A restaurant I visit every time I'm in Paris. I love it, and my friends love it too…read more Fresh ingredients, oysters infused with the sea breeze of Marseille--this is a feast depicted in many Chinese literary works. Six years have passed, and time has left its marks upon us. I hope every year when we come to Paris, we can continue enjoying such wonderful food. This time, I've brought special delicacies from China as a tribute to the cuisine here.

Fresh is an understatement!!! The seafood was amazing oysters meaty and juicy! We had the seafood…read moretower and everything was delicious; I definitely recommend his restaurant to anyone in the area. It's a hangout for the locals and one visit you know why. Lovely family and great service

On a whim we stopped by and were able to get a seat inside. Cozy atmosphere with a jumping outside…read morevibe. The menu had a healthy variety or raw oysters. I settled on the Hal's crab and hubby had the Langoustine Ravioli, which was supposed to be a sharing size. The crab was cold but visually pleasing. There was not much seasoning so the mayo dipping sauce made for a bland tasting dish for me. Hubby enjoyed his Ravioli but the three small pieces did not really seem like a sharing size. Overall nice Paris experience but I definitely left there and ordered some takeout to fill in my empty space.

We were craving seafood after many brasserie (meat forward) suppers this week. We made a…read morereservation on the fly at L'îlot and were rewarded handsomely. We ordered the seafood tower (whole stone crab, langostine, 6 oysters (3 local varieties), tiny fried shrimp in a cup, ten or so whelks. We also had the shrimp roll, a delectable sea bass ceviche, a bowl of tiny mussels in curry broth that was just SO delicious and a whole pan fried sea bream atop a thin cushion of pea purée and topped with red cabbage & carrot. Everything was superb and our server was swift and smiling throughout the evening. The restaurant itself is small & charming with a simple rustic feel. We felt it was undiscovered but it's likely it was just a slow night on a drizzly evening. I'd certainly recommend a visit!

From the owner: Aprés avoir été à la tête d'une auberge pendant 30 ans à la Frette sur Seine et décidant de faire…read moreun break de quelques années sur la côte Bretonne, Patou et Hervé font leur COME BACK en choisisant le coeur de ville de Vauréal afin de vous partager l'esprit du grand large!

Had the oysters since that's what they are known for, but they weren't served ice cold as I…read morewould've expected and preferred. There was a smattering of ice on the tray but certainly not enough to keep the oysters cold. That said, perhaps this is how the French serve them. These were the only whelk of the trip that had sand in them. And, service was underwhelming. I think a party seated after us was served drinks first and I had to walk to the bar to ask for my check. There, I was ignored until I said something. Then, I asked if I should pay at the bar and they replied, "If you want." They clearly were not ashamed that I was compelled to seek out my check on foot. It was just poor service for a $$$ place. Though, the fois gras pate and smoked scallops were quite good. There are so many other great seafood places in Paris; I wouldn't recommend this one.

Sign on the door says place opens at 12. Went around 12 and waiter told me (with an attitude) to…read morecome back in 20 minutes. What's the point of having a sign if you're just going to open at whichever hour you felt like today. Sad because I planned to visit this place during a short stay and now wouldn't be able to squeeze in.

I LOVE this place!! It's just oysters, so don't go if that's not your thing. I always get Formula…read moreB, and it's the perfect dinner, in my opinion. The staff is great, and I even got a free glass of wine from the owner! It feels very ocean-y and cozy in there, so great for a date night too! They also give you free bread and butter with it! My suggestion: use lemon and a little bit of pepper when eating the oysters!

The focus here is really just fresh, delicious oysters. An unpretentious setting and fairly modest…read moremenu, aside from the different sizes and varieties of the day's oysters. Service was prompt and unfussy.

From the owner: La Criée vous propose, dans plus de 50 sites à travers la France, de déguster ses spécialités de la…read moremer selon des recettes traditionnelles ou plus originales selon vos envies. Partagez avec nous notre passion pour la mer. Faire escale à la Criée c'est goûter la qualité de nos produits et apprécier le savoir-faire d'un spécialiste.

One of my favorite places to go when visiting France! Can you say SEAFOOD! Oh my goodness, I really…read moreenjoyed the hot plate of all sorts of seafood along with their pomme frites! Can't go wrong with their bread and butter. Their service was just okay but that is the French way. I especially liked their lobster and shrimp! The desserts were wide ranging but left me wanting more (not the best dessert I've had in France). Get here early, otherwise you will have to wait like we did about one hour!

If you want good seafood, this place is the absolute best. You CANNOT GO WRONG. The waiters all…read morehelp each other, and they're super nice. Also speak and/or understand english or spanish. A must have if your in the area.