Delicious food, drinks, views, and service! Our favorite…read morefrom Puerto Nuevo! This is our second time there and we will be back and definitely recommend!

My favorite spot in Puerto Nuevo for Lobster! They have all different sizes.... small, medium,…read morelarge, XL and Jumbo! The jumbo lobster is something you have never seen before! The tortilla soup is amazing, oysters and seafood plate. All the salsas were delicious. I would defiantly recommend this to everyone and I will be back soon. The stair case to the very top deck is a bit crazy! Just stay to the outside and hold on!

The food is amazing And, the service is excellent…read more. Augustine is the Best Augustine and, his staff always make a celebration a great ond

HOLY SMOKES!! We are so happy to have been brought here for lunch! What an amazing experience!!!…read more Hacienda Casa Blanca made us feel welcomed like we were family. We were a large group so there were a few people rotating in and out to make our lunch special. The restaurant itself is beautiful. There is outdoor dining as well. Everything is well decorated and maintained. I would say very festive! There's live music on Sundays and Wednesdays. I would love to come back on a Wednesday for the Latin Jazz. The food was amazing! We felt like it was authentic and reasonable price point. For the table, they brought out lots of chips and salsa. It was nice and crispy and flavorful. Not spicy, though. I had ordered the Hacienda Carne Asada. It was a flamed broil skirt steak with a cheese enchilada, rice, beans, and guacamole. The beans came inside a fried tortilla bowl. OH MY! It was so good. I am embarrassed to say, I kept on eating and talking even though I was full. Overall, we had a great time! The food was delicious. The service was amazing. Ample parking. The price point was reasonable in this economy. You get plenty of food. Clean bathrooms. Look at their website for live entertainment schedule! I cannot wait to come back soon!

Captain's Log -- Stardate 21,610…read more Twenty-one thousand, six hundred and ten rotations around this magnificent sun have I endured -- each one sharpening my palate, steeling my resolve, deepening my reverence for the extraordinary. On this day, the winds of destiny carried my queen and me eastward through the storied corridors of El Cajon Blvd, drawn by the ancient and irresistible promise of the perfect burrito, toward a hallowed establishment whispered about among the most discerning explorers of San Diego's vast culinary frontier -- known simply as Hacienda's Mexican Food. The perfect burrito. The very quest conjured visions of a culinary holy grail -- elusive, legendary, and worth every light year of the journey to find. If you are on the hunt for that perfect burrito, know this with Vulcan certainty: the hunt ends here. Make it so. We materialized at this unassuming outpost tucked along El Cajon Blvd -- modest in appearance, mighty in reputation -- arriving in that sacred window between the lunch and dinner hours when the quadrant falls quiet and the universe itself seems to hold its breath. The space was entirely ours. And in that still and sacred atmosphere, something felt deeply ceremonial -- as though the cosmos had cleared the bridge for what was about to unfold. The owner Llana greeted us -- a soul of remarkable warmth and genuine sweetness, the kind of presence that makes a stranger feel instantly like returning crew. In her presence, one does not feel like a customer. One feels like family. I canna' change the laws of physics -- but I am certain this woman bends them daily with nothing more than grace and a welcoming smile that signals to every visitor: you are home now. I, your Captain, fixed my coordinates on the California Burrito. My queen -- ever the diplomat of the table, ever the most discerning navigator in any quadrant -- set her course for the Tostada. We settled in. We waited. And then the plates arrived. My queen's Tostada materialized before us like a transmission from another civilization entirely -- a structure of such breathtaking architectural precision that I whispered to myself: look, but do not touch. The presentation was nothing short of magnificent. A masterwork of color, composition, and intention that stopped all conversation cold and demanded to be witnessed before it was consumed. Chicken. Rice. Guacamole. Mexican salsa. Sour cream. Refried beans. Cheese. Lettuce. Corn. Every element in its rightful place, every flavor in perfect formation, every bite a revelation. This was not a dish. This was a declaration. A communication delivered not in words but in the ancient and universal language of extraordinary food. "Infinite diversity in infinite combinations" -- the Vulcan masters understood this truth millennia ago. Hacienda's lives it on every single plate. And then -- the California Burrito. My mission. My mandate. Guacamole. Crisp golden fries tucked within like classified cargo. Pico de gallo singing with freshness and fire. Each component bound together in that warm tortilla like a crew that has trained for years -- each knowing its role, each elevating the others beyond what any could achieve alone. Mind-bending. Dimensional. The kind of burrito that makes a seasoned traveler set down his fork, close his eyes, and simply breathe. It does not simply fill your stomach -- it reprograms your memory and rewrites the coordinates of what a California Burrito can be. This is what the pursuit of the perfect burrito leads to. This is the destination. "The needs of the many outweigh the needs of the few" -- and the needs of every soul in San Diego seeking authentic, extraordinary Mexican food are met here abundantly and without reservation. No one who walks through those doors should leave without ordering. No one who orders should leave without already planning their return. Hacienda's is not merely a restaurant. It is a landmark. A standard. It now holds a permanent and honored position in my top three locations in all of El Cajon -- a distinction earned not through spectacle, but through the undeniable, irreducible power of truth on a plate. To my savvy consumers -- the discerning explorers of San Diego's most unique and desirable Mexican food -- I issue my final command: Set your course for El Cajon Blvd. Find Hacienda's. Walk through those doors and tell them Captain 619 sent you. Resistance to this burrito is futile. And you will not want to resist. There are not five lights. There are not four. There is only one truth in that kitchen -- and it is wrapped in a tortilla. My queen and I depart richer than any treasure map could promise. Live long and prosper. End log -- Captain 619 Voyager. Taster of Worlds. Forever loyal to the flavors that refuse to be forgotten.

