever tasted, explaining the pairings in a way that made the experience feel special (he even remembered us from our last visit). It was a great time to visit, as the atmosphere was warm and inviting, with local musicians playing softly in the corner while we enjoyed the orange blend wine and a crisp pilsner from locally owned Oden Brewery. The combination of food, music, and hospitality made the evening feel relaxed, intimate, and distinctly local.
Nice and cozy! Loved this wine bar in downtown Greensboro. Great variety of wines by the glass and bottle. Light tapas style food. Nice desserts . Loved the bar area and the other seating, we took a lovely spot by the window. Service was good and we went with three very different wines by the glass! I took one off the flight menu a nice bold Toscana. My friends really enjoyed the Malbec and Pinot noir. We had the chocolate mousse cake which was rich, and very delicious. Many different levels in this dessert. Very much chocolate lovers dream! They also sell a lot of their wines and had a good deal going when we went if $10 any bottle. I loved the chill classy vibe here. Definitely a nice place to go for a quiet drink. Paid Parking lot in the back .
I pretty much live for wine bars, so this place hit the spot! Stopped by after dinner nearby and enjoyed a flight of 3 Greek wines (red, white, rose). Great vibes here- dark, cozy, welcoming- and friendly service even though we arrived just a half hour before closing, didn't feel rushed at all. And I got to tinker on their piano for a bit at the end. Really pleasant end to the evening and I will definitely be back. I would definitely join their wine club if I lived in the area!
I was excited to finally try out this trendy wine bar after waiting far too long. My Yelp besties, my boyfriend, and I decided to go for a double date on a Friday evening in January. We made a reservation ahead of time, but it wasn't terribly busy at 7pm. It definitely livened up as the evening progressed. The wine preferences of our group varied, so we asked our waiter for a recommendation. Inspired by The Last of Us, we decided to share a bottle of the Colette Régnié Beaujolais 2020. It was delightfully light for a red and easy to drink which was apparent when we finished 2 bottles. For food we ended up splitting several small plates. We started with Focaccia & Olive Oil. I'm definitely a sucker for some good bread dipped in fancy olive oil with spices. This did not disappoint! The focaccia came out warm, and the dipping oil was so good we had to ask for more! Next we split an Artisanal Cheese and Charcuterie Selection. I didn't really know what cheeses and meats I was eating since the waiter didnt explain them. They were all tasty though! There was a very interesting purple mustard included with the meat plate. Originally we couldn't figure out what type of condiment it was due to the color, but our waiter told us once we asked. Apparently it was purple due to including grape skins in the recipe. Next we ordered a variety of tartines and paninis. I am a huge sucker for pesto so ordering the Emilia-Romagna tartine was an easy choice. It was deliciously salty and creamy. With all the wine I was starting to get sleepy, so I ordered a cold brew too! It definitely hit the spot and was robust without being bitter. To round out our meal we ordered the chocolate tart. It had more of a dark chocolate flavor that was complimented well by the raspberry sauce. The ratio of tart to crust was a little unbalanced as there was more crust than I would have liked but it still tasted good. Overall it was a delightful evening spent with great company. This would definitely be a great option for a girls night. It's fancy without having a ridiculous price tag, so it's very approachable. I highly recommend if you're feeling a little fancy!
This is one of my favorite wine bars in Greensboro. The flat rosé was amazing, and the charcuterie was delicious. Mistura was playing live yesterday, what a great way to spend Sunday evening. The bartenders are very friendly, Nathan is very patient and attentive. It's a regular sized bar with nice decor, and cool light fixtures. The bathrooms are always immaculate. Parking is a bit challenging since this bar is downtown.
