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    Lena Trattoria

    4.4 (101 reviews)
    Open 12:00 pm - 10:30 PM

    Order Lena Trattoria Takeout or Delivery

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    Business Info

    LENA TRATTORIA ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Lena Trattoria

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    Reviews With Photos

    Shah Q.

    This restaurant truly defines fine dining--and how wonderful to have such a gem right here in the Bronx! The ambiance is sophisticated and elegant, while the food is impressively fresh and the prices are very reasonable. I had dinner with a friend and was absolutely blown away by both the service and the cuisine. For my entrée, I had the chicken piccata--it was incredibly juicy, and the sauce was creamy and packed with flavor. Dessert was the highlight: the cheesecake was so delicious I'd return just for that! This is the perfect spot for a date night or to celebrate something special. Definitely a 10/10!

    Decor
    Natasha R.

    Wow 10 out of 10. Had reservations for my bday dinner here for 6 with friends and what a great experience! Reservations were for 7:30pm and we arrived at 725pm to park. They have valet parking in front of mama sushi, next door to Lena, but we actually found a parking across the street. We arrived and waited about 5 minutes before being seated. All my friends were there except 1 she was about 10 mins late but no biggie they still sat us no issue. Our server was so nice and friendly, the GM Joseph was also so personable and professional. They made the experience truly wonderful! Food was amazing, drinks also-that pink Lamborghini drink was something else-i would come back for that alone! I recommend the Caesar salad, pollo francese, margarita pizza and the cheesecake. Everything was excellent and reasonably priced. This place has a nice ambiance, very romantic and the decor is very modern. Great for taking pics. The bathrooms were also very clean. I will def be returning soon for a date night and brunch! Thank you to the staff here for making my birthday dinner so special !!

    Chicken Parmesan
    Tarun B.

    I was in the Bronx and decided to check out this place for dinner. It is a new year and I wanted to try something new. The restaurant is a nice place with great decor. We were taking food to go but would like to come back here for an indoor meal. We ordered a margarita pizza and the chicken parm. We came home later and enjoyed our food. The chicken parmesan was a good portion and very tasty. The margarita pizza was good but for $20 I expected something larger. I could get a local pizza pie for the same price and be more satisfied. This place is great for a date night or get together in the Bronx. I will come here again and try some of their other options.

    Pesto Pizza

    Sadly, we celebrated a birthday here last night, and the experience was disappointing overall. Our group arrived within 15 minutes of our reservation time, yet we still waited nearly an hour to be seated while repeatedly being told "5 more minutes." During that time, the manager avoided addressing or acknowledging the situation altogether, which made the wait even more frustrating. Unfortunately, the delays continued throughout the evening. We spent over three hours at the restaurant between waiting to be seated, waiting for drinks, waiting for food, and waiting for the check. There were long gaps in service throughout the night, which made the experience feel disorganized and drawn out. We ordered the pesto pizza as an appetizer, and while it tasted good, it arrived lukewarm. The entrees themselves, however, were warm and enjoyable. I do want to recognize our waiter, Angel, for being informative when explaining the wine list and offering recommendations to one member of our party. However, overall attentiveness and timing of service throughout the evening still fell short of expectations. Toward the end of the night, our table was cleared, but we still waited an extended amount of time just to receive the check. While the food itself was good, the customer service experience ultimately outweighed the quality of the meal. I'm hoping this constructive criticism helps improve the experience for future guests, because the restaurant has potential, but the level of service and overall management of the evening fell far below expectations -- especially for a birthday celebration. I still can't get over the gratuity automatically added to our check when we felt ignored through nearly every step of the experience.

    Lobster Ravioli
    Amanda G.

