The food here is fantastic!! We're here from out of town and have already gone twice! Everything is…read morehomemade and delicious. I've never had a better salad... homemade croutons and ranch! Their drinks are strong and well-priced! The ambience is fun, light and energetic. Come for a drink or to play pool. Also the appetizers are to die for!

Im gonna start by saying the food was good but there were no prices on the menu that should have…read morebeen my first clue! We got 2 burgers and fries a chicken quesadilla and the pretzel bites. The bill was 80 dollars didn't expect that for some bar food

Very friendly tavern, beer was nice and cold. It's pretty dark in there but it is a tavern. Service…read morecould be just a little better as we waited for about 10 minutes before getting served. In their defense they were in the middle of stocking their coolers.

It started many years ago when I was in single digit years of age. At my current age of 37, I…read morerecollect memories that transcend many ideas of service including the aspect of intelligence from the staff in the form of understanding, as well as their attention to the patrons of the establishment. Every time I've stepped foot into this place, I was met with a hearty hello, or a few hey expressions or a hi there! The patrons of this establishment today were extremely pleasant. I love the atmosphere nowadays as well as how it was in the old days and the fact that it is just a wonderful place to unwind from a few months of stress, or go have a good time on the weekends during the seasons that welcome patrons from around not just Alpena, but Michigan itself as well as some random appearances from people out of state. Overall if I wanted to rate this business I would have to give it a 5 and a half stars out of 5. Truly phenomenal to be a person who enjoys the ambience of a space that resembles awesomeness! Thank you. For reference, no I was not drinking at this establishment before legal age, I actually had enjoyed some food and occasional work as a child such as wiping the bar down or sweeping the floor etc.

The service was pretty solid, servers were very nice but since we were the only table in a certain…read moresection it was out of their way a bit, but no biggie. The bread was soaked in what I assume was maybe garlic butter but it tasted like it was from a popcorn machine. Everyone ordered something different and the consensus was everything was sub par except for the lasagna. Perch was filled with bones, pizza was super oily and saturated from the pan it was on, shrimp was just okay. We were really excited to try this place but probably won't be back. Give it a chance if you're in the mood for pasta, I suppose.

Went here with my brother and SIL. Always had good food here but for some reason the food was…read moresubpar. The primerib was excellent. The appetizer, calamari , was horrible. more breading than squid. Tasteless. My walleye was the same, more breading and oily. And tasteless. Not worth the price. I used to praise this restaurant for its good food. But sorry not this time. For a Friday night you could do better. Be better.

We've been wanting to try this place for some time but they are often full. We got early…read morereservations (parties of 6 or more only) and arrived on time to our table all ready. There are two sides - the bar side and a side with lots of seating. The bar side has seating as well but minimal. We sat on the side with all the seating at a long high top. The chairs had backs so it was very comfortable. They have lots of choices on the menu - I chose the Lemon Herb Ravioli, which sounded light and amazing. Unfortunately, it is swimming in a lemon-y olive oil which ruins the dish completely. If they just drizzled the lemon oil over the pasta, it would be a chef's kiss. I would recommend asking for that on the side - then you can control how much you want on the dish. I also got their "tots" on the side. These aren't your typical tator tots...they are homemade shredded potatoes scooped and fried. My cousin got the same items and when the tots came, it appeared they overly fried one of the orders so just split them up between our two orders. I ate the good ones and my husband sent back the bad ones to have them replaced. They did so without any question, which was nice. My husband had the Gouda Burger with Truffle Fries. He said it was the best burger he'd ever had. The truffle fries were excellent - served with garlic aioli. Highly recommend! So, while my dish was disappointing due to the amount of oil it was swimming in, the pasta and vegees on top tasted good, the staff were friendly and accommodating, and everyone else liked their meals (burgers and fish & chips) so I'm not going to give them a low rating. I'd like to come back and try something different on the menu.

The Ambiance was really nice it's a small place. It's a really busy place as sometimes it's hard…read moretogether into. Our waitress was so nice and made sure our drinks were always filled, checking back a lot which is a plus in our book. The food was good although not a very big menu.

Homey great atmosphere with amazing owners Fun place to go in the summer weekend eveningsread more

The burgers are cooked on an outdoor grill and done right, local fresh ground burger that doesn't…read moredisappoint. As far as I know it's burgers and hotdogs for food but the burgers! Service is friendly and fast and check the open hours before going as they're only open a few days at the end of the week and are seasonal.

Great experience and quick service and food was excellent. Nice view and ambiance made this a…read morememorable visit.

I brought my mother here for Mother's Day, and I'm really glad I did. Our waiter was very friendly…read moreand greeted us with a smile every time he came to the table. He even wished my mom a happy Mother's Day before taking our order, which was a nice touch. We started with the Street Corn Nachos as an appetizer, then ordered a pulled pork sandwich and a grilled portobello mushroom sandwich, both with fries on the side (an additional $4 each). This was an excellent place to bring my mom since she's vegetarian, and the restaurant had plenty of vegetarian-friendly options. The food was excellent, especially the nachos -- the queso was amazing. The restaurant also gives you a lot of customization options, like swapping chips for fries for an extra $4 or adding protein to the nachos for an additional charge. That said, while the nachos were really good, they were still $18 without any protein, which honestly felt overpriced for chips, cheese, and vegetables. We came during lunch service, and overall the food, service, and view made for a great experience. However, it is definitely on the expensive side. Most entrees seemed to range from around $20-30. Still, if you're willing to spend a little more for quality food, generous portions, and a great atmosphere, it's definitely worth visiting.

We frequently make the trip to go to the Sand Bar! The food is always on point and we love trying…read morethe specials! Our girls are super picky about pizza and request Sand Bar pizza all the time! I have to add that the view is amazing, it's always incredible just sitting and enjoying a meal/drink by the water! Highly recommend!!!

Sand bar was recently sold in December and the changes have been amazing. The food is amazing now…read more They even have breakfast now! Service is good. Stop in and try them again you won't be disappointed!!!

Good food. Drinks were priced fair and good. Bathroom was clean. Can't complain been there a few…read moretimes

Great service--don't know the name of our waitress who's been there 8 years, but she was amazing…read moreand clearly loves her job. Shepherd's pie made in-house tasted delish. Vibes of Cheers mixed with any UK pub.