I have been wanting to come to this wine bar downtown for some time. Friday, I finally had the opportunity. I was very pleasantly surprised that I could make a reservation for a table online. Not many options for reservations downtown. In addition to wine, Lewis and Elm offers beer, and light seasonal fare options for food. Their wine bottle menu is quite extensive. Most of my group wanted to drink red, and I happen to be more of a white wine gal myself. Our waiter offered some suggestions he thought I might like and even let me sample them first. We ended up going with his suggestion of a Beaujolais. It was a very pleasant red. Not bitter or too heavy. Maybe now I have a new red varietal to add to my "I like" list. After enjoying two bottles of this, I decided I wanted to finish off with a glass of white. The by the glass selection for white was surprising limited. I don't really like sweet and they didn't have a Sauvignon Blanc, Pinot Grigio, or even a Chardonnay. The waiter gave me a couple samples to try options and ended up settling on the Gruner Veltliner. Still a little sweet for my usual liking, kinda like a Riesling, but was alright. Their food menu features a selection of cheeses, salads, and European-inspired small plates. My friend questioned if they had enough food options to be considered dinner. But we all agreed at the end of the night after enjoying everything we had, we were all satisfied. I'm sure all the wine helped too! So we ordered Focaccia & Olive Oil (locally made baked Focaccia topped with sea salt & served with olive oil). It included 6 good sized pieces and they happily gave us more olive oil for dipping when asked. The bread was warm, perfectly baked with crispy crust yet still soft inside. Yum! We made our own charcuterie board of sorts ordering the Artisanal Cheese (Black Pepper Bellavitano, Sam Simon, and Morbier). It come with accoutrements of grape haves, pickled red onion, and more focaccia. To be honest I don't know which cheese was which. Would of liked it if the waitstaff did a quick explanation when they dropped off the dish. Regardless they were all delightful. I really liked the more melty one. I also am going to steal the "jenga" type stacking presentation method. We also got the Charcuterie Selection for some meat (Coppa, Mixed Salame, and Prosciutto). To finish out we ordered some Paninis. My husband got the Panino Italiano (Italian cured meats, house cheese blend, pesto). I had a bite and their pesto was great. I got the Beef and Blue (Roast Beef, house cheese blend, blue cheese & caramelized onion jam). That was a mighty good sandwich, especially that caramelized onion jam. Both were served with green salad & housemade pickles. I definitely had my share of bread this evening, but their freshly made bread was so worth the carb overload. The food prices here overall were pretty reasonable for being a fancier place with nothing we ordered costing more than $15 each. We finished the evening with the chocolate tart as it was recommended. I'm not a dessert person, but it was my type of dessert. Dark chocolate and the tart/tangy raspberry topping was divine. Save room for this. There is something about a wine bar to make ya feel fancy. It was a lovely Friday night. I will be back to enjoy some more bottles and more of their bread again soon.
Food = Light and Satisfying Service = First Class and Friendly Ambiance = Delightfully Elevated
I had the most lovely night at keys Lewis& Elm. This quaint wine bar packs a big lunch. On Thursdays (7-9:30p) and Sundays (2-4p) they offer live music. Tonight it was Sam Fribush with his trio. They was great. More folks should appreciate live music. The menu offers wonderful options with a recommended pairing for each item Alex gave a great alternative to the Sauvignon Blanc I wanted so I had the Cantina Povero Arneis with the Spring salad and cocktail mix. It was a perfect end up a long workday. Parking is a little challenging but there a paid lot in the back I'll definitely be back. Thank you Lewis & Elm.
Lewis and Elm is sophistication at its finest. The interior is so chic and refined. The service is amazing and their servers are very knowledgeable about the wine selections. I also love their small plate offerings like their paninis; they are super tasty! If you want to step away from the crowd and enjoy a sophisticated atmosphere then this is your spot!
We had an 8:15 reservation and we stayed until 10:30. The atmosphere was so inviting. A great place to catch up with friends or for a date night. The staff was very nice and knowledgeable about each wine that was selected. We had the wine Flight and one extra glass of a white wine. After 8pm on Saturdays they have a free desert when you get 2 glasses of wine. We took advantage of that and tried out the cranberry tart. Amazing to say the least. Almost finished it before I could take a photo. Overall a great experience. Definitely recommend.
