Huge party of 30 and they were packed. With the most positive attitude and good vibe they turned…read morethe tables over and our whole party was fed and happy. The food was solid and the service was so hospitable. Thanks Eric and crew

Packed on a Monday, building is a bit small. Server was very friendly and attentive despite it…read morebeing so busy! Super generous with the chips and salsa ( we ate far too many)- the star is the the cabbage slaw they serve with the chips. I'd be happy with an entire container of just that!!!! We enjoyed our meal (the chicken in the enchiladas was so tender and flavorful!) and have leftovers for lunch tomorrow! Definitely will have to come back and try some of their other menu items!

I stopped on Wednesday Oct 9th, 2024 for a quick snack--I hadn't eaten all day, but didn't want to…read moreruin my upcoming dinner. Well forget that (sorry Sweetheart). The little snack was Taqueria's "Quesabirria"--sort of a taco on steroids! The Quesbirria amounts to a corn tortilla sandwich filled with cheese and beef brisket. It is served with a soufflé cup of consumé for dipping (think French dip beef au Jus)! See the pics. I swear, the consumé could be a meal in itself (maybe it is, I'll have to check the menu next time). I watched the kitchen chef ladle the consumé out of a huge caldron on the back burner, fill the foam cup and snap a lid on it. I had no idea that was going to be such a highlight of my to-go order. The corn tortilla was folded over in half like a quesadilla, but the meat filling was huge, more-so than the cheese. And the tortilla itself was supple--wet from dipping in the consumé--I think. The bbq'd taste of brisket, slow-roasted in onions and cilantro, took the flavor profile of the Quesabirria over-the-top of anything you would expect of a quesadilla pretending to be a taco. And as if that wasn't enough, the entry consists of TWO Quesabirrias with another soufflé cup of hot sauce. So here's what I did: I took a bite of the Quesadilla, sipped a small amount of consumé, then took another sip of hot sauce. I was able to make the consumé and the not sauce last through both Quesabirrias. Ask me if I'm ever coming back here again! HA! Taqueria la Cihualteca has won me over! I wish they had Tecati, but I'll settle for Modelo!

Absolutely delicious! Was a little bummed that they don't offer lengua but quickly got over it-The…read moreAl pastor and Chebeza were tender and super flavorful! This is going to be a must stop every time we're in town now!

Waitress spoiled us, great food and margaritas Truly just…read morekind of a hole in the wall, but put together very nicely!

Ordered the Mar y Tierra at Doña Marina's…read more Service was great--greeted politely and seated quickly, though taking my order took longer than expected. Handmade tortillas cost extra. Chips were crispy and flavorful, salsa was tasty but not spicy; a spicier option would be nice. The meat was tender and juicy, but next time I'd ask for medium-well or well-done. Shrimp were a good size but needed more cooking to bring out the garlic flavor. Refried beans were good, but the rice was too oily and off-tasting. Handmade tortillas lacked consistency in size and thickness. Least favorite part: a tiny portion of lettuce and an unappetizing scoop of "guacamole." Would've preferred they left it off. Overall, it was good, but next time, I'll try something different.

Fonda Oaxaqueña translates to "a small eatery specializing in Oaxacan-style fare". Oaxaca is a…read morestate in southern Mexico with its roots in Zapotec and Mixtec culture. "Mole negro" is the regional specialty of the Zapotecs and the signature dish at Fonda Oaxaqueña. The sauce gets its blackened color from the charred chilies and seeds from which it is ground. Add to that the chocolate, nuts and spices of later Spanish influence , and you have a sauce that is unique to this restaurant. I had Enchiladas Oaxaqueñas this evening (see the menu)--chicken with mole negro, garnished in cilantro, onion, radish, and queso fresco. If you're a fan of mole negro, this is the best in Wenatchee! ...definitely 5-Stars.

Very friendly attentive service. I ordered fajita asada. The meat was thin and over done for my…read moreliking. When I see black char on the edge of meat, its not my favorite. The chips was good. The flavoring of the meat was delicious.

This is a charming place with locals go for good mexican food. Service was impeccable. Food was…read moredelicious. Prices are fair and bathrooms are kept up. Nothing special just good food and service. I recommend this place.

With Pollo front and center in their name, I had to go with the flagship chicken meal---Pollo a la…read moreParilla. I wanted chicken on the bone, marinated in a way I cannot duplicate at home. It was spot on. Flavors were more than subtle, but when our host brought a small dish of a tomatillo-based salsa, gave me a knowing look, and said very matter-o'-factly, 'This is for your chicken,' who....the....heck was I to disagree? So rewarded. It took that Asado completely over the top, with tang and brightness. Funny thing was another tomatillo salsa the Wifey had with her street tacos was even better. This place is what you want your Mex experience to be, every time...

This place is amazing and the staff Juan and Maria who I believe are the owners are beautiful…read morepeople. It was a very nice experience and the food was great. Stop here when ur around.

This place is not it! went for my friend can have drinks and we decided to get food. my tortillas…read morewere gross from the enchiladas and when I let her know she took the plate and still charged me. Said she has to still charge me because she couldn't override it but wanted me to order something else and get charged for that. I do not recommend this place.

Always a great meal. We have been enjoying the soups this winter. Appreciate the tortillas and…read moredelicious salsas. Everything is delicious. The staff are so nice too.

Great spot! The food was authentic and the service was fast. We got the quesabirria tacos and mole…read moreBaja burrito and both were delicious. The burrito was huge and ended up being my lunch and dinner!! Would definitely come back if we are in the area

Friday night at 6pm and the lot is entirely full. You know it's going to be good! Was sat…read moreimmediately with a fresh basket of chips, slaw salsa and red salsa. Loved the slaw salsa. Husband ordered the grande strawberry margarita and he was happy! I ordered enchiladas suiza (little too sweet for my taste but the salsa added on top balanced it out nicely) and husband had the giant seafood burrito plate (the sauce on that burrito was tasty)! Portions are huge, service was excellent and swift, and food flavor was 9/10. Staff was friendly and everyone looked like they were having a good time. Many guests were recognized by staff. Seems like a nice family friendly atmosphere. By the time we left, parking was overflowing and line was out the door. This is a local hot spot and I'm glad we checked it out. Bathroom was clean too.

Always our favourite when we visit Wenatchee. Very authentic food. Fresh and servers are a delight…read more Never disappointed

This place is amazing ! Omar and Rosa are the best and their…read moreservice and food is tremendous . We go every Tuesday for taco Tuesday with friends and have met so many new friends there too . There hh is also so so great !

No había probado unos huevos rancheros tan deliciosos desde la década de 1960. El secreto: ¡echarle…read morela salsa que viene con los totopos a los huevos! Seriously, the salsa that comes with the chips is exactly what you want on your huevos rancheros! Agave Azul really won me over today... they don't serve breakfast after 11 AM...BUT... huevos rancheros is the exception-- I had mine at 2:30 PM!

Tacos El Guero serves delicious street tacos that really hit the spot. The food is fresh and…read moreauthentic and the variety of sauces is abundant. The service was fast and pleasant.

Tongue tacos for the win!!! I had to come back twice in two days because that was all I could think…read moreabout! 3 tacos for under $16, super filling. The tongue was super tender, all the sauces really flavorful! My only "complaint" would be maybe a little inconsistent- first day my tacos didn't have grilled onion or a side of jalapeño but they did the second day and really made it that much more amazing!