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    Laboratorio Kitchen

    4.3 (515 reviews)
    PriceyItalian, Seafood, Salad
    Closed • 5:00 pm - 9:00 PM
    Updated 3 months ago

    Order Laboratorio Kitchen Takeout or Delivery

    Laboratorio Kitchen Photos

    LABORATORIO KITCHEN ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Moderate noise
    Good for groups

    Recommended Reviews - Laboratorio Kitchen

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    Large meatball
    J C.

    We thoroughly enjoyed our entire meal here! From the rolls to the large meatball and shrimp appetizer, to the homemade pasta dishes, crab pasta, chicken parmigiana and shrimp with fettuccine all delish! Oh and the tiramisu was so good and great end to our meal! Small cute place, great service and BYOB!

    Mushroom Risotto

    Food and service were both incredible. The mushroom risotto with chorizo and crab was one of the best dishes I've had in a while. Very well portioned and full of flavor. Service was excellent and loved the BYOB.

    Sean W.

    We were seated immediately with our reservation. Very nice staff and service. We started with delicious garlic spicy shrimp, very tasty. We loved the chicken Milanese, Very nice portion and tender. BYOB

    Latoya L.

    Difficult to find street parking. The food was subpar/average. We ordered the salmon and the cacio e pepe pasta. Both were just ok. I was told the pasta tasted more like pasta water. We also had the cheesecake for dessert which was good. The service is top notch which added a star. Food 3/5 Service 5/5

    Mussels, white/butter sauce
    Conrad B.

    11/8/25 Been here a few times... always good food and service. The Mrs. and I started with the mussels (white wine and butter sauce which was very good) and the arugula salad with apples and goat cheese... SO good! My wife ordered the roasted Branzino (butterflied, deboned & served with salmoriglio sauce, sautéed spinach, green beans, and tomatoes which she loved. I opted for the Tagliatelle duck, duck Bolognese, tomatoes in a light cream and pomodoro sauce. Great dish I would order again anytime. Service is always great here... A bit loud, but I guess some people would call that "ambiance." Still a great BYOB we always enjoy.

    The last fig crostini with Gorgonzola and walnuts.
    Cheri F.

    What a cute charming BYOB 11 minutes from Montclair' University. We tried the appetizer special which was a fig crostini topped with Gorgonzola and walnut. This is very good and on the sweet side. Next came the Caesar Salad. What was different about it is there was a hint of basil and instead of croutons they did a dusting of fresh bread crumbs which was unique. Our meals were the rigatoni and a meatball. And WOW what a beautiful sized meatball. It was a bit too salty but my daughter liked it and that's all we care about. I had the linguini and clams which was good. The clams needed some better cleaning since I had a few with some sand in them. Stand out dish was the Fettuccine with shrimp. Had a nice pesto sauce mixed in with the Alfredo sauce and it really made the dish pop. Shrimp were good and cooked to perfection.

    Chicken parmigiana
    Adam R.

    Great BYOB that is related to Osteria LK in Maplewood. Right on Bloomfield Avenue this little restaurant has it all. Great service, wonderful food and a great ambiance. We started with Caesar Salad and the burrata special which was great with the fresh and hot bread served at the opening. We enjoyed our wine while we sampled the appetizers and enjoyed the quiet setting. Dinner was the LK Chicken Parm with pasta vodka, and we added the mushrooms and broccoli rabe for sides. All were perfectly presented and seasoned and made for a great meal. We finished with the fresh tiramisu and we left very very happy. We left wondering why we haven't been here more often especially since we found out that it's related to Osteria LK which was equally impressive!

    Veal and Beef Meatball
    Dom G.

    Such an awesome Italian restaurant in Montclair. Friendly service and the food is really yummy, tastes like a legit home cooked style meals. The menu offers a massive variety of Italian cooking - lots of options for everyone. We were also served with fresh bread rolls which I used to soak up the sauces. Really good. The meatball was pretty massive which I thoroughly enjoyed. Bonus: BYOB!!!

    Hillary B.

    Loved the burrata with prosciutto, hot honey, and crostini. The pasta was mixed for me. We had a seafood linguini where the seafood was delicious, but overall the pasta was lacking flavor. The duck tagliatelle was more flavorful, but still nothing to write home about. Service had room for improvement. They seem understaffed, and had some strange policies. There's a $3.50 plate splitting fee, and when you order wine, it comes directly from a liquor store which delivers it to your table and expects immediate payment and tip. Would have appreciated a heads up about that. I was surprised when a random man showed up to our table in a winter jacket with what at first seemed like a random bottle, until I realized what was going on. Our waiter opened the bottle, but did not pour or offer to pour for us.