Had such a great time checking out Lewis and elm. The service was terrific, and the atmosphere was nice. They even have live music twice a week. Now on to the food, I forgot to write down what I ordered but I did get a picture and check it out below they were so good I ordered two. The wine I had was their monthly tasting definitely should start with that. Then I ordered my favorite cab Hall vineyards cabinet sauvignon. They had it on tap was very excited about that you don't see it on tap very often! Definitely will be back to support Lewis and elm when I am in Greensboro! Come check them out you will have such a great experience.
I simply adore Lewis and Elm. I can't say enough good things about this place. Whether you're seated at the bar, a cozy couch or small table, you'll receive great service and a lovely view of the well-decorated interior. Staff members are extremely well-versed in the drink offerings and are some of the most genuine workers in this area. They sell a curated variety of wine and do offer half pours (for us lightweights!) Food plates are appetizers size (not something to feast on if you're super hungry). If you can't find street parking, the paid lot behind SouthEnd Brewing/Boxcar Arcade is the way to go.
What a calm and peaceful experience. Got to sample a nice wine flight tasting. Wasn't hungry but I do know their chef there does great work! Atmosphere is absolutely 10/10, wine options are 10/10, cant wait to try the food one night! read more
Our new favorite downtown Greensboro spot when we're craving a chill vibe with plenty of drink options and appetizer style munchies. Lewis and Elm delivers a 5 star experience on so many levels. Many people I've spoken with think it's just a wine bar. Oh no, it goes well beyond your typical wine bar. First off, they have a full bar with a huge specialty cocktail list, craft beers, non alcoholic options and even THC drinks. We had amazing wine off of their impressive list, plus a few cocktails that were mixed extremely well. The food: amazing to say the least. Charcuteries, meats, cheeses, apps, finger foods, and a few uniques you have to get (one in particular). We enjoyed a beautifully plated charcuterie (see pic), the caprese bruschetta, a goat cheese pesto bruschetta, and that one in particular: the medjool dates. Everything was delicious, but these dates were on another level. The dates were surrounded by a bed of creamy Brie cheese melted perfectly, topped with crispy prosciutto and sprinkled with a balsamic reduction. All of this is easily mopped up with the fresh focaccia the dish comes with. This dish rocked! It was perfect on its own, but paired amazingly well with both the chilled white wine and the cocktails we were enjoying. The vibe is amazing as well. Upscale but super comfy interior. Come casual or dressed to impress, it all works here. Live music on the weekends add to the atmosphere and the whole experience. Come for the whole evening, or pre-dinner/pre-show drinks and bites, or even for a night cap after a dinner or show. Come for a quick pit stop, or stay for the live music. It's an all around excellent experience with great drinks, food, service and vibe. read more
1 year ago
Lewis & Elm is quickly becoming part of my routine. The atmosphere is effortlessly cozy and welcoming, the kind of place where you instantly feel welcome. The staff is wonderful, shoutout to Luke with the Disney pins for always bringing great energy. The food and wine never miss. I've loved everything from relaxing with a glass of wine to sharing a bottle with a friend or joining the weekly themed wine tastings. They also serve desserts from The Salted Phoenix, if you've ever seen them at the Corner Farmers Market, you know how good they are. The lineup of recent events has been excellent, with something new to look forward to every week. I recently went to one of their Tuesday themed trivia nights, and it was absolutely hilarious (and surprisingly competitive). The Twilight theme night had me laughing the whole time -- a little chaotic, a lot of fun, and some of the side conversations went way deep. I'm already eyeing future trivia nights, I'll be back when the theme lets me unleash my useless pop culture knowledge, maybe 2000s Broadway or Disney Channel movies? Last Saturday's house/jazz DJ set with Jon.Viz was amazing. The vibe was intimate, warm, and totally unique. To top it all off, they have a wine club that I'm planning to join in January 2026. The selection is thoughtful, affordable, and clearly curated by people who genuinely love what they do. Lewis & Elm has that rare mix of comfort, community, and creativity -- a perfect little escape right in the middle of Greensboro. P.S. the check comes in a small book where guests can leave notes. It's a lovely detail that makes each visit feel special. I definitely recommend writing one. read more
