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    Lazzari

    4.0 (248 reviews)
    ModerateBars, Pizza, Italian
    Closed 12:00 pm - 1:00 am (Next day)
    Updated over 3 months ago

    Order Lazzari Takeout or Delivery

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    LAZZARI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Lazzari

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    Reviews With Photos

    Marcos L.

    Tastiest pizza in Portland! So glad we went with this choice they had so many intriguing topping options but ultimately the sausage and onion was the winner! Definitely want to try the margherita next time! Amazing service, thank you Kaelyn! Such comfy lighting and warm spaces!

    A couple of vodka & tonics
    Kim L.

    A Monday night when lots of places are closed, and a holiday, and in downtown Portland after 8pm; all things that could spell trouble when you're hungry! But we found Lazzari open, walked in and sat at the bar & ordered a wood-fired pizza with roasted pork, onions, yummy sauce and cheese. Jani was the bartender & was quick, pleasant & efficient. Two minor things: the crust got a bit more well-done than may have been necessary & the room was a bit chilly.

    Hot honey wings
    Brandon S.

    Perfect late night spot. The food was amazing although the pizza and wings could've been better. The calamari was a hit every bite was juicy and crispy. The service was good too.

    Amatriciana
    Emily K.

    We needed a late snack after getting in for our trip and this was one of the few options open past 12 on a Thursday night downtown. Not crowded but the pizza oven was going strong! We ordered the amatriciana pizza to split and it came out in less than 10 minutes. It was super delicious with a thin chewy crust and was the perfect size to share! The vibes are nice Italian restaurant with nice tables, real flowers but the music is very punk - fun vibe! If you are in need of some late night pizza I definitely recommend Lazzari.

    Randall H.

    After my let down at Colettis Pizza Factory I needed to wash away the salt taste with a proper neapolitan style pie and I am so pumped that Lazzari was open before I ventured back to Jersey. Very cool spot with Brooklyn vibes. The pizza came out looking beautiful with fresh basil which I appreciate because sometimes the charred basil can be a bit bitter. Everything was good, I was pleased I just wish the dough had poofed a little more for the classic airy and light Neapolitan style crust but perhaps it was because I went in early in the day. Regardless, definitely worth giving it a shot. Thanks for restoring my faith in Maine pizza!

    Inside area
    Danielle V.

    I have been here a few times and overall it's just average. The service is okay but lots of times they seem like you are bothering them. The food is alright but overpriced. Drinks are also pricey. The pizza is a hit or miss. They do have a large bar and lots of seating and a couple TVs to watch sports. They also serve food late night so if you are looking for pizza late night this is a good spot.

    Pepperoni Pizza with onions
    Noah F.

    We love this place! By far one of our favorite pizza spots in the area. The wood fire oven pizza is always cooled to perfection. The service is always great and they are very helpful. The spot is fairly large, dark and plays great music. Perfect for a Friday/Saturday night. We got the Fried olives and ceaser salad. Two amazing starters from here. The olives come with a garlic aioli which matches perfectly! We got the pepperoni pizza with onions and the bolognese pizza. Both are perfect. The sauces are on point and the leoparding on the crust shows true effort into cooking these pizza. My personal favorite is the bolognese. The mix of the meat sauce with the crust and the cheese is something i would want to have every single day. They also have a pretty decent wine selection. Check this place out if you're able to. One of the best pizzas in Portland by far. You will not be disappointed. *this is only our opinion*

    Margherita Pizza
    Dan D.

    Wow. My margherita pie, purchased as my consolation for waking up at 3a, had a superb crust. Thin and airy, lightly crisp, placed on a pad to help prevent sogginess, and not dense in the least. Gorgeous browning and charring, too. On a Friday night at 8p, absolute peak, takeout was still ready in 9 minutes. I'm on a solo weekend, though, and I would've really liked to soak in the ambiance. They wouldn't give tables to a solo diner, and when they offered the consolation of a bar seat, they seemed blissfully unaware that every one of them was taken.

    Suppli
    Vega W.

    Everytime I come here it's a delight. Food is always great. The calzone is to die for. Brought my friend here for his birthday the other night he loved it. Bartender get props too she makes a mean mocktail.

    Cesar salad
    Cassandra L.

    Last night we stopped in at this pizza place around 10pm and it was such great service. The host was also the busser, the server and food runner. Honestly she was kill in it. She was wearing all those hats and with great service and timing. The bartender was also a big help to customer service as well, from what we noticed. They really handled the crowd great. Regarding the place, the vibe was cool, the food was so good! We were seated quickly and good food followed. We ordered a Cesar salad, fried olives (a first but soooo dang good), and shared the pepperoni pizza. The pizza was really good and fresh. Definitely hit the spot. Check them out when you can.

