Cancel

Open app

Search

Lena y Carbon

3.0 (33 reviews)
Closed • 11:00 am - 10:00 pm
Updated a few days ago

About Lena y Carbon

Loading...

Read the full summary in the app

Order Lena y Carbon Takeout or Delivery

Lena y Carbon Photos

LENA Y CARBON ATMOSPHERE

What's the vibe?

You might also consider

More like Lena y Carbon

Recommended Reviews - Lena y Carbon

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Soft, sweet plantains
John S.

It reminded me of my 2-week visit to Peru. The chicken was cooked in a brick oven with wood and charcoal and was perfectly prepared. The Pisco Sours were well made: I hadn't had one for many years. Our server was one of the best I've had in a long while. The plantains were outstanding. Finally, the ambience was enjoyable with rotating big screen pictures of Peru. As you can conclude, I had a wonderful, fun experience here and we will be back.

Cathy L.

First time there, went there to watch Argentina soccer game sat at the bar Bartender was very attentive didn't get his name I wanted a white wine and he gave me some suggestions and ended up having a Peruvian glass of white wine, which was delicious then ordered salmon with yuca very good. Great atmosphere will be going there again.

Came here for lunch and ordered a Bistec a lo Pobre with Churrasco and the food was amazing. When I paid the bill I noticed it was $40 and that was a lot compared to other Peruvian restaurants' prices. The bartender (not the server who served me) came over and talked to me about the price but I showed him that online for the same dish was $35 versus the $40 in-store price. He told me online price is different and in-store is a different price. So I told him how could online be less because that made no sense. He went to the back with my bill to see what they could do and he came back with no solution to the price. He said that the sermust've had a communication problem with me in English when I ordered and I clarified to him that I ordered everything in Spanish which was the native language the waitress talked to me in. The bartender apologized only to offer me a juice as a way to fix the problem because the bill was paid for before anything was talked about. This place has great food but has been very sketchy maybe somewhat fake when it comes to its customer service. They use to finesse a way around the tips before they started showing the service charge as the tip and now are price gouging from what I've experienced. Server: Deyanira S.

Alfajor Grande
Grace Nicole C.

Came here on a Friday night for dinner. The place wasn't packed and we were given a table right away. Our waitress was not the nicest - I asked for tap water and she tried to convince me to get a bottle instead but I told her tap was fine (other people had tap water, and I've had it before as well) and she rolled her eyes at me which was very rude. We waited to get the check for over 10 minutes, and had to waive down her manager to get it because she wasn't coming to our table. This place already includes an 18% tip, which seems unfair considering the treatment you're receiving. We ordered a tacu tacu with lomo and it was okay at best - for $22 it wasn't worth it nor anywhere compared to others I've had at Peruvian restaurants in Jersey. Again, the manager was good, but the girl we had wasn't (red hair). Unfortunately, we will not be coming back.

Dorothy L.

I passed by this place many times, but never get the chance to try it.. and finally!! It was really a pleasant surprise! The decor is cute.. love the llama at the front!! With the music playing in the background really do make you want to dance :) It's good that I came with someone who speak Spanish.. I feel like the waiters feel more friendly when you speak their language!! They are all very kind and explain different dish to my friend's mother.. and I felt like they are becoming friend.. we ordered Lomo satado mixto, Chicharron de pollo, and Arroz con mariscos (like paella).. I have to say they are very very tasty and delicious!! Portion is pretty big (we went for lunch) and we have left over.. I would definitely go back to try other dishes.. I think they said their chicken is special, so I have to try that next time..

Summer Drinks Menu
Sarah E.

Great service! We had a little language barrier and had to ask for another waiter to help us, but everyone was professional and polite. Plus, we got out food and drinks in such a timely manner despite being a group of 10. Noisy, lively, and dim, and there's a fun llama statue to pet! Occasionally they offer live entertainment too. I ordered pollo a lo pobre and it was alright, but the other dishes we had were great! The ceviche, seafood, and steaks and other grilled meats were delicious. For plantain lovers, the maduros and tostones were excellent! To drink I ordered the "chicha morada" and it's like a delicious cinnamon spiced fruit punch. The tres leches was milky and moist, and it definitely makes me want to go back to try the Oreo version. The alfajores were nice caramel filled, powdered sugar dusted shortbread cookies. Unfortunately, their coffee machine wasn't working, and some of their desserts were unavailable.

