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La Roca

3.4 (105 reviews)
InexpensiveLatin American, Mexican
Open • 9:00 am - 10:00 pm

Order La Roca Takeout or Delivery

La Roca Photos

Business Info

LA ROCA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - La Roca

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Free appetizer
Lucy A.

This is a small business that serves family style authentic meals. We ordered the 2 tacos ( one chicken and one carnitas) and the steak Al caballo ( they were beef) that came with beans m, rice salad and 2 home made tortillas. My husband really enjoyed his meal. My tacos were good but I liked the chicken better than the carnitas as I thought the carnitas were a little to salty for my taste. I also ordered a cheese palisades, it was delicious and fresh. The service was good and quick, The bill was not very expensive given the rising cost of food.

Carne Desilada.
Yoho S.

i've visited many times this place never been disappointed. Good Ambience, delicious food and great service.

Complimentary appetizer with bean dip was quite good.
Cat T.

Very disappointed in my first experience here. After reading the reviews, I thought that it would be at least decent. Coming next back from D.C. after a long day, my friend and I just wanted some food and we were craving so we decided to stop by. Such a shame because we wasted our time. Walking in, there was an awkward vibe in the air because I guess we looked lost or somewhat like we were "in the wrong territory" so we got a lot of stares and it made us feel uncomfortable. Well I just ignored the feeling and came up to the register to order some food. I showed the cashier exactly what I wanted through a picture on Yelp. The lady then proceeded to answer me back in Spanish. I thought it was force of habit at first but then it became clear to me that she did not know much English. This made it difficult to communicate and the more I asked "what?" the responses just came back in Spanish. I was trying to cooperate within the best of my ability but in the end I settled for what she thinks I wanted. Well needless to say, the order was incorrect. We came there around 8:45 and our food ended up coming out around 9:30. I guess....I ordered one chicken and one steak tacos order with rice because that's what it said on the receipt. The one error that I might have done that caused them trouble is that I changed our order to "for here" instead of "to-go." And even in that case, the cashier lady said it was fine and told us to take a seat. Also when she told me the total for the meal it ended up being around $15 and I didn't understand why but when I asked why, she couldn't understand me. Anyway so I just gave up on ordering and handed her the money. I asked her how much it was because I probably had change but she kept repeating it back to me in Spanish and insisted on taking the $20 I had in my hand. I must say I have never experienced such service before. After sitting for a while and waiting for our food, I noticed that several people that came in after us had already gotten their food. I didn't know what to think of this, but I certainly was annoyed. I didn't think that our food should have taken as long as it took them because I noticed they brought out the same dish we ordered but to another table that had come after us. Well, even though at this point I was pissed off, I still tried to remain calm. We asked the people and the cashier behind the counter what was up and they said it would be about 2-3 more minutes but it ended up being about 7 minutes. Now about the food... It was okay, not great. I don't think I would have thought it was even okay if I wasn't as hungry as I was. They brought us two steak instead of one and one chicken. I was too hungry to complain so I just went with it. The steak was very chewy and hard to swallow. The rice was good along with the beans. Overall, the food was only half decent and definitely not worth the wait. Maybe I didn't get the right dish, or maybe I just came on a bad day. Well all I can say is...if you're ever thinking about coming here, bring a translator or speak the language. That is all.

La Roca plate and tacos
Han V.

--Food-- -Bean Dip- The complimentary black bean dip with homemade fried tortilla chips alone is enough to keep me coming back for more. It seems so simple but it's delicious and unique to this place. -Tacos- The beef tongue taco is my favorite item on their menu. It's simply prepared and come sprinkled with a little bit of onion and cilantro. The beef tongue is very tender and juicy and that's why I love it. I think about 3-4 tacos are enough to satisfy since they aren't very large. -Papusas- I thought their papusas were decent and definitely really cheesy. Not the best, but I would probably order it again. -Beef and Yucca- I've pretty much enjoyed everything I have ordered aside from their beef and yucca dish. The beef was dry and the yucca fries were just okay. They also have plates like the La Roca special or Plato tipico which come with various items. I think these are good if you're like me and are reallllly indecisive and it's your first time. It's just a good way to scope out the whole menu instead of just committing to one item and not liking it.

Carne asada burrito
Tri T.

