Stopped in for a few drinks. The bartenders are attentive and the drinks are good. They have live…read moreentertainment on the weekends. It's a late night place also. Kitchen opens at 10pm although I haven't tried their food I heard it's good.

If you don't stop by the Brass Monkey did you even come the keys? The real folks can be found…read moresharing a drink and a dance to the sound of a live band in the realest bar in the keys, Dirk is the best bartender you can ask for.

No draft beer and not much selection in cans or bottles, either. Very friendly service and positive…read moreFlorida feel vibes, if they have your beer you will love the place.

I don't know a lot about JJ's Dog House because I'm not a local or a regular. We stay in Marathon…read morefor about a week between Christmas and New Years and sometimes visit JJ's for a drink or two... What I can tell you is that the bartenders are friendly and the atmosphere is relaxed. You can smoke at the bar. Inside. Yes, it's true! I was surprised there is still a place that permits indoor smoking. I'm not mad about it - I smoke too so it doesn't bother me. In all of my visits, I can never remember ordering food at JJ's, so I can't comment on that. There's a pool table and a vending machine that sells lottery tickets for $1.00. Neat! The seating is only around the bar and for a small place, there seemed to be plenty of room for everyone. Even though we're not locals or regulars, we are never disappointed with a visit to JJ's Dog House. Thanks!

Being from Florida and a very frequent visitor of the Keys we really wanted a burger. Well let me…read moretell you this place was A M A zing! We sat outside over looking the bay, which was nice. I didn't see any indoor sitting but hey, it's the Keys. Our server was so nice. He was very quiet and consistently smiling! Now let talk food! The hush puppies were absolutely perfect!! They served them with raspberry dip amazing. We both got the bacon cheeseburger. It was perfectly done, charbroiled, so juicy so good highly recommend. My favorite pie is a true key lime pie!! I took a leap and ordered the fried key lime pie....yes yes yes yes!!!! We will be back!

This place used to be a staple to visit. I am officially crossing it off my places to visit. Too…read more many options. Sandwiches are all a carte. Mahi sandwiches over cooked and tasteless. Server didn't check in with us we had to flag him down while he was texting for water refills. My kid loved the quesadilla. Not like the old days.

Good food and service. Staying at the Hammocks and very convenient and good bar food. Loved the…read moreall you can eat fish platter.

Horrible Key Lime Pie. Great location for a sunset and cold beer though. Wouldn't order food…read more Server was nice enough but lied about the "really good" pie.

We came here for a late dinner and to hopefully catch the sunset. We timed it fairly spot on. They…read moresaid it would be about a 20-25 minute wait but it actually took less than 15 minutes. We got seated inside just as the sun was starting to set. Sadly all the guests that had finished eating right before us decided to walk over to the dock outside the restaurant which just so happened to be the exact viewing location for the sunset so we didn't get any really good photos of it bc there were so many people over there videoing it and taking photos. It was still nice scenery while we waited for our food though. I ordered ceviche to start us off as our appetizer and it was really good. My dinner was a pasta dish with shrimp and scallops. The sauce was supposed to be a white cream sauce but it was really runny. Even adding extra Parmesan cheese to it didn't help thicken it. It tasted ok. Not my best pick. I had a choice of soup or salad with it. I chose their she crab soup and I'm glad I did. It was great. Almost reminded me of homemade chicken and dumplings soup just with crab. I really liked it. I should have stopped with that and the ceviche. My husband got a grouper fish sandwich. He thought it was good but the prices were a bit high for what it was. His fish sandwich was $29. Although good, not worth $29. My pasta definitely not worth the $31. May be a bit of a tourist trap but the food was decent.

A local favorite! They have the outdoor and indoor seating. Outdoor seating by the water has large…read morefans and sunshades as needed. For the July heat, our elderly did okay. We were a bit sweaty in the evening. Outside is dog-friendly and they provide water dishes. Hey, Snowflakes, if you're bringing your naughty kids down who decide NOT to obey the don't feed the bird signs (includes fish), do us a favor and use your offspring as bait. I know that asks a lot since you'd have to put your phone down and address your screaming brat. But seriously, the staff here are too professional to police your ignorance. The service and food were both fantastic! While they focus on seafood, there is something for everyone on the menu, even your picky eaters. Fresh and very flavorful!! The fish dip, lobster/steak, chicken, key lime pie, and cheesecake are all highly recommended. Restrooms have AC and are clean (with mouthwash). Note you need to go up a flight of brick stairs to access it. May want to call for accessibility options if needed. There is also extensive parking to the left AAs you drive in. Most go to the right, by the entrance. Great views and atmosphere!

Excellent food - I recommend the conch fritters and the ahi tuna. If you only have room for 1, go…read morewith the ahi! It's an appetizer, so it's not massively filling, but it is super delicious. Margarita was great, too! Ambience gives off loud, locals mixed with cool tourists. Great dock location. Highly recommend.

Yessir this is where you want to go to relax and have some great food and drink! The 4 of us went…read moreon 12/29/2025 and were so happy to be there again - we've patronized this joint several times over the years and keep coming back. The drinks are made perfectly and there's a large menu to choose from. In addition, the prices are very reasonable. When you first walk in, there's a large wrap-around bar that is usually full to the brim with happy patrons. But don't worry - walk to the other side of the bar and there's a large patio chock full of additional seating. Thankfully, the view from any angle is beautiful because you are... dockside! You are right on the water! Check their social media accounts to see the who and what - because the place is always offering some type of live music act. If you need a low-key, super casual, and relaxing environment - but also want great drinks and fare - then go to Dockside Bar and Grill.

