This is long -but it is that special. Please help me spread the word…read more This place is so understated and deceiving -in a good way! It looks like a meat packing house from the out-side. But when you step in, it's a homage to the art of meat preparation. The owner Steve is a gem. You can tell this is not only a quality business but also a passion project that he has continued from his father. My daughter is a recent Purdue graduate from '25 class. We are not local, but from NJ. She found this place as part of a local walk and stopped by to pick up a gift certificate to give as a thank you gift.. She noticed they do catering- and thank goodness!. We rented an Airbnb for her graduation so family can stay with us and had planned to have a caterer. But the caterer I booked 4 months prior to graduation cancelled on me one week prior to the event! I was left high and dry. My daughter remembered that Beutlers caters! Steve literally saved us when all others could not or would not. He was not only empathetic to our situation, but he made sure we had an amazing feast and thought of everything to ensure we had the celebration we envisioned. The food was so incredibly good. My family was raving about it all weekend long. Truly THE best pulled Pork and Beef brisket we've ever had. And for a family that doesn't even like beans, they couldn't stop eating it! So good, it should be illegal. We had leftovers for days. Best of all, Steve told me he prepped all the food himself. His TLC was evident. He made sure we had everything needed, even lovely serving baskets and lighters for sternos! My only regret is that my daughter graduated, and I have no known future opportunities to call on Steve again to work his magic. I hope this review gains traction. I'm on a mission to ensure that word gets out about this rare gem of a place and the incredible owner behind it all, Steve Beutler. Heartfelt thank you Steve.

Awesome service. Really nice people. Don't forget the cookies. From liver to steaks. Fat, bones…read moreand tenderloins. Lots of yummy meat must haves. Feed you and your pets. I love the decor also. Tin shed vibes.

Great Ribeye Steak we ate like a bunch of hogs. We will most definitely remember our first time…read morewith a great butcher.

The people working there were nice to me. The neat I bought it was very good. I'll be back when I'm…read morein the area again.

First time here and all the meats and more look very delicious. Will review more after I cook the…read morefilets we bought! Update: the filets were absolutely delicious and cooked them on our Blackstone grill. Will definitely buy again!

Always friendly service and amazing quality meat and cheese. Someone sells their art in the store…read moreand I always enjoy looking at the paintings. One of the few places I can find Havarti dill cheese.

Hands down the best. My coworker and I get a quarter cow every year from them. We try and buy…read morefrom them as much as possible. They are very accommodating and easy to talk to.

Great place to get your hog or steer butchered. They also offer retail cuts and freezer packages…read more The meat is packaged very well and tastes amazing! Everyone is friendly and helpful, especially Harry the owner. I will only get my freezer meats at Hanford!

Custom Select provided side dishes for our birthday cookout last Saturday. The food was excellent,…read moreexactly what we ordered, a good value and on time. What more can you ask?

Great family business that serves great food! They have catered three events for us and each one…read morewas great! The hog roast they did for us was by far my favorite and the food was delicious. We also had a really good fruit tray and a few other side items. All of it was really good. I will definitely use them again in the future.

1/3 of this roast was fat as were all the roasts and steaks we got. Unsatisfactory with what we got.read more

I contacted Monon Meat Packing the other day via Facebook Messenger. The item I was seeking is not…read morea highly popular item. They looked to see if they had any but were out. They told me a time and day they would have some. They asked how much I wanted. I went in on the day they said, after the time they said and it was ready. They had it packaged, priced and in a bag ready to be paid for and carried out! Great food and service. Thank you!

I feel bad as I thought I already reviewed this market last summer and was going to update with a…read moresecond thumbs up. So, going back in time to last summer, my better half wanted to purchase quality meat for a men's group (it was his turn to cook). We were in DeMotte to stop at an antique store that he wanted to visit and he saw the sign for this meat market as we drove past- so we decided to stop. Aptly named - yesteryear is correct. It is like one time travels back to a time when butcher shops were where one stopped for meat purchases (not the big box super stores of today). The pace is easy going yet efficient, employees make eye contact, can do proper math and make sure you know your business is valued. We purchased Italian sausage and Polish sausage (enough for him to feed 30 hungry men) - I'm confident he stole the show with best meal ever when he made the sausages with onions and peppers. The owner (Wyatt) went out of his way to help ensure the right quantities were purchased and safely packed for a bit of a drive. We stopped in again a couple days ago - Owner Wyatt took the time to chat with us a bit - he remembered my better half from last year. The genuine customer interest is obvious. Team behind the counter - quick, efficient and friendly. We eyed the steaks (again) - maybe next time. So hard to pass them by - its only a matter of time until we try them. Also - I saw a sign that they do serve lunch specials and also a larger family Easter dinner that included ham. Their Italian beef is a popular party favorite and they have soups in the freezer case which I am pretty certain are made there on the premises. The beef bologna will impress you too - made on the premises - this isn't the prepackaged stuff you see in supermarkets - the flavor will wow you. If this guy can make good ol' beef bologna a showstopper, you know the rest has to be a class act. Also saw pickled Brussel sprouts and some other interesting goods on a shelf plus some large candles right as we came in. Nicely done on so many levels.

Good quality meat and other things They do a great job…read more Wyatt is a chip off the block

Paid $50 for 6 kabobs with 2 of those being a meal with 2 drinks. Didn't have lamb. Didn't have the…read moresauce we wanted and ran out of fries, but didn't tell us until after we paid. They didn't even bring it to our attention. We had to ask. Tried to compensate with a pie which my husband can't eat. He left still hungry. Their communication is rough. Food is good, but we travelled an hour just for them to not have half of what we ordered.

I got the 5 skewer box I chose beef. The meat had a fair amount of gristle and fat on them. They…read morewere over cooked and bitter from the burnt pieces. We got cilantro lime rice, which had no flavor. Sauces had no flavor. Price was high for no more than what you got.

I have used this place to process 3 steers for me and everytime they do an awesome job and just the…read moreway I ask for it. Really fast process time. I'm surprised more people haven't found this little gem in the middle of nowhere or atleast write a review for them. Keep up the good work. I am from Florida and as long as I'm in Indiana, I will use them for all my beef processing !

Staff very helpful and knowledgeable and helpful with my cutting order of beef . Looking forward…read moreto picking up to have freezer beef for summer !

This was our first time buying beef directly from a farmer and picking up at a butcher. We had a…read morelot of questions about the process. We thought that the online meat cut sheet was fairly informative; however we still had questions filling it out. The staff was very helpful when we called with our questions. On pickup day, we had questions about the pricing, process, and future options. The lady at the checkout probably spent a good half hour answering our questions. Felt like we learned so much. The other staff also had helpful input. We would definitely feel comfortable working with them again. They also have a lot of options for customers walking in without a beef order. EDIT: PS we loved the vacuum sealed packaging!

Visited their new location called The Old Butcher Shoppe on Veterans Parkway on the south side of…read moreLafayette. I was highly impressed. Very clean and everything was displayed professionally. I purchased some Cotto Salami and it was the best I have ever eaten in my life. I'm looking forward to going back and get their Kielbasa and other meat products.