Ca' Del Sole is one of Southern California's best-kept secrets and, without question, one of my…read morefavorite restaurants. Tucked away in an unexpected corner of North Hollywood, you walk through the entrance and suddenly feel as though you've been transported to a breathtaking Italian garden. The ambiance is absolutely magical and easily ranks among my top 10 dining experiences in Southern California. I've been coming here for well over a decade, and it has never lost its charm. Whether you're celebrating a special occasion, enjoying a romantic date night, meeting friends for brunch, or simply treating yourself to an unforgettable meal, Ca' Del Sole delivers every single time. The food is exceptional. Every dish is beautifully prepared with the quality, elegance, and attention to detail you'd expect from an upscale restaurant in France or Italy--but at prices that are surprisingly reasonable. It's rare to find a restaurant that feels this luxurious without the luxury price tag. Their brunch is outstanding, dinner is absolutely spectacular, and every meal feels like an occasion. The service is equally impressive. It's not unusual to spot an A-list celebrity dining here, but what I love most is that everyone is treated like a VIP. The hospitality is warm, genuine, and consistently exceptional. The staff has a way of making every guest feel welcome, appreciated, and completely taken care of. I especially love the beautiful cabanas and garden patio. It's one of those places where you find yourself lingering because you simply don't want the experience to end. Honestly, part of me wants to keep Ca' Del Sole a secret so I can always get a table--but restaurants this special deserve to be celebrated. If you're looking for incredible food, world-class service, unforgettable ambiance, and one of the most romantic dining experiences in Los Angeles, this is the place. Every visit reminds me why I keep coming back, and if I could, I'd happily celebrate every special occasion here.

Overall really happy with my experience here! The table…read morebread & pesto was honestly very tasty and the bread seemed fresh! I'm taking a star off because the cocktail 2 of u ordered was TERRIBLE and the booths REALLY need to be replaced. They date the place more than the fixtures already do. That being said, the front desk staff are so friendly (even before we accidentally left our credit card and had to come back the next day lol) and we were pleasantly surprised by the food! Two of us split the short rib ravioli and it was SO lovely. The meat was so moist and flavorful within the tender ravioli sheets. The sauce was light but rich enough to round out the dish nicely. I honestly wish we hadn't split the fish because it was so good I could have finished the whole thing by myself lol. My other friend ordered the calamari as her meal and was also very pleased! The place definitely needs updates on the interior as it certainly looks run down and not the kind of place you have to pay for valet, but overall the food was reasonably priced and very tasty!

I was looking for a place in the valley to celebrate my dad's 90th birthday. Time to do a yelp!…read moresearch. My criteria was location, highly rated food, private dining room (since it difficult for dad to hear well), able to accommodate 17 people, not crazy expensive, and they needed to have fairly soft food (not a steak house). Sounds easy, right? Well, Prosecco popped up as an option and I started calling. Eric, their long time GM, handled call after call from me. He graciously, and humorously, answered calls about their menu, bringing our own cake, parking, seating count changes (ended up with 13), getting in early, room size, etc. We felt so welcomed. Emily served us and was amazing all evening. She handled special order requests, made suggestions, took photos, and kept a great sense of humor. Lots of appetizers like watermelon caprese salad, garlic bread, bruschetta, meatballs. Main courses from salmon, to mushroom rigatoni, ravioli, cioppino and misto mare (shellfish over linguini). Just delicious. We were allowed to bring in our own sheet cake with a nominal cutting charge. Lots of prosecco, Chianti and Pinot Grigio left us well lubricated. Simply amazing evening, and my dad had the best time of all.

We recently tried this Italian restaurant for an early weekday dinner. Walking in was easy, but I…read moreimagine weekends might be a different story. It has three sections inside, and I believe one of them is for larger parties. They all have a cozy feel, which makes the restaurant feel intimate. Everyone was so nice and helpful, which made the experience even better. We ordered the shrimp Alfredo and the Manila clam pasta. I have to say, the shrimp Alfredo was so yummy and comforting! The Manila clam pasta was good too. Then, to make our first visit extra special, they were so welcoming and gifted us a panna cotta. We really appreciated the hospitality and the sweet gesture. It definitely made our first visit memorable!

What an amazing experience at Ma's! Went for a joint birthday dinner and fell in love. Every single…read moredish we ordered was amazing! *chef's kiss* That arugula salad is definitely the best I've ever had. You also have to try their butterscotch dessert. OMG Service was excellent! Our server was so attentive and nice! I loved the whole vibe of the place. Dimly lit, romantic, great date night vibes. Definitely my new favorite Italian spot in the area! 10/10