    I came here with my kids on a Sunday for brunch. We were across town but was told the food here was very good, so we decided to call and see if they still had brunch available, which they were serving until 4p. No one was at the podium when we first walked in. There was a man in a suit carrying food, who seemed annoyed because we were in the way of him walking out of the front entrance. There's not much clearance for people checking in for a table, and staff having to enter and exit with trays of food/drinks. If he was the manager, it would have been nice to get acknowledgement and a, "someone will be with you shortly", but that didn't happen. We just earned a perturbed look. Angel arrived and I told her I had called earlier. After asking where we'd like to sit, she mentioned that the dress code is smart casual and it might be a problem since my son had on a sleeveless shirt. I was a little annoyed by this because that was not explained when I called but she did take accountability and apologized for not informing me earlier. She left to speak to the manager, mentioning that they have shirts to lend out, asking my son his size. When she came back, she said the manager would allow us to eat outside but reminded it was not something they usually allow. Again, I was a little annoyed by this because of the finger wag, despite the fact that the information was not relayed previously. We sat and made the most of it. Melody, our server, was very nice. I did notice that some of the other staff gave my son weird looks because of my his attire which I found odd. They have a kids menu, so make sure to ask. I don't believe they have it printed out. The brunch is $45 and consists of your choice of appetizer, main and dessert. My son and I ordered items we could share so we could try more of the menu. Appetizers: Potato Croquette - this was amazing and very rich. It's a thick and cheesy, crispy potato croquette topped with a thick pancetta round, grilled asparagus, a poached egg and hollandaise sauce. My only gripe is that they did not give a sharper knife to eat with. It was difficult to cut into the pancetta. Calamari Fritti - the breading was good and they were cooked well but they needed a sprinkle of flake salt or something, because they were bland. They tasted ok with the sauce but without it, they were meh and there was a fishy, not super fresh, flavor to them. Mains: Lobster Ravioli - tasted very good but such a small portion. One more ravioli would have been nice, or if they were slightly bigger. Compared to my son's main, this was scant. It was also served with a poached egg, caviar and hollandaise on top. Potato Gnocchi - this was OK. The dish was extremely watery. The dish description said nothing of a sauce so I'm assuming it was the liquid from the spinach. The dish overall was slightly salty but the gnocchi was nicely made. Kid's Margherita Pizza - nicely made, good portion, and my kiddo ate almost all of it. Desserts: L'Affogato - this was a nice version made with pistachio ice cream and espresso. Bread Pudding - this was nice. It was served warm but was a small portion. The brunch has a 90-minute "continuous pour" option for mimosas, prosecco, bellinis, or bloody Mary, for only $20 additional per guest. My son had ordered a bellini and ended up wanting another so we were able to just add on the continuous pour option instead of paying a la carte. I wish they had unsweetened iced tea but was able to get hot tea for myself instead. Again, that man in the suit just seemed like we were an eyesore. He visited every table to inquire how they were doing, except for ours. We were the last people sitting outside and eventually a gentleman and young lady arrived and opted to sit outside. They sat at an empty table next to us and after ordering and receiving their drinks, that same guy in a suit came out and greeted them, welcomed them to the restaurant, and proceeded to move them to a table that was further away from us. The entire vibe from this guy as well as his demeanor towards us was weird from the start and when I get that feeling, I'll dine elsewhere. I also ordered a hot honey pie to go, for hubby. He ate half before I could even take a picture so it's safe to say that he liked it a lot. As I said, the staff with whom we had direct interaction, were great. I did not feel like we were treated any differently by them. I appreciate trying to bring fine dining to Tremont Ave and I hope they do well in this location. I think there are definitely some things in which they could improve. I probably won't be back unless I'm attending an event or something but I have been telling others about the restaurant because it is different from the other restaurants in the area and definitely worth a visit.

    Sha S.

    This restaurant is a hidden gym in the Bronx. It's right next to Mamasushi, so definitely don't go to that restaurant and come here instead. It's a very cute, chic eatery with Italian favorites. The ambience of the restaurant is very dim and dark, perfect for date night, but also perfect for a girl dinner. There are Godfather paintings all over the walls, and their bar area is extremely bright, lit up, and colorful. The food was delicious. Huge portions and so many different varieties of pasta. They could improve on having more plant-based dishes but overall, everything was delicious. Their tiramisu martinis were so fucking amazing. They even gave us one on the house due to an error, but we were not complaining. It was absolutely delectable. The service was also pretty good. Our waitress was very friendly and attentive. The only reason I'm taking off one star is because the cleanup boys would literally clean up the tables and brush off any leftover food into our laps. There could be an a more efficient and cleaner way to clean the tables, in my opinion. All at all, definitely coming back here. My friend had her bridesmaids proposal dinner here and it was perfect. I really enjoyed her choosing this spot in the Bronx.

    Melissa M.

