I see photos of succulent, tasty and thick meat... I go in…read morefilled with wonderful expectations ... the aria and the restaurant is really so lovely, the staff is so kind and well spoken, I must say ... The music was really my taste too ... But why did I get such a rubbishy frozen steak, no grilled but cooked in its frozen water and served greenish grey on my plate ? I ask for a good piece of meat and grilled "medium red", not a thin blue/green/gray, boiled one and certainly not after that other rubbishy tomato/olive "kind of paste pressed in a form" as an entry (like if it was haute-quisine) ?? Such a pity and that on my birthday in August this year ...

This place is great!!!! We had the all you can eat platter and the meat was fantastic. Many…read moredifferent cuts were brought and they were all cooked perfectly. A extremely nice gentleman came and spoke with us and it turned out it was the owner. Defiantly a place to remember.

Fantastic restaurant!! I've eaten here twice in the past week. Wait staff is exceptionally friendly…read moreand attentive. Food is delicious. Great cuts of meat! Finally, you must get the flan....best i've ever had! Oh yeah, and the views of the ocean are spectacular.

I ordered the Ribeye steak Al punto (medium rare) with salsa de pimienta (pepper sauce) tomate…read moreensalada (tomato's in olive oil topped with tuna) the restaurant is in the center part of downtown Malaga get there early to get a patio seat. In all, the food was delicious, the service is 5 star, Ambiance is a given because your in Spain. I didn't try the aged steaks because of the large servings but worth a try next time.

Food not good. The service is excellent…read more Ambience is excellent and very nice location.

Can't believe I'm the first person to review on Yelp. This place has hundreds of reviews on…read moreTripAdvisor, a 4.5 rating, and is ranked the #7 restaurant in Malaga. So I gave it a try. Not a fancy place, but full of charm and the waiters are really friendly and speak English. The food was fresh and well prepared. I got the entrecôte (ribeye) and grilled vegetable platter. They brought out a complimentary pumpkin soup starter with warm bread, and a free sweet potato purée. Definitely recommend!

Big like!!! Very romantic (at evening)…read more Very nice and kind staff. Food was delicious and not very expensive! We liked the Salmon Tartar and the Creamed potatos.

Have been coming to this restaurant for the past 15 years and it never disappoints…read more There is a large well decorated garden out the back with a large relaxing water feature in the centre and lots of beautiful flowers you feel like you are in a hidden garden. The food is as fabulous as the amazing service, staff are friendly and attentive. The menu offers a large selection of fresh fish and meat, I've yet to try something from their menu that I didn't love

We went to this restaurant while in the area 2 years ago and I STILL think about going back! We…read morewere a party of 5 and all of us were very happy with our choices!

Started with the grilled chorizo. Good flavor, but 1/3 of the center of the sausages were…read morecompletely raw. The truffle fries with parmesan had no truffle oil and the fries were dismally cooked and under seasoned. Grilled vegetables were just soaked in oil and unpleasant to eat. Our steaks were so tuff, it was a chore to cut through and even harder to chew. The wait staff was very friendly. Can't say I'm planning to go back anytime soon.

We had an excellent lunch here. The starter was an interesting mushroom soup, served at room…read moretemperature, with tiny pieces of strawberry floating on top. We started with a dish of artichokes served with romanescu sauce, and also had a roasted potato topped with herbs. Three of us shared a delicious aged Finnish steak -- but note that the cooking levels are lower than you might expect - we asked for medium rare and medium, and the steak came what I would have called rare and medium rare. Still, very tasty, with flecks of fleur de sel to bring out the flavor. Nafisa had the grilled Argentine ribeye, and Abe had nice small Argentine sausages called criollitos. Croquettes with ground beef and with sausage were also good

A super find in touristy Torremolinos. Moroccan influenced Tapas. Unique and yummy. Add to it good…read moreservice and a nice casual ambience. Makes for a perfect meal on vacation. Highly recommend this place. We looked at the 6 reviews before mine and decided to give it a shot. Well worth it. Kids loved it too.

After checking into our hotel, we walked around and randomly ended up eating at this restaurant…read more Its great food and I'm glad to be the first to review it on Yelp, in the hopes that other folks will also discover this lovely gem. First of all, the staff and owner are all super lovely and kind.The owner spoke excellent English and helped us with the menu selection and explained the food components. I loved the whimsy of the menu with its musical odes to singers and song writers spanning rock, country and opera. The artwork on the walls matches the vibrancy and artistry of the menu plus they played great background music, so all combined into a feast of the senses. We started of with lovely Morrocan Mint tea, which tasted super and then I went for the Tasting Menu which included innovative dishes such as Elvis's Hips (a Tapas Winner for 2014), Pavarotti's Vigor (Lamb and Couscous) and they were kind enough to substitute a Salad instead of Janis Joplin's Strength which had beef which I don't eat. I thought the flavours of the food were sublime and loved every bite. So end verdict? Super happy that we were able to visit Vintage 8 as art, music, food and hospitality combine to create a wonderful culinary experience and I highly recommend his restaurant. Yelp Review 100/ 2017