Burritos!!! All my Cali friends swear there's not good taquerias in DC and while one place can't conquer the Mission, I'm hoping for more competition in these neck of the woods (DMV area that is) They have a really good carne asada burrito (although we could've had more meat) that was nice, hot and crispy. My better half had the tacos and while she's not a fan of corn tortillas, she said these were the best she's ever had but the burrito was the star of the show.

Complimentary appetizers: chips and bean dip
Tiffany V.

I've visited this Salvadoran place a couple times and I say that my biggest suggestion is eat as much of the free appetizer as possible. That stuff like is like crack... It's thick, freshly made, slightly greasy chips with refried bean dip and parmesan cheese on top. So, so good. It's probably the best thing in the whole restaurant. It's a hole in the wall type joint with lots of latin folks as customers so you know it's going to be pretty good and authentic as it's less Americanized. I'd recommend trying the pork and cheese pupusas as the other ones are kind of dry or bland. The pupusas are made of two thick tortillas with cheese and pork (or bean, beef) inside. They cost about 1.75 each and are about the size of a teacup plate. Some of their other dishes look good such as the soft tacos but I have to warn you that the meat can be very dry for any dish including the yuca con chicharron (beef and yuca). The yucca was under cooked on the inside but the skin was crispy. I highly suggest using the sauces on the table! So delicious. There are two green sauces, one spicy and other tangy. The orange sauce is a bit of both and a bit on the creamy side. It'll make anything you order taste delicious! I'd stop by again and just eat the complimentary appetizers, pupusas and yucca!

Francesca L.

When we were driving on Hwy 1, my friend and I passed a bunch of pupuserias, panaderias, and other Latin shops and I knew I was gonna have to hit one up while I was in town. Luckily on our drive-by meal run, I picked the right place! Cute decor, clean restaurant, friendly people, good prices, and great food--what more can you ask for? At first, I wasn't that hungry when we walked in, but like a true Yelper, I wanted to get a nice variety of items. We ordered 4 pupusas, 3 queso and 1 revuelta (beans and pork). My friend doesn't dine on the swine, but really the queso were better anyway. We also had sopa de res (beef stew with a rich, flavorful broth, cilantro, lime, beef, cabbage, yucca, and corn). Of course I can't go to any Latin place without getting platanos! Theirs come with refried beans and crema fresca. Yum! I also just had to get flan, which really wasn't worth it, not creamy enough, maybe over-cooked? They had other desserts, so maybe try one of those instead.The total bill was less than $25 and it fed 3 of us til we were fat & happy :) Overall I am really in love with the food and could see myself going back tomorrow before my flight back to Texas! :D

El Catracho
Cristina B.

The food is simply amazing here. I ordered the El Catracho and every single bite is good. The people are extremely friendly (unlike the other place right across the street) and the food is good too. I've been twice and can't wait to go again.

Shrimp
Bert O.

La Roca has always been a favorite of mine since I started going here like a year ago. Almost everything I have tried is great. The only reason I don't give them 5 stars is because for me their service has been hit or miss. I usually like their balaida, a nice thick but soft tortilla with beans, sour cream, avocado, and cheese with a choice of eggs or meat. I also like their pupusas. One of the most interesting things I have tried here is the camarones guisados. This well seasoned and sauced shrimp was above and beyond what I expected. When I tried it, it surprised me the most because it tasted like my mom's cooking. I go crazy for something like this; rice, beans, and a meat/seafood with a well seasoned orange in color/paprika looking sauce. I definitely recommend it for anyone looking for a cheap place to eat and a place that has that home made taste.

Mar y Tierra, delicious!
Violet G.

I had a really good experience at this place. I ordered a Mar y Tierra and I have no complaints. The food was served in a timely fashion. The waitress was very nice and attentive.

Daryl P.

I ate there yesterday, and I was very favorably impressed. La Roca is small, quaint, clean and casual, and the service was very friendly and efficient. The crispy fried tortilla chips and re-fried bean dip served as free appetizers were very good, and a nice touch...and served on-the-house. I had sopa de res...beef soup (see photo). It was a massive bowl of stew, chocked full of tender beef chunks, cabbage, yuca, corn on the cob and plantains, swimming in a rich, cilantro-laced beef broth. Served with two fresh tortillas, it was very filling and a pretty good bargain at 10 bucks. The rest of the extensive menu looked great, and I will return!

