That was our best meal visiting the Amalfi Coast. It started out with a disappointment thinking the location was closed and ended with a four course VIP dinner and wine plus complimentary Limoncello. The owner took his time to tell us about his winery and the special courses. However, we did not order from a typical card. We asked him just serve us your best and so he did. I loved the homemade Ricotta Ravioli. It tasted super fresh. We got a happy ending with a Tiramisu prepared freshly at our table by the owner. The patio and garden is beautiful and you can have a look at was is grown here fresh for the kitchen. This visit was unexpected and turned into a highlight. My friend was so happy, she even cried out of joy. read more