The setting is lovely and staff and is very friendly. Prices seemed high for the quality of the food, and this overall felt geared towards tourists.
We spent 111 euros on a bottle of wine, 2 entrees and 1 dessert. My friend had the seasonal risotto which was great, albeit swimming in butter (not that I am complaining). I ordered a vegetarian version of the Tiara Salad, which was just weird and absolutely not worth 26 euros for some angel hair pasta stir fried with soy sauce, topped with unripe avocado and a couple cherry tomatoes. I returned half of it to the kitchen, but no one commented.
Bread, like in most of France, was excellent. Their version of a Bounty Bar for dessert was a generous size and tasty.
It took quite a long time to get someone's attention any time we needed anything.
The view of the ocean was very nice but doesn't justify the mediocre food at those prices. read more