    Linguini with Jumbo Lump Crab
    Liza F.

    Yet another great restaurant in Montclair. Laboratorio Kitchen has a more upscale feel than many other restaurants in Montclair. The dining room is elegant , yet approachable. The service was absolutely top notch. The food is elevated Italian. The menu is interesting, and included a long list of summer specials. I ordered Mussels Meunière which is a favorite of mine, and this version was exceptional. The mussels were so tender, and the broth is delicious. My husband had Yellowfin Tuna Crudo, which he loved. For entrees, I had a summer special of Linguini with Jumbo Lump Crab, Corn, and Golden Tomatoes. This dish is a star! Huge chunks of crab, sweet summer corn and tomatoes, this dish is memorable. My husband had the Prime NY Strip Au Poive with Mashed Potatoes and Carrots. He ate every last bit. For dessert, we shared the Ice Cream Sundae which was good, but could have used some more pizzazz. Finished with some delicious espresso. Laboratorio Kitchen is BYOB, which keeps the cost down, but I felt that the dishes were reasonably priced. This place is a real gem, and we will definitely return.

    Fig and Gorgonzola Crostini
    Solange V D.

    I would give this place 4.5 stars but I'm rounding it up because the food was so excellent. What the place was lacking in ambiance it made up through the food. Every plate we ordered at the table was delicious. I had the linguini crab which was great, the sauce had a lot of flavor. Another great plate was the mushroom and crab risotto which was flavorful and rich. There was only one bathroom stall. Conveniently, you could order an alcoholic drink which someone would bring over to your table from the liquor store next door. Overall this was a good experience.

    Chocolate cake
    SuzAnne S.

    I have not been this excited to write a review-- LIKE EXCITED in a while. First! reservation was for 7:45p for a party of 3- Hubby, My Cousin and myself. We were actually seated earlier at about 7:20p. Although it is BYOB, they have an amazing wine list to look over in case (like us) we forgot to BYOB- they have an agreement with the liquor store on the corner. You can look over the menu of wine etc..., place the order with your server and the liquor store sends a runner from the store over & pay with credit card. I absolutely love this. Anyway- we opted to have appetizers (to not share) Cousin and I each had the mussels PEI Mussels-meuniere style, fresh herbs, butter, white wine, cherry tomatoes, lemon zest - when I tell you we must have had over 30 mussels in each order.. there was probably more- in fact, normally I am put off when I order mussels and some don't open and they still serve them too you and don't offset it (if you get what I am saying), here we each had 1 that didn't open and we didn't even care! the mussels were delicious and the BROTH, we were both dunking the bread into the broth, in fact my Cousin and I both felt a little sad when they took our plates away- this mussel appetizer IS JUST that good!! Hubby had the Fig and Gorgonzola Crostini -local honey, walnut, balsamic syrup, rosemary. He devoured it, it was perfect blend of savory and sweet. For our entrees, I had grilled peaches with ricotta, balsamic glaze ( think), and prosciutto, it was on the summer special menu - it was perfect since I will admit- I was full after all the mussels. My Cousin had the linguine with seafood sauce (also on the summer menu), again another fantastic dish. Hubby had the trout- it there is trout on the menu, he is ordering it. I have to say I had a bite, it was tender, flakey and so flavorful, you can't go wrong with ordering this menu item. We had to wait a bit before ordering dessert, I ordered the Tres Leches cake, but, I do not think it was, it is the only thing I did not finish, it was very dry-but I did not come here for the dessert and totally had bites from my husbands cake. Hubby had the Chocolate cake - it was more like a flourless cake and so creamy and decadent, my cousin ordered affogato al caffè, it is NOT on the menu, but it should be. Dinner for the three of us was fantastic and worth every penny, hubby and I both agreed- we would be returning again for dinner. I have added photos, with titles, because, titles help when you are trying place a name to the dish of what someone ordered. ANYWAY- make a reservation, the food is delicious the service is fantastic, my compliments to the staff for a wonderful evening.

