Food is amazing and great wine! Love the terrace and the staff is always so servicable. I recommend…read morefor a treat in Laval

Cute restaurant and terrasse. Randomly happened to be 1$ oyster night when I went, which instantly…read morecheered me up as I am a big fan of oysters - let alone cheap ones! They were great 5/5. Then, tried their ceviche which was very good 5/5. Finally, tried their lobster roll, which I'd give a 3/5 as they were way too salty and the lobster didn't taste that fresh - maybe it was frozen or maybe it was a bit overcooked. I'd be curious to go back and try more items from their menu. I wouldn't go to Laval specifically for this, but if I happened to be around I would certainly go back to this restaurant. Cheers!

We enjoyed ourselves at Chez Lionel. The food was great, and our server was really helpful with…read moremenu suggestions. Get the duck breast dish, you won't be sorry!

Une découverte assez inattendue. Le lieu est tellement bien décoré à l'intérieur, si grand, jamais…read moreje n'aurais pensé trouver cela en regardant juste l'extérieur. Nous avons été accueillies comme des reines, notre serveur était si joyeux et enthousiaste que nous avions envie d'y revenir souper le jour même. La carte est pas très longue et les plats que nous avons choisis étaient très goûteux. Les gens y étaient pour le lunch et aimaient y traîner. Certains y étaient même pour des réunions de travail. Je pense que ce serait aussi très approprié pour un repas familial, un grand groupe. Hyper pratique avec le parking devant. Vraiment une superbe découverte!

A fancy Italian restaurant with excellent service. They are very flexible with the menu. My gnocchi…read morewere off the menu. I wasn't interested with there gorgonzola offer. The appetizers were nice, octopus, calamari and arrancini. We enjoyed our meals. Byow.

Had a lovely lunch with my MIL and wife here when we were visiting. It was my MIL's pick, but I…read morewish I knew that it was strictly a BYO wine restaurant, as I would have brought a bottle. It is a cool concept, something I don't run across too often at home for nicer establishments. Wine glasses were already on the table, but they were cleared when I told them we had no wine. The menu is 3 courses, soup or salad, an entree and a desert. I had the penne with vodka sauce, my wife has the salmon and her mom had the lamb chops. Everything was very tasty and the servings were plenty, especially for lunch. The restaurant was huge and fairly empty mid day, which makes sense as I am sure it appeals mainly to business lunches. The deserts were pretty small, but that is fine, since it provides a nice sweet cap to the meal without getting too heavy. Coffee is also included.

J'ai travaillé un seul quart ici et j'ai donné 200%. J'ai couru des assiettes aux tables, nettoyé…read moretoutes les tables dès qu'elles se libéraient, rempli des verres et aidé partout où il fallait pour que le service roule. Les serveurs m'ont remercié plusieurs fois, et même le gérant de soirée m'a dit clairement : " tu as fait une très bonne job ". Tout le monde a vu que j'ai travaillé fort et que j'ai aidé à sauver le service. À la fin de mon quart, j'ai attendu calmement pour parler avec le propriétaire au sujet du salaire. Je voulais simplement vérifier si la structure proposée faisait du sens. Plutôt que de prendre cinq minutes pour en discuter respectueusement, il a perdu son sang-froid, m'a insulté et m'a dit de sortir. Jai 4-5 ans d'experience en restauration et il a eu l'audace d'écrire 16.10$ sur mon resume a ma dit de sacrer mon camp quand j'ai literallement sauver la soiree! Résultat : zéro reconnaissance, zéro professionnalisme, un égo surdimensionné. Si c'est comme ça qu'il traite un employé qui donne tout dès son premier quart, imaginez comment il traite les autres... ou même ses clients. Laval a beaucoup de bons restaurants -- celui-ci n'en fait pas partie.

Pleasant evening. We were 5. The cheapy martinis didn't hurt. Friday night on the terrace was quite…read moreenjoyable. A nice french bistro with classical dishes. Bavette frites canard boudin cassoulet etc. Great service good food, good location.

Great little resto in old St Therese. Mixed crowd of young and older. We were three on a Saturday…read morenight We made reservations but the place had room that evening. The decor is a mix and match of old sculptures and modern. We ordered drinks. The lemonade pleased my guest. They have a few imported beers on tap. They have an interesting choice of entrées (apetissers for you out of towners). Fried olives (interesting) grilled octopus ans chorizo (my fave) and creamy cheese plate (nice) with a focaccia. All excellent which encouraged us for the mains. Moussaka and the pork chops were our choices. The moussaka was devine, better than the pork. The sides were just as exciting. Broccoli was excellent, mac n cheese sinful, quinoa salad was refreshing. We were stuffed but still pushed on for desert. Please leave room for the caramel !!!!!

Un, DEUX, trois let's drink some coffee! This place is absolute stunning! If you're looking for a…read morecute little place to catch up with someone, then I will definitely recommend you to come here to have a little latte or perhaps their speciality the "nutellatte". From great drinks to great food! And they give such a great service, kudos to their awesome staff! I rate this place, DEUX on DEUX!

What a little gem this is in Montreal North on Fleury St. I was in the area and decided to have…read morelunch. I sat on the terrace and I scanned the lunch menu to see the pleasures of the day. What a busy place. I started off with a green salad with a touch of Balsamic. My main course was the Bavette steak with potato purée, red pepper and green beans. The presentation was inviting and the taste was delightful. All the Hostesses were very cheerful and helpful, it added to my wonderful lunch experience. Definite must! Cappuccino to end..

We love this restaurant for its authentic French cuisine. The wine selection is superb and the…read moreevening menu is always perfect. I have never had the fries or burger or anything like that, just the french cooking!

Food was ok.. considering the prices Drink were good…read moreService was good, but the waiter was trying hard to upsell everything that we ordered Ambiance was fine

Been to Towne 380 a few times and generally they provide a solid consistent experience…read more Pros - Their Oysters Rockafella was out of this world good! Only 2 in their table d'hôte but they left an impression - Their Bavette steak was tender and flavorful. High quality delivery and it was exactly as I expected it. - Their Caesar salad was done the "traditional way' with capers and anchovies... I love it but it may not be for everyone. - The resto is a really beautiful establishment with warm and classy decor. Ideal for a romantic date! Cons - Service on both visits was slow and impersonal. This is a miss for me particularly if you do come here for a special occasion. Their wait staff needs to work on this. I came here once for dinner and once for lunch and it's truly not a lunch option unless you can afford a 90 minute long lunch. Price-tag is about average. I'd come back for sure but manage your expectations if you expect to come in and out quickly.

We decided to have our annual Christmas outing among the lights on a more low key area this year…read moreand tried @lescavistes. Surpassing all our expectations, larger than anticipated portions and delicious creative dishes made our night a memorable one indeed. A very complete wine collection, excellent entrées, soup and meats of the day, and wonderful desserts (we tried a few ). Everything was incredibly made and presented. An excellent choice for our holiday celebration.

Good food but definitely not worth the price. The presentation was beautiful but the sauce really…read morelacked flavour. I'm pretty sure the Brussel sprout leaves were raw and the artichokes plain marinated straight from a can. The service was fairly slow.