Lovely Mexican restaurant, delicious food. Really nice atmosphere. Casual but nice. Great customer…read moreservice we will be back for sure.

Absolutely best local bar in Rosarito! Definitely a hidden gem!…read moreJose (formerly from Vinces) has been has making us the best homemade fresh squeezed margaritas and mimosas for over 10 years. He will treat you like family. Have some cocktails and get to know the locals in Rosarito. You will feel right at home! Don't forget to stick around for karaoke! We've had some of the best days and nights they singing and drinking with our compadres!

Price was okay, Service was excellent, Ambiance is comfortable. Food needs a lot of help. Our party…read morehad chile rellenos and chicken mole. The beans were delish. None of the four of us were satisfied with our entre.

This location has closed permanently according to the internet. We were just there and it's sadly…read moreno longer open. There are still Ortega restaurants in the village. file:///var/mobile/Library/SMS/Attachments/14/04/F2726792-C191-4298-A1F7-680E682B0D60/Screenshot_20260722-153512.png

Lovely atmosphere and great views of the water. We were greeted and immediately taken to a table…read moreoverlooking the water. The staff were great from the beginning to the end. Food was fabulous- we got the lobster. Yummmmmm! Gracias Ortega!

It's a short drive along the coast from San Diego. Take the toll road. The cost will $12.00 total…read moreso take singles. Valet parking is free. The restaurant is nice, perched right above the Pacific Ocean, great view. They have strolling guitarists, they added a nice touch. Services was excellent. Food was good. When we were seated they brought out chips, two kinds of salsa and freshly baked rolls filled with cream cheese and chilis. They were very good. My guest both had the lobster and said it was delicious. The rice and beans were good and the fresh flour tortillas were tasty. I had the Mexican combo, the chili relleno was very good, the steak lacked flavor and the enchilada was ok. This place is reasonably priced, but not cheap.

This restaurant has upstairs &'downstairs seating, the bathrooms are in the upper level…read more The only thing I personally love was the beautiful views of the sea. The food is overpriced, the taste is average and the customer was ok, the restaurant is clean. It has valet parking.

Had a great breakfast at Hacienda Guadalupe in Valle de Guadalupe. The food came out fresh well…read moreseasoned and generous with classic Mexican breakfast dishes done right. The coffee was strong the service was friendly and the views of the vineyards made the whole morning feel peaceful. A perfect spot to start the day before exploring the valley. Check out my visit @sosalicious805 https://www.instagram.com/reel/DRfiN1zEj85/?igsh=NTc4MTIwNjQ2YQ==

Approximately 1.5 hours from the Mexican border from San Ysidro. Plenty of parking and pretty…read morescenery with no other buildings blocking the view. They have bathrooms with 3 stalls in the ladies room and the last stall has a changing table for your baby. The restaurant was very clean and had an open plan. You can sit outside of the weather is nice. They have little hangers to hang your purses next to your tables. They will split the bill if you have a large party. Just tell them when ordering. Their hot coffee was $65 pesos and it comes with free refills. I just got the fruit platter and the bread with coffee. The fruits were fresh and they also provide honey as well to eat with the cottage cheese. They also gave us a small complimentary plate of fruits so I just had extra. If you order the bread, you might get different varieties but they were all good. They were on the sweet side, just fyi. Overall, great experience with wonderful staff.

This Michelin-starred restaurant in Valle de Guadalupe is an absolute gem! I'm so glad we made a…read morestop here for brunch -- it was truly a memorable experience. Despite being very busy, we were seated right away, which was a pleasant surprise. The space was a bit warm inside, but the incredible food and overall experience made it completely worth it. I had their famous Hotcakes de Elote (corn pancakes), and they were easily my favorite dish of the meal! They were unique, flavorful, and absolutely delicious. I also tried their Machaca con Huevo, which was another standout. Everything we ordered was prepared beautifully and full of flavor. Their homemade tortillas and salsa were the perfect finishing touches and added even more authenticity to the meal. The service was excellent -- our waiter was attentive, friendly, and went above and beyond to make sure we had a great experience. The restaurant itself is spacious and has a wonderful atmosphere. I also noticed the staff singing "Happy Birthday" to guests a couple of times, making it a great spot for a special celebration. I would highly recommend stopping by if you're visiting Valle de Guadalupe. This is definitely a place worth experiencing for the food, hospitality, and unforgettable flavors!

Excellent food (one Michellinevstar) and service. Weekends…read moreat lunchtime, at least 1-2 hours waiting time. No good place to park

This year we had our family reunion at the Best Western Old Town San Diego with 30+ family members…read moreattending. The rooms were clean and lovely. The staff went the extra mile to make sure each person's needs were met. The entire staff was exceptionally friendly and upbeat. Two lovely people I remember are Joe and Bailey, but everyone was wonderful and helpful. We had family in their eighties as well as little children and the staff took care of ALL OF US! They also provided a wonderful meeting room where we could gather. The attached restaurant is really nice. We met there every morning on the patio for the complementary breakfast. Their breakfast buffet had everything you could possibly want including eggs, hot muffins, cereal, OJ, fresh fruit, toast, and coffee. The patio overlooks the city and is a lovely place to gather and start the day. The restaurant staff were great too. Honestly, I don't think the hotel and restaurant could have been better. We had a wonderful reunion and we were really impressed with this gem of a hotel.

This place blows. The young ladies up front will treat you terribly unless you're Hispanic. It took…read more4hrs to get my bags to my room and they were extremely rude when I asked about my bags. I'm a disabled veteran with several combat tours and enough physical problems to have at my age. They were sadly of ZERO assistance. This place has a great location or it would be 100% out of business. They staff was terrible the layout was horrendous and did i say the staff was terrible already? I won't be back until the staff working the desks on June 7th 2026 are fired. It's not cool or funny to discriminate and doesn't help when your rude on top of it all. And the lady said the building is to the left of the garage... anyone with a brain knows you don't use that confusing talk you use compass directions. But I want rude like her and didn't want to bring that up. Anyways if I could give a 0 star rating I would

As someone who loves food, this place is not bad at all for hotel food. It's expensive compared to…read morethe other places in Ensenada but the portions are generous and the flavor is quite good. I ate here when staying here at the hotel

Want to start off the review by saying if you're an American visitor, i quickly realized that we…read morehave to realize that service outside of America moves at a different rate; convenience and at our finger tips. Hotel Hacienda Bajamar is such a beautiful resort that is best experienced at a slower rate. We were there for our friends wedding so we stayed for 3 days, 2 nights. Their standard rooms are very bare minimum; they do not include microwaves or a refrigerator but you will have your hotel toiletries, towels, hairdryer, iron board, iron, hangers, 4 bed pillows with decorative pillows, comforter blanket, AC, ceiling fan and a tv with basic cable. Around the hotel itself has artifacts and artwork that decorates the hotel nicely. The hotel building itself looks a bit on the older side but I feel like that gives the hotel character and personality. There is one restaurant within the resort and they have a fairly large menu for reasonable prices! Remember what I mentioned about the service situation earlier?! This is where I'd implement the practice of being patient and kind. This is the only restaurant on the entire resort, so they are busy often with room service and catering events all while running the restaurant/restaurant bar. We dined for a dinner and regular breakfast, we waited about 30-40 mins for our food so I highly would not recommend going when you're starving.. We didn't golf, but the ceremony and reception was held at the Infinity Center which overlooks the ocean BEAUTIFULLY during a cloudless day and the sunset is sooooo beautiful. I'd love to come back again with my family!