Jalea
Shane N.

The food was average compared places in Paterson or Passaic, and the restaurant was large and had a nice atmosphere. the issue is the horrible service. Our waitress took forever to get our order and after she gave us our food she never came back to our table which was annoying because I couldn't get any refills but more annoying because we had to ask other workers for our bill.

Churrasco a la Parrilla
Weiting H.

We order takeout from this place on a Thursday night and we were pleasantly surprised. The food was ready in like 20 to 25 minutes. Everything came out fresh and hot. For the lomo saltado came with an option of selecting skirt steak or filet mignon, which we got the filet mignon. It was so tender and flavorful. The sauce was delicious with the rice.

Causa Rellena - camarones
Cathy G.

3.5 stars, what a great addition to parsippany! In a few months as word gets out this place will be a hot spot. The staff was friendly, but almost a little nervous/ overwhelmed. Our waiter took our order and never returned to check in. The chicha morada was perfection! The spaghetti could have used a bit more flavor it was drenched in sauce but not Much flavor. The pollo a la brasa was good nothing out of this world. The steak did have great flavor and kept me eating well after being full. Definitely would return with more friends to get one of those boats with all the food on it

Pisco Sour - Maracuja
Sheyla K.

Had a mini reunion with some friends. The service was a little slow. They had a performer, which was quite loud and was difficult to hear each other talk as we were catching up. Our food and drinks was great! As the night progressed, the ambiance got better. We ended up having an amazing time and a lot of dancing!

Plato Marino

Since the moment we sat down and started looking around this experience was amazing. The menu: on an IPad... We ordered a margarita and a carajillo and they were ON POINT! The service, was excellent! Deyanira sold us on the best option for a meal for two (and we still have some leftovers). The food, was 10/10! Feeling like the best seafood recipes have to be Peruvian! Overall you're getting your money's worth! We got the Plato Marino: Fish ceviche, typical Peruvian fried seafood (mussels, shrimp, fish, calamari+), Peruvian style mussels, seafood rice (paella) and spicy seafood. Everything was cooked (and marinated to perfection) each thing goes and compliments the other. Is exceptionally flavorful, crunchy and juicy. Nothing is bland. Except the textures on the things you need them to be. I would recommend this place to everyone!

18% Service Charge???
Matthew M.

My wife and I come to this location often, looking for good food. We knew the restaurant had changed names. It used to be called Mr. Yellow Pepper. The layout remains the same, but the decor and most, if not all, of the cooks, waiters, and waitresses have changed, according to our waiter. The menu has also changed, although some items seemed familiar. Our server was the only recognizable face from the old restaurant. We enjoyed our time and appreciated that we weren't rushed. The food is good, just as it was before. One thing that bothered me and I felt I should share this with you was the bill. Take a look at the attached picture: "18% Service Charge." I asked my waiter what the service fee was for, and he explained that it's distributed among the entire staff. I asked him to remove it because I didn't think it was right. He mentioned that the service fee could not be removed. When I handed him my credit card to pay, he gave me the payment terminal. The first screen displayed four suggested tip amounts. I selected the last option, "No Tip." Normally, I would have easily given him 20% or more in cash. My wife and I dine out often and know that cash tips are preferred. I guess in the end I saved some money. This whole tipping situation is getting out of control. Be forewarned that by dining at this establishment, you are expected to pay an 18% service fee.

Tostones

The steak was our favorite. The chicken was also very good. Fries were soggy partly because this was takeout. The plantains were delicious. We did not like the tostones. It was very dry. We didn't eat there but the restaurant was very loud. Really nice people.

