The description of this business is not clear. It says 24/7 (didn't think they would literally be…read moreopen 24/7, but maybe until late night) On 4/10/26, after 9pm, I called the number & left a message. Not sure how it worked, we drove to the address not realizing it would be a residence. Just thought it would be a late night cookie place like Diddy Riese or Insomnia. That was confusing and frustrating since there was no recording stating order ahead only or pop-ups or whatever. Never thought about searching around social media to get a better idea of the business. Perhaps their cookies are tasty, but the Yelp listing left a bad taste for me.

I ordered the original chocolate chip cookie 4/16/2025 at about 5:30pm and received my order…read more4/18/2025. The cookie was moist and flavorful with a nutty aftertaste to it (probably due to the oatmeal flour). Everyone I gave the cookies to thoroughly loved it and it is taking all my human as well as divine willpower not to eat the whole darn bag by myself. If you are looking for a vegan alternative to the standard cookies you find at other bakeries, the original chocolate chip cookie at the Chocolate and the Chip is it! My only complaint is that you cannot order other options at the half a dozen level. I wish I had more choices without committing to the cookie platter.

Highly recommend this place. Went here to visit family in LA, left with full and happy tummies…read more Excellent service, so happy and positive. THEIR FRIED CHICKEN IS GOOOOD.

it was great! the staff was super friendly and the food for fire! I met the owner and he's a…read moredelight too

Two Hommés saved the night! We needed a late-night bite after our flight, and despite a packed…read morehouse, the front-of-house team got us seated right away. The servers were amazing--we told them we were on a tight timeline, and they made sure our food arrived fast. The Jollof Platter with Branzino was delicious, but please do yourself a favor and order the Plantain Sticky Rice! It is so unique, perfectly sweet, and cleanses the palate beautifully. I would honestly come back just for that dessert alone. A perfect new spot to recommend to friends, especially as a post-LAX meal!

Despite a very modest storefront, this place has a nice interior, extremely friendly servers, and…read moreoutstanding food - definitely some of the best I had on this trip (this exceeded expectations, while Guelaguetza (which also appears on a lot of 'best of' lists) underwhelmed). The Jollof platter had a lot going on, and all of it good. We also got the entire Jerk Braised Short Rib, and while it was amazing, I wish we'd gone with the 'add on' size for $22, and had it with the garlic noodles (although then we wouldn't have gotten the outstanding whipped sweet potatoes... hmm). The broccolini and Hummus were both outstanding (the hummus wildly exceeded expectations because of the flat bread it came with, and I'd make it a high priority).

Tried again and I must say they did not disappoint. They combo sauce is definitely the best all…read morearound. The flavor with this sauce is the best. Get shell off oh and the crab, i have no words! Beyond tasty!! Its a must!

3 Stars My biggest…read morecomplaint is their was 4 people but service was very lack luster, if I was a server and my spot is empty I would be doing whatever I could to make sure I was going to get a tip and I was going to make that customer come back. Very pricy! Not enough sauce Good flavor for the sauce tho, just not enough in it to make it a boil it was more like a skillet meal. Clean facilities and building was kept well.

The 5 large shrimp! For the quick snack win. They've been consistent with their fried foods being…read moreflavorful, crispy, and tender on the inside. I've cut way back on salt and their seasonings are definitely seasoned well. Service is great both via phone and in person. Very nice, kind and happy people! Ambience is chill and on a weekday evening is very slow so plenty of space! I'll be back. Hopefully they can keep this space because it's not cheap rent I'm sure and equally we have no you buy we fry spots in Westchester and we need this spot to survive! Ps parking is still super easy in the back! Both front entrance in Sepulveda and back entrance via parking lot is easy!

Really good! It's now one of my recommended fried chicken places. Great prices too with cheap daily…read moredeals. Overall a casual joint with reliable service.

I have no pictures …read more Its good ! Especially when the young guys w. dreads prepares it ; chefs kisses to the way he seasons food. Eat here pretty frequently & my tip is to call before you go to place your order !

Didn't like the catfish and fries plate! I like my food seasoned but this was ridiculously too…read moresalty, I couldn't eat it..

Imani and the whole staff was amazing and made every guest feel special in our group. The staff…read moreoffered water with lemon to everyone who walk through the door. The food was very good and the ambiance was the signature GS style. The DJ kept us grooving. The outdoor area allowed smoking and fresh air. We can't wait to return.