    I had the chance to attend a Yelp Elite brunch at Lena Trattoria in the Bronx, and the vibes were chef's kiss! From the moment we walked in, the energy was warm, the staff was kind, and the live saxophone player absolutely set the tone classy, chill, and such a nice touch. To start, I tried the bruschetta it looked beautiful, but I wish it had a bit more acidity or a balsamic drizzle to balance it out. The buttermilk pancakes though? OMG, amazing! So fluffy, and the mascarpone whipped cream with the warm syrup and fresh fruit was perfection. My plus one had the calamari (decent) and the lobster ravioli Benedict, which she enjoyed..just wish the portion wasn't so tiny . For dessert, I had the tiramisu (not my fave, had that fridge aftertaste), but the affogato with pistachio ice cream and espresso? That was a win! Loved seeing the wood-burning oven, and it got me thinking a brunch pizza would be such a fun addition to the menu . Overall, a lovely brunch experience with great ambiance, and friendly service.

    We liked Lena. My wife and I visited the NY Botanical Garden in the Bronx (one of the leading such institutions in the nation, with the Huntington of Pasadena and the Missouri). I live in Queens. We were headed back; I had looked for fine dining options for lunch, casual but nice. Lena's fit the bill. We would go back if we ever went to that area again, which would probably in a year; we're on a once every year or so schedule with the NYBG and other venues in the borough. We had the clams oreganata and the hot honey pizza. They gave us foccacia with olives in olive oil. We were hungry. We ate everything, with a few slices of leftover pie that will be half of lunch tomorrow. The setting was exactly what we were looking. The service was efficient and friendly. We arrived as they were opening. There was one other couple, I am guessing not a couple but a duo meeting for business purposes. As we were leaving, more patrons started coming.

    Beautiful pizza oven!
    Susan T.

    Delicious pizza, a nice wine selection and amazing staff...in the Bronx!! Who knew!?!?!

    The bar
    Laura C.

    I tried Lena Trattoria for the first time. I was very impressed with the ambiance and the vibe. The staff were very attentive and nice. I ordered a Ceasar salad with grill chicken which I believe was missing the dressing. I also ordered wild mushrooms from their side dishes and it was pretty bland. I was a bit disappointed because i had high expectations for the food. I enjoyed the cocktail Milano- very refreshing! Planning to return to try some entrees and get a better sense of the food signature in this restaurant.

    Our mussels  and clams kind of in view lol

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    Ask the Community - Lena Trattoria

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    Borgatti's Ravioli & Egg Noodles

    Borgatti's Ravioli & Egg Noodles

    4.8(203 reviews)
    3.5 miBelmont
    $

    I've been coming here for years; there are a few new faces. They have the best fresh pasta, most…read morecut to order. There's ravioli. I can't make manicotti as good as theirs at home for the cost. There's a small section with groceries. They always have creative window displays. Service is helpful and can be informative.

    Now that I'm older and live in the burbs, there are things that I'm just used to sucking. Take for…read moreexample Chinese food, the best place in my current neighborhood would have closed in a month in my old neighborhood. It's the same with Ravioli. I'm used to getting ravioli from an Italian Superstore that's dotted across Long Island. Good? Yeah maybe but what I grew up with? Nah. I'm in The Bronx and I'm going to stop at Borgatti's Ravioli for our Sunday dinner. Walking into the store, it's very small. There are high glass partitions, no touching just pointing. I see the various pastas and ravioli but I want the big suckas. Small ravioli? C'Mon! I made the best red sauce that I will drown these raviolis in a sea of tomatoes. The small raviolis just can't swim in my pot! The older gentleman behind the counter asks if he can help me. I ask him to open the box and actually show me the larger ravioli. Oh baby, they are large and in charge. Why I walked out with one box still boggles my mind because I should have bought 3. I'm not in the area too often and the extra boxes would have carried me through the winter. I hand over my cash and the gentleman says God Bless to me. I'm not getting blessings on Long Island! When I came home, my wife made the perfect Sunday dinner. Those raviolis came straight from the 70s. Simply perfect. God Bless us, everyone.