    Homemade Hand Rolled Ricotta Cavatelli
    Kayla L.

    I had the Orecchiette Pasta with homemade sausage and butternut squash and Shrimp Arrabbiata. My partner had the homemade linguini. My food was so delicious! The homemade sausage I would eat by itself. I loved the sauce for the Arrabbiata - it had a bit of kick to it- it was very tasty! And the tableside BREAD WOW! We asked for more for our sauce it was so delicious and came out pipping hot! Staff were attentive and the place is a nice sit down tablecloth restaurant - you can definitely come here for a romantic dinner. My partner wasn't too crazy about his meal which was the homemade linguini, but really liked mine. My mom also wasn't too crazy about her homemade cavatelli but you can't deny it has a beautiful shape! It's a great place but I think it depends on what you get so I definitely recommend getting dishes that are a bit more unique and complex for higher chances of success!

    Homemade Linguini scallops, shrimp, jumbo lump crab, seafood tomato sauce

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    10 years ago

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    3 years ago

    Food was flavorful, and the service was great. The environment was peaceful. Great place for a date.

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    James D.

    Thanks for coming in, we look forward to seeing you soon :)

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    3 years ago

    My wife and I really enjoyed our experience at Labaratorio Kitchen. Great service, unusual and fun menu. Love the neighborhood too

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    James D.

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    4 years ago

    What an amazing meal! All vegan and all exceptional. I cannot wait to come back & try something different.

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    4 years ago

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    4 years ago

    Always seems to be good. D try the meatball appetizer, but be prepared to be full, as it's huge.

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    4 years ago

    Service is great, however food is simple and nothing special. Portions are a bit small based on their prices.

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    James D.

    Thanks for the review,

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    3 years ago

    Food and service were delicious! Great date night spot with good ambiance. Will def return.

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    4 years ago

    Food is very good and good portions but not piping hot. Service is rushed and restaurant is very loud. Might just do takeout next time.

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    James D.

    Thanks for the review

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    4 years ago

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    9 years ago

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    3 years ago

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    James D.

    Wow thank you very much. We hope to see you soon

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    6 years ago

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    3 years ago

    The food is good here and the service is good but the place is painfully noisy. Impossible to have a conversation at all.

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    James D.

    Understood, we are working on the sound our apologies

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    4 years ago

    The food is amazing/ service is great. They are really accommodating to dietary needs and loved everything about it.

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    Page 4 of 13

    Ask the Community - Laboratorio Kitchen

    Is there a dress code?

    Casual

    Is the week day 3 for 20 tapas special still available?

    Hello unfortunately no, but we do have a bunch of winter specials

    What is the nearest parking garage?

    Valley rd

    Do I have to make a reservation?

    I would definitely make a reservation on Thursday Friday or Saturday. It's always been busy every time I've been in there. Not likely necessary earlier in the week.

    Are there gluten free options?

    Yes lots of options

    Are there vegan options?

    Yes there are

    Is it open for outdoor dining?

    Yes you have to book via Opentable Thursday thru Sunday

    Any Vegan options?

    Sure, we have our small plates with some options on there. Also our regular menu can be made dairy free. We can put together an eggless pasta with veggies, or a seasonal vegetable plate. We also could offer a vegan risotto made with almond milk

    It says dressy attire. How dressy do they mean?

    Jeans and button up is what I wore. I wouldn't go in shorts and a tee shirt but wouldn't wear a suit either. It's Montclair so you'll have a lot of yuppy dressers. It's casual

    Is this place BYOB? It says no alcohol

    Byob

    Is this a byo?

    Yes it is

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    Cap't Loui - Pick Three Boiler Combo

    Cap't Loui

    4.5(180 reviews)
    0.1 mi
    •$$

    I decided to give this place another try, after trying another location a while ago and I'm so glad…read morewe did!! Staff is friendly, sometimes a little hard to find even though there were only 4 other tables seated on a Monday night. We loved the seafood combo. We liked the head-on shrimp, mussels, and snow crab. We also liked the potatoes and the garlic noodles as a side were so delicious!! We were pleasantly surprised. We didn't get drinks, but they seemed to have a fun selection of non-alcoholic and alcoholic drinks. This place is I would say casual and fun to go with friends as opposed to a date night haha as it gets messy with everything going on. Definitely recommend next time you're craving seafood boil!