I came here for a birthday, and I've been here before and I've tried to give them grace because it…read moregets busy . The service is awful , it took our waitress over 30 minutes to come back to us, for more of our party to order. I also had to find my waitress to even close out my tab . The bartender and server give two different prices for drinks. They also didn't know how to make a real ranch water. My lollipop lamb chops were also cooked well when I ordered medium Overall service was really bad

If you love taiwanese food, you have try bling bling dumplings. Love the pork belly bao, soft bao…read morebun with yummy delicious juicy pork belly. Tried their popcorn chicken which is really flavorful and super crispy! I wish I lived in LA would definitely love to have them come cater my work team's lunch! Perfect to keep you full without giving you that late afternoon sleepies... Looking forward to trying other menu options. They are at festivals too at bottle rock, life is beautiful, Coachella.

Ordered through Doordash 3 days in advance. This establishment is supposedly open unti 9 PM. Our…read moremissing delivery was for 7 PM. Bling Bling phone number went right to VM when we (and Doordash) tried calling them. Thanks for dropping the ball on our dinner party, BB. All you had to do was have someone answer the phone and I'm sure we could have worked something out, even if it was Doordash's fault. Addendum: The day after I wrote this review, Bling Bling appeared as "temporarily closed" on Yelp.

I stopped by today, but it looks like this place is no longer operating as it was before. The woman…read moreworking there told me they've changed concepts and are now focusing on birria and barbacoa. I asked if they had a menu, but she said they didn't have any menus available yet. The burners weren't on, and the whole place smelled like Fabuloso. It was definitely clean, but it didn't feel like they were open and ready to serve customers. If they're in the middle of a transition, I'll check back once everything is up and running. As of today, though, it didn't seem like they were fully open for business.

To satisfy your carnivorous cravings, hurry over to Carnitas El Artista. Or fuel up before a game…read moreat SoFi. Pull up a seat and enjoy the Michoacan artistry of the incredible carnitas. Carnitas: The carnitas is crispy, rich, and intensely flavored. You can get them as tacos dressed with onions and cilantro. Or get the carnitas plate, loaded with meat, and rice and beans. Add some excellent salsa roja, sharp salsa verde, and spicy orange habanero salsa. Menudo: The huge clay bowl contains the red and savory stew of tripe and chillies. The tripe has been long simmered until they are soft, tender, and just a bit chewy. Toss in onions, cilantro, and dried oregano. Squeeze some lime juice to keep building the flavor. The friendly owner checked in on us and offered us a cup of buche. The pork stomachs are fried and are soft with a nice chewy gelatinous exterior that has absorbed the savory notes. Parking: There's a lot, but there's only one space since the other side's spots are for the neighboring tire shop. You can easily find a spot by the sidewalk in front.

Didn't know a restaurant like this could exist! Loved everything about it, EVERYTHING! Service,…read morefood, and ambiance. The place is gorgeous. As soon as you step in, it's feels lux yet quaint. It's a tiny restaurant, we didn't have reservations but thankfully got sat bc we arrived at 5pm. Service was impeccable. Someone in my party had gluten allergy and the server made suggestions to which dishes to get and which were easily made gluten free. - Squash salad: impressed. This was a new novel dish and I loved it. It had finely shaved zucchini like super thin flat noodles. There was shaved Parmesan cheese, hazelnuts, and the dressing was light and barely dressed. - Mushrooms: the onsen egg was perfectly runny and the mushrooms so savory. - Gambas: plump shrimp with yummy flavors. - Rack of pork: our fav! We asked what was in the sauce it was so delectable. We predicted fish sauce and maybe orange. The server went back and confirmed it was fish sauce! The chef has Vietnamese origins. This was so good, we cleaned the bone and licked the plate. - Cheesecake: only enjoyed by the gluten eaters. It was well made. I'm not a dessert eater typically but I found this wonderful. Not too sweet and decadent.

Fat of the Land is a small but cozy spot in Santa Ana. Definitely recommend making a reservation…read moresince seating is limited. We got the aero plate, gambas al ajillo, burrata, galician octopus, and a glass of Tempranillo. Everything was so good -- I honestly enjoyed every dish! My favorite was the gambas al ajillo. The shrimp were plump and juicy, with such a delicious garlicky flavor. Would definitely come back to try more!