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    Las Cazuelas

    3.7 (875 reviews)
    Closed • 9:00 am - 9:00 pm
    Updated over 3 months ago

    Order Las Cazuelas Takeout or Delivery

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    LAS CAZUELAS ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Las Cazuelas

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    Small Taco
    Auriana N.

    Ordered via delivery app so this review is strictly for the food. Was craving soup so I decided to go with the classic Albondigas. The meatballs were HUGE but lacked any big flavor as did the broth sadly. The vegetables were well cooked and soft so that was a plus. Super glad I got a small taco on side the because that was the prize. The Al pastor was juicy and where the soup lacked flavor, it was definitely in the taco. Order came with a small chips and plenty of salsas (all of which were perfection). I'd definitely like to explore the menu as they have so much to choose from.

    Menu
    Duong T.

    Besides Vietnamese cuisine, my favorite is Mexican. I happened to walk around my new workplace and found a cute spot that has a nice garden, so I decided to stop in for lunch. This restaurant's menu is full of goodies. I had been craving a burrito all week, and as soon as I took the first bite, I knew I was in the right place. The al pastor was perfectly seasoned, the avocado was fresh, and the tortilla was perfectly grilled. I wished it would never end. I love the outdoor seating; it would be a perfect place to have a few drinks, socialize, and enjoy delicious food. The restaurant is clean and my waiter was super nice. I will definitely be back often to try other items on the menu.

    A la cartas, side orders and soups
    Brenda D.

    I joined my monthly lunch gang at Las Cazuelas, as recommended by one of my friends. They have indoor seating, but you have to sit outside since they have a beautiful patio. There was so much to choose from on the menu, and I finally decided on the Burrito Bowl with carnitas. What can I say? It was delicious! The carnitas was tender and delectable. Our waiter was very friendly and had a sense of humor. He provided excellent service.

    Bigger hominy pieces than tripe
    Blanca C.

    Our usual menudo place moved recently and we have been on the hunt for a new authentic place that serves menudo, we decided to try Las Cazuelas, boy what a waste of money, my hubby called it " agua de grano" more hominy than tripe and the hominy was tough like it needed more cooking time. Tripe was fatty and very few edible pieces. Save your money and keep it moving don't fall for a pic of clean tripe and no hominy traditional menudo THIS PLACE IS NOT IT!

    Carne asada fajitas comes with beans rice sour cream and warm tortillas
    Vivi B.

    A true neighborhood gem! Awesome backyard patio with lots of decorations and heat lamps. The homemade salsas are to die for. Free chips and salsa. The camarones a la diabla were fantastic. I asked for a spoon to eat all the red sauce. Beware it is spicy! Graciela the manager was there and personally served our dishes. Price point is so affordable. I will be back for the Sunday AYCE brunch buffet!

    Flautas (4)

    I went today at around 5pm. It was not busy so didn't have to wait to be seated. I ordered flautas of chicken. It was okay, I just was not wowed by them.

    to overcharge without even saying

    This was my first time going to this place to eat at the buffet on Sunday the 13th. I arrived around 12 or 1 pm to start the service. I mentioned it was my first time there, and they just said, "Take a plate." I repeated that it was my first time, and they just asked what I wanted. Well, they served me what little there was, which was practically nothing. Everything was empty, even the water was empty. They said there were tortillas over there, so I went over, and the lady who was there told me to sit down because she was very busy and that she would bring it to the table. She never came back with anything. I only tasted it, and since it wasn't good, I left. And now I was checking my receipt, and it turns out they even added the tips to the bill without even asking. They just said the amount I had to pay for the buffet, and I was still leaving tips in cash on the table. That's robbery! A transaction without permission is theft. What a shame, I really don't recommend it. rateros

    Breakfast burrito with bacon is the best breakfast burrito ever
    Fiona Y.

    It's been ages since I've been back to Las Cazuelas, and it's just as good as I remember! The food is hands down the best Mexican food I've had in the Bay Area. Coming from LA, it's hard to find Mexican food here that tastes as fresh as street food or taco truck food, where everything is made by hand in small batches--but Las Cazuelas does it perfectly. I always get the breakfast burrito, and it never disappoints. The salsas are the highlight, super tasty and full of flavor. They're the perfect addition to any dish. The homemade chips are also amazing, crispy, fresh, and served with every meal. The watermelon agua fresca is also a must-try, refreshing and just the right amount of sweetness. If you're looking for fresh, authentic Mexican food, this is the place to go!

    The location is beautiful, good customer service, great portion sizes and the flavor is perfect.
    Gabby S.

    Food is amazing, the breakfast is spot on the way I like it. Not too hot, perfect consistency.

    Taqueria 2 on the left, bigger in size, but not in flavor....
    Melissa K.

    Did a burrito challenge/taste test between this spot and Taqueria 2, on Park.... Las Cazuelas was the burrito winner. Pros- both super burritos were good, they actually had similar ingredients (steak, chicken, rice, sour cream, and avocado). Las Cazuelas' burrito had a little more flavor and was the family favorite. They give complimentary chips and salsa, even on to go orders. Taqueria 2 only gives you complimentary chips if you dine in. If you want chips at Taqueria 2, you'll have to pay for chips to go... Actually, Las Cazuelas gave us a basket while we waited for our order. I had to ask, but they still gave it to us, no problem! My son ordered their steak fajitas which he polished pretty quickly. And even though he said he wanted no part of my burrito taste test (he said I was nuts for going to two places), he also ate quite a bit of my burritos too! Teenagers!! Another pro, If you drive a Tesla - I think their parking lot is a speciality charging station-I saw a ton of Teslas there charging. Oh, yes, they have their own parking lot, a huge pro! Taqueria 2 does as well, but theirs has a funky layout. Cons- horchata was $6.00 without refills. Some Mexican spots (Taqueria El Abuelo for example in WG) give free refills, even on their "specialty juices/drinks", not the case here. I ordered their beef soup with vegetables in addition to the burrito and I've definitely had better. For their soup, they used corned beef. It was a little saltier than I'm used to because of that. Threw me off when I first opened the container since the meat was also on the super pink side (and quite fatty). There were only two pieces of meat (which equaled to very little meat once you cut the fat off too), 2 carrot slices, 3 zucchini slices, and 1 small corn on the cob slice. Felt skimpy. So rating of a 4, since for the burrito challenge, they came out on top. But overall, a few things that were disappointing, which is why I'm not able to give them a 5. I will come back though whenever we have a burrito craving as right now, they seem to have the best burritos in the local area.

    Fantastic outdoor patio.
    Judy H.

    Good Mexican restaurant on Race St. Food was good and server was very friendly. The patio is very spacious and just the spot on a nice day. The enchilladas were very good, but a little watery. Burrito bowl was great - all the fixins' of a good burrito without the tortilla. Service was quick to start, but then we had to wait a long time for our check. Plenty of parking in the lot next door. We'll probably come back again and try a few more things on the menu.

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    4 months ago

    Sunday buffet is great! Love seating outside hearing the live music. Joshua is a great server, ask for him next time you come in.

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    2 months ago

    They catered our event and it was outstanding a the staff was great, they went over and beyond for us.

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    Page 1 of 22

    Las Cazuelas Reviews in Other Languages

    Ask the Community - Las Cazuelas

    Do they still have brunch and what's the price?

    Hello, yes we have

    Are the salsas vegetarian?

    To the best of my knowledge yes but you can always call and ask.

    Does this restaurant provide catering services for a large event (100-150 people)?

    Is Menudo served here daily or just on weekends?

    I believe every day. Alot of Mexican restaurants do cook menudo only on Sundays. If I'm wrong, I know that El Pirrin on San Antonio St between King Rd. and Jackson Ave does make it every day.

    How is the Sunday brunch here? I've read mixed reviews about little options or a lot of choices? Is it mainly breakfast items or what are the types of dishes they serve, including dessert?

    Looks good but not a big variety

    View All 11 Questions

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    Cajun Crack'n

    Cajun Crack'n

    4.4(1.6k reviews)
    6.9 mi
    •$$
    Happy hour specials
    Large group friendly

    My go-to seafood boil spot in the South Bay! I remember…read morecoming to this restaurant's grand opening and thinking - this place is going to be insanely popular because the sauce is so good! Thankfully, the masses have not found it yet. My regular order is as follows: - Combo 1 with 2lbs of head on shrimp and 1lb of clams. House special sauce medium - House special sauce spicy on the side - Rice on the side (mandatory) - Strawberry lemonade Some week days, they also have raw oysters for a dollar so check that out! An amazing deal that is hard to find in SJ (more prevalent up in SF from lived experience). I usually get the same staff member. I think his name is Cory and he is super friendly and attentive! Highly recommend checking it out if you like seafood boil as much as I do!

    Unfortunately, our experience was very disappointing…read more The seafood arrived only warm, and the additional sauce we ordered was barely lukewarm. The fries and garlic noodles came out about 20 minutes after the seafood by which point we had already finished eating. We also had to flag our server down twice to follow up on the fries and garlic noodles. The service itself was okay, but the timing and lack of follow-up were frustrating. The oysters were particularly disappointing. They looked sad and were not what we expected. I also ordered a Coke Zero but received Diet Coke instead despite Coke Zero being listed on the restaurant's website. Most concerning, I became sick with what I believe was food poisoning after the meal. I can't definitively say the restaurant caused it, but the timing was concerning and made an already disappointing experience even worse. Lastly, they advertised a free appetizer for signing up for their rewards program with an entrée purchase. We signed up and purchased an entrée, but when we tried to redeem the offer, we were denied and told to use it on our next visit instead. Given our experience, there won't be a next visit. Overall, between the lukewarm food and sauce, delayed sides, disappointing oysters, incorrect drink, getting sick afterward, and the rewards promotion not being honored, this was an extremely disappointing experience. We won't be coming back.

    Photos
    Cajun Crack'n
    Cajun Crack'n - $1 House Oyster
$2 Kumamoto Oysters
Every Tuesdays and Wednesday!!

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    Cajun Crack'n - Shrimp Boil for only $13!!
Only Monday-Friday 12-3PM!

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    Shrimp Boil for only $13!! Only Monday-Friday 12-3PM!

    Claw Shack - Clams w/ Shackie Sauce ($15.99/lb) - 3/5 stars

    Claw Shack

    4.3(1.7k reviews)
    3.6 mi•North Valley, Commodore
    •$$

    Plaza parking available, but it fills up quickly…read more Restaurant isn't super huge so try to get there right when it opens, even on weekday for dinner, was filling up when close to closing! Garlic noodles are delicious, must order whenever I'm here Got their Combo Deal and was plentiful for 2 persons Can't wait to be back!

    This was my go-to seafood boil spot for the past five years. I'd always recommend this place to…read morefriends because it was consistently one of the better seafood boil spots in SJ. After today's visit, though... I finally understand why the second location closed. Ordered: Shackie's Sauce (Hot) Shrimp & Mussels Combo Snow Crab Clusters Garlic Noodles Garlic Fries The seafood boil was nowhere near the quality it used to be. The corn tasted old, the shrimp and snow crab didn't taste fresh, and the snow crab clusters had barely any meat. By the time I cracked everything open, it felt like there was more shell than seafood. The mussel shells even had barnacles on them, which I've never seen here before. It made the seafood feel like it hadn't been cleaned as well as it should have. The garlic fries were crispy, but that's it. It was weird--I could see the garlic and was literally eating it, yet there was no garlic flavor. The garlic noodles used to be one of my favorite items because they were bold and packed with garlic. Now they've definitely toned the flavor down, and they're just not the same anymore. It's honestly disappointing because this place used to be one of my favorite seafood spots. The food quality has clearly declined while the prices have continued to go up. I hope they can get back to what made this place so good, but based on today's experience, I can't recommend it anymore.

    Photos
    Claw Shack - 7-28-24. Interior seating

    7-28-24. Interior seating

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    Cap't Loui

    Cap't Loui

    4.5(1.3k reviews)
    5.5 mi
    •$$$
    Free parking
    Large group friendly

    This restaurant is one of the last seafood boil restaurants in the South Bay that we have not tried…read moreyet. We decided to finally check them out. We arrived on a Saturday evening for dinner. The restaurant is located in a nice newer plaza area in Cupertino off the Vallco Parkway close to where Vallco Shopping Mall once stood. Parking is available in the parking garage in the plaza. The restaurant is medium size but maximizes the space efficiently with plenty of booths and tables for dine in. The modern decor is nice and sleek. Whereas the vibe is bustling and welcoming. We ordered the combo of 2 pounds of shrimp with heads on, garlic noodles, and 2 steamed rice. The seafood boil came out in a large silver bowl instead of the usual large clear bag. I found this to be much better in presentation. Everything was so delicious. The captain Loui sauce was so flavorful and sweet. The shrimp were plump and juicy. Garlic noodles were tasty. A couple of saucy yummy corn and potato were found in the bowl which was a good surprise. Overall we enjoyed our experience at Cap't Loui. The staff were friendly and accommodating. The combo options were a great deal. Free Ice cream popsicles for dessert were a nice surprise at the end. We will definitely be back as their seafood boil is one of the better options in the South Bay.

    Misa is a really cute server. I wrote this in my drafts so long ago, I don't even know if she's…read morestill there. Anyway. Garlic noodles, great

    Photos
    Cap't Loui
    Cap't Loui
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    K & C Food Wholesale - Oyster + Uni = wow!

    K & C Food Wholesale

    3.9(519 reviews)
    2.2 mi•Downtown
    •$$

    We were planning to cook some oysters for Father's day and decided to pick some oysters for K&C. My…read morefriends would come here 10+ years ago to get their raw oyster fix. I was worried they would be close by the time I get there since they close at 5pm and it was 4:45pm when we got there. There is parking in the back that you can drive in and park. I told them I wanted 120 Pacific oysters and the worker brought it out right away. They were $120 but since I used my card to pay, they tacked on $5 to the price. I think you have to spend a certain amount to avoid the $5 credit card charge. They asked if I was ok with it and I told them it was fine and proceeded to pay. They have newspapers on the side that you can use to put in ur car so the water from the oysters doesn't get on the car carpet. The oysters were really good and tasted fresh. We ended up killing all 120 oysters last night. Highly recommend this place for oysters. I heard certain hours of the day, the place can be packed so be prepared just in case you can't park inside and have to find street parking.

    Happy customer: A…read more Call first to see what they had in stock and for pricing. Grabbed a box of live lobsters for the fam. Service was quick and efficient. Lobsters were fresh and meaty. Cash and cards are accepted. -John

    Photos
    K & C Food Wholesale
    K & C Food Wholesale - Regular oysters!

    Regular oysters!

    K & C Food Wholesale - Dang K&C - what happened to your oysters? We bought  a bag of the medium size bbq oysters and they were all this small.

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    Dang K&C - what happened to your oysters? We bought a bag of the medium size bbq oysters and they were all this small.

    Yaichi Japanese Restaurant - Tempura udon

    Yaichi Japanese Restaurant

    4.2(189 reviews)
    6.2 mi

    Food: Ume Bowl with Ochazuke Set Price: $26 + $4.5…read moreOverall: I came here with my boyfriend to celebrate our anniversary back in April! It is in the general area with Cere Tea and Koi Palace. We arrived around 6PM and were seated immediately. We came for the seafood don and both got the UME with an addition of the ochazuke set. For $26 + 4.5 for the set, I think it's really worth the price and you get a good amount of fresh fish. Each bite felt like I was transported to Japan and eating a Kaisendon. Although we had to wait for a bit for the dashi soup to arrive , it was a delicious end to our meal. So comforting and hearty.

    Had the Shabu Udon with Gyu Baru (fatty beef) and the Mentaiko Udon…read more The Shabu Udon is one of their hot Udon dishes. It had a delicate broth; smooth, not too fishy, not too salty. Came with al dente Udon noodles, fatty beef slices, soft poached egg, seaweed and thinly sliced fried burdock root, and yuzu skin strips. The fried burdock root tasted like mushroom but with a bitter aftertaste. The yuzu added a lemon rind citrus flavor. Mixing the poached egg in the broth made it slightly creamy. The slices of fatty beef was a bit chewy. Overall, good broth but the dish itself as a whole was just ok. The Mentaiko Udon tasted like pasta with creamy Alfredo sauce flavored with shrimp. The calamari had a thin batter and fried crispy. A bit too fishy for me. Both dishes were not worth the price charging. Food came out pretty quickly. Staff had a more professional than warm approach.

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    Las Cazuelas - mexican - Updated October 2026

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