Last night was our 1st time going to Ma's...it was a bday celebration for my bf & we were joined by…read morea couple of old friends..When arriving our friends were already seated on the patio, I had chosen indoor seating bc of the heatwave we've had lately, but it was tolerable bc of the fans that kind of moved the hot air away from the patio...Indoors was very noisy & seemingly chaotic. Overall the food was good, I had the eggplant parm, the pasta was coldish, but I ate some of it anyway, my bf had the veal piccata, he had the same thing w/cold pasta & hot veal... Friends ordered the vodka penne & grilled salmon w/arugala salad, both said it was fine....The negative...our waitress kept disappearing! She didn't come back to take our order, the host did as she was m-i-a..for dessert they gave my bf their house specialty, the pudding cup w/sparkler...cute...she asked if we were 1st timers, as they offer free dessert of same pudding, yes, we were 1st timers!! But, again, disappeared, when she came back we asked for the free dessert & she again said,"Oh, this is your 1st time here??" yes....so she quickly brought the pudding....We had to ask for the check, then wait again for it to be processed....To me, the service is almost more important than the food as it can change your opinion, even if the food was cold....Overall we had a nice time, we enjoyed our friends, the food was good, the atmosphere is very upbeat indoors, outside it's very mellow....I'd go again, it was a Monday night, it's probably crazier on weekends...make a res online only!!!

Highly recommend Angelino Trattoria -…read more Two foodies who met in college dined at Angelino Trattoria. The restaurant is tucked away on a corner, and we entered from the back. The trattoria had low lighting and looked like a romantic little Italian villa with Sinatra music lilting in the background. It felt much more a date night place than a business dinner. First, the wine list by the glass had excellent, very interesting and offbeat selections. The bottle selection was really superb. Then, as a starter, we shared a white bean and lobster appetizer. It tasted absolutely amazing ... and a dish that neither of us had tried before. Our very seasoned and polite waiter told us we would enjoy it. Next, he had the lobster ravioli, and I had the salmon. Both were really cooked to perfection and wowed us. Lastly, for dessert, we split this most amazing pistachio gelato that came cut into slices with finely chopped pistachios sprinkled on top and a most delish type of pistachio paste?? inside. Angelo, the owner, stopped by and chatted with us during the meal, and we felt as though we had almost dined in someone's private home with a most amazing meal.

Amazing ambiance! We walked in and the inside was a cool dark room lit by tiny lights at the…read moretables. My fiancé had been wanting to go here for a while and we live down the street so we figured we'd try. Angelo came out and was extremely sweet and accommodating as well as our server; honestly every one of the staff were extremely sweet and helped me pick out what to order. The super Tuscany wine was amazing, the appetizers, (Roman Pruscetta and the Caesar salad) were incredible. The Pastas were also out of this world. This will be my new spot for taking anyone for a nice dinner.

Parking: if you can't find street parking, there's an $8 valet…read more Atmosphere: very fun use of space and decor Service: terrific Food: had the aglio olio pasta and the Gladiator pizza. Both were delicious. Overall, a great pizza/pasta stop when you're in the area.

Had I been served a decent portion of pasta, I would recommend this place. But what a…read moredisappointment to be served a child's portion. I don't mind paying the price, I'd just like to be served the other half of a serving. Please reconsider these small portions. I'll stick to North Italia and Prosecco Trattoria.

This place is pretty authentic Argentine from someone who has been to Buenos Aires 5x…read more The food is made with love here and you can tell. The provoleta is VERY authentic and I've found that to be hard to find outside of Argentina. I've eaten here twice and once I had a steak and another I had pasta. Both were great. I love having Pasta in Argentina and I tend to enjoy the way they make it more that Italian restaurants, not totally sure why. So ordering pasta is always a move if you don't want a huge piece of meat. See pics Cant wait to go back.

First timer here trying this place and trying Argentinian cuisine. Absolutely delicious. My entraña…read morewas absolutely delicious. Very Juicy and cooked to perfection. The lighting inside this place is dim but elegant. Service was absolutely amazing and very attentive. Would definitely recommend and will be returning. Finished my entire plate. Restrooms were nice and clean. Made our dinner birthday celebration a memorable experience. Fell in love with the way my entraña was cooked. I could practically marry the chef. Litterally cooked to perfection.

I rank this based on the type of food they serve, the quality of the food, customer service and the…read moreold school Spanish theme. It isnt necessarily the kind of place you would go out of your way for, but as a local gem when you're looking for mexican food. The menu is rather short, but pick randomly and you will be sure to be happy with what you selected. I opted for the duck tacos, and it was very satisfying considering you're served with just two tacos on a plate. Very simple but prepared to near perfection from the tortilla up to the sauce. The guac was freshly made and the salsa is with roasted tomatoes both seemingly made in house. Sometimes a 5 star review can reflect a place you go out of your way for, go back to multiple times. This 5 star review is simple as most of their offerings. Everything just done right. I was unable to provide pics because most of all the vibe and venue is for family or for dates and we all had a great time i didnt even remember to take pics and post my review until after dinner. The drinks were all so great it made it even better.

Went on a Friday night as a walk in and was sat right away :)…read more Server was very nice . Ordered : Shrimp aguachile 5/5 Skirt steak 3/5 (good taste but gristly ) Cornbread entree 4/5 Hibiscus margarita & spicy mezcal margarita 5/5 Place was very cute , loved the ambiance .. would def go back!