    I'm from the Alabama Gulf Coast and we know seafood! This was the worst and most expensive seafood…read moreI've ever had and I'm 79 yo?!?! You are served your meal in plastic bags with plastic cutlery?! The seasoning was basically cayenne pepper and lots of red food coloring that took a while to wash off my hands after we finished?! I had a lobster tail that was overcooked and tough but is managed to wrestle it and my king crab legs to get the overcooked meat out....after all it cost an arm and a leg for my meal?! By the way the prices are not on the menus but displayed on the wall behind me where I didn't see it?! Never again?! I can't believe there are so many good recommendations.....my son suggested that they are fake put here by staff or owners to keep their rating high....one thing is for sure they will never get another red cent of our money?!!! Stay clear....

    Photos
    Cap't Loui
    Cap't Loui - My seafood bag.

    My seafood bag.

    Cap't Loui

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    Bloomfield Steak & Seafood House - Garden salad

    Bloomfield Steak & Seafood House

    3.9(642 reviews)
    2.1 mi
    •$$$

    Met up with some friends on a Friday night for Happy Hour. We got there at 5pm, knowing we only…read morehad to 6 pm to enjoy happy hour. We were seated in the back area as there was about 8 to 10 of us. The well drinks (tito, margarita, etc) were priced at $10 and appetizers priced at the same. I ordered a lemon drop martini to drink, grilled oysters and steak crostini to eat. My grilled oysters were okay, except for one that has some "crunch"...lol to it. My steak was medium and cooked as ordered. But the show stopper was definitely the lemon drop martini, it was a good strong. So I ordered a second. The other girls really enjoyed their Caesar salad and mango margaritas. Our service was a bit slow, but good overall. Good happy hour spot, with a parking lot.

    The resturant was smaller than I thought but very cozy with a room with a bar and a dining area…read more There is an upstairs area where the only bathrooms are also located but it was empty when we were there. Also there is a parking lot, and they were offering valet when we went. I enjoyed the food I had as an entree (steak frites). What I didn't like was our waiter was constantly trying to up charge us. He kept asking if we wanted to add specific things to all our orders and even if we said no, he still insisted on it. This even occurred with shots of alcohol. I explicitly said I was driving and didn't want it and still shots were brought out with out us even asking. We thought maybe he was being very nice. Or maybe something was included we didn't know about ( what was added were things like a Caesar salad, Brussel sprouts, and sweet potato fries so it easy to see how we didn't see it was things out of the ordinary included as sides for meals) or we were for some reason getting something comped, but that was not the case. Our bill was ASTRONOMICAL. If we didn't have these items we didn't want added on, it would have been fine but this type of way of doing business makes me never want to go back. We considered fighting the bill, but we did eat the food because at the time we thought it was either included or comped. Please be aware of this if you visit this restaurant, and if you are insisted upon adding things to your order learn from our mistake and ask more questions if it's included or make sure you explicitly say NO.

    Photos
    Bloomfield Steak & Seafood House - Dining Room

    Dining Room

    Bloomfield Steak & Seafood House - Buffalo Chicken Dip

    Buffalo Chicken Dip

    Bloomfield Steak & Seafood House - Dining Room with Fire Place

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    Dining Room with Fire Place

    MM by Morimoto - Wagyu carpaccio

    MM by Morimoto

    3.9(113 reviews)
    0.3 mi

    Brunch at MM Morimoto?! Sign us up…read more I was shocked to find this place empty on a Saturday prime brunch time. The restaurant is stunning. The food was so great! Everything we had was delicious and we ordered A LOT. Sticky ribs are a must. The wagyu roll is fun - the presentation is great with fire. Fantastic service, amazing food, great vibes. A bit on the price side and not exactly kid-friendly but we had a blast.

    One of the most disappointing meals of my life. Started off with Pork gyoza which was the highlight…read moreof the evening. Oysters were next and were completely underwhelming. No vinaigrette only cocktail sauce which was meh and a funky horseradish which was a very odd texture. 6 oysters wife and I only at 5 as they weren't very good with a mushy texture. Sushi platter 8 pieces of nigiri and a spicy hot tuna roll which had no spice and strangley sliced tuna which was surprisingly tough as if it was just thawed. Only ate half the roll and 5 pieces of nigiri. Inconsistent slices, and flavorless. The worst sushi I have ever had. Wife had the black cod which was decent but too sweet for her taste. Properly cooked. Service was on point and professional. Restaurant is large with rectangular bar seating for close to 40. Bar was empty on Monday night. Restaurant was around 25% full. Cool estetic. Threw everything up as soon as I got home. I would eat gas station sushi before this place. Prices are ridiculous. $18 for Apple pie? What a disappointment. Worst meal in a long time.