Did a wine passport tasting of Sicily, great spread of charcuterie to pair it with. The gentleman was knowledgeable about the region & all background of the various wineries. I been to Sicily so it was nice ti follow the tasting via the map still. The harvest salad barely had any beets on it. The cucumber/tomatoes salad was summer fresh produce. Ordered a bottle that I liked from tasting but have to wait for 2 weeks to get it, which was disappointing. The ticket get delivered in various books, which was nice surprise read more
8 months ago
We had a great experience at Lewis and Elm tonight. The small plates and cheese board were delightful, fresh, and beautifully presented. Our server was incredibly attentive and even walked us through the pecorino cheese board with pepper jelly and the best artisanal mustard I've ever tasted, explaining the pairings in a way that made the experience feel special (he even remembered us from our last visit). It was a great time to visit, as the atmosphere was warm and inviting, with local musicians playing softly in the corner while we enjoyed the orange blend wine and a crisp pilsner from locally owned Oden Brewery. The combination of food, music, and hospitality made the evening feel relaxed, intimate, and distinctly local. read more
Nice and cozy! Loved this wine bar in downtown Greensboro. Great variety of wines by the glass and bottle. Light tapas style food. Nice desserts . Loved the bar area and the other seating, we took a lovely spot by the window. Service was good and we went with three very different wines by the glass! I took one off the flight menu a nice bold Toscana. My friends really enjoyed the Malbec and Pinot noir. We had the chocolate mousse cake which was rich, and very delicious. Many different levels in this dessert. Very much chocolate lovers dream! They also sell a lot of their wines and had a good deal going when we went if $10 any bottle. I loved the chill classy vibe here. Definitely a nice place to go for a quiet drink. Paid Parking lot in the back . read more
10 months ago
2 years ago
I pretty much live for wine bars, so this place hit the spot! Stopped by after dinner nearby and enjoyed a flight of 3 Greek wines (red, white, rose). Great vibes here- dark, cozy, welcoming- and friendly service even though we arrived just a half hour before closing, didn't feel rushed at all. And I got to tinker on their piano for a bit at the end. Really pleasant end to the evening and I will definitely be back. I would definitely join their wine club if I lived in the area! read more
3 years ago
I was excited to finally try out this trendy wine bar after waiting far too long. My Yelp besties, my boyfriend, and I decided to go for a double date on a Friday evening in January. We made a reservation ahead of time, but it wasn't terribly busy at 7pm. It definitely livened up as the evening progressed. The wine preferences of our group varied, so we asked our waiter for a recommendation. Inspired by The Last of Us, we decided to share a bottle of the Colette Régnié Beaujolais 2020. It was delightfully light for a red and easy to drink which was apparent when we finished 2 bottles. For food we ended up splitting several small plates. We started with Focaccia & Olive Oil. I'm definitely a sucker for some good bread dipped in fancy olive oil with spices. This did not disappoint! The focaccia came out warm, and the dipping oil was so good we had to ask for more! Next we split an Artisanal Cheese and Charcuterie Selection. I didn't really know what cheeses and meats I was eating since the waiter didnt explain them. They were all tasty though! There was a very interesting purple mustard included with the meat plate. Originally we couldn't figure out what type of condiment it was due to the color, but our waiter told us once we asked. Apparently it was purple due to including grape skins in the recipe. Next we ordered a variety of tartines and paninis. I am a huge sucker for pesto so ordering the Emilia-Romagna tartine was an easy choice. It was deliciously salty and creamy. With all the wine I was starting to get sleepy, so I ordered a cold brew too! It definitely hit the spot and was robust without being bitter. To round out our meal we ordered the chocolate tart. It had more of a dark chocolate flavor that was complimented well by the raspberry sauce. The ratio of tart to crust was a little unbalanced as there was more crust than I would have liked but it still tasted good. Overall it was a delightful evening spent with great company. This would definitely be a great option for a girls night. It's fancy without having a ridiculous price tag, so it's very approachable. I highly recommend if you're feeling a little fancy! read more