    Meatballs, Caesar salad and mushroom pizza.
    Jenny H.

    Excellent service and phenomenal food. A bit loud at night but worth it. A must try! Check it out!

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    1 year ago

    What a great place. Big space, great food and great service. The pizza is on point. The bar service is fast. What else can you ask for 4.4/5

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    Via Vecchia - Must try salad!

    Via Vecchia

    4.2(454 reviews)
    0.5 miOld Port
    $$

    EXCELLENT pastas & dishes, and perfect for a night out! Reservations are highly recommended - we…read morecame on a Friday night during the off-season and had about a 25 min wait still. Via Vecchia was definitely worth the wait, and this was one of the most surprising restaurants during our trip. We ordered the brussel sprouts, grilled octopus, campanelle, and radiatori. The brussel sprouts was the one dish that I was most hesitant about, seeing that it was paired with a blueberry agrodolce. Not a typical combination, but this ended up being a favorite. The sweetness & tartness of the sauce worked SO well with the sprouts - it's an excellent dish. The octopus had the perfect char, and all of the flavor pairings were really cohesive. I had never heard of either of the pastas, but I loved the textures of both. The campanelle with nduja cream was delicious, but did get to be a little heavy about halfway through. Radiatori with bolognese was a classic but well executed dish. Service is attentive without being overbearing. Prices are super reasonable.

    Note: if you come in the winter (which includes March) there will be no ivy growing on the building…read more. The Inside is gorgeous. The mocktails and cocktails are truly inspired. The food was very small plates for the price. You'll leave feeling not stuffed, just right. But the American in you will feel like you may not have got your moneys worth. They didn't offer Parmesan and I felt our food looked different than the picture we had seen. Service was fast and kind. What did bother me was that despite the fact the place was mostly open, they sat everyone right next to, practically on top of eachother, and this definitely made things feel less intimate and more like a crappy Applebees. It was Good, I would come back, but rarely.

    Photos
    Via Vecchia - More seating

    More seating

    Via Vecchia - Awful Bread

    Awful Bread

    Via Vecchia - Back lounge area

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    Back lounge area

    Leeward - Cabbage salad

    Leeward

    4.5(157 reviews)
    0.2 miArts District, Old Port

    Food was awesome. However we felt rushed. We're asked to order our app and dinner together stating…read morethey would be spaced out. Within 2 minutes of getting our app, our entee was delivered. Recommend if you go and want to enjoy the experience, order app separately from entree. Otherwise again food was great.

    Finally made it back to Leeward after a couple of years, and it's just as delicious and incredible…read moreas I remember it. This time my husband and I brought a friend with us, which meant more sharing and trying a lot more of the menu. We started with the kale salad and the gnudi pasta, with the latter being the star of the night. The kale salad was delicious, incredibly light and refreshing. We accompanied these with some aperitifs from the never-ending and impressive cocktail menu. The gnudi pasta was listed as a main, but it made for an incredible app. For dinner, I ordered the tagliatelle, which was divine. My friend's rigatoni may have been the best out of all of the entrees, though. It was phenomenal. We finished our meal with dessert. It was this almond and fruit cake that was delish, although the dessert menu was a bit limited for what I expected. As always, the ambiance is just lovely. The dimly lit vibes make for a romantic and cozy time, especially during the winter. Our server was thoughtful and attentive and had great wine recs!

    Photos
    Leeward - Main dinning room

    Main dinning room

    Leeward - Gnocchi Fritto - delicious!!

    Gnocchi Fritto - delicious!!

    Leeward - Counter seating -- some with views of the open kitchen

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    Counter seating -- some with views of the open kitchen

    Roma Cafe

    Roma Cafe

    4.0(185 reviews)
    0.4 miParkside
    $$$

    Amazing atmosphere, amazing food!…read more Went here for a date night and highly recommend. All servers were very nice and planning on going back!

    We chose Roma Cafe for our wedding anniversary dinner since Italian is our tradition each year, and…read morethe setting really did feel special. The cozy, romantic atmosphere made it easy to settle in for a long meal. Sitting by the window overlooking the street, it honestly felt like a scene out of an old romance set in a brownstone in NYC. There was so much to love about the food, too. The pasta tasted fresh and perfectly cooked, my pesto had a great balance of flavor, and both of our drinks were beautifully made. You can tell the kitchen puts care into the ingredients and preparation. Unfortunately, my husband's chicken parmesan came out undercooked. The chicken was clearly raw in the center. It was disappointing, especially on a special occasion, and food safety issues like that are hard to overlook. I do want to highlight that our waitress was outstanding. She noticed something was wrong from across the room and stepped in right away. She handled the situation with professionalism and kindness, and we truly appreciated her attentiveness. What left us surprised was that no one else came by to acknowledge what happened. With something as serious and easily preventable as raw chicken, we expected at least a brief apology or check-in from a manager. It was less about getting something for free and more about feeling taken care of after a pretty significant mistake. Overall, there were some really lovely parts of the experience, but the food issue and lack of follow-up made the night feel more mixed than we had hoped for a celebration dinner.