The forbidden hot sauce and the cold green fried bananas "Tajadas"

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8 years ago

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9 years ago

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15 years ago

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11 years ago

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11 years ago

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8 years ago

I would recommend this place because their food is great I recommend trying their TORTAS

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15 years ago

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12 years ago

There are a lot of Pupuserias in this area but La Roca is the best hands down :) I go out of my way just to eat there!

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11 years ago

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La Roca Reviews in Other Languages

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4.1(507 reviews)
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As a native born Texican, I'm always a little wary of Tex Mex places around here...as Lyle Lovett…read morefamously stated, never eat Mexican food east of the Mississippi or north of Dallas. Words that I've lived by my entire life. But being a Tex-pat here in NoVA has had me exploring...and El Paso has been a restaurant that I keep coming back to. I've never been to this location before, but another app had mentioned that it was 3.4mi from my work, so I figured I'd try it out...I've been having a hankering for enchiladas this week and figured I'd scratch that itch. Since it's Friday, I decided to try the Enchiladas Rancheras, described as 2 cheese enchiladas topped with beef or chicken, served with lettuce, a tomato (not needed, I will omit this next time), sour cream and a side of rice and beans. Sounded perfect! I paired it with a bowl of queso and a water, because I'm still on the clock, otherwise it would have been a cold Modelo or swirl margarita. What was brought out to me was not lunch, but a time machine...taking me back to my college days and a meal that I've been chasing for over 20 years. The beef was stewed and tender, and paired with the cheese enchiladas it reminded me of hitting up Taco Cabana after the bars, ordering a carne guisada and a side of queso, mixing it all up together and diving in with chips. I wasn't planning on inhaling the whole plate (and queso too) but I did and even though I am in gastric pain, I do not regret my decision. Even though I'm sure I looked the fool, I closed my eyes while eating it and I was back there in College Station at 2:30am, listening to Cross Canadian Ragweed and having my whole life ahead of me. The food was THAT good...it actually took me back in time. The service was also excellent and attentive, and I wish I had the bravery to go back into the kitchen and shake everyone's hands. I will be coming back, I will be ordering it again (sans tomato) and I will be putting myself into a food coma once again. If you're looking for delicious Tex Mex food in the area, as a native Texan and a descendent of the Old Three Hundred, I highly recommend El Paso...they're a little bit of home right here in Northern Virginia.

Don't judge a book by its cover. I almost didn't stop at this restaurant because the exterior was…read moreunder renovation and wasn't very appealing. However, once inside, my experience was much better than expected. The food arrived hot, was delicious, and the portion sizes were generous. My only concern was the service. I had to repeatedly ask for the waitress to return to our table to check on us and provide additional items we needed. Aside from that, the food quality and value made for an enjoyable dining experience.

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El Paso | Mexican Restaurant - Interior decor

Interior decor

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Naty’s Mexican Bar & Grill - Margherita and chips

Naty’s Mexican Bar & Grill

4.0(92 reviews)
5.1 mi
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Traveling Naty's was steps away from holiday express. Preferred take out…read more Large bar looked stocked. The dining area was clean and quaint. Ordered combo2. Chicken enchilada sopa etc. it was fantastic. Even the slaw it came with was fresh and crisp. I enjoyed every bite. Also got calamari light crisp batter really tasty. Yes try it you won't be disappointed

I had to take this down from 5 stars to 4. I had not been here for a couple years, and while the…read morebroth in the Sopa de Mariscos soup is still excellent, pure deliciosa, portions and contents have really changed. I posted a photo from an earlier review, where you can see how full the bowl was with seafood. It had scallops, shrimp, mussels, clams and salmon, and was absolutely jampacked and unexpectedly delicious. I stopped today with my sister, on a drive between Richmond and Philadelphia. Though the menu stated everything should've been there but the scallops, there were only 2 clams, no mussels, a smaller piece of salmon and much less seafood in it. The price had not increased much, but the portion size was certainly reduced. Even the rice served with it was a smaller portion. Take note of the photo from today. Don't get me wrong, the broth is still good, though the shrimp was overcooked, likely from being in the steaming broth a little long. I still enjoyed it, but it was noticeably lacking items. There were no mussels, and while we were told that mussels were not good right now, they had not been replaced by anything else. For $27, I don't know that I would get it again in its present form. Leaving both the scallops and mussels off, with less than half the salmon portion size, I felt deceived. Both from what the menu said and what my previous experiences were here. So it was disappointing.

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Nicely decorated space.

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La Roca - latin - Updated October 2026

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