This is one of my favorite wine bars in Greensboro. The flat rosé was amazing, and the charcuterie was delicious. Mistura was playing live yesterday, what a great way to spend Sunday evening. The bartenders are very friendly, Nathan is very patient and attentive. It's a regular sized bar with nice decor, and cool light fixtures. The bathrooms are always immaculate. Parking is a bit challenging since this bar is downtown. read more
I have been wanting to come to this wine bar downtown for some time. Friday, I finally had the opportunity. I was very pleasantly surprised that I could make a reservation for a table online. Not many options for reservations downtown. In addition to wine, Lewis and Elm offers beer, and light seasonal fare options for food. Their wine bottle menu is quite extensive. Most of my group wanted to drink red, and I happen to be more of a white wine gal myself. Our waiter offered some suggestions he thought I might like and even let me sample them first. We ended up going with his suggestion of a Beaujolais. It was a very pleasant red. Not bitter or too heavy. Maybe now I have a new red varietal to add to my "I like" list. After enjoying two bottles of this, I decided I wanted to finish off with a glass of white. The by the glass selection for white was surprising limited. I don't really like sweet and they didn't have a Sauvignon Blanc, Pinot Grigio, or even a Chardonnay. The waiter gave me a couple samples to try options and ended up settling on the Gruner Veltliner. Still a little sweet for my usual liking, kinda like a Riesling, but was alright. Their food menu features a selection of cheeses, salads, and European-inspired small plates. My friend questioned if they had enough food options to be considered dinner. But we all agreed at the end of the night after enjoying everything we had, we were all satisfied. I'm sure all the wine helped too! So we ordered Focaccia & Olive Oil (locally made baked Focaccia topped with sea salt & served with olive oil). It included 6 good sized pieces and they happily gave us more olive oil for dipping when asked. The bread was warm, perfectly baked with crispy crust yet still soft inside. Yum! We made our own charcuterie board of sorts ordering the Artisanal Cheese (Black Pepper Bellavitano, Sam Simon, and Morbier). It come with accoutrements of grape haves, pickled red onion, and more focaccia. To be honest I don't know which cheese was which. Would of liked it if the waitstaff did a quick explanation when they dropped off the dish. Regardless they were all delightful. I really liked the more melty one. I also am going to steal the "jenga" type stacking presentation method. We also got the Charcuterie Selection for some meat (Coppa, Mixed Salame, and Prosciutto). To finish out we ordered some Paninis. My husband got the Panino Italiano (Italian cured meats, house cheese blend, pesto). I had a bite and their pesto was great. I got the Beef and Blue (Roast Beef, house cheese blend, blue cheese & caramelized onion jam). That was a mighty good sandwich, especially that caramelized onion jam. Both were served with green salad & housemade pickles. I definitely had my share of bread this evening, but their freshly made bread was so worth the carb overload. The food prices here overall were pretty reasonable for being a fancier place with nothing we ordered costing more than $15 each. We finished the evening with the chocolate tart as it was recommended. I'm not a dessert person, but it was my type of dessert. Dark chocolate and the tart/tangy raspberry topping was divine. Save room for this. There is something about a wine bar to make ya feel fancy. It was a lovely Friday night. I will be back to enjoy some more bottles and more of their bread again soon. read more
3 years ago
Food = Light and Satisfying Service = First Class and Friendly Ambiance = Delightfully Elevated read more
I had the most lovely night at keys Lewis& Elm. This quaint wine bar packs a big lunch. On Thursdays (7-9:30p) and Sundays (2-4p) they offer live music. Tonight it was Sam Fribush with his trio. They was great. More folks should appreciate live music. The menu offers wonderful options with a recommended pairing for each item Alex gave a great alternative to the Sauvignon Blanc I wanted so I had the Cantina Povero Arneis with the Spring salad and cocktail mix. It was a perfect end up a long workday. Parking is a little challenging but there a paid lot in the back I'll definitely be back. Thank you Lewis & Elm. read more