See all

23 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

22 days ago

Helpful 2
Thanks 0
Love this 1
Oh no 1

2 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

19 days ago

The wait time for people with reservations was too long. Food delicious but they need to figure out the front of house issues.

Helpful 1
Thanks 0
Love this 0
Oh no 0

3 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 days ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 2

1 year ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 2
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 2
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Alex A.
73
251
336

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 2
Thanks 1
Love this 0
Oh no 0
Photo of Cat D.
0
51
174

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 2

2 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

11 months ago

Great last minute take out ... satisfying! I like the green sauce! Fast and hot on delivery.

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Joe W.
3
278
21

2 years ago

Helpful 2
Thanks 1
Love this 2
Oh no 1

7 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

11 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

Ask the Community - Lena y Carbon

You might also consider

Verify this business for free

People searched for Seafood 2,320 times last month within 15 miles of this business.

Verify this business

Black Rabbit Saloon

Black Rabbit Saloon

4.2(173 reviews)
2.6 mi
•$$
Locally owned & operated
Casual dining

Upscale tavern with elevated bar food…read more Wings with Alabama white bbq sauce. Petite wings with a tangy white sauce. Excellent. Chopped salad - a variety of mixed greens and veggies well chopped. Nicely prepared. Blackened Mahi Mahi Tacos - 3 tacos with large chunks of fresh Mahi Mahi. Garnished with red cabbage slaw and guac. Served with a side of rice. Top notch fish tacos that I highly recommend. The exterior is adorned with beautiful plants and flowers. The interior is bright and contemporary with a farmhouse vibe. Plus plenty of perfectly positioned screens to watch your favorite game. The service was on point for the most part. Our server was great but I think he was working too many tables bye himself so we kinda missed the opportunity to order a second round of drinks. We are definitely adding Black Rabbit to our regular rotation. Give it a try.

The outside of this place- adorable. The selection of beers they had on draft and the hoppy hour…read moreall day thursdays- LOVE. The staff were super friendly and accommodating too! We got wings, which were delicious, but I'm so sorry to say, but we didn't love the food overall. With the steak dinner we got, the steak was over cooked and the fries tasted like burnt oil. The pizza also tasted like cardboard with sauce on it and the caesar salad tasted solely like anchovies. I really wanted to love the place and I do for the happy hour and drinks, and I would come back to try it again & order a burger/wrap, but I left a bit disappointed.

Photos
Black Rabbit Saloon
Black Rabbit Saloon
Black Rabbit Saloon

See all

PF Seafood Market & Restaurant - East Coast Oysters

PF Seafood Market & Restaurant

3.8(191 reviews)
4.2 mi
•$$$

LOVED it! We got a…read morereservation on Friday night , packed up our wine and set off. It was very cute on the outside with sea themed decorations and some outside tables. Inside was the same feel and very clean. Just was pleasant . We sat and saw you can buy wine there or drink what we brought. The prices for the bottles of wine were very reasonable. Dinner was amazing , probably the best oysters I've had in awhile. I chose the swordfish Milanese . Perfectly cooked over asparagus, potatoes and Argula and olives. What a combo! My boyfriend had the mahi mahi special . Cajun spiced served over a delightful slaw and spinach on the side. This is a great choice for fresh fish!