It happened, and I was hopeful it would. I've been to this lovely, charming restaurant maybe 6…read moretimes now, every couple months since it first opened. Always really, really good. But every time it gets better -- and the trajectory had me imagining that this place might be special. And tonight it happened. It transcended from excellent to life changing. I just had two of the best plates of pasta I have ever eaten. I thought it might happen, which is why I kept going back. Wow. The Oxtail Cavatelli is something other worldly. It is literally perfect. Sublime. I will dream of this dish for the rest of my life. I can confidently say that the Pappardelle Bolognese is the best in the city. Pre-dinner bread bears a mention too: it's warmed (baked?) to order and is a little cause for celebrration. The restaurant itself looks like Jack's Bistro from Three's Company. IYKYK. I affectionately call this place Jack's Bistro. Jack would be proud. Bravo.

I've been to Vivi twice now and have loved it both times…read more The food is amazing and the service goes above and beyond. Highly recommend checking it out! I know I'll be going back again and again!

Verse, thank you for an amazing evening with perfect food, a beautiful setting and lovely live…read moremusic we came here to celebrate our anniversary and Verse went above and beyond to ensure we had a special night. Our server, Emmanuel, made some fantastic recommendations. We got the waygu tartare, shrimp tostada, Dungeness crab pasta , and oyster mushrooms. The tartare was hands down the best I've had-- fantastic flavor and perfect texture. Honestly u can't go wrong with anything on the menu. We will prob have to come back to try the scallops and lobster pasta. Drinks were strong but also beautifully crafted. For dessert we shared the sorbet which was a nice ending to our meal (not too sweet but also very refreshing). Verse surprised us with a delicious almond cake that reminded me of an almond croissant. Sooo good. We rly appreciated that :) Even tho we did dine here a little later in the evening, we were still able to enjoy some live music which I appreciated. Emmanuel educated us on the history of Verse as well as the lore of the menu and building itself. A true class act! All in all one of the best dining experiences I've had in a while.

Where do I even begin? Verse LA was absolutely tremendous. The atmosphere is high-end, electric,…read moreand indulgent, with live music that makes the entire experience feel extraordinary. It's easily one of the best hidden-gem speakeasy restaurants and bars in the heart of Los Angeles. From the moment you walk in, the staff welcome you with warmth and respect, going the extra mile to make you feel at home. Makayla was an outstanding host and made my wife and me feel truly welcomed. The gentlemen performing on piano and drums were beyond spectacular. Their music put us completely at ease and literally transported us to another world. I could have stayed there all night enjoying that atmosphere. Now, the food--absolutely phenomenal. Their tomahawk steak paired with their bone marrow salsa was out-of-this-world good. Every bite introduced me to flavors I had never experienced before, and that pairing alone makes me want to come back. Their milk bun bread was incredibly indulgent, and their bigeye tuna tartare was equally outstanding. The atmosphere, hospitality, live music, and food made this an exceptional experience for my wife and me. Verse LA deserves every bit of a 20/10. We will absolutely be coming back more often, and I literally cannot wait for our next visit.

This place is really amazing, the portions were huge. Mike was my server, whatever you pay him give…read morehim more. All the servers were amazing. The place is clean and nice place. Would make the drive from OC again:)

"Obsession" or not, this placed deserves to be visited…read more My friend & I went on a warm, Wednesday in October at around 8:45pm. I wasn't surprised that their minimal parking lot was full, but don't let that deter you. You should be able to find ample free street parking. When you walk-in you can't miss the signature ribbed brown cushions of their numerous booths. Hostess was friendly, quick to acknowledge us, & seated us promptly. The dark lightning was quite superb. I liked how dimly lit everything was but still be able to see everything. It was quite the nice balance. Gemma was beyond sweet. I especially loved that she appreciated our enthusiasm for the film, "Obsession". FOOD [Appetizers] Arancini - 7.0 / 10 3 small tennis-ball shaped spheres of Aborio rice covered in bread crumbs. Fried to a nice reddish-golden crisp. Served with a side of marinara. A really nice appetizer to "get things going". Bread - 6.5 / 10 Sesame seeded round ball. It's fine. Nothing to write home about. [Soup] Minestrone - 6.7 Tomato-ey broth was decently fortified with cooked, very sizable vegetables including hunks of carrots & zucchini among others. Very filling for a cup. Satisfying + satiating nonetheless. [Entrées] Linguini with White Clam Sauce - 8.0 / 10 Holy Jeezuz! I've never seen so many clams in my life. I'm not mad about it. I made a joke to my friend that I would had guessed that no one ordered this dish so they gave me triple the portion. I think I counted no less than eating 17 small clams (meat on both sides) & I still had at least 6 leftover. Plenty of minced garlic. The freshly cooked linguine was bathing in a delicious pool of garlic, butter, white wine, & plenty of olive oil. I could only finish 2/3 & happily took the rest home for tomorrows lunch. Fettuccine Alfredo + Bacon - 8.2 / 10 Noodles were just on the cusp of being passed al dente. Alfredo sauce was decently creamy. Bacon added a welcome, smoky touch. Gemma was such a sweetheart & I would gladly come back just because of how welcoming she was. The vibe is sublimely understated, lowly lit, but exciting because there's a lively crowd. I love how chill everyone - staff & patrons - come off. I'd happily come back & it's just so cool to dine at the same restaurant that was featured in the year's best horror film.