2 years ago
Lewis and Elm is sophistication at its finest. The interior is so chic and refined. The service is amazing and their servers are very knowledgeable about the wine selections. I also love their small plate offerings like their paninis; they are super tasty! If you want to step away from the crowd and enjoy a sophisticated atmosphere then this is your spot! read more
We had an 8:15 reservation and we stayed until 10:30. The atmosphere was so inviting. A great place to catch up with friends or for a date night. The staff was very nice and knowledgeable about each wine that was selected. We had the wine Flight and one extra glass of a white wine. After 8pm on Saturdays they have a free desert when you get 2 glasses of wine. We took advantage of that and tried out the cranberry tart. Amazing to say the least. Almost finished it before I could take a photo. Overall a great experience. Definitely recommend. read more
2 years ago
1 year ago
4 years ago
Had such a great time checking out Lewis and elm. The service was terrific, and the atmosphere was nice. They even have live music twice a week. Now on to the food, I forgot to write down what I ordered but I did get a picture and check it out below they were so good I ordered two. The wine I had was their monthly tasting definitely should start with that. Then I ordered my favorite cab Hall vineyards cabinet sauvignon. They had it on tap was very excited about that you don't see it on tap very often! Definitely will be back to support Lewis and elm when I am in Greensboro! Come check them out you will have such a great experience. read more
I simply adore Lewis and Elm. I can't say enough good things about this place. Whether you're seated at the bar, a cozy couch or small table, you'll receive great service and a lovely view of the well-decorated interior. Staff members are extremely well-versed in the drink offerings and are some of the most genuine workers in this area. They sell a curated variety of wine and do offer half pours (for us lightweights!) Food plates are appetizers size (not something to feast on if you're super hungry). If you can't find street parking, the paid lot behind SouthEnd Brewing/Boxcar Arcade is the way to go. read more
I had a lovely time at Lewis and Elm for their holiday wine tasting. It was a bit crowded but alas, that's no ones fault. I enjoyed the wine-tenders and their expertise on the wines they were serving. Very good wine and good atmosphere. read more
5 years ago
I was less then impressed with this new wine bar. The service, the staff all seemed annoyed they wait on a table. The restaurant was empty expect for two people at the bar. The restaurant has a moldy/mildew smell. I asked a few questions about a few wines on the menu, the server didn't really want to talk. Rolled her eyes. Very unpleasant experience. read more
4 years ago
3 years ago
Not worth the time we stayed here. Definitely need an update on their wine and beer menu because stuff we tried to order they did not have. We got here at 6:45, ordered by 7 and by 7:45 we received the meat board when we ordered a meat and a cheese board, waited 15 more minutes to receive the cheese board AFTER the meat board arrived. Their kitchen is definitely not meant to handle a rush which they don't even sit more than 40 people in the establishment. Don't waste your time, it's an aesthetic not an experience. Pass on ever coming back. read more
3 years ago
3 years ago
We celebrated my wife's 80th birthday. what a marvelous venue to have a private party! Jake is so easy to work with and his staff, Nathaniel and Luke, set up with meticulous attention to every detail. The food trays were presented in a beautiful array of tastes. It is the perfect place to hold a celebratory event. read more
3 years ago
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4 years ago
I am obliged to share how great Lewis & Elm is. Great wines, food and ambiance. They even have the only type of beer i drink "Belgium Tripel". The Burrata is amazing, the Mousse is just fantastic. The cheese selection is the best in town. The service is superb. On top of it on Sundays the have live music which is super relaxing. You just have to experience this. Definitely a place to enjoy!! read more
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More info about Lewis and Elm
600 South Elm St
Greensboro, NC 27406
Downtown
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(336) 763-3435
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http://lewisandelm.com
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