    Photos
    MM by Morimoto - Inside

    Inside

    MM by Morimoto - Kushiage app with Bonsai Bloom drink

    Kushiage app with Bonsai Bloom drink

    MM by Morimoto - Tiramisu

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    Tiramisu

    Crockett's Fish Fry - 6pc Jumbo Shrimp Tray (~$15)

    Crockett's Fish Fry

    3.9(256 reviews)
    0.7 mi
    •$$

    Ordered: Whiting Dinner (~$22): with steak fries & cole slaw…read moreCatfish Dinner (~$23): with mac & cheese and candied yams 6pc Jumbo Shrimp Tray (~$15) Aya's take: Crocket's Fish Fry is a no frills spot serving fresh fried seafood plates. There aren't many places in the area doing this so I'm glad Crockett's exists! We called in our order about 15 minutes in advance which I highly recommend doing. By the time we got there, it was almost ready and considering we were hungry, I'm glad we didn't have to wait much longer. The fish & shrimp were cooked fresh and it shows. To start, the 6pc Jumbo Shrimp for ~$15 is pretty crazy. That's $2.50/shrimp which is high. It tasted good, well-seasoned, and the batter wasn't too thick. The Whiting & Catfish were both super flaky and light. They were lacking salt & pepper and could've been fried harder for me personally. The Whiting had much better flavor but you can't go wrong with both once you add the tartar sauce or hot sauce. Each dinner comes with 2 sides and I particularly liked the steak fries and mac & cheese. They just hit the spot more in a meal like this. The candied yams were more of a dessert and they are definitely heavy-handed with the cinnamon, cloves, nutmeg, and sugar. Good try, and this one meal kept us full all day!

    The title of this review is "Looks Can Be Deceiving"…read more I've read tons of reviews on Crocketts and have passed it tons of times and today finally decided to stop in and grab a fish sandwich for lunch. The restaurant is exactly what people have said it is which is an old school fried fish joint! There's definitely a nostalgic feel to it from their cash only policy to the decor , to the counter where you order and to being able to look into the kitchen while you wait. You can also smell the fish frying from outside, which has always been a great sign in my experience. They have their menu on the wall and after I looked at it for a bit I decided to not to go with my fish sandwich but rather with a fried fish dinner because I really wanted to try their collard greens and baked macaroni and cheese in addition to the fried fish. The cost for the dinner was $21.99 which I found to be reasonable specifically because the fish is fried fresh and everyone said the portion sizes are pretty big. After placing my order, I knew I needed to go and feed the meter because in the true fashion of an old school soul food fish fry joint things were going to take a little while before they were ready. It took about 15 minutes for my order to be ready, and as I stated, everything was fresh. The reason that I titled this review "Looks Can Be Deceiving" is because the entire dinner overall looked amazing, however, I feel that the flavors of everything fell short. It's funny because I thought the collard greens looked like they were going to be slamming, and the mac & cheese looked like it was going to be the item that I disliked the most, but truth be told, the greens were what I dislike the most because there was no seasoning .... only vinegar. The mac & cheese had a bit more flavor, but it was dry and lacked on basic seasonings like salt and pepper. The fish while perfectly fried golden brown also was sadly pretty flavorless. And although the portion sizes were exactly what people said, and there was enough for two meals out of one dinner I am more than likely, not even going to want the second portion SMH. There were a lot of people ordering the potato salad though so perhaps that's the side I should've went with in addition to the candy yams ... but I will never know because unfortunately, I won't be back. I still have to thank Crocketts for taking me back with the old school vibe though .... Oh, one last thing, even though it did suffice because as I mentioned, I won't be eating the second portion of this dinner. I had to laugh because they only give you one small container of hot sauce, and one small container of tartar sauce for four large pieces of fish Lol.

    Photos
    Crockett's Fish Fry
    Crockett's Fish Fry - Yams and Mac and cheese

    Yams and Mac and cheese

    Crockett's Fish Fry

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    Laboratorio Kitchen - italian - Updated October 2026

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