    Photos
    Roma Cafe - Vibe

    Vibe

    Roma Cafe - Mussels

    Mussels

    Roma Cafe

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    Il Leone

    Il Leone

    4.5(31 reviews)
    3.3 mi

    I have to caveat my three star review with the fact that I have had Il Leone multiple times before…read morethis review and the pizza is always tasty. It's unique and it's simple -- but the flavors created are something to keep coming back for. In my most recent visit, we had a pretty bad experience leading up to the pizzas actually being served. We had some friends visiting and decided to go to grab pizza after sending a small group back to the mainland on the 6 o'clock boat. Our order must have been placed maybe 5 or 10 minutes after 6... we weren't served our first pizza until after 8 PM. And our second pizza lagged behind that one by nearly 10 minutes. I can understand how, taken out of context, this can be seen as a petty complaint. However, it really was a discouraging experience because we had multiple (at least half a dozen) other groups order well after us and enjoy their entire dining experience all around us. The group ordering behind us enjoyed their pizzas, bottles of wine and chit chatted for nearly a half hour after their indulgences... and still rode off in their golf cart before our pizzas even made it into the oven. The part that really baffled me was that we took the opportunity to speak with the staff about what was causing the delay -- simply asking if our pizza order had been started or not yet and the explanation was "our team has made several mistakes this evening and we don't have a good estimate on how long it'll take for your pizzas to be ready". We got the same explanation after waiting for 45 minutes and again after nearly an hour and a half. It seemed like a pretty inadequate answer when their wood-fired oven was often not full of cooking pizzas and their entire staff was dancing to the music playing on their speakers. In the end... the pizza was good (same quality as expected). But my experience left something to be seriously desired.

    This was the best lunch on a gorgeous trip out to Peaks! They are literally a couple trailers and…read moresome picnic tables so if you need a bathroom look elsewhere. My friend and I decided to split a pizza and it was a good sharing size. We got the burrata and it was delicious! The cashier told us it would be about 45 and I think it was a bit less than that but expect a bit of a wait on a busy weekend. The crust is super thin and floppy but good texture and taste! The sauce was flavorful and the burrata was perfect.

    Photos
    Il Leone - The counter

    The counter

    Il Leone
    Il Leone - Pizza Bianca

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    Pizza Bianca

    Quanto Basta - This is what a Neapolitan pie should look like.

    Quanto Basta

    4.3(36 reviews)
    0.9 miEast Bayside

    This was our first time to Quanto Basta. They don't take reservations and the place is tiny, so I'd…read morerecommend going on the early side. I had a margherita pizza, which I thought was really good. As others have mentioned this pizza is not "American" style, it's Napolitano, which I think translates literally on Google to "don't drown your pizza in mozzarella, this isn't Domino's stuffed crust." My friend had a salad to start, that had a lot of different flavors to it -- a mix of fruit and greens and fennel and... and... For my taste, it was a little too-too. But it was fresh as everything else we had was. Server was super nice and accommodating - we chose to sit outside, and it started raining. Heads up -- only a few of the outdoor tables fit under the glass awning, and the covering doesn't cover completely. So I'd definitely recommend going when there's a lower chance of rain. One other thing I'll add around ambiance is that the area for dishes/plates is right by the back door, and the sprayers are loud. Made it a bit difficult to hear at times but I imagine it's not an issue (or is less of an issue) if you sit inside. But for the pizza itself? Go.

    How did I not eat here before? Nathan and Emily created some classics but also some unlike any…read moreavailable locally such as the leek and bottarga or limone (yes, limone). Sit at the bar - best seats in the restaurant and a great place to watch pizza maestro Emily rank out pizza after pizza! Everyone's favorite was the Diavola...the pickled peperoncini was a nice change to this standard pizza. I liked the salsiccia & bitter greens, but wish it was also available with red sauce. I'm adding Quanto Basta to my heavy rotation and if you love great pizza, you should as well!

    Photos
    Quanto Basta - This is what a Neapolitan pie should look like.

    This is what a Neapolitan pie should look like.

    Quanto Basta - Rice balls

    Rice balls

    Quanto Basta - Summer special pie & sausage and broccoli

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    Summer special pie & sausage and broccoli

    Lazzari - bars - Updated May 2026

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