    Photos
    Borgatti's Ravioli & Egg Noodles
    Borgatti's Ravioli & Egg Noodles - Amazing cheese ravioli

    Amazing cheese ravioli

    Borgatti's Ravioli & Egg Noodles

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    Durso's Pasta & Ravioli Company - Food selection

    Durso's Pasta & Ravioli Company

    4.5(188 reviews)
    5.0 miAuburndale, Flushing
    $$

    Durso's Pasta & Ravioli Company is a beloved Flushing staple, offering an authentic Italian…read moreculinary experience rooted in tradition and quality. As soon as you step into the shop, you're greeted by the many inviting aromas, the sight of hanging prosciutto, and a beautiful display of over 50 freshly prepared dishes, which are made daily. The sandwiches are absolutely delicious, generously portioned, and perfect for a very hungry individual like myself or for sharing. If you are ordering ready to eat items, plan ahead as this is a strictly take out establishment. You'll also find a wide variety of gourmet, ready to enjoy meals, imported cheeses and meats, and Italian pantry staples and gift items. Their selection of homemade ravioli, fresh pastas, and sauces from classic marinara to rich bolognese is unmatched. The service is top notch, and the ambiance has a warm, family feel that makes every visit feel like coming home. Durso's combines quality, tradition, and hospitality a true Italian culinary gem in Queens.

    I've been coming to this fine Italian specialty shop for over 35 years, and it remains my go-to for…read morefresh pasta. Their ravioli are outstanding, once you've had them, you'll find yourself walking right past the refrigerator case at your local supermarket. They also prepare a wide range of Italian specialties, including eggplant parmigiana and rollatini, along with lasagna and a variety of chicken and veal dishes. While I tend to gravitate toward certain favorites, the overall quality and care are evident throughout. Go early, especially around the holidays, as it can get quite busy. And don't miss the ravioli, along with their other fresh pastas like cavatelli and rigatoni. They also offer a great selection of specialty pastas in frozen form, which are well worth having on hand. Durso's is not inexpensive, but as I always say, you get what you pay for, and everything here reflects top-quality ingredients and craftsmanship.

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    Durso's Pasta & Ravioli Company - Inside

    Inside

    Durso's Pasta & Ravioli Company - Cheese and crackers

    Cheese and crackers

    Durso's Pasta & Ravioli Company - Salads

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    Salads

    A Mercurio Sons - Facing Mamaroneck Ave

    A Mercurio Sons

    4.5(24 reviews)
    9.6 mi
    $$

    This is my favorite type of place.. Reminds me of the Bronx. But unfortunately the frozen gnocchi…read morenever cooked. Gave up at 45 minutes and the taste was horrible. They have lots of variety of ravioli and the spinach and portobello were good. Cooked in a normal amount of time and were flavorful. Fresh bread sold there was good. Many pre-made meals so probably good for that. Cash only. Guess it's worth checking out.. I just didn't have the greatest luck.

    I'm almost teetering on a love-hate relationship with pasta nowadays. Maybe more on the 'hate'…read morebecause I easily put on poundage with carbs including.... pasta. But while I waited for a fried seafood dinner order not far off on Mamaroneck Ave., I thought stopping here would be good. Ugggh. I was impressed with Mercurio's pasta supply. An additional item of note, freezers are clearly labeled, pasta is all frozen and there's a good assortment of convenient Italian pre-prepared, pre-packaged pasta+ meat, pasta+veggie filling meals AND more. The Spinach Lasagna (bought for my mom) and Butternut Squash Ravioli (for me) were easily my two top picks. I also picked up Mozzarella Sticks and non-meat Italian red sauce. As an avid seafood lover, I noticed a few seafood-filled pasta which will probably get some other time. I don't think price was bad at all- then again I can't gauge it with anything else. CA$H only- by the way. Even though I didn't make a big buy, by the time I left, I was way past the maybe-I-should-watch-what-I-eat. But I'll enjoy... now.

    Photos
    A Mercurio Sons - People will actually think you know how to cook good italian food!

    People will actually think you know how to cook good italian food!

    A Mercurio Sons - This was delicious-my family actually like the sauce better than the bolognese.

    This was delicious-my family actually like the sauce better than the bolognese.

    A Mercurio Sons - I wish you didn't have any cream/milk, it was delicious. We had it with the plain gnocchi.

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    I wish you didn't have any cream/milk, it was delicious. We had it with the plain gnocchi.

    Lena Trattoria - pizza - Updated May 2026

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