A little less than a year ago we visited P.F. Seafood Market & Restaurant in West Caldwell and it…read morewas wonderful. Sadly, our most recent visit was very much the opposite. When we arrived (around 7pm) there was only one occupied table in the restaurant. The room was cold and drafty, as if they were trying to save money on the heating. We had to change tables twice trying to avoid the chill which was forcing my mother to keep her winter coat on. On our first visit, the breadbasket included some delicious garlic bread. That was gone this time. Previously, the staff immediately set out an ice bucket and glasses when they saw our bottle of white wine. This time we had to ask for both, twice. Throughout the meal, we watched our waiter standing in the doorway to the kitchen engrossed in whatever he was doing with his cell phone. Given that the restaurant was virtually empty, the fact that we couldn't get his attention when we started to have issues was frustrating. I chose the Calamari Chino again as an appetizer. I enjoyed it so much on our first visit that it was the one thing I knew I wanted again. Unfortunately, I ended up sending it back. Although it looked like the same dish at first glance, the crispy and tender calamari I loved the first time was now soggy and rubbery. My mother again went with the Grilled Norwegian Salmon, which she enjoyed. My father had the Paccheri & Shrimp alla Vodka, which is described on the menu as sautéed wild shrimp, over paccheri pasta with a creamy vodka sauce, oyster mushrooms, & green peas. He wasn't a fan of this. It seemed to be missing both the oyster mushrooms, & the green peas. He also described it as being "goopy" and thought it tasted artificially thickened in some way. I ordered the New Coconut Jumbo Shrimp, which is served with grilled asparagus, white rice, in an orange marmalade sauce. I had high hopes for this since coconut shrimp is a favorite of mine. The presentation was quite nice, but the shrimp was overcooked, and the coconut coating was nearly burnt. I believe it had been left in the deep fryer too long. Frankly, if I had not sent back the calamari I would have sent this back as well. The staff is friendly, and the restaurant still looks nice, but it seems like they're just going through the motions now. I don't see us returning.

Photos
PF Seafood Market & Restaurant
PF Seafood Market & Restaurant - Seafood Salad

Seafood Salad

PF Seafood Market & Restaurant - Decorations From inside

See all

Decorations From inside

Prime 94 SteakHouse and Grill - Steak

Prime 94 SteakHouse and Grill

4.3(414 reviews)
4.4 mi
•$$$

This was about my 7th time here and I can honestly say, I have never had anything that wasn't…read moredelicious . The food is always perfect from start to finish. Very quaint place. Not flashy, just very nice. You feel comfortable. Great food with no pretentiousness. Lastly, the service is always outstanding. Everyone you deal with from the people busing the tables to the wait staff are great. This is a definite must try!

Prime 94 SteakHouse is a great neighborhood steakhouse…read more I'm attending a conference for the week, just passing thru New Jersey. My coworkers are content with eating Five Guys for dinner, I'm craving a glass of Caymus and a good steak. After some research, I came across Prime 94 SteakHouse and Grill. Walking in, the large neighborhood bar is to the left and the dining rooms are to the right. I'm solo so I'm escorted to a small, corner two top table. The waiter starts telling me about the specials. After he was finished, I told him a want a 16oz Ribeye and a glass of Caymus. No bread basked needed. Also, can you throw on one or two long hots? Yes sir! Now this is what I would eat at home. I'd buy a nice steak with a good glass of wine. Did I just describe my last meal before I head up to the pearly gates? Yeah.. Prime 94 SteakHouse makes a good steak. The cook was perfect, it was a little fatty but that's the flavor! The french fries are something similar to a diner fry, they were really good as well. I took a piece of steak, a small slice of the long hot, mmm mm! Prime 94 SteakHouse isn't a fancy steakhouse. There was a large table in front of me, I'm assuming it was grandma and her sisters along with a family of four. The aunts were asking, I'm assuming an 19 year old girl about her college, she was giving one word answers. Prime 94 SteakHouse, it's a neighborhood spot that's serving up some good food. If I lived here, this restaurant would be in my dining rotation.

Photos
Prime 94 SteakHouse and Grill - The bar

The bar

Prime 94 SteakHouse and Grill - Ribeye 16oz

Ribeye 16oz

Prime 94 SteakHouse and Grill - Caymus wine

See all

Caymus wine

Barka - Seared tuna

Barka

4.2(326 reviews)
3.7 mi
•$$$

Absolutely loved Barka! The food was incredible, the atmosphere was beautiful, and the service was…read moreoutstanding. Every dish we ordered was delicious and beautifully presented. Such a great experience from start to finish Try the octopus

So my daughter decided to take me out today to barka today for father's day because she will be…read moreaway on Sunday. She just orders anything she thinks i would like appetizers up the wazoo. She knows how much i love food and how sacred food is too me . As a chef i just eat anything and everything. The most beautiful bone marrow comes to our table so perfectly cooked and plated it was a master piece. Stuffed dates oh my god and the rest of the food was exquisite. I felt like a emperor I dont have the words for the dishes that came to the table i was so excited without disappointment. Every dish that came out were top notch The table service i cant even thank the staff in front of the house enough for their professional curious clean cut service. Such well trained table service such amazing ambassadors representing the kitchen and restaurant with such pride and proudness of the place of employment . The restaurant was absolutely beautiful and well taken care and clean. You can tell the staff are very proud of the establishment just on how the place was so meticulously clean. This place is a five star definitely in my opinion very well earned Such well mannered and such service should never be unnoticed I hope the owners recognize this staff back and front of the house are excellent. To impress me to this level i assure you i look at everything notice everything so i can tell you this place is my top three favorite . I had such a beautiful time today. Thank you all for making my visit a one of a life time great My chef hat off to all of you my respects Sincerely yours truly Chef P Ramos

Photos
Barka - Bananas Foster

Bananas Foster

Barka - Seafood Pappardelle Saffron, scallops, calamari, clams, shrimp, lobster in a light tomato cream

Seafood Pappardelle Saffron, scallops, calamari, clams, shrimp, lobster in a light tomato cream

Barka - Lamb Chops Rack (with squash risotto)

See all

Lamb Chops Rack (with squash risotto)

Dervish Restaurant - Wayne - Filet mignon with grape leaves filling with cheddar herb sauce

Dervish Restaurant - Wayne

4.5(53 reviews)
7.3 mi

My mother brought me to Dervish for my birthday on a Friday, and the food was so out of this world…read morethat we came right back with friends on Sunday night! We used to be loyal customers at Al Basha for years, but recent political displays there prompted my family to look for a new go-to spot. We are so glad we made the switch. The food and atmosphere at Dervish exceeded our expectations, and this is officially our new favorite restaurant in Wayne. Highly recommended!

I've tried many items over many trips at Dervish, and it is definitely my FAVORITE Turkish…read morerestaurant in North Jersey. We've gotten their mixed platters (for 2 and for 4 in a bigger party) which always includes lamb chops, chicken chops, doner, shish kebab, chicken kebab, Adana and a Turkish meatball alongside rice/bulgur and cheesy bread, red cabbage pickle, and salad. Always fantastic with meats cooked to utter perfection. We've also tried the yogurtlu doner with tomato sauce which is solid, but not my fav. Shepherds salad seems unassuming but is FANTASTIC. Hummus is mid-tier but passable. Adana Kebab is absolute perfection and a little spicy and delivers very well too. We also tried their onion kofte kebab special which I wasn't sure about at first since I'm not a huge fan of lamb that tastes like lamb but it grew on me fast -- a little sweet and sour, tangy, and extremely rich from the fattiness in the meatballs. Truly a perfect plate, though perhaps not everyone's cup of tea. The service is always attentive and not overbearing. The restaurant is massive, clean, and always has patrons -- very cute interior and lots of booth options (yay!) Desserts are solid though I feel they are a touch overpriced. I enjoyed the ice cream and the lava cake. Dervish has become a staple in our comfort food rotation.

Photos
Dervish Restaurant - Wayne
Dervish Restaurant - Wayne - Hummus, Tabouleh, Lebni and Phyllo scrolls.

Hummus, Tabouleh, Lebni and Phyllo scrolls.

Dervish Restaurant - Wayne

See all

Columbia Inn

Columbia Inn

3.7(223 reviews)
2.6 mi
•$$

The Tuesday special is always a great deal, especially if you try several different pies…read more The prosciutto crudo pizza is my favorite in the area. Large party of 8 and still the service from Michael was excellent, very attentive.

I had been meaning to give the Columbia Inn in Montville a try for a while since friends of mine…read morementioned that pizza aficionado Dave Portnoy had awarded their exceptional thin crust pizza an 8.7 back in 2020. Even though my usual dining companion and I don't enjoy pizza - due to my lactose intolerance (more on that later) - we finally stopped in for dinner on a recent Saturday night. The restaurant occupies a historic building built in the 1870s that once served as Montville town hall and later became a tavern and inn catering to travelers making their way through northern New Jersey along US Route 202 and the Morris Canal. Today, the Columbia Inn offers diners a great neighborhood pub atmosphere with a lively bar scene and an adjacent dining room that can accommodate larger parties in a casual, family-friendly dining experience. Overall, our food was terrific. My dining companion really enjoyed her St. Peter's fish ($28), a flaky white fish topped with minced garlic, diced tomato with arugula, and a light tomato sauce alongside mashed potatoes and mashed carrots. I ordered the Chicken Scarpariello ($28) -- a very robust sauté of chicken, Italian sausage, and sweet and spicy peppers in a bold, tangy white wine and vinegar sauce -- also served with the mashed potatoes and mashed carrots. Both of us thought our entreés were genuinely delicious. However, we hit a plot twist. Navigating an Italian menu with lactose intolerance is already an extreme sport, but the description of the Scarpariello in the menu looked totally safe. Enter a creative sous chef, who apparently likes to improvise a little off-script. A few bites in, I realized my chicken was secretly wearing a cozy blanket of melted cheese hidden just underneath the sauce. I strive to be the lowest-maintenance diner on the planet and will happily eat around almost anything (while deferring my criticism to a Yelp review) to avoid sending a plate back to the kitchen. I was fully prepared to operationally pick off the cheese and soldier on, but our server, Yuri, caught my look of mild betrayal and swooped in like an absolute hero. He refused to let me suffer through a cheese-scraping mission, insisted on taking my dish back to the kitchen, and had a fresh, dairy-free version out to me in record time and offered his sincere apologies for the snafu. Major credit to Yuri for handling it like a total rockstar. I'm deducting half a star for the stealth cheese surprise and rounding down to 4 stars, but thanks to Yuri's legendary service and the fantastic food, we had a great night and will definitely be back! PRO TIP: The chef seems to enjoy freelancing and dishes may be served with slight variations from the menu descriptions. This has the potential to cause problems for people with food allergies -- so be sure to make your server aware of any specific requests when ordering.

Photos
Columbia Inn
Columbia Inn
Columbia Inn

See all

Cap't Loui - Pick Three Boiler Combo

Cap't Loui

4.5(180 reviews)
9.6 mi
•$$

I decided to give this place another try, after trying another location a while ago and I'm so glad…read morewe did!! Staff is friendly, sometimes a little hard to find even though there were only 4 other tables seated on a Monday night. We loved the seafood combo. We liked the head-on shrimp, mussels, and snow crab. We also liked the potatoes and the garlic noodles as a side were so delicious!! We were pleasantly surprised. We didn't get drinks, but they seemed to have a fun selection of non-alcoholic and alcoholic drinks. This place is I would say casual and fun to go with friends as opposed to a date night haha as it gets messy with everything going on. Definitely recommend next time you're craving seafood boil!

I'm from the Alabama Gulf Coast and we know seafood! This was the worst and most expensive seafood…read moreI've ever had and I'm 79 yo?!?! You are served your meal in plastic bags with plastic cutlery?! The seasoning was basically cayenne pepper and lots of red food coloring that took a while to wash off my hands after we finished?! I had a lobster tail that was overcooked and tough but is managed to wrestle it and my king crab legs to get the overcooked meat out....after all it cost an arm and a leg for my meal?! By the way the prices are not on the menus but displayed on the wall behind me where I didn't see it?! Never again?! I can't believe there are so many good recommendations.....my son suggested that they are fake put here by staff or owners to keep their rating high....one thing is for sure they will never get another red cent of our money?!!! Stay clear....

Photos
Cap't Loui
Cap't Loui - My seafood bag.

My seafood bag.

Cap't Loui

See all

Lena y Carbon - seafood - Updated October 2026

Loading...
Loading...
Loading...