Food was good and fresh. Ate the tune poke bowl and the ceviche…read more Wasn't a fan of the ceviche, was a bit spicy and made in some sort of Jamaicans rule recipe. The tuna poke made up for it though. Tune was very fresh.

EASILY some of the BEST food I've ever had in my life -- no exaggeration…read more We went all in: shrimp tacos, chicken tacos, carne tacos, the shrimp po' boy, and the fried pork... and EVERY. SINGLE. THING. was unreal. Like, not one weak item on the table. But let me be clear -- that shrimp po' boy??? ABSOLUTELY STOLE THE SHOW. I'd go back for that alone. The whole place has that perfect outdoor Keys vibe -- laid back, great energy, just straight-up good times. And the service?? Top tier. Olivia and Mikey were on point the entire time -- super friendly, nailed the order, and made the experience even better. Huge respect to the kitchen too -- Marcus and Chapel are putting out some seriously special food. You can TASTE the effort and care in every bite. This place isn't just good... it's the kind of spot you think about after you leave. A spot you talk about until you go back. We'll 1000% be back. Probably way too soon

Love this sandbar! Perfect for hanging out all day with kids of all ages. My 3 year old could touch…read moreand my dog had a blast! The location is almost exactly east of Curry Hammock State Park.

Awesome!! Sooo pretty here & definitely a new favorite spot. We are not local to the area but…read morefound it pretty easily with the navigation on the boat. Definitely a must visit. My 3 year old could stand here & we saw a couple sting rays & horse shoe crabs.

As a benefit of staying at an Aqua Lodge cabin, I was granted access to the Cabana Club. It was…read moreabout a 10 minute drive north from my unit. Arrived around 11:30 on a Thursday and was able to park in the lot out front. It was full by the time we left, which was around 2. Arriving early is a good idea because the tables and lounge chairs fill up. The good: The woman who checked us in was chipper and welcoming. Very thorough explanation (a bit tedious, though) of everything available to us. Beach access in the Keys is definitely a bonus. Not expansive stretch here, but beach is beach. Arrived in time to get 2 lounge chairs and enjoyed soaking up some sun. A dip in the heated pool was rejuvenating. Didn't order food, but the prices are very reasonable. The bad: Mold in the ice! Their ice machine has clearly been neglected. I got a margarita and 2 cups of ice for bottled water. All of it had mold present. Gross! Very foamy draft beer, which tells me the temp is probably not right. Definitely not what a draft beer should be. I've watched enough "Bar Rescue" to know these are some major issues. The drink situation was deplorable, but otherwise the surroundings were enjoyable.

The staff does not care about the guest experience…read more Before you enter, you are forced to listen to an orientation speech which is very accusatory and rude. The staff seam to enjoy making kids feel uncomfortable.

our bartender, Mallory, was amazing. care of accommodating…read more we loved the restaurant! great wings!

Herbie's Bar & Chowder House in Marathon has been operating under that name since 1963, with roots…read moregoing back to the 1940s as Maggie's Chowder House and later Fishnet's. It's legitimately one of the oldest continuously operating restaurants in the Florida Keys, which gives it a lot of built-in credibility before you even sit down. Walking up to it, you feel that history. The exterior, the gravel lot, the signage--it's pure roadside Keys. Inside, it leans into that "local bar meets tourist stop" vibe: long wooden bar, TVs, stickers everywhere, taps lined up. Then you open the menu and it pivots in every direction--New England chowder house, BBQ joint, burger shack, seafood spot. It's not clear what it wants to be, and that lack of focus carries straight through to the food. We started with both chowders. The clam chowder looks right at first glance, but the texture tells you everything--thick, almost gluey, clearly roux-heavy. The flavor leans aggressively fatty, closer to margarine than butter, with very little clam presence. No briny backbone, no pepper, no lift. We ended up dumping in black pepper and hot sauce just to make it remotely acceptable--but even then, that heavy fat note kept pushing through. Nothing about it reads as New England. The conch chowder fares a bit better. You can actually see a decent amount of conch, and there's a peppery edge that helps. But the broth is thin and lacks the chunky, stewed tomato depth you expect from a proper Keys-style conch chowder. After having it done right earlier at Key Largo Fisheries, the difference was obvious. Then there are the Texas Twinkies--and the photo really says it all. On paper, this should work: jalapeños wrapped in bacon, stuffed with brisket, pulled pork, cheeses, and sauce. In execution, it's just too much. Too much cream cheese, too many competing sauces, meats chopped into a soft, indistinct filling. It collapses into a heavy, muddy bite that feels more overwhelming than satisfying. Looking back at the menu, the simpler move--burger, ribs, even wings--probably would have been the right call. Instead, we ordered straight into the identity crisis. And that theory held up. We went back and grabbed a burger later--cooked a proper medium rare, with well-done, crispy fries--and it was easily the best thing we had from them. I wanted to like Herbie's. There's history, personality, and clearly a loyal following. But between the confused concept and uneven execution, the